Meatballs nyob rau hauv lws suav sauce - daim ntawv qhia, ua noj nta thiab xyuas
Meatballs nyob rau hauv lws suav sauce - daim ntawv qhia, ua noj nta thiab xyuas
Anonim

Meatballs nyob rau hauv lws suav sauce nyob rau hauv Teb chaws Europe feem ntau hu ua meatballs, txawm hais tias meatball nyob rau hauv Scandinavia tsuas yog ib tug nqaij ncuav mog qab zib zoo li peb cutlet. Lub koob meej thoob ntiaj teb rau cov tais no tau coj los ntawm Carlson, uas tau tsim cov pyramids los ntawm cov tais no hauv tuam txhab ntawm Kid. Txij thaum ntawd los, cov menyuam yaus feem ntau (tsawg kawg yog cov neeg uas paub txog tus cwj pwm no) nyiam spaghetti nrog nqaij npuas hauv cov kua txiv lws suav, thiab siv zog los tsim cov pob zeb ntauwd, ua zoo li lawv nyiam hero. Leej twg paub, tej zaum nws yog nyob rau hauv cov zaub mov zoo kawg nkaus uas qhov tsis txaus ntseeg ntawm kev cia siab tau muab zais, uas yog saturated nrog "tus txiv neej hauv lub neej tseem ceeb"?

Kauj ruam los ntawm kauj ruam ua noj meatballs
Kauj ruam los ntawm kauj ruam ua noj meatballs

ua noj minced qaib

Ua noj nqaij npuas hauv lws suav sauce (hauv lub lauj kaub) raws li daim ntawv qhia ntawm Italian kws ua zaub mov - tus tswv ntawm cov kua ntses zoo meej, koj yuav tsum ua ntej nrog cov nqaij minced.

Txij ntawm nqaij qaib nqaij cov nqaij qaib tshwj xeeb tshaj yog kev sib tw, yog li yog tias koj ua noj rau menyuam yaus, ces hauv qhov nokev xaiv. Los ntawm cov khoom koj yuav xav tau:

  • 1 kg nqaij qaib fillet;
  • 4 tbsp. l. hnyav cream thiab tib tus nqi ntawm breadcrumbs. Koj tuaj yeem sib tov pib kom cov crumbs zoo saturated;
  • 2 qe;
  • 1/2 tsp kua txob dub, ib pinch ntawm nutmeg thiab ntsev mus saj.
daim ntawv qhia meatball
daim ntawv qhia meatball

Kev kho cua sov thawj zaug

Meatballs rau meatballs nyob rau hauv lws suav sauce yog npaj nyob rau hauv ib txwm txoj kev: cov nqaij yog minced nrog ib tug nqaij grinder, tov nrog breadcrumbs o nyob rau hauv cream, spices, qe ntxiv. Tag nrho cov loj yog sib xyaw ua ke ntawm tes, thiab tom qab ntawd cov khoom me me (qhov loj me me plum) yuav tsum tau ua los ntawm nws. Nws yog ib qho tsim nyog yuav tsum tau ua tib zoo knead txhua lub pob, kom paub tseeb tias cov npoo ntawm cov pob txha yog txawm, txwv tsis pub nws yuav poob sib nrug thaum kib.

meatballs nyob rau hauv ib lub lauj kaub
meatballs nyob rau hauv ib lub lauj kaub

Cua lub lauj kaub thiab kib cov khoom kom kub kub hauv peb tablespoons roj zaub kom txog thaum nplua nuj xim av. Tam sim no koj tuaj yeem hnov qhov zoo kawg nkaus aroma ntawm meatballs nyob rau hauv lub lauj kaub nrog lws suav sauce: lawv yuav yooj yim qab! Muab cov nqaij npuas npaj rau hauv lub tais dav (piv txwv li, daim ntawv ci), yog tias ua tau rau hauv ib txheej.

YYuav ua li cas ua gravy?

