2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Tej zaum, tsis muaj lub koob tsheej tuaj yeem ua yam tsis muaj nqaij nruab deg. Tshwj xeeb tshaj yog feem ntau housewives npaj ib tug zaub xam lav nrog nqaij npuas. Ua ntej, kev npaj ntawm xws li ib lub tais yuav siv sij hawm tsawg kawg nkaus. Thib ob, zaub xam lav nrog nqaij yog ntau tastier thiab txaus siab tshaj li zaub. Cov tais diav zoo li no ua rau muaj kev tshaib plab sai dua. Thib peb, zaub xam lav nrog nqaij muaj peev xwm hloov tau tag nrho cov pluas noj, piv txwv li, noj hmo lossis pluas su.
Txoj kev dav dav rau kev sim
Nqaij npuas, raws li cov kws ua zaub mov paub, yog cov khoom siv ntau yam uas yuav tsum tau siv rau cov zaub xam lav. Cov nqaij yog siav sai heev, nws kuj siv sij hawm me ntsis rau kib. Nqaij npuas yog mos, pliable thaum hlais thiab txaus siab heev.
Ntxiv mus, nws mus zoo nrog ntau yam khoom, uas yog ib qho tseem ceeb hauv kev npaj zaub nyoos thiab khoom noj txom ncauj. Legumes thiab cereals, zaub tshiab thiab pickled, tshuaj ntsuab, txiv hmab txiv ntoo thiab txiv hmab txiv ntoo qhuav yog sib haum xeeb nrog nqaij npuas.
Nov yog kab tias yog ib qho yooj yim thiab nrov tshaj plaws zaub xam lav nrognqaij npuas. Cov zaub mov zoo li no tuaj yeem ua rau koj tshaib plab sai thiab ntev li ob peb teev, thiab nws ua noj sai txaus.
Cov khoom xav tau:
- 250g nqaij npuas.
- Ib tug zaub ntug hauv paus.
- ob qe qaib.
- ob qos.
- me pomegranate.
- 60g walnuts.
Mayonnaise
Thawj kauj ruam hauv kev npaj zaub xam lav nrog nqaij npuas thiab pomegranate noob yog ua noj cov zaub thiab nqaij uas teev nyob rau hauv daim ntawv teev cov khoom xyaw. Nqaij npuas yuav ua kom ntev tshaj plaws, yog li muab lub lauj kaub ntawm cov nqaij rau ntawm qhov hluav taws kub ua ntej. Qos yaj ywm thiab carrots tsis tas yuav tsum tau peeled ua ntej. Tom qab ua noj ua haus, tsuas yog tshem tawm cov tev thiab txiav cov zaub uas twb txias lawm rau hauv lub cubes. Peb ua tib yam nrog cov qe. Txiav nqaij rau hauv cubes los yog sticks.
Nqaij npuas npua yog qhov zoo vim lawv tso cai rau koj sim ua noj. Cov zaub mov no tuaj yeem tsim los ntawm puff "pie", los yog koj tuaj yeem sib tov tag nrho cov khoom xyaw, ntxiv cov noob pomegranate thiab tws txiv ntoo ua cov khoom dai.
nqaij npuas nrog txiv hmab thiab celery
no cov nqaij npuas noj qab heev. Nrog ib daim duab thiab cov lus piav qhia ntxaws ntxaws ntawm daim ntawv qhia, nws yuav yooj yim rau kev nkag siab txog cov kauj ruam ua noj. Ib qho txawv txawv thiab muaj ntxhiab tsw heev yuav ntxiv qhov tshwj xeeb piquancy rau cov tais no.
Ua ntej, cia peb sau tag nrho cov khoom xyaw tsim nyog rau cov zaub xam lav:
- Nqaij npuas - 300g
- 200g ntshav thiab ntsuab txiv hmab txiv ntoo txhua.
- Butter - 15g
- Nplooj nplooj ntoos.
- YCelery -3 stalks.
- S alt.
- YWalnuts - 50g
- av kua txob.
Sauce
Txhawm rau npaj cov ntses, koj yuav xav tau ib qho txawv thiab tsis yog txhua tus nyiam cov khoom xyaw - xiav cheese. Txawm tias muaj kev ntxub ntxaug, cov khoom no muaj qhov xav tsis thoob qhov saj thiab aroma unsurpassed, uas nws muab rau cov ntses.
Rau daim ntawv qhia rau cov nqaij npuas kib no, koj tuaj yeem noj cheese (70-80 g). Koj tseem yuav xav tau ob tablespoons mis nyuj, 50 g ntawm qaub cream (cov ntsiab lus muaj roj), ib diav ntawm zaub roj thiab tib tus nqi ntawm wine vinegar.
YYuav ua li cas ua noj nqaij npuas kib: daim ntawv qhia nrog duab
Cov ntses yuav tsum brew me ntsis ua ntej hnav cov zaub xam lav, yog li peb pib ua zaub mov nrog nws. Muab cov cheese xiav rau ntawm lub phaj thiab siv ib rab diav los knead kom txog thaum gruel. Ntxiv, maj mam sib tov, zaub roj, mis nyuj, ntsev me ntsis, qaub cream. Qhov kawg yog vinegar. Tuav cov ntses nrog lub nplawm los yog lub tshuab ua noj kom txog thaum tau txais homogeneous sib xws.
Cia peb mus ua zaub xam lav. Peb pib nrog nqaij. Peb soj ntsuam lub fillet. Yog tias muaj cov yeeb yaj kiab lossis rog, ces txiav tawm. Peb txiav ib daim loj, tsim ob peb lub voj voog nyias. Peb txhuam txhua daim nrog sib tov ntawm ntsev thiab kua txob, qhuav me ntsis nrog ib daim ntawv phuam thiab xa mus rau lub lauj kaub rau kib.
Nws yog qhov zoo dua rau kib hauv butter, ces cov nqaij npuas yuav saturated nrog ib tug qab ntxiag saj thiab yuav softer thiab ntau kev sib tw nyob rau hauv saj. Nws yuav txaus rau kib rau tsib feeb ntawm txhua sab.
Muab cov nqaij tso rau ntawm daim ntaub so ntswg kom cov roj ntau dhau. Ntev npaum li cov nqaij npuastxias, mus rau slicing celery. Lub qia yuav tsum tsim cov voj voog me me.
Rau cov nqaij npuas no, nws yog qhov zoo dua los xaiv cov txiv hmab txiv ntoo uas tsis muaj noob. Txiav txhua berries nyob rau hauv ib nrab. Sib tsoo cov txiv ntoo nrog lub tshuab ua zaub mov lossis ib lub grater zoo li niaj zaus.
Txiav cov nqaij npuas txias rau hauv cubes. Mix nqaij nrog ntses.
Pib sib sau ua ke. Tso lettuce nplooj rau hauv qab ntawm ib lub phaj tiaj tus. Koj tuaj yeem rhuav lawv, koj tuaj yeem muab tso rau hauv cov khoom loj. Tom ntej no yog nqaij npuas. Muab cov txiv hmab txiv ntoo thiab celery voj voog rau saum cov nqaij. Drizzle nrog sauce. Nws tseem tshuav rau cov zaub xam lav nrog tws walnuts thiab pab.
Nqaij npuