Kev npaj pear hauv tsev: ob peb yam zaub mov yooj yim

Kev npaj pear hauv tsev: ob peb yam zaub mov yooj yim
Kev npaj pear hauv tsev: ob peb yam zaub mov yooj yim
Anonim

Pear txiv hmab txiv ntoo muaj cov txiaj ntsig zoo, carotene, organic acids, tannins thiab vitamins. Lawv raug qhia kom siv rau hauv kev kho mob khoom noj khoom haus. Tab sis cov txiv hmab txiv ntoo no, alas, yog khaws cia rau lub sijhawm luv luv. Yog li ntawd, peb qhia koj kom ua blanks los ntawm pears. Lawv tuaj yeem qhuav, khaws cia thiab ua tiav rau jams, compotes, txiv hmab txiv ntoo candied, marmalade thiab lwm yam. Txhawm rau ua qhov khoob ntawm pears, koj xav tau cov txiv hmab txiv ntoo paub tab, ruaj, tsis muaj kev puas tsuaj. Nov yog qee qhov kev xaiv.

Homemade pear npaj

Compote

Cov khoom xyaw tseem ceeb:

pear npaj
pear npaj
  • pears (ib kg);
  • granulated qab zib (1.5 kg);
  • citric acid;
  • dej (3/4 khob);
  • vanilla qab zib.

txheej txheem ua noj

Ntxuav cov txiv pears. Nqa ib saucepan, ncuav dej, ntxiv qab zib. Muab tso rau ntawm hluav taws. Tom qab ntawd muab cov pears (koj tuaj yeem tag nrho lossis txiav rau hauv ib nrab ntawm cov txiv hmab txiv ntoo). Nqa mus rau boil. Ua noj rau kaum feeb ntawm tsawg tshav kub. Tom ntej no, peb muab pears rau hauv jars. Ua noj syrup. Peb yuav siv cov dej uas cov pears tau siav. Ntxiv citric acid thiab vanilla qab zib. Peb ua noj. ua li casboil, sau lub tsev txhab nyiaj. Sterilize kaum tsib feeb thiab yob li. Tom ntej no, xav txog tej qhov khoob ntawm pears li jam thiab jelly.

Jam

Cov khoom xyaw tseem ceeb:

  • pears (ib kg);
  • sugar (ib kg);
  • dej (liter).

txheej txheem ua noj

pear blanks rau lub caij ntuj no
pear blanks rau lub caij ntuj no

Nyob khov khov pears. Ntxuav lawv kom huv si. Tshem cov tawv nqaij thiab cov noob. Txiav txiv hmab txiv ntoo rau hauv slices. Peb nqa ib lub lauj kaub, ncuav dej, muab pears thiab ntxiv qab zib. Blanch rau rau feeb. Peb txias. Tom ntej no, muab pears nyob rau hauv lub phiab thiab ncuav lub syrup nyob rau hauv uas cov txiv hmab txiv ntoo yog blanched, ntxiv dej ntxiv. Peb muab tso rau ntawm hluav taws. Ua noj kom txog thaum lub pears yog lub teeb. Tom qab ntawd peb nteg tawm cov hlais ntawm ntug dej. Sau nrog syrup. Thov nco ntsoov: kub! Kaw nrog hau. Cia peb pib pasteurizing. Yog hais tias koj xaiv ib nrab-liter hub, ces sterilize rau nees nkaum feeb, thiab liter - rau ib nrab ib teev.

Jelly

Cov khoom xyaw tseem ceeb:

  • sugar (ib kg);
  • txiv qaub;
  • cinnamon;
  • pears (ib kg).

txheej txheem ua noj

peb noj txiv puv luj. Ntxuav, tshem tawm cov tawv nqaij thiab cov noob. Tom ntej no, txiav cov txiv hmab txiv ntoo rau hauv yim daim. Peb muab lub lauj kaub, ncuav dej. Ua noj pears kom txog thaum lawv mos. Muab tso rau ntawm daim ntawv huv. Txiav cov hlais nrog rab diav. Sau cov kua txiv hmab txiv ntoo hauv ib lub tais. Tom qab ntawd ntxiv qab zib, cinnamon thiab txiv qaub kua txiv rau nws. Ncuav qhov sib tov rau hauv ib lub tais thiab coj mus rau ib lub boil. Tsis txhob hnov qab skim tawm ntawm npuas. Boil kom txog thaum lub jelly pib thicken. Yuav kuaj li cas? Muab tso rau ntawm saucer, yog tias nws thickens, cesjelly yog npaj txhij. Tom ntej no, sau lawv nrog cov hub kub. Npog nrog lub hau thiab yob li. Raws li koj tau pom, nws yooj yim heev los ua cov pear blanks hauv tsev.

Pear hauv tus kheej kua txiv

Cov khoom xyaw tseem ceeb:

homemade pear npaj
homemade pear npaj
  • pears (500 grams);
  • qab zib (750 grams);
  • Ycitric acid.

txheej txheem ua noj

Ntxuav thiab tev pears. Peb txiav rau hauv slices. Ntim nruj nreem rau hauv jars. Ncuav rau hauv ob tablespoons qab zib thiab citric acid. Peb sterilize lub hub thiab dov lub hau.

Cov txiv hmab txiv ntoo no tuaj yeem siv ua kua ntses. Yog li, cia peb pib ua noj.

Pear sauce

Cov khoom xyaw tseem ceeb:

  • pears (tsib daim);
  • sugar (iav).

txheej txheem ua noj

Ntxuav pears kom huv si. Tom qab ntawd boil nyob rau hauv ib lub lauj kaub dej rau kaum tsib feeb. Peb so cov txiv hmab txiv ntoo los ntawm ib tug colander. Tom qab ntawd peb muab lub loj nyob rau hauv ib lub tais, ntxiv granulated qab zib. Nqa mus rau ib lub boil thiab ua noj rau lwm tsib feeb. Do kom huv si. Ncuav lub sauce rau hauv jars. Npog nrog hau thiab pasteurize. dov lub kaus poom.

Cov txiv pos nplawm koj ua rau lub caij ntuj no yog ib qho kev pab zoo rau kev tiv thaiv kab mob. Tom qab tag nrho, cov txiv hmab txiv ntoo no tseem ceeb heev. Lawv muaj cov vitamins thiab minerals.

Pom zoo: