Nqaij qaib nrog ntsev thiab lwm yam nqaij qaib tais

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Puas muaj peev xwm noj qab nyob zoo rau tag nrho tsev neeg, siv sijhawm tsawg kawg ntawm lub qhov cub? "Tau kawg, yog,"peb teb. Ib lub tais uas tau npaj yam tsis muaj teeb meem ntau, tab sis nws hloov tawm cua heev, hu ua nqaij qaib s alted. Nqaij qaib nqaij, nrog ib tug appetizing ruddy crust, hloov mus ua kua heev thiab kev sib tw. Txhawm rau npaj lub tais, koj tsuas yog xav tau nqaij qaib carcass thiab ntsev. Thiab koj tuaj yeem ua zaub mov nrog qos yaj ywm, nrog rau cov zaub nyoos lossis zaub tshiab.

Cia li pib ua ib lub tais hu ua qaib ntsw.

Nws yog qhov zoo tshaj yog coj ib tug nruab nrab-qhov loj qhov me noog carcass. Txij li thaum lub sijhawm ua noj yuav ncaj qha nyob ntawm nws qhov loj. Nqaij qaib yuav tsum tau ntxuav kom huv si sab hauv thiab tawm thiab qhuav nrog napkins. Cov kws ua zaub mov muaj kev paub dhau los, txhawm rau ua kom cov nqaij juicier, raug qhia kom qhwv cov noog ob txhais ceg. Sprinkle ib kilogram ntsev nyob rau hauv ib tug txawm txheej ntawm ib tug qhuav ci phaj los yog ci ntawv. Lub carcass ntawm tus noog, yog tias xav tau, tuaj yeem grated nrog crushed qej. Nqaij qaib yuav tsum tau siav yam tsis ntxiv lwm yam txuj lom. Muab tus noog upside down rau ntawm daim ntawv ci. Thaum roasting, ntsev vapor yuav saturate cov nqaij, muab nws ib tug exquisite, refined saj.

qaib nrog ntsevmuab tso rau hauv qhov cub preheated rau 200 degrees rau ib teev. Tom qab plaub caug feeb, koj tuaj yeem tau txais cov carcass thiab tho nws hauv qhov chaw meatiest nrog rab rawg, thiab xa rov qab mus rau qhov cub. Yog hais tias, tom qab lub sij hawm teem tau dhau mus, cov kua txiv ntshiab oozes los ntawm cov nqaij qaib thaum pierced, ces lub tais yog npaj txhij. Ntsev absorbed ntau rog.

Nyob zoo!

Cov tais diav los ntawm cov nqaij qaib, tej zaum yog ib qho ntawm cov khoom noj khoom haus tshaj plaws, muaj ntau haiv neeg thiab noj qab nyob zoo. Nqaij qaib mis, txiv duaj thiab feta cheese nyias yog qab.

Txhawm rau npaj cov zaub mov zoo kawg no, ntxiv rau cov khoom tseem ceeb, koj yuav xav tau peb tablespoons qaub cream thiab tib cov kua txiv qaub, kua txob, 8 lettuce nplooj, ntsev, ib khob peb ntawm roasted thiab tws walnuts.,tea. l. balsamic vinegar.

Ua ntej koj yuav tsum sib tov cov khoom xyaw rau kev hnav khaub ncaws. Vinegar, qaub cream, ntsev, kua txob thiab ib tug me ntsis suab thaj yuav tsum tau kom meej meej ntaus nrog ib tug whisk. Ncuav qhov thib plaub ntawm cov ntses rau hauv ib lub tais nyias, thiab sib tov qhov seem nrog lettuce. Nqaij qaib yuav tsum tau txiav mus rau hauv nyias strips, pear (4pcs) - rau hauv cubes. Muab cov khoom xyaw rau ntawm nplooj lettuce nyob rau hauv ib qho kev sib lawv liag. Ua ntej muab cov nqaij, ces pear, ces txiv ntseej, feta thiab ntses. Optionally, koj muaj peev xwm ntxiv boiled qe. Cov txiv ntseej yog nchuav rau saum lub tais.

Salad npaj txhij! Tshwj xeeb tshaj yog rau cov poj niam uas saib lawv daim duab.

Koj tuaj yeem ua noj nqaij qaib thawj zaug. Lawv nplua nuj thiab tsw qab heev.

ua noj nqaij qaib kua zaub.

Koj yuav xav tau cov khoom xyaw hauv qab no: 0.5 kg. qos yaj ywm, nplooj nplooj, nqaij qaib carcass, 2 carrots, dos, peppercorns, 0.5 khob mov thiab ntsev.

Cov nqaij qaib yuav tsum muab tso rau hauv lub lauj kaub tob uas muaj dej thiab boil rau 40 feeb tom qab boiling tshaj cua sov. Hauv qhov no, koj yuav tsum tau tshem tawm cov npuas dej tas li. Rau 10 min. ua ntej qhov kawg ntawm kev ua noj, cov kua zaub yuav tsum tau s alted. Cov kauj ruam tom ntej yog tev qos yaj ywm thiab carrots. Npaj thiab ntxuav zaub yuav tsum tau txiav mus rau hauv me me pieces (straws thiab voj voog) thiab muab tso rau hauv lub broth. Tom qab 8 feeb, mov, dos, thiab nplooj nplooj yuav tsum tau ntxiv rau ntawd. Tom qab boiling, lub kua zaub yuav tsum tau siav rau li 40 feeb. Koj tuaj yeem muab nws rau lub rooj, sprinkled nrog tshuaj ntsuab.