Cov cim qhia ntawm tsev cheese zoo. Cov khoom lag luam zoo tshaj plaws ntawm tsev cheese
Cov cim qhia ntawm tsev cheese zoo. Cov khoom lag luam zoo tshaj plaws ntawm tsev cheese
Anonim

tsev cheese yog cov khoom noj siv mis muaj txiaj ntsig zoo uas muaj ntau cov zaub mov, vitamins thiab lwm yam tseem ceeb uas tsim nyog rau lub cev kom tswj tau nws qhov kev ua haujlwm tseem ceeb. Txawm li cas los xij, thaum xaiv cov khoom no, koj yuav tsum nco ntsoov tias tsuas yog ib qho uas ua los ntawm cov khoom xyaw ntuj yog qhov tseem ceeb. Dab tsi yog qhov zoo tshaj plaws tsev cheese? Yuav ua li cas xaiv nws kom raug, nyob rau hauv lub trading txee? Xav txog txhua yam no hauv peb tsab xov xwm.

Cov cim qhia ntawm tsev cheese zoo

Koj tuaj yeem txiav txim siab qhov zoo ntawm cov khoom lag luam fermented mis nyuj los ntawm kev ua tib zoo saib xyuas nws cov yam ntxwv.

Qhov sib xws ntawm cov khoom hais txog qhov zoo ntawm cov khoom - nws yuav tsum yog grainy. Raws li rau ib txwm xim ntawm tsev cheese, milky dawb yog suav tias yog xws li. Tsis tas li ntawd, ib qho tseem ceeb qhia txog qhov zoo ntawm cov khoom yog rhiab ntawm nws saj - lub softer nws yog, qhov ntau natural cov khoom. Yog hais tias cov khoom yog tsim los ntawm cov mis nyuj, nws yuav muaj ib tug creamy tsw uas tej zaum yuav me ntsisqaub.

txhawm rau txheeb xyuas lub tsev cheese zoo, tsuas yog siv me me ntawm cov khoom thiab zom nws nrog koj cov ntiv tes. Yog tias tom qab cov txheej txheem greasy ib qho tseem nyob ntawm cov ntiv tes, qhov no qhia txog qhov naturalness ntawm cov khoom.

Ib yam khoom fermented mis nyuj kuj tuaj yeem txheeb xyuas los ntawm tsw - nws yuav tsum muaj cov poov xab los yog mis nyuj tsw.

Qhov zoo tshaj plaws tsev cheese
Qhov zoo tshaj plaws tsev cheese

Yuav ua li cas xaiv tsev cheese hauv khw

Xyaum qhia tau hais tias xaiv tsev cheese zoo nyob rau hauv kev ua lag luam, paub txog cov ntsiab lus tseem ceeb ntawm qhov zoo ntawm cov khoom no, tsis yog txoj haujlwm nyuaj. Nws qhov yooj yim yog vim qhov tseeb tias nyob rau hauv qhov xwm txheej no muaj lub sijhawm zoo los kawm nws cov xim, saj, thiab sib xws, thiab tom qab ntawd kos cov lus xaus.

Thaum xaiv tsev cheese hauv khw, ib tus yuav tsum tsis txhob yuav cov khoom lag luam uas muaj cov leeg liab thiab cov pob ntawm cov xim tib yam - qhov no yog ib qho cim qhia tias muaj cov kab mob pathogenic nyob hauv nws, uas tuaj yeem ua rau kev noj qab haus huv. tus neeg siv nws. Nws tsis yog yuav tsum tau noj cov khoom uas qab zib heev los yog qaub heev - qhov no qhia tau hais tias thaum pib ntawm nws fermentation los yog muaj suab thaj nyob rau hauv muaj pes tsawg leeg, lub xub ntiag ntawm uas yuav tsum tau muab tshem tawm. Koj yuav tsum tsis txhob yuav tsev cheese uas muaj ntxhiab tsw.

zoo tsev cheese
zoo tsev cheese

Yuav ua li cas xaiv tsev cheese hauv khw

Sawv ntawm lub khw muag khoom, nws yog qhov nyuaj heev los txiav txim siab seb lub tsev cheese twg xaiv, raws li cov tuam txhab muab cov khoom muag hauv daim ntawv kaw. Yuav ua li cas nyob rau hauv xws li mob? Koj tuaj yeem txiav txim siab qhov khoom zoo tshaj plaws li cas?

