Cov zaub mov zoo tshaj plaws greyling

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Muaj ntau yam muaj txiaj ntsig hauv cov ntses greyling. Nws muaj qab heev, dawb thiab liab, kev sib tw thiab lean nqaij, thiab nws yog rightfully suav hais tias yog ib tug delicacy. Muaj ntau ntau cov zaub mov txawv rau ua greyling. Koj tuaj yeem kib, haus luam yeeb, stew thiab ci cov ntses no. Koj tseem tuaj yeem ua noj cov kua ntses qab. Cov ntsiab lus calorie ntawm cov ntses yog tsawg, yog li nws feem ntau siv rau hauv cov khoom noj khoom haus. Tab sis tsis muaj teeb meem li cas cov ntses greyling siav, nws yuav tsis muaj qhov xav tau ib txwm ua kom zoo nkauj ntawm txhua lub rooj. Xav txog cov zaub mov ua noj zoo tshaj plaws.

Harius hauv qaub cream

Qhov no yuav xav tau cov khoom hauv qab no:

• Harius - tsib daim.
• dos - peb daim.
• Carrots - ob daim.
• txiv lws suav - ob daim.
• Greens - ib pawg.
• Sour cream - 500 grams.
• YCheese - 150 grams.
• Butter.
• Pepper.
• Ntsuab.
• S alt.

Ua ntej koj yuav tsum npaj cov ntses. Nws yuav tsum tau ntxuav ntawm nplai, tshem tawm cov sab hauv thiab lub taub hau, yaug kom zoo nyob rau hauv dej ntws, rub nrog me ntsis kua txob thiab ntsev thiab muab faib ua feem. Tsuav koj ua tau ntsesmuab tso tseg thiab npaj zaub rau cov ntses.

Tshem cov husk ntawm dos, ntxuav thiab chop rau hauv ib lub nplhaib. Ripe, nyiam dua nyuaj ntau yam, ntxuav txiv lws suav thiab tseem txiav rau hauv rings. Tev carrots nrog rab riam tshwj xeeb. Yaug thiab rub los ntawm ib tug nplua grater. Grate cheese ntawm txhua yam. Hauv daim ntawv qhia greyling no, cov ntses yog thawj zaug kib thiab tom qab ntawd ci.

Txhawm rau npaj cov ntses, koj yuav tsum nqa lub lauj kaub kib, ncuav me ntsis roj sunflower thiab muab tso rau hluav taws. Thaum lub lauj kaub kub, muab cov dos rau nws thiab Fry kom txog thaum Golden xim av. Tom qab ntawd ncuav lub carrots rau dos thiab simmer rau kaum feeb. Tom qab ntawd, ncuav nyob rau hauv qaub cream, nyiam dua nrog ib tug siab feem pua ntawm cov roj cov ntsiab lus, coj mus rau ib tug boil, ntxiv ib khob ntawm boiled dej, ntsev thiab kua txob. Tam sim no koj tuaj yeem ntxiv cov txuj lom rau koj saj thiab simmer nrog lub hau kaw rau kaum feeb. Cov ntses raws li daim ntawv qhia greyling no yog npaj txhij.

Tam sim no koj yuav tsum pib ua noj ntses. Thaum lub sij hawm cov ntses tau npaj, cov ntses tau soaked nrog ntsev thiab kua txob, nws twb tau kib. Ncuav roj rau hauv lub lauj kaub preheated thiab muab cov ntses sprinkled nrog hmoov, Fry kom txog thaum lub crust tshwm rau lawv. Tom qab cov ntses tau kib, nws yuav tsum tau hloov mus rau ib daim ntawv refractory, oiled thiab them nrog ci ntawv ci. Muab cov txiv lws suav rau saum cov ntses, ncuav cov ntses sib npaug thiab sprinkle nrog cheese.

