Gravy rau buckwheat: subtleties thiab secrets ntawm ua noj
Gravy rau buckwheat: subtleties thiab secrets ntawm ua noj
Anonim

Tsis yog nyob rau hauv Russia xwb, tab sis kuj nyob rau hauv peb lub sij hawm, buckwheat porridge yog suav hais tias yog ib qho ntawm feem ntau cov tais diav rau noj txhua hnub. Thiab nyob rau hauv thiaj li yuav muab nws ib tug tshwj xeeb saj thiab aroma, ntau yam hnav khaub ncaws thiab gravy feem ntau yog siv nrog ntxiv ntawm nqaij, zaub, aromatic spices thiab seasonings. Muaj ntau ntawm lawv uas txhua tus niam tsev tuaj yeem xaiv cov ntses rau buckwheat porridge rau nws nyiam. Yuav ua li cas ua noj gravy rau buckwheat?

ntses rau buckwheat
ntses rau buckwheat

Kev npaj ntawm gravy: me ntsis txog cov ntsiab cai ntawm tus txheej txheem

  • Rau kev npaj cov gravy nrog nqaij, tsuas yog siv cov nqaij mos uas tsis muaj rog thiab cov leeg, uas yuav tsum tau txiav rau hauv nyias strips thiab stewed kom txog thaum muag muag.
  • Mushroom gravy rau buckwheat feem ntau yog ua los ntawm cov champignons, tab sis nyob rau lub caij nceb qus koj tuaj yeem siv tau. Mushrooms kib nrog dos thiab qej, seasoned nrog spices, ncuav nrog qaub cream los yog cream.
  • dos thiab qej, carrots,kua txob qab zib, txiv lws suav los yog lws suav muab tshuaj txhuam, txuj lom thiab seasonings ntxiv.
  • Cov hmoov nplej hauv gravy yog ib qho tseem ceeb ntawm cov khoom xyaw, nws tuaj yeem siv los ua kom tuab cov ntses, ua rau nws ntim thiab muag hauv saj.
  • Raws li cov nplaum los yog mis nyuj nrog ntxiv ntawm cov hmoov nplej thiab cov dos, koj tuaj yeem npaj cov ntses creamy los ntawm seasoning nrog me me ntawm cheese uas yaj yooj yim, tshiab los yog qhuav tshuaj ntsuab, thiab coarsely av dub kua txob.

Fragrant buckwheat nrog gravy, daim ntawv qhia uas koj xaiv, yuav thov rau koj thiab koj tsev neeg. Tom qab tag nrho, lub tais yuav muaj qhov sib txawv saj thiab aroma, yog li nws diversifies txhua hnub zaub mov.

nqaij ntses
nqaij ntses

YYuav ua li cas ua gravy rau buckwheat?

Hauv Russia, buckwheat hu ua qhob cij. Tom qab tag nrho, ntau yam tais diav tau npaj los ntawm nws, thiab cereals raug crushed thiab txawm pancakes tau ci. Tab sis cov zaub mov nrov tshaj plaws tseem yog porridge. Thiab thiaj li hais tias nws tsis qhuav thaum ua hauj lwm, ib tug qab thiab fragrant gravy yog txuas rau nws. Yuav ua li cas ua gravy rau buckwheat?

Mushroom, piv txwv li, yooj yim los npaj. Txhawm rau ntxiv qhov tsw ntxiv rau cov nceb gravy rau buckwheat, koj tuaj yeem ntxiv ib qho puv tes ntawm cov porcini nceb qhuav rau cov champignons tshiab lossis oyster nceb.

Khoom noj khoom haus:

  • Champignons - 300g
  • Sweet dos - 2 pcs
  • Yawg qej - 3-4 cloves.
  • zaub roj - 50 ml.
  • Ntsuag ntsev thiab qab zib.
  • Ib khob ntawm qhuav porcini nceb.
  • Soy sauce - 65 ml.
  • av kua txob dub.
  • Qee zaub ntsuab.
nceb gravy
nceb gravy

YYuav ua li cas ua kom nceb gravy?

Soak qhuav porcini nceb hauv dej kub. Tom qab cov nceb swell, tsis txhob tso dej, tab sis cia nws nyob twj ywm thiab ncuav tsis muaj sediment rau hauv lub tais huv.

Tev cov dos thiab qej. Grind lawv heev finely. Sauté qej thiab dos hauv cov roj kub kom txog thaum muag muag.

