2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Nyob rau hnub ua koob tsheej, npaj khoom noj rau cov qhua, txhua tus poj niam hauv tsev sim ua kom nws cov phooj ywg txaus siab los ntawm kev muab qee yam qab rau khoom qab zib. Kev lig kev cai, lub tais no yog ncuav mog qab zib. Tab sis nws hloov tawm hais tias muaj lwm version ntawm ib tug heev kev sib tw thiab cua khoom qab zib uas tsis yuav tsum tau loj nyiaj txiag nqi thiab yog heev yooj yim ua: chocolate ncuav qab zib. Tom ntej no, xav txog yuav ua li cas ua noj.
Yuav ua li cas thiaj ua tau lub ncuav qab zib
Tsis muaj cov cuab yeej txawv txawv yuav tsum tau los tsim cov khoom qab zib. Koj tuaj yeem ua noj xws li ncuav mog qab zib nrog kev pab ntawm cov khoom uas muaj nyob hauv txhua chav ua noj. Koj yuav xav tau:
- 2 khob khob;
- baking phaj;
- tea thiab tablespoon;
- ntsuas khob;
- nrog rau lub tshuab tov lossis nplawm.
Qhov zoo ntawm qhov ci no yog tias daim ntawv qhia nrog daim duab tsis tas yuav ua lub ncuav mog qab zib chocolate - nrog rau txhua yam kev txawj ua noj tshwj xeeb. Txawm tsis muaj kev paubtus tswv tsev, uas tsis tau ua haujlwm nrog khob noom cookie ua ntej, tuaj yeem yooj yim npaj cov khoom qab zib no.
Chocolate lossis cocoa: qhov zoo thiab qhov tsis zoo
ncuav mog qab zib yog zoo nrog ob qho tib si tiag tiag chocolate thiab cocoa. Ob txoj kev muaj ob tus neeg txhawb nqa thiab cov neeg tawm tsam. Yog tias lub ncuav mog qab zib chocolate tau npaj rau lub rooj noj mov hauv tsev, nws yog pheej yig dua thiab yooj yim dua los siv cov hmoov nplej. Nws yog txaus los sib tov nrog hmoov los yog ncuav nws mus rau hauv ib lub hauv paus kua. Tsis zoo li cov qhob noom xim kasfes, uas yuav tsum tau yaj ua ntej hauv chav dej lossis da dej, uas yuav siv sijhawm li 5 mus rau 15 feeb.
Txawm li cas los xij, hauv txhua daim ntawv qhia, cocoa tau yooj yim hloov los ntawm ib qho bar ntawm chocolate tsaus. Lub saj ntawm lub ncuav mog qab zib nyob rau hauv cov ntaub ntawv no yuav khaus ntau, vim flavorings thiab cocoa butter ntxiv rau chocolate thaum lub sij hawm tsim.
YChocolate ncuav qab zib nrog qaub cream
Cov ncuav qab zib no yog mos thiab muag heev, thiab siv sijhawm tsawg heev. Koj yuav xav tau:
- 250 ml (zoo dua tsis dhau acidic) qaub cream;
- 1 qe;
- 200-220g granulated qab zib;
- 4 teaspoons ntawm cocoa;
- ib nrab teaspoon ntawm baking soda;
- 160g (los yog 1 khob txheem) hmoov;
- thiab 1 teaspoon ntsev.
Rau qhov kev sim no, nws yog qhov zoo tshaj los siv lub tov khoom. Nws yuav tig tawm tuab, nws yuav nyuaj rau do nws nrog ib tug whisk. Ua ntej, tuav lub qe nrog qab zib thiab qaub cream. Ntsev qhov sib tov. Sift hmoov: qhov no yuav ua rau nws puv nrog huab cua, thiab lub ncuav mog qab zib yuav ntau fluffy. Ntxiv cocoa hmoov rau hmoov.
Tam sim no hloov lub tov khoom kom qisceev thiab, stirring lub qaub cream, ncuav lub hmoov nyob rau hauv ib tug nyias kwj, xyuas kom meej tias tsis muaj lumps daim ntawv. Thaum lub sib xws ua homogeneous, lub khob noom cookie yog npaj.
Yuav ua kom lub ncuav mog qab zib siab, muab lub tais tob tob nrog lub hauv qab ntawm 20-22 cm. Tom qab ntawd muab lub khob noom cookie rau hauv daim ntawv thiab ua tib zoo ntsuas nws nrog rab diav.
Chocolate ncuav mog qab zib tsis nyiam kub heev lossis kub hloov pauv. Preheat qhov cub kom tsis pub ntau tshaj 190 ⁰С thiab tsuas yog tom qab ntawd xa lub khob noom cookie rau hauv nws. 40 feeb yuav txaus.
Yuav kom tsis txhob noj cov khoom qab zib uas tsis tau ci, ua tib zoo nqa ib lub skewer lossis ib tug pas txhuam hniav ntev thiab ua tib zoo tho lub khob noom cookie nrog nws. Tom qab rub nws tawm, khiav koj tus ntiv tes hla nws: yog tias qhov chaw qhuav, ces lub ncuav mog qab zib npaj txhij. Tom qab tshem tawm ntawm lub qhov cub, npog lub sab saum toj nrog ib tug txhuam dipped nyob rau hauv dej thiab npog nrog ib tug phuam rau 4-7 feeb. Tom qab ntawd, lub ncuav mog qab zib tuaj yeem muab tshem tawm ntawm cov pwm, xa mus rau lub tais zoo nkauj thiab ua haujlwm.
Yuav ua li cas ua ib lub ncuav txawv txawv nrog tsev cheese thiab chocolate
Ib qho kev xaiv zoo tshaj rau menyuam yaus hnub so yog chocolate curd ncuav qab zib. Daim ntawv qhia rau qhov delicacy no yog qhov tshwj xeeb hauv qhov los ntawm kev ntxiv ib qho khoom xyaw, koj tuaj yeem tsim cov khoom qab zib qab kawg uas saj zoo li cov ncuav qab zib kim kim.
Cov sab nrauv thiab nruab nrab ntawm lub ncuav yog npaj nyias. Qhov kev xeem yuav xav tau cov khoom hauv qab no:
- 180 g (txheej pob) butter;
- 200g hmoov;
- 4-5 teaspoons ntawm cocoa;
- thiab ib khob qab zib.
Txhawm rau npaj cov filling koj yuav tsum noj:
- ib nrab kilo ntawm cov tsev cheese lossis curd loj;
- 3 qe nruab nrab qaib,
- ib khob ntawm granulated qab zib;
- me ntsis vanilla hmoov rau scent;
- 100 g qaub cream;
- thiab 2 tablespoons (20 g) starch.
Txhua "txheej" yog npaj cais, tom qab uas ib qho tau muab tso rau ntawm ib sab ntawm lwm qhov. Qhov peculiarity ntawm xws li delicacy yog tias ob peb tus neeg tuaj yeem paub txog lub ncuav qab zib chocolate hauv cov khoom qab zib zoo nkauj no. Cov duab ntawm cov ncuav qab zib no feem ntau yuam kev rau cov duab ntawm "Bird's Milk" ncuav mog qab zib vim yog cov yam ntxwv ua ke ntawm cov xim dub thiab dawb-cream txheej. Cov saj yog tshwj xeeb thiab ilv heev: "khoom qab zib" lus melts hauv koj lub qhov ncauj.
YHow to make chocolate cake nrog tsev cheese
Tshem ib pob butter ua ntej kom sov. Koj tsis tuaj yeem yaj nws. Ua ntej npaj lub khob noom cookie: tuav lub butter nrog qab zib, ces sib tov cov hmoov nplej nrog cocoa hmoov thiab muab qhov sib tov rau hauv butter. Tom qab ntawd knead lub khob noom cookie nrog koj txhais tes, sib tsoo thiab sib tov cov khoom xyaw.
Thaum lub khob noom cookie npaj, koj tuaj yeem mus rau qhov txhaws. Yeej lub qe, maj mam ntxiv qab zib thiab vanilla rau lawv. Muab tsev cheese thiab qaub cream, pre-mixed nrog starch. Thiab sib tov lub resulting loj kom huv si.
Tam sim no los txog lub sijhawm tseem ceeb. Siv ib lub khob cij sib sib zog nqus thiab npog nws nrog ntawv npaj rau qhov no. Muab me ntsis ntxiv rau hauv qabib nrab ntawm lub khob noom cookie, flatten nws nrog koj txhais tes thiab ua ib hom ntawm sab raws phab ntsa tuav lub tsev cheese. Sab hauv yuav tsum tsis txhob tuaj rau hauv kev sib cuag nrog ob sab. Ncuav nyob rau hauv lub semi-kua filling thiab sab saum toj nrog cov seem batter.
Qhov cub yuav tsum tau preheated rau 200 degrees. Muab lub khob noom cookie rau hauv thiab ci rau li 40 feeb. Yog tias lub ncuav mog qab zib tseem tsis tau ci, koj tuaj yeem tso nws rau ob peb feeb ntxiv hauv qhov cub.
Thaum noj cov ncuav mog qab zib chocolate tawm ntawm pwm, ceev faj: nws hloov tawm los ua mos thiab muag heev thiab tuaj yeem tawg los ntawm kev tuav tsis zoo. Nyob rau sab saum toj ntawm cov ncuav qab zib, koj tuaj yeem ncuav chocolate yaj hauv chav da dej (qhov no, koj yuav tsum tau muab lub ncuav mog qab zib tso rau hauv lub tub yees rau ib teev lossis ob zaug kom lub glaze harden).
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