2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Ntau tus niam tsev zoo siab rau cov qe tsis muaj qe rau lawv lub peev xwm los nyob hauv lub rooj txhua qhov tsis tau pom dua. Txawm hais tias tog twg yog npaj - kev ntxeem tau ntawm cov txheeb ze, noj tshais zoo phooj ywg lossis cov menyuam yaus tog, cov cupcakes me me no yuav yog lub pastry zoo meej rau kev kho lub rooj.
Npaj 100 gram muffins yam tsis muaj qe thiab mis nyuj yog yooj yim heev uas txawm tias "kho zaub mov" tuaj yeem ua cov txheej txheem thev naus laus zis thiab yuav tsis tso tseg yam tsis tau txais txiaj ntsig zoo.
Cov lus nug loj: dab tsi yog muffins
Muffins feem ntau hu ua cov khob khob me me uas ci hauv cov ntawv tshwj xeeb (daim ntawv, hlau lossis silicone). Qhov kom zoo dua ntawm cov khoom qab zib yog qhov tsuas yog ib nrab teev koj tuaj yeem ua noj 12 daim ntawm cov khoom zoo li tus qauv.
Muffins originated centuries dhau los thaum cov tub qhe Askiv nplua nuj sau cov khoom noj uas tshuav thiab ci me me buns nrog ntau qhov sib txawv rau lawv tus kheej.
Cov khoom qab zib nto moo thoob ntiaj teb yog Western version, thiab cov khoom qub yog lub ncuav mog qab zib.
Lub npe nws tus kheej muaj 2versions ntawm keeb kwm: los ntawm Fabkis mouflett, uas txhais tau tias "mos" thiab qub German muffen - "me me ncuav qab zib". Raws li confectioners, ob qho tib si kev xaiv muaj qhia txog kev zoo nkauj ntawm cov khoom qab zib.
Eggless Berry Muffins: Recipe with Txiv maj phaub Flakes
Daim ntawv qhia cov khoom xyaw xav tau los ua cov khoom qab zib berry:
- blueberries (tshiab) - 100 g;
- soda - 1 tsp;
- txiv maj phaub shavings - 40 g;
- hmoov - 280 g;
- ntsev - 3 g;
- fructose - 150g;
- av cinnamon - 1 tsp;
- dej distilled - 300 ml;
- roj - 70 ml;
- txiv qaub - 1 tsp
ua haujlwm ib ntus:
- Txau fructose thiab ntsev rau hauv hmoov.
- Ncuav blueberries rau hauv ib lub tais nyias.
- Muab cov txiv ntoo nrog dej thiab roj. Ntxiv cinnamon thiab do.
- Rov qab soda nrog kua txiv qaub thiab ncuav tshaj blueberries. Shuffle.
- Muab cov khoom xyaw qhuav rau hauv qhov chaw. Sib tov txhua zaus kom qhov tshwm sim yog homogeneous viscous sib xws.
- Muab lub khob noom cookie rau hauv pwm, thiab nphoo cov txiv maj phaub flakes rau saum cov khoom.
- Ci qe tsis muaj muffins ntawm 220C rau 15 mus rau 30 feeb. Kev npaj ntawm cov khoom qab zib yog kuaj nrog tus pas txhuam hniav.
Cherry recipe
Yuav ua kom lean berry muffins koj xav tau:
- hmoov nplej - 200 g;
- vanillin ntim;
- cocoa - 2 tbsp. l.;
- cherries - 300 g (pitted);
- cinnamon;
- zaub roj - 0.5 tbsp;
- qab zib - 100 g;
- dej kub - 150 ml;
- hmoov qab zib rau sprinkling.
ua haujlwm ib ntus:
- Hauv ib lub tais nyias, sib tov hmoov, cocoa, cinnamon thiab ci hmoov.
- Ncuav dej rau hauv lwm lub tais, ntxiv qab zib thiab zaub roj. Do kom txog thaum qab zib crystals dissolve.
- Muab cov khoom xyaw ntub rau hauv cov khoom xyaw qhuav thiab sib tov sai.
- Qhia halved cherries rau hauv lub resulting khob noom cookie.
- Sau 2/3 pwm nrog cov hmoov nplej ua tiav.
- Cov khoom ci rau ib lub hlis twg ntawm ib teev ntawm qhov kub ntawm 180C.
- Txias thiab nphoo nrog hmoov qab zib.
Chocolate muffins tsis muaj qe
Txhawm rau npaj cov khoom qab zib uas muaj ntxhiab koj yuav xav tau:
- cocoa hmoov - 25g;
- hmoov nplej - 200 g;
- roj - 45 ml;
- qab zib lossis fructose - 150g;
- ci hmoov rau khob noom cookie - 2 tsp;
- dej kub - 2/3 khob
txheej txheem ua noj ib kauj ruam:
- Preheat qhov cub kom qhov kub ntawm 200 degrees. Yog siv cov pwm hlau, lawv yuav tsum tau greased nrog roj ua noj.
- Sib tov tag nrho cov khoom xyaw qhuav uas teev nyob rau hauv daim ntawv qhia nyob rau hauv ib lub tais nyias.
- Ncuav roj zaub rau hauv dej (los yog 120 ml ntawm kua txiv apple).
- Muab cov khoom xyaw ua kua rau hauv cov khoom xyaw qhuav thiab sib tov kom zoo.
- Tshaj tawm cov khoom npaj ua tiav cov hmoov nplej ua tiav rau hauv cov duab.
- Ci muffins yam tsis muaj qe tsis pub dhau 15 feeb. Kev npaj ntawm cov khoom qab zib yog kuaj hauv txoj kev ib txwm muaj - nrog tus pas txhuam hniav.
5 secrets to make delicious muffins
- Moulds. Koj yuav tsum tau ntim cov hlau tshwj xeeb, ntawv lossis silicone pwm nrog ribbed npoo. Ua ntej ncuav lub khob noom cookie, lawv tau smeared nrog roj ua noj thiab maj mam sprinkled nrog hmoov.
- Npaj. Kev sib tov yog ua tiav manually siv lub silicone spatula, los yog nrog ib tug tov khoom ntawm nruab nrab ceev. Sib tov zoo tom qab ntxiv txhua cov khoom xyaw. Txawm li cas los xij, qhov no yuav tsum tau ua yam tsis muaj fanaticism, txwv tsis pub lub pastry yuav tig tawm tsis yog airy.
- Npaj ntxiv. Yog hais tias koj npaj yuav ntxiv berries rau lub filling, ces ua tib zoo quav lawv rau hauv ib lub tais. Ntxiv 2 tablespoons hmoov thiab, tsis muaj mob, sib tov. Tsuas yog tom qab cov txheej txheem no, ntxiv berries rau lub khob noom cookie. Raws li cov berries khov, lawv tsis thawed, txwv tsis pub lawv yuav tso lawv cov kua txiv hmab txiv ntoo rau hauv cov hmoov nplej ib nrab tiav thiab ua kom ntub dej.
- Size. Lub khob noom cookie yuav tsum tsuas yog sau 2/3 ntawm cov pwm. Tsis txhob txhawj txog fluffiness - txawm qe tsis muaj muffins yuav sawv ntawm lawv tus kheej thaum ci.
- Kub thiab sijhawm ntawm kev kho cua sov. Khoom qab zib yog ci rau ib quarter ntawm ib teev ntawm t 190С.
Yog tias koj paub txhua yam kev ua kom yuam kev thiab cov lus qhia rau kev ci, cov muffins yuav tig tawm kev sib tw, huv si thiab fluffy.
Pom zoo:
Nthuav lus tseeb txog mis nyuj. Mis tuaj yeem hloov qaub thaum lub caij ntuj nag. Qav hauv mis nyuj. Cov kua mis tsis pom
Txij thaum yau, txhua tus paub tias mis nyuj yog ib yam khoom noj qab haus huv heev. Nyob rau hauv ancient sij hawm, nws twb txawm xam tau tias yog ib tug kho rau ntau yam kab mob. Yog vim li cas cov kua mis tig qaub thaum muaj cua daj cua dub. Vim li cas koj yuav tsum muab ib tug qav tso rau hauv nws. Cov tsiaj twg muaj mis nyuj fattest? Vim li cas cov laus yuav tsum tsis txhob haus nws. Peb coj los rau koj mloog cov lus tseeb tshaj plaws txog mis nyuj
Nyuj mis nyuj: muaj pes tsawg leeg thiab khoom. Kev sib xyaw ntawm nyuj nyuj - lub rooj
Cov kab lus nto moo: "Cia mis nyuj, menyuam yaus, koj yuav noj qab haus huv!" tau nug ntau zaus los ntawm cov kws tshawb fawb. Txhua xyoo lawv nthuav tawm rau pej xeem txhua qhov tseeb tshiab txog cov txiaj ntsig ntawm cov khoom no rau tib neeg lub cev. Tab sis nyuj cov kua mis, cov muaj pes tsawg leeg uas yog tshwj xeeb, tau thiab tseem yog ib qho ntawm cov khoom nrov tshaj plaws thiab nrhiav-tom qab. Koj yuav pom cov ntaub ntawv hais txog nyuj cov mis nyuj, nws cov txiaj ntsig thiab kev puas tsuaj rau tib neeg lub cev hauv kab lus no
Mastic los ntawm condensed mis nyuj. Mis mastic on condensed mis nyuj. Mastic nrog condensed mis nyuj - daim ntawv qhia
Tau kawg, koj tuaj yeem mus rau tom khw thiab yuav cov khoom qab zib npaj los ntawm marshmallows, qabzib thiab glycerin. Tab sis, ua ntej, tag nrho cov garlands, hlaws dai thiab bows nrog paj tsis dais kab ntawm koj tus kheej thiab muaj tswv yim xav, thiab qhov thib ob, lawv tsis pheej yig. Yog li ntawd, hnub no peb yuav kawm yuav ua li cas ua mastic los ntawm condensed mis nyuj
Yuav ua li cas txheeb xyuas cov roj txiv roj hauv cov mis nyuj? Yuav ua li cas txiav txim siab muaj cov roj txiv ntoo hauv cov mis nyuj hauv tsev?
Koj puas tau xav tias cov tuam txhab lag luam tuaj yeem ntxiv ntau cov khoom siv hauv cov zaub roj rau cov zaub mov yooj yim thiab paub kom nce cov txiaj ntsig ntawm cov khoom tiav? Niaj hnub no nws tau tshwm sim nyob txhua qhov chaw, thiab nrhiav cov khoom ntuj tsim tau nyuaj zuj zus. Niaj hnub no peb yuav tham txog yuav ua li cas txheeb xyuas cov roj txiv roj hauv cov mis nyuj thiab cov khoom siv mis nyuj
Yuav tsum tshis mis nyuj boil los tsis? Muaj pes tsawg leeg thiab cov khoom ntawm tshis mis nyuj
Thaum xav paub seb tshis mis nyuj yuav tsum tau rhaub, nws yuav tsum nco ntsoov tias qhov kub thiab txias tuaj yeem ua rau muaj kev puas tsuaj rau ntau cov organic tebchaw. Ib feem loj ntawm cov as-ham yuav ploj thaum lub sij hawm boiling
