2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Nyob rau lub caij ntuj no, koj xav tau cov txiv hmab txiv ntoo sib txawv! Txoj kev npau suav no yooj yim ua tiav. Nws yog txaus kom txuag tau lawv kom raug - thiab koj yuav tsum muaj cov khoom siv zoo thiab qab nyob hauv tsev. Nyob rau hauv tsab xov xwm no, peb yog canning cherries. Muaj ntau yam zaub mov txawv - nrog los yog tsis muaj suab thaj, berries nyob rau hauv lawv tus kheej kua txiv, raws li zoo raws li compote.
Rau yim noj koj yuav xav tau 2 kg ntawm cherries, 400 grams granulated qab zib thiab ib liter dej.
txheej txheem khaws cia:
- Sterilize jars thiab hau.
- Ntxuav cov txiv ntoo thiab tshem tawm cov pits.
- Ncuav tag nrho cov qab zib rau hauv lub lauj kaub loj thiab npog nrog dej.
- Muab lub lauj kaub rau ntawm hluav taws thiab coj mus rau boil.
- Tig lub cua sov mus rau nruab nrab thiab ua noj ntxiv kom txog thaum cov suab thaj yaj tag.
- Thaum syrup nyob rau hauv lub lauj kaub, ntxiv tag nrho cov cherries thiab boil rau tsib feeb.
- Tshem tawm ua npuas ncauj.
- Sau cov hub ib zaug nrog cov txiv ntoo thiab kua txiv hmab txiv ntoo, tawm ob peb centimeters khoob rau qhov brim.
- Yog cov npooqias neeg, so lawv nrog ib daim ntaub huv lossis ntawv phuam.
- Kaw lub hau ntawm lub hub, tab sis tsis nruj.
- Serilize jars of cherries rau kaum tsib feeb.
- Kaw lub hau kom nruj.
- Coj lub hub.
Cov kaus poom cherries npaj tau!
Cherry hauv tus kheej kua txiv
Cov jam no yog tsim los tsis siv dej, yog li koj yuav tsum noj xwb peb kilograms ntawm cherries thiab 400 grams granulated qab zib.
Ua haujlwm xaj:
- Npaj jars thiab hau rau preservation.
- Ntxuav cov txiv ntoo, tshem tawm cov txiv hmab txiv ntoo lwj.
- Kua pob txha yog xav tau.
- Sau txhua lub thawv yuav luag rau saum nrog cov txiv hmab txiv ntoo.
- Muab qab zib rau saum cov txiv ntoo. Muaj plaub tablespoons ib qho.
- Cia cov hub cia li zaum kaum tsib feeb. Lub sijhawm no, cherry nws tus kheej yuav khom me ntsis.
- Thaum cov berries khov lawm, ntxiv ob peb cherries ntxiv rau saum lub thawv.
- Muab lub lauj kaub dav thiab kab hauv qab nrog phuam.
- Sau lub lauj kaub nrog cov hub ntawm cov txiv ntoo, tom qab kaw lawv nrog hau.
- hliv dej txias rau hauv lub lauj kaub.
- Cia dej rau hauv boil thiab sterilize hub rau kaum tsib mus rau nees nkaum feeb.
- Ntawm cov hub thiab dov lub hau.
- Xaiv lub kaum sab xis rau cov rhawv zeb, nteg ib daim phuam rau ntawd, muab cov thawv rov qab rau ntawm nws. qhwv lawv nrog ib daim pam lossis phuam loj rau saum.
- Cia cov hub txias.
Cov kaus poom hauv cov kua txiv hmab txiv ntoo npaj tau!
cherries tsis muaj qab zib
Cov txiv hmab txiv ntoo npaj ua li no yuav saj qaub thiab yuav pab tau tsis yog rau kev tsim khoom qab zib xwb, tab sis kuj yog cov khoom xyaw tseem ceeb rau kev ua noj compote.
Ua cov kaus poom cherries tsis muaj suab thaj:
- Ntxuav cov txiv hmab txiv ntoo thiab tshem cov noob ntawm lawv.
- Npaj jars rau preservation.
- Sau lub thawv nrog berries, nco ntsoov ntim cov txiv ntoo kom nruj.
- Cov thawv ntim nrog hau.
- Nqa lub lauj kaub loj thiab kab hauv qab nrog phuam.
- Muab cov hub tso rau hauv lub lauj kaub thiab hliv dej txias rau hauv.
- Cia dej rau hauv boil thiab sterilize hub rau nees nkaum tsib feeb.
- Ntawm cov hub thiab dov lub hau.
- Coj kev khaws cia.
cherries tsis muaj qab zib npaj txhij! Nws yog ib qho tsim nyog yuav tsum khaws cov khoom zoo li no rau hauv qhov chaw txias.
Kev khaws cia ntawm cherries hauv qhov cub
Rau kaum lub rhawv me me koj yuav tsum nqa:
- 3 kilos cherries;
- 2 txiv qaub rau kua txiv;
- 4 tablespoons qab zib rau txhua lub thawv (40 tag nrho).
cov lus qhia khaws cia:
- Npaj jars thiab hau rau preservation.
- Ntxuav cov txiv ntoo hauv dej txias.
- Tshem cov pob txha yog tias koj nyiam, tab sis tsis tsim nyog.
- Sau txhua lub thawv ib nrab nrog cov txiv ntoo.
- Sau qab zib rau saum.
- Sau lub hub nrog dej, tab sistsis mus qhov twg.
- Squeeze ib co txiv qaub kua txiv.
- Muab cov hub, npog nrog hau, rau ntawm daim ntawv ci thiab muab tso rau hauv qhov cub preheated ntawm 180 degrees.
- Sau ib lub tais nrog dej kub.
- Cia cov hub hauv qhov cub rau ib teev.
- Thaum cov dej hauv lub thawv boils, txo qhov kub kom qis rau 150 degrees.
- Cia cov hub so hauv qhov cub ntxiv ib nrab teev.
- Ciav cov hub thiab cia lawv txias.
Ov- kaus poom cherries npaj txhij!
Cov kaus poom cherry compote
Haus dej li no yuav ua tiav thoob plaws lub caij ntuj no, thaum koj xav tau ib yam dab tsi qab thiab qab.
Ua cov kaus poom cherry compote:
- Ntxuav cov cherries thiab cais lawv tawm (tshem cov txiv hmab txiv ntoo me, lawv tsis haum rau compote).
- Ncuav dej txias tshaj cov txiv ntoo thiab cia lawv sawv ntsug li ib nrab mus rau ob teev.
- Ua qab zib syrup. Ua li no, dissolve qab zib nyob rau hauv dej thiab coj txhua yam mus rau boil (ib kilogram ntawm cherries siv ib nrab ib kilogram suab thaj thiab 400 grams dej).
- Pack cherries khov kho rau hauv lub thawv, ntim 1/3 puv.
- Phos qab zib tshaj cov txiv ntoo rau hauv lub thawv.
- Tau hau rau lub hub.
- Sterilize the jars. Txhua lub ntim muaj nws lub sijhawm ua kom tsis muaj menyuam: rau ib nrab-liter - 15 feeb, rau ib liter - 20 feeb, rau peb-liter - 40-45 feeb.
- Qhia jars ntawm compote.
Delicious Drink is ready!
Cov kaus poom cherries. Daim ntawv qhia, daim ntawv thov
Nyob zoo osQhov tseeb, nws tsis yog tsuas yog zoo rau tshuaj yej rau lub caij ntuj no yav tsaus ntuj. Muaj ntau cov khoom qab zib, uas suav nrog cov kaus poom cherries.
Recipes for possible dish:
- Puffs-pob ntawv. Ua los yog yuav npaj cov ncuav pastry. Qhib cov kaus poom cherries thiab lim lawv los ntawm syrup. Yob tawm lub khob noom cookie thiab txiav mus rau hauv me me pieces. Muab ib tablespoon ntawm cherries nyob rau hauv nruab nrab ntawm txhua. Ua tib zoo dov ib daim thiab tso rau ntawm daim ntawv ci. Muab cov ntawv ci rau hauv qhov cub preheated rau 180 degrees thiab ci puffs. Thaum npaj txhij, tshem lub hnab ntawv thiab kho lawv nrog hmoov qab zib.
- Pancakes nrog cherries. Npaj pancakes thiab qhwv cherries sab hauv. Sab saum toj nrog syrup thiab sprinkle nrog hmoov qab zib.
- Cake "Lub caij ntuj no Cherry". Sib tov ua ke 3 khob hmoov, 1 teaspoon ci hmoov thiab 200 grams margarine. Ntxiv 3 yolks thiab 200 grams qaub cream. Knead lub khob noom cookie thiab muab tso rau hauv lub tub yees rau ob peb teev. Faib lub khob noom cookie rau hauv yim daim. Npog cov seem dawb nrog 3 khob suab thaj. Yob tawm ib feem ntawm lub khob noom cookie thiab grease nws nrog proteins, uas muab lub cherry. Muab qhov thib ob ntawm khob noom cookie rau saum. Muab txhua yam tso rau hauv qhov cub preheated rau 180 degrees rau 20 feeb. Ua peb seem ntxiv rau tib txoj kev. Npaj cream. Ua li no, ncuav 7 tablespoons hmoov rau hauv 1.5 khob mis nyuj thiab yaj nws. Boil lwm 1.5 khob mis nyuj thiab ncuav nyob rau hauv lub dhau los. Dos ua ke ib khob hmoov qab zib thiab 300 grams butter. Ntxiv mis nyuj nrog hmoov nplej rau qhov loj no. Roj tag nrho cov ncuav mog qab zib thiab txuas lawv ua ke.
Nyob zoo!
Pom zoo:
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