Txiav cov nceb ntim rau hauv me me, ntxiv rau dos. Ua kom sov hauv cov roj rau 5-7 feeb. Sib tov cov nceb, txiav lawv mus rau hauv nyias slices. Ntxiv lawv mus rau lub lauj kaub, ncuav nyob rau hauv soy sauce thiab nceb me ntsis broth, ntsev thiab ntxiv qab zib, kua txob thiab simmer lub nceb rau 10-12 feeb kom txog thaum kev sib tw.

Tshem lub lauj kaub los ntawm tshav kub, caij lub gravy nrog av dub kua txob thiab ntxiv tws tshiab tshuaj ntsuab.

gravy rau buckwheat
gravy rau buckwheat

Muab satiety ntxiv rau porridge nrog gravy, ntxiv rau muab cov zaub mov tsw thiab saj ntxiv. Ua tsaug rau cov nqaij ntses rau buckwheat, cov khoom noj muaj txiaj ntsig ntawm cov zaub mov nce ntxiv. Qhov no tso cai rau koj ua noj buckwheat ua zaub mov ywj pheej, nrog rau zaub xam lav.

Cov khoom lag luam rau kev ua gravy:

  • 500 g nyuj pulp.
  • txiv lws suav - 250g
  • Dos - 4 pcs
  • 0,5 tsp ntsev.
  • av kua txob dub.
  • 80 ml zaub roj.
  • Qee zaub ntsuab los pab.
gravy rau porridge
gravy rau porridge

Yuav ua li cas ua nqaij ntses?

Ib daim nqaij los ntxuav cov rog thiab cov yeeb yaj kiab,yaug hauv dej ntws, qhuav nrog cov ntaub ntawv hauv chav ua noj thiab txiav rau hauv nyias strips lossis me me.

Fry cov nqaij nyug ntawm txhua sab kom txog thaum Golden xim av, muab cov kua txiv hmab txiv ntoo rau hauv cov hlais.

Chop lub dos, txiav rau hauv nyias, yuav luag pob tshab ib nrab nplhaib. Ntxiv rau cov nqaij thiab kib ntxiv rau 12-15 feeb.

Muab cov txiv lws suav tso rau hauv lub lauj kaub, ntxiv ntsev thiab txuj lom thiab, npog, simmer cov nqaij hauv cov ntses li 45 feeb, ntxiv dej yog tias tsim nyog.

Tshaj tawm kub buckwheat rau ntawm daim phiaj, ncuav gravy thiab garnish nrog sprigs ntawm tshiab tshuaj ntsuab. Tsis txhob hnov qab sau daim ntawv qhia rau buckwheat gravy hauv koj phau ntawv ua noj.

Zaub kua zaub rau buckwheat porridge

Yog tias koj saib koj cov zaub mov lossis ua raws li kev noj haus, ces koj tuaj yeem kho koj tus kheej rau buckwheat gravy ua los ntawm zaub, uas yog qhov txawv ntawm nws cov khoom noj khoom haus. Nws raug pom zoo kom siv qaub cream rau kev ua noj nrog cov roj ib txwm ua kom cov ntses tsis tig tawm dej.

Cov khoom rau ua noj zaub gravy:

  • 3-4 tbsp. diav qaub cream;
  • 3 me carrots;
  • 2 lub noob qab zib;
  • 50g txiv lws suav;
  • bay nplooj;
  • ntsev me ntsis thiab kua txob dub;
  • zaub roj.

YYuav ua li cas ua zaub gravy?

Tev cov zaub, txiav cov dos rau hauv me me cubes, rub lub carrots on ib tug nplua grater. Fry lub dos kom txog thaum Golden xim av.

Nyob ib leegbrowned, ntxiv carrots rau lub lauj kaub thiab Fry cov zaub kom txog thaum kev sib tw. Sib tov txhua yam nrog cov txuj lom thiab ntsev, muab ib nplooj nplooj thiab, yog tias xav tau, me ntsis suab thaj kom sib npaug cov kua qaub nyob rau hauv lub gravy.

Hloov cov txiv lws suav rau cov zaub thiab sov kom zoo, ces ntxiv qaub cream, dej me ntsis, zaub los yog nqaij qaib broth. Stew lub gravy rau 7-8 feeb, saj rau ntsev thiab txuj lom, ntxiv tws tshiab tshuaj ntsuab thiab ib me ntsis ntxiv qaub cream.

tua hluav taws, rov npaj lub lauj kaub thiab koj tuaj yeem tso cov gravy rau ntawm daim phiaj.

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