Muab cov pwm refractory nrog cov ntses hauv qhov cub rau peb caug-tsib feeb ntawm qhov kub ntawm ib puasxya caum degrees. Siv daim ntawv qhia no rau kev ua noj greyling hauv qhov cub, koj tuaj yeem tau txais ntses uas muaj kua thiab muag hauv, tab sis nrog lub ntsej muag kub rau saum. Ua hauj lwm ntawm lub rooj, nws tuaj yeem dai kom zoo nkauj nrog cov zaub ntsuab. Cov ntses no zoo meej ua ib qho zaub mov rau qos yaj ywm, mov lossis lwm lub tais loj.

Grayling kib nrog zaub

Cov khoom xav tau:

• Harius - ib thiab ib nrab kilograms.
• txiv lws suav - tsib pieces.
• Dos - ob lub taub hau.
• Mis - ib nrab khob.
• Flour - ib nrab khob.
• Butter.

txheej txheem ua noj

Cov ntses yuav tsum tau scaled, taub hau thiab fins tshem tawm, txiav thiab gutted. Tom qab ntawd yaug zoo heev hauv qab dej ntws thiab txiav rau hauv pieces. Tom qab ntawd, muab cov khoom npaj ntawm greyling rau hauv cov mis nyuj, uas muaj kua txob thiab ntsev ntxiv, thiab poob rau hauv hmoov. Ncuav roj rau hauv lub lauj kaub frying thiab muab tso rau hauv hluav taws, thaum nws sov - muab cov ntses thiab Fry kom txog thaum lub ruddy, crispy crust daim ntawv.

ntses npaj txhij, tam sim no yog tig ntawm cov zaub. Ntxuav ripe thiab liab txiv lws suav, txiav rau hauv plaub qhov chaw, kua txob, ntsev thiab maj mam Fry nyob rau hauv roj. Tshem tawm cov husk los ntawm dos, ntxuav, chop rau hauv rings thiab sauté nyob rau hauv roj kom txog thaum Golden xim av. Xws li ib daim ntawv qhia rau kev ua noj ntses greyling yuav tsis yog qhov nyuaj rau tus tswv txawm tias yog ib tus kws ua zaub mov tsis muaj kev paub dhau los. Qhov kawg koj xav tau yog muab cov ntses kib rau ntawm ib lub tais zoo nkauj, npaj cov zaub stewed ntawm nws thiab decorate nrog tws tshuaj ntsuab. Cov ntses qab thiab noj qab nyob zoo yog npaj raupab.

Ntawm ntau txoj hauv kev ua noj ntses, kuj muaj ib daim ntawv qhia rau s alted grayling. Muaj ob peb cov khoom xyaw hauv daim ntawv qhia no, thiab nws yooj yim heev los npaj.

Peb xav tau dab tsi:

• Greying - ib kilogram.
• S alt - ib nrab khob.
• Pepper - ib teaspoon.
• Qej - peb mus rau plaub cloves.

txheej txheem ntawm s alting ntses

Yog xav yuav ntses tshiab rau s alting. Los ntawm nws koj yuav tsum tau tshem tawm cov nplai, txiav tawm lub taub hau thiab fins, txiav thiab rub tawm sab hauv thiab gills. Tom qab ntawd nco ntsoov yaug hauv qab kais dej txias thiab txiav rau hauv me me. Muab cov ntses tso rau hauv lub tais uas npaj tau, ntxiv qej dhau los ntawm qej, ntsev thiab kua txob dub.

Maj mam muab cov ntses nrog cov txuj lom thiab npog nrog lub hau me me, muab qhov hnyav rau saum. Tom qab ntawd muab tso rau hauv lub tub yees rau tsawg kawg yog rau teev, thiab nws yog qhov zoo dua yog tias koj ua raws li daim ntawv qhia greyling rau s alting, tawm hauv lub tub yees rau kaum teev. Qhov tshwm sim yog s alty greyling. Xws li cov ntses tau txais kev pab ntawm lub rooj raws li ib tug txias appetizer, uas yuav tsum tau dai kom zoo nkauj nrog tshuaj ntsuab thiab txiv qaub. Tsis tas li ntawd, ib qho ntses ntses tuaj yeem noj.

