Yuav ua li cas ua noj carrots thiab ua noj los ntawm nws

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

"Ntxhais liab zaum hauv lub qhov taub, tus kab txaij nyob ntawm txoj kev" … Tus me nyuam twg yeej paub cov lus teb rau lo lus nug no, thiab cov neeg laus, tau kawg, paub cov txiaj ntsig zoo ntawm "tus ntxhais liab " - carrots.

Nws ntxiv rau txhua yam tais diav. Tsis tas li ntawd, ob peb xyoos dhau los, cov kws tshawb fawb Brazilian tau tshawb pom tias yog tias cov zaub no siav tag nrho, nws yuav khaws cov tshuaj muaj txiaj ntsig ntau dua li yog tias nws tau grated lossis txiav ua ntej. Qhov no yog qhov tseeb tshwj xeeb rau falcarinol. Nws

yog khaws cia hauv tag nrho cov boiled carrots los ntawm 28% ntau dua, thiab nws muaj txiaj ntsig zoo uas nws tiv thaiv lub cev los ntawm cov kab mob oncological, tshwj xeeb, los ntawm kev mob qog noj ntshav. Yog li ntawd, ntxiv yuav muaj ib zaj dab neeg luv luv txog yuav ua li cas ua noj carrots, thiab dab tsi qab tuaj yeem ua los ntawm nws.

Nws yog qhov zoo tshaj rau boil zaub yam tsis tau tev nws. Nws yog txaus tsuas yog yaug nws zoo thiab muab tso rau hauv ib saucepan nrog dej txias, uas ces muab tso raumus rau qhov hluav taws kub. Tsis muaj cov lus teb meej rau cov lus nug ntawm yuav ua li cas ua noj carrots ntev npaum li cas, vim tias txhua yam nyob ntawm qhov loj ntawm cov zaub. Qhov nruab nrab, tom qab cov dej boils, nws yuav siv sij hawm li ntawm 20 mus rau 40 feeb rau cov khoom kom npaj tau. Feem ntau lawv xyuas qhov kev npaj ntawm cov zaub ntug hauv paus los ntawm kev tho nws nrog rab rawg: yog tias nws pub dawb tho cov zaub, ces nws tuaj yeem raug tshem tawm. Nws tseem yuav tev tawm ntawm daim tawv nqaij. Thiab ib qho ntxiv: ua ntej boiling carrots, xyuas kom meej tias lawv tau them tag nrho nrog dej. Tsis tas yuav ntsev.

Yuav ua li cas qab tau los ntawm cov zaub qab zib no? Txhua tus paub tias nws yog ntxiv rau borscht, kua zaub, ntses thiab nqaij tais. Yuav ua li cas ua noj carrot jam? Ntawm no, piv txwv li, yog txoj kev no: rau ib kilogram ntawm carrots, koj yuav xav tau qab zib - 1.2 kg, dej - 300 ml, citric acid - ib tug teaspoon yam tsis muaj sab saum toj, nrog rau ib lub hnab ntawm vanillin los yog ib tug me ntsis txiv kab ntxwv essence.

Ua ntej boil carrots, lawv yuav tsum tau ntxuav kom zoo, tev, ces ntxuav dua thiab txiav mus rau hauv voj voog 10-15 mm tuab. Ua noj kom txog thaum lawv ua mos. Tshem cov dej thiab muab cov carrots tso tseg. Thaum nws txias, npaj cov suab thaj syrup siv tsuas yog ib kilo ntawm qab zib (tus so yuav xav tau tom qab) thiab, tau kawg, dej (300 ml). Thaum lub syrup boils, tam sim ntawd ncuav nws tshaj lub carrots, ces ua noj rau lwm tsib feeb thiab tshem tawm los ntawm tshav kub. Cia lub "brew" rau 8 teev. Tom qab lub sij hawm no, coj lub neej yav tom ntej jam rov qab mus rau boil thiab ntxiv 200 g suab thaj ntxiv rau nws. Txuas ntxiv ua noj kom txog thaum lub carrots yog translucent thiab syrup tau thickened. ua li casSai li qhov no tshwm sim, ntxiv citric acid, ua noj rau lwm ob lossis peb feeb thiab tshem tawm ntawm tshav kub. Cia lub jam txias me ntsis. Tom qab ntawd, koj tuaj yeem ncuav vanillin lossis txiv kab ntxwv rau hauv nws kom tsw.

Thiab koj tuaj yeem ua cov txiv hmab txiv ntoo qab qab. Ua ntej boiling carrots (1 kg yog xav tau), yuav tsum tau yaug nws, thiab ces dipped nyob rau hauv boiling dej rau 5-10 feeb. Tom ntej no, muab cov zaub nyob rau hauv ib tug colander thiab cia lawv txias, ces tshem tawm cov tawv nqaij, yaug, txiav rau hauv cubes thiab ncuav tshaj pre-npaj qab zib syrup (kub). Nws yog tsim los ntawm 0.8 kg suab thaj thiab 1.200 ml dej. Tag nrho cov no yuav tsum tau khaws cia rau 4 teev, thiab tom qab ntawd coj mus rau ib lub boil tshaj qis cua sov. Qhov loj yog siav rau 6-7 feeb, tom qab ntawd nws yuav tsum tau tso rau 12 teev. Tom qab ntawd, ntxiv 200 g suab thaj thiab boil cov khoom rau 80% ntawm lub ntim ntawm carrots uas yog Ameslikas. Thaum qhov no ua tiav, lub neej yav tom ntej kub candied txiv hmab txiv ntoo yuav tsum tau pauv mus rau lub colander thiab cia lub syrup ntws. Peb teev yuav txaus rau qhov no. Sprinkle cov carrots seem nrog hmoov qab zib (1.5 kg) thiab co zoo ob peb zaug, hloov mus rau saucepan. Tom ntej no, nteg lub slices ntawm grate nyob rau hauv ib tug kab thiab muab tso rau hauv qhov cub. Nws kub yuav tsum yog 60 degrees. Thaum lub sij hawm ziab, lub qhov cub qhov cub yuav tsum qhib. Qhuav rau 6 teev, ces hloov mus rau iav hub thiab npog nrog hau.