Ncuav mog qab zib "Zoo siab": txoj kev ua noj

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Cake "Delight" - ib qho khoom noj qab zib nrog chocolate tsw. Nws suav nrog condensed mis nyuj, cocoa, cawv, jelly. Khoom qab zib yuav yog ib qho kev xaiv zoo tshaj plaws rau kev ua koob tsheej. Ob peb txoj hauv kev los npaj nws tau piav qhia hauv kab lus.

Buttercream kho

Rau khoom qab zib koj yuav xav tau:

• Condensed mis nyuj - 2 tablespoons.
• Qab Zib - 250g
• Egg.
• Cocoa - 4 tablespoons.
• kwv yees li 100g margarine.
• 200 grams hmoov.
• Butter -200 g.
• Sour cream - 5 diav loj.
• 100 ml mis nyuj.
• 50 grams ntawm semolina.
• Ib nrab teaspoon baking soda.

Delight ncuav mog qab zib raws li daim ntawv qhia no yog npaj raws li hauv qab no:

1. Qe grind nrog ib nrab khob suab thaj.
2. Ntxiv 2 tablespoons mis condensed, tib yam ntawm cocoa, qaub cream (3 tablespoons).
3. Margarine yaj thiab ua ke nrog lwm cov khoom xyaw. Muab cov hmoov sib tov nrog dej qab zib rau hauv ib lub tais nrog zaub mov.
4. Cov khob noom cookie yog muab tso rau hauv pwm thiab siav hauv qhov cub. Ces lub ncuav mog qab zib yuav tsum tau txiav lengthwise rau hauv ob qhov chaw.
5. Cream rau Delight ncuav mog qab zib yog npaj raws li nram no: semolina yog boiled nrog ib nrab ib khob ntawm mis nyuj thiab tib tus nqi ntawm qab zib. Cov roj yuav tsum tau crushed. Ua ke nrog txias cereals. Cov khoom xyaw yog whipped nrog ib tug tov khoom. Muab tso rau hauv lub tub yees. Sour cream yog ua ke nrog cocoa thiab granulated qab zib. Cov khoom xyaw yog boiled rau 10 feeb, stirring los ntawm lub sij hawm mus rau lub sij hawm.
6. Cov ncuav qab zib yog smeared nrog cream, txuas rau ib leeg.

Cov txheej txheej glaze.

liqueur-soaked treat

Rau ncuav qab zib koj yuav xav tau:

• Chocolate Bar - 100g
• 3 qe.
• Qab Zib - 70 grams.
• Baking powder - 2 diav loj.
• Flour - ib nrab khob.
• ob qe qe.
• Butter - txog 150 grams.

Rau impregnation koj yuav xav tau:

• Sugar - ib nrab khob.
• Dej - 50 ml.
• Bailey liqueur - 50 ml.

Yuav ua kom qab zib, koj xav tau cov khoom hauv qab no:

• ob squirrels.
• Sugar - ib nrab khob.
• 350 g boiled condensed mis nyuj.
• kwv yees li 150 grams butter.
• S alt (ib pinch).

Yuav ua li cas ua ncuav mog qab zib Delight raws li daim ntawv qhia nrog cawv impregnation? Cia peb saib ntxiv.

Ua ntej koj yuav tsum npaj lub meringue. Proteins yog triturated nrog ntsev. Ua ke nrog qab zib, grind kom huv si. Daim ntawv ci yog npog nrog daim ntawv ci. Meringue yog pw rau ntawm nws nrog rab diav. Cov khoom yog ci hauv qhov cub ntawm qhov kub ntawm 100 degrees rau 60 feeb.

Rau ncuav mog qab zib, chocolate bar yuav tsum tau yaj. Qe thiab yolks yog rubbed nrog qab zib. Ntxivroj thiab sib tov. Ncuav nyob rau hauv melted chocolate sib tov. Ntxiv hmoov nplej, ci hmoov. Lub khob noom cookie yog nteg tawm nyob rau hauv ib lub tais ci, greased nrog ib txheej ntawm roj. Ci hauv qhov cub ntawm 175 degrees rau 25 feeb. Lub ncuav mog qab zib yuav tsum txias.

Txhawm rau npaj cov impregnation, boil dej nrog qab zib tshaj li cua sov, nplawm tas li. Tom qab 60 feeb, qhov loj yog tshem tawm los ntawm tshav kub thiab txias. Ntxiv cawv thiab sib tov cov khoom xyaw. Rau cream, condensed mis nyuj yog rubbed nrog mos butter. Meringue ntxiv (ob peb daim yog sab laug rau decorate lub tais). Lub ncuav mog qab zib muab faib ua 2 ncuav mog qab zib. Lubricate lawv nrog impregnation. Npog nrog cream thiab txuas nrog ib leeg. Qhov saum npoo ntawm Delight ncuav mog qab zib yog dai kom zoo nkauj nrog meringues. Tshem cov khoom qab zib rau hauv qhov chaw txias rau 5 teev.

txiv kab ntxwv jelly kho

Rau lub hauv paus koj yuav xav tau:

• 6 qe.
• Qab Zib - 180g
• Starch - 60g
• Cocoa - 60g
• Flour - ib nrab khob.
• Baking hmoov - teaspoon.

Rau cream koj yuav xav tau:

• 50 grams crushed chocolate bar.
• Sliced almond kernels - 50g
• Cream - kwv yees li 500 ml.

Rau jelly koj yuav xav tau txiv kab ntxwv thiab ib pob ntawm gelatin. Delight ncuav mog qab zib yog dai kom zoo nkauj nrog txiv hmab txiv ntoo, txiv ntseej, chocolate.

Recipe

Yuav ua li cas rau koj tus kheej khoom qab zib? Tus txheej txheem ntawm kev ua ncuav mog qab zib Delight nrog ib daim duab yog nthuav tawm hauv qab no.

Yolks thiab dawb muab tso rau hauv nyias lub tais. Thawj cov khoom xyaw yog tov nrog ib nrab ntawm cov suab thaj thiab hauv av. Ntxiv hmoov nplej, ci hmoov thiab hmoov nplej. Cov khoomnplawm. Proteins yog av nrog qab zib. Cov khoom xyaw yog ua ke thiab muab tso rau hauv ib lub tais ci. Ua noj hauv qhov cub rau 40 feeb.

Lub ncuav mog qab zib yuav tsum txias. Txiav tawm sab saum toj ntawm nws, tshem tawm ib feem ntawm lub pulp. Cream yog rubbed nrog qab zib. Ntxiv chocolate, almonds. Lub pulp ntawm lub ncuav mog qab zib yog av nyob rau hauv ib tug blender. Muab tso rau hauv cream. Qhov loj yog muab tso rau ntawm thawj txheej. Ncuav jelly, uas yuav tsum tau npaj ua ntej los ntawm ib tug txiv kab ntxwv. Tom qab ntawd ib txheej ntawm cream thiab ib txheej thib ob yog muab tso rau. Lub ncuav mog qab zib yog them nrog melted chocolate, decorated nrog txiv hmab txiv ntoo thiab txiv ntoo.