Cov khoom xav tau:

• Dos - ob lub taub hau.
• Ntses - plaub daim.
• Lemon - ob thiab ib nrab.
• Oil - plaub tablespoons.
• Vinegar.
• Pepper.
• S alt.

Ua noj marinated greyling

thawj qhov ua yog ntxuav cov ntses ntawm cov nplai, tshem tawm lub taub hau, fins thiab tus Tsov tus tw. Tom qab ntawd txiav lengthwise thiab tshem tawm ntawm sab hauv. Tom qab ntawd, yaug nws zoo heev thiab muab faib ua ntu. Cov ntses npaj nyob rau hauv no txoj kev yuav tsum tau muab tso rau hauv ib tug tob saucepan thiab sprinkled nrog dub kua txob thiab ntsev. Do thiab tawm rau nees nkaum tsib feeb rau cov ntses kom zais cov kua txiv hmab txiv ntoo thiab yaug nrog ntsev thiab kua txob.

Tom ntej no, koj yuav tsum tau dilute lub vinegar raws li koj li ib txwm saj. Nws yuav tsum tig tawm qaub. Txiav cov txiv qaub rau hauv nyias ib ncig thiab, tom qab lub sij hawm xav tau, muab tso rau saum cov ntses. Ncuav diluted vinegar rau hauv lub lauj kaub.

Nws tseem ntxuav, ntxuav thiab txiav cov dos rau hauv nyias ib ncig, uas peb kuj xa mus rau lub lauj kaub nrog cov ntses. Thaum kawg, ntxiv zaub roj, sib tov tag nrho cov khoom xyaw dua thiab tawm mus rau marinate rau ib teev thiab ib nrab. Tom qab ntawd, marinated me ntsis ntsim greyling ntses noj tau.

Grayling hauv brine

Yam koj xav tau ua noj:

• Greying - ib kilogram.
• Black pepper - plaub peas.
• Ntsev - plaub tablespoons.
• Carnation - peb paj.
• Bay leaf - ob daim.
• Qab Zib - ob heaping tablespoons.
• Dej - ib liter.

Ua noj ua haus hauv Brine

Siv ib qho ntawm cov zaub mov rau kev ua noj greyling hauv brine, peb tau txais cov ntses qab, noj qab nyob zoo thiab ntsev. Tshem cov nplai los ntawm cov ntses tshiab, tshem tawm lub taub hau, fins, tail. Tom qab ntawd tshem tawm cov tawv nqaij thiab rub tawm tag nrho cov pob txha. Nco ntsoov yaug kom zoo thiab txiav lub resulting fillet rau hauv me me pieces. Ncuav rau hauv ib lub tais.

Tom ntej no, ncuav ib liter dej rau hauv lub lauj kaub thiab muab tag nrho cov txuj lom rau hauv lem: qab zib, nplooj nplooj, cloves, ntsev thiab kua txob. Muab lub lauj kaub rau ntawm hluav taws. Thaum lub brine boils, noj nws tshaj tsawg cua sov rau kaum feeb. Tom qab ntawd, tshem tawm los ntawm tshav kub, sau cov npuas dej thaum lub sij hawm boiling thiab rub tawm cov txuj lom. Cia lub brine kom txias me ntsis thiab ncuav tshaj cov ntses. Muab ib lub phaj rau saum cov ntses thiab muab ib lub luj rau nws. Muab cov ntses tso rau hauv lub tub yees thiab tawm rau ob hnub. Tom qab lub sijhawm yuav tsum tau dhau mus, ntws cov brine, qhuav cov ntses thiab hloov mus rau lwm lub tais nrog lub hau. Muab nws rov qab rau hauv lub tub yees. Greying yuav tsum tau noj hauv ib lub lis piam.