Kev xaivtsev cheese nyob rau hauv lub khw, koj yuav tsum tau them sai sai mus rau lub ntim, uas muaj ib tug txaus tus nqi ntawm cov ntaub ntawv hais txog cov muaj pes tsawg leeg ntawm cov khoom, raws li zoo raws li hnub ntawm nws siv. Yog li, kev nyiam yuav tsum tsuas yog muab rau tsev cheese, txij li hnub tsim khoom uas tsis pub dhau ob lub lis piam dhau los. Koj yuav tsum tsis txhob yuav ib yam khoom uas nws ntim tau smeared nrog hnub tas sij hawm los yog vim qee qhov xwm txheej nws nyuaj rau pom.

Raws li qhov muaj pes tsawg leeg ntawm tsev cheese zoo, tsuas yog sourdough thiab mis nyuj tuaj yeem muaj nyob hauv nws. Tag nrho lwm cov additives qhia ib feem ntawm cov khoom tsis zoo. Cov kws tshaj lij hauv kev noj zaub mov noj qab haus huv nco ntsoov tias muaj calcium chloride thiab rennet raug tso cai nyob rau hauv cov khoom ntawm cov tsev cheese zoo. Nws yog nruj me ntsis txwv tsis pub yuav tsev cheese, uas muaj sorbic acid (qhia los ntawm E 202), zaub rog, mis nyuj hmoov, thiab lwm yam khoom noj.

Cov khoom lag luam zoo tshaj plaws ntawm tsev cheese
Cov khoom lag luam zoo tshaj plaws ntawm tsev cheese

Thaum xaiv cov khoom hauv lub khw, koj yuav tsum tau ua tib zoo saib xyuas nws cov graininess. Nws tsuas yog ntsuas tau yog tias lub ntim yog pob tshab. Tsis tas li ntawd, thaum xaiv, nws raug nquahu kom muab qhov nyiam rau cov neeg tsim khoom uas twb tau tswj hwm los tsim lawv tus kheej hauv kev ua lag luam ntawm qhov zoo. Cia peb xav ntxiv txog cov npe ntawm cov npe zoo tshaj plaws ntawm tsev cheese, uas koj yuav tsum tau them sai sai rau thaum xaiv cov khoom siv rau tus kheej noj. Ntawm lawv muaj ntau yam koj paub zoo thiab twb poob rau hauv kev hlub nrog. Qhov ntsuas tau coj los rau koj mloog tau muab tso ua ke los ntawm cov ntaub ntawv muab los ntawm Roskachestvo cov kws tshaj lij.

zoo tshajtsev cheese - Thawj Tswj Hwm

Rau cov menyuam yaus, hom tsev cheese zoo tshaj plaws los yuav hauv khw? Ntau tus kws qhia noj zaub mov pom zoo pub menyuam mos nrog Thawj Tswj Hwm cov khoom. Raws li lawv, nws yog ntuj kiag li thiab muaj ntau yam tseem ceeb uas lub cev loj hlob xav tau kev loj hlob ib txwm. Ntawm lub portal ntawm Roskachestvo, tsev cheese "President" muaj qhov ntsuas siab heev - 77 cov ntsiab lus.

Tsev cheese "President"
Tsev cheese "President"

Raws li cov txiaj ntsig zoo ntawm tsev cheese, lawv muaj nyob rau hauv qhov tsis muaj zaub roj thiab cov khoom khaws cia hauv nws cov muaj pes tsawg leeg. Tsis tas li ntawd, tsev cheese uas tsim los ntawm lub tuam txhab no yog tag nrho ntuj tsim thiab muaj cov ntsiab lus calcium siab, uas muaj txiaj ntsig tshwj xeeb rau kev noj qab haus huv tsis yog rau menyuam yaus xwb, tab sis kuj yog cov neeg laus. Qhov tsuas yog qhov tsis zoo ntawm Thawj Tswj Hwm tsev cheese yog tias nws saj tsis yog tshwj xeeb tshaj tawm, tab sis nws yog qhov zoo rau kev pub menyuam yaus.

Vkusnoteevo

Raws li cov version ntawm lub portal hais, cov khoom zoo tshaj plaws ntawm hom no yog ib qho tsim los ntawm lub tuam txhab "Vkusnoteevo". Nws tag nrho cov qhab nia yog 76, uas yog qhov qhab nia zoo heev.

Ntawm qhov zoo ntawm cov khoom no, cov kws tshaj lij qhia txog qhov tsis muaj cov hmoov txhuv nplej siab, zaub roj thiab cov khoom khaws cia hauv nws cov muaj pes tsawg leeg. Ntxiv mus, nws muaj ib tug qab ntxiag saj, yog ntuj, noj qab nyob zoo thiab tag kev nyab xeeb. Cov kws tshaj lij tsis muab cov khoom tsis txaus.

Qhov zoo tshaj plaws uas tsis muaj rog tsev cheese
Qhov zoo tshaj plaws uas tsis muaj rog tsev cheese

kev lig kev cai

Raws li cov kws tshaj lij hauv kev noj zaub mov, cov tsev cheese zoo tshaj plaws yog ib qho uas tau tsim los ntawm lub npe "Kev Cai" los ntawm lub tuam txhab "Clean Line".

Tom qab kawm txog cov khoom no kom meej, cov kws tshaj lij tuaj txog qhov xaus tias nws cov qauv tsis muaj cov tshuaj tua kab mob, cov hmoov txhuv nplej siab thiab zaub roj, yog li cov khoom lag luam muaj kev nyab xeeb rau kev noj. Hais txog qhov tsis txaus, cov kws tshaj lij tau sau tseg tias Pure Line hom tsev cheese muaj cov ntsiab lus calcium tsawg, uas yog qhov tsim nyog rau kev ua haujlwm ntawm tib neeg lub cev. Cov ntsiab lus ntawm cov pwm, cov poov xab, nrog rau cov kab mob uas muaj txiaj ntsig yog nyob rau hauv kev txwv.

Raws li kev xyaum qhia, cov neeg siv khoom feem ntau xaiv cov khoom lag luam ntawm cov khoom lag luam no, uas muaj cov ntsiab lus roj ntau - 9%, nthuav tawm hauv pob khoom ntawm 200 g.

Brest-Litovsk

Xaiv tsev cheese hauv khw, koj tuaj yeem tig koj lub siab rau cov khoom hu ua "Brest-Litovsk", tsim los ntawm lub tuam txhab "Savushkin Product", uas yog lub tuam txhab loj tshaj plaws hauv Belarusian.

tsev cheese "Brest-Litovsk" yog tsim tshwj xeeb los ntawm cov mis nyuj pasteurized uas siv cov kua qaub. Tom qab kawm txog cov yam ntxwv ntawm cov khoom no, cov kws tshaj lij tau txiav txim siab uas lawv tau qhia tias nws tsis muaj cov hmoov txhuv nplej siab thiab zaub roj, thiab txhua yam nws ua tau raws li cov cai tswj kev nyab xeeb. Tsev cheeseBrest-Litovsk kuj muaj qee qhov tsis txaus. Ib qho ntawm lawv yog nce qib ntawm carbohydrates, thiab qhov thib ob yog qhov muaj qee cov lus hais txog kev ntsuas organoleptic.

Cov khoom no tau txais kev pabcuam hauv pob opaque them nrog cov xim daj polyethylene, uas ua rau pom kev ntsuas qhov zoo ntawm tsev cheese yooj yim ua tsis tau. Cov chaw tsim khoom qhia txog lub neej ntev ntev ntawm cov khoom - 31 hnub.

Cas tsev cheese zoo dua rau cov menyuam yaus
Cas tsev cheese zoo dua rau cov menyuam yaus

Ostankino

Cov tsev cheese tsis muaj rog zoo tshaj plaws tau lees paub tias yog cov khoom hu ua "Ostankino", uas, raws li kev tshawb fawb, tau lees paub tias yog ntuj. Raws li cov kws tshaj lij, nws tsis muaj tshuaj tua kab mob, zaub roj, thiab tshuaj tua kab mob ntawm txhua hom. Cov khoom siv tsis yog tsuas yog siv tau, tab sis kuj muaj kev nyab xeeb tag nrho. Cov kws tshaj lij hu nws qhov teeb meem tseem ceeb uas tsis muaj qhov ci ci.

Kev tshuaj xyuas ntawm Ostankinskoye tsev cheese sab laug los ntawm cov neeg siv khoom hais tias cov khoom no yog qhov zoo rau cov neeg tsim lub cev, nrog rau cov neeg ncaws pob. Ntxiv mus, nws siv tau rau cov neeg uas ua raws li kev noj haus kom kho qhov hnyav.

Qhov zoo tshaj plaws tsev cheese Roskachestvo
Qhov zoo tshaj plaws tsev cheese Roskachestvo

Tsawg hom tsev cheese

Tau txiav txim siab cov npe ntawm cov khoom lag luam uas tsim cov tsev cheese zoo, koj yuav tsum tau them sai sai rau cov tuam txhab lag luam uas muab cov khoom lag luam tsis zoo. Cov no (raws li tib lub Roskachestvo portal) suav nrog: "Blagoda", "Liabtus nqi, "Civ lub nceeg vaj", "Svitlogorye", thiab "Lub tsev nyob rau hauv lub zos" raws li cov txiaj ntsig ntawm kev tshawb fawb pom, cov khoom no tsis tsuas yog muaj cov khoom tsis txaus ntseeg, tab sis kuj tseem muaj cov ntsiab lus ntawm cov kab mob, uas yog qhov tsis txaus ntseeg. hauv cov khoom muaj txiaj ntsig.

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