Muab cov nqaij npuas feem ntau ua rau hauv lub lauj kaub kib hauv lws suav sauce, daim ntawv qhia gravy tuaj yeem ua tau raws li hauv qab no: finely chop ib dos thiab Fry nyob rau hauv ob dia roj zaub kom txog thaum pob tshab, ntxiv ib tug zaub ntug hauv paus, grated on ib tug nplua. grater, thiab 1/2 tswb kua txob, twsnyias straw. Fry zaub kom txog thaum muag muag, ntxiv 2 tbsp. l. lws suav muab tshuaj txhuam, diluted nyob rau hauv 1 tbsp. dej sov (koj tuaj yeem hloov cov dej nrog kua txiv kab ntxwv, uas yuav muab cov gravy tshwj xeeb tsw). Ntsev mus saj, kua txob maj mam thiab ntxiv 1 tsp. qab zib, nrog rau txhua yam txuj lom rau koj saj: nws tuaj yeem yog basil, oregano lossis coriander. Cia lub gravy simmer rau tsib feeb.

txiv lws suav muab tshuaj txhuam
txiv lws suav muab tshuaj txhuam

Tsis tas li ntawd, cov kua txiv lws suav rau cov nqaij npuas tuaj yeem ua rau spicier, nrog cov nplua nuj tsw muaj pes tsawg leeg. Chop ib tug loj dos thiab Fry nyob rau hauv peb dia zaub roj, ntxiv peb cloves ntawm qej, tws nyob rau hauv ib tug xovxwm, thiab 1/4 tsp txhua. av oregano thiab coriander. Ncuav ob khob kua txiv lws suav los yog ob tablespoons ntawm pasta diluted nyob rau hauv ib khob dej sov. Cia cov ntses boil rau peb feeb, ces ntxiv 2 tablespoons ntsim ketchup thiab tib tus nqi ntawm tuab qaub cream. Ntsev mus saj. Simmer rau lwm peb feeb thiab ces siv ua noj spaghetti nrog meatballs nyob rau hauv lws suav sauce.

kawg kov

Thaum tag nrho cov nqaij npuas kib, lub gravy kuj npaj tau - ncuav cov nqaij qaib nrog lws suav sauce nyob rau hauv ib lub lauj kaub kom lawv yuav luag tag nrog sib tov, thiab muab tso rau hauv lub qhov cub, qhov hluav taws kub yuav tsum me me.. Peb kaw cov tais diav nrog lub hau thiab simmer lub tais rau yim mus rau kaum feeb. Koj tuaj yeem xaiv tau ntxiv ib sprig ntawm cov zaub basil tshiab los yog thyme rau cov kua ntses yog tias koj nyiam cov tais diav uas muaj ntxhiab tsw qab hauv Italian cuisine.

Koj tuaj yeem ua noj nqaij npuas hauv lws suav sauce hauvqhov cub los ntawm qhov muab tso rau hauv ib lub tais siab lossis rau ntawm daim ntawv ci thiab sau nrog gravy. Lawv ci tsis pub ntau tshaj 15 feeb ntawm qhov kub ntawm 220 degrees. Thaum noj, koj tuaj yeem nphoo nrog tshuaj ntsuab lossis cheese.

meatballs nyob rau hauv lws suav sauce nyob rau hauv qhov cub
meatballs nyob rau hauv lws suav sauce nyob rau hauv qhov cub

Ntses nqaij npuas hauv qhov cub

Nyob rau hauv lws suav sauce, nrog cov txuj lom thiab ib tug qab cheese crust - lub tais no yuav tsis cia leej twg indifferent. Rau kev ua noj, koj xav tau ib tug ntses fillet (800 grams), uas yuav tsum tau muab tso rau hauv cov nqaij minced nrog ib tug nqaij grinder. Koj tuaj yeem siv pike lossis zander, pheej yig dua hake thiab pollock yuav ua haujlwm. Koj kuj yuav tsum tau npaj cov khoom xyaw hauv qab no:

  • ib puas grams mis nyuj los yog qab zib;
  • 3-4 daim ntawm qhob cij dawb, yog tias muaj, stale;
  • ib dos;
  • ob qe;
  • 3 cloves qej;
  • 1/4 tsp grated nutmeg;
  • 150 grams nyuaj cheese.
meatballs nyob rau hauv qhov cub
meatballs nyob rau hauv qhov cub

Muab cov ntses minced nrog tws dos thiab qej, ntxiv txuj lom thiab ntsev kom saj, tuav hauv qe thiab sib tov kom huv si. Ua cov pob me me nrog ob txhais tes ntub thiab muab tso rau ntawm daim ntawv greased ci ntawm ib qho me me ntawm ib leeg. Ci nyob rau hauv qhov cub ntawm 230 degrees rau kaum tsib feeb, ces ncuav tshaj lub sauce, sprinkle nrog grated cheese thiab ntxiv cov txheej txheem ci rau lwm kaum feeb.

Npaj cov ntses

Txiv lws suav rau cov nqaij npuas hauv qhov cub tuaj yeem siv los ntawm cov kev xaiv saum toj no, thiab koj tuaj yeem npaj cov gravy hauv tus ntsuj pligMediterranean cuisine uas mus zoo nrog txhua yam ntses tais diav. Txhawm rau npaj nws, koj yuav tsum noj rau lub txiv lws suav loj, thiab, tom qab ntawd nchuav nrog dej npau npau, tshem tawm cov tawv nqaij ntawm lawv. Qhov no yog yooj yim ua los ntawm kev ua ib tug criss-cross txiav hla saum cov txiv hmab txiv ntoo. Tom ntej no, grind lawv nrog ib tug blender rau hauv lub puree, ntxiv rau hauv cov txheej txheem rau cloves ntawm qej, 1/4 teaspoon ntawm kub cayenne kua txob thiab 1 teaspoon. qhuav thyme. Kub peb tablespoons roj txiv roj nyob rau hauv ib lub lauj kaub frying, ncuav qhov loj ntawm txiv lws suav rau hauv nws thiab ntxiv ib khob dej tsis tiav. Cia lub sauce simmer rau ob peb feeb, ces ntxiv ntsev mus saj. Cov gravy tuaj yeem siv rau sab saum toj meatballs los yog yooj yim ua gravy rau spaghetti.

Recipe los ntawm Carlson lub teb chaws

Ib daim ntawv qhia ua ib kauj ruam rau cov nqaij pob hauv cov kua txiv lws suav los ntawm nyob deb Sweden zoo li qhov no:

  1. Soak ib puas grams ntawm qhob cij crumb hauv 100 grams cream rau tsib mus rau kaum feeb.
  2. Sib tov peb puas grams av nqaij npuas thiab nqaij nyug av thiab ntxiv cov khob cij rau lawv.
  3. Chop ib dos finely, sprinkle nrog ib pinch ntawm ntsev thiab 1/2 tsp. kua txob dub thiab xa mus rau cov nqaij loj.
  4. Sib tov ib tablespoon ntawm npaj txhij mustard nrog ib lub qe mus rau ib tug zoo sib xws thiab ncuav rau hauv cov nqaij minced, sib tov nrog koj txhais tes, sim kom tsis txhob ncua cov txheej txheem, txwv tsis pub cov meatballs tiav yuav tsis kaj thiab airy..
txiv lws suav meatball daim ntawv qhia
txiv lws suav meatball daim ntawv qhia

Puab cov pob me me thiab kib hauv lub lauj kaub kom txog thaum Golden xim av. Qhov hluav taws kub ntawm lub qhov cub yuav tsum yog khaus, thaum koj yuav tsum xyuas kom meej tias cov nqaij minced tsis hlawv: koj yuav tsum tsis tu ncuatig cov nqaij pob hla nrog rab rawg lossis los ntawm kev tuav lub lauj kaub, tilting nws ntawm sab mus rau sab thiab rov qab thiab tawm, raws li cov neeg Swedes ua. Tom ntej no, ncuav lub meatballs nrog lws suav sauce raws li daim ntawv qhia (ib yam) hais saum toj no, simmer rau kaum feeb. Pab nrog qos yaj ywm mashed.

Nyob rau hauv cov txheej txheem ntawm kev ua noj meatballs, nws tsis yog yuav tsum tau ua raws li cov tsoos daim ntawv qhia, peb xav kom koj tuaj nrog ib yam dab tsi qub, piv txwv li, ntxiv zaub rau hauv av nyuj. Ua li no, koj tuaj yeem siv zaub qhwv, uas zoo nrog yuav luag txhua cov nqaij minced vim nws insipidity.

Rau 500 grams ntawm minced nqaij koj yuav xav tau:

  • 300 grams ntawm cauliflower boil rau tsib feeb, muab tso rau hauv ib tug colander thiab mashed.
  • ob qe;
  • 3 tbsp. diav soy sauce;
  • 50 grams breadcrumbs;
  • pawg zaub txhwb qaib. Nws yuav tsum tau txiav zoo heev;
  • 1/2 tsp coriander thiab tib cov kua txob dub;
  • 1 tbsp ib spoonful ntawm qhuav ginger.

Sib tov tag nrho cov khoom ua ke, ntsev cov nqaij minced kom saj thiab pwm rau hauv cov pob nrog txoj kab uas hla tsis tshaj plaub centimeters. Fry nyob rau hauv zaub roj nyob rau hauv ib tug tob frying lauj kaub kom txog thaum Golden xim av thiab ncuav tshaj koj nyiam lws suav sauce. Stew meatballs nyob rau hauv gravy rau kaum feeb thiab pab tam sim ntawd nrog koj nyiam sab phaj thiab zaub zaub xam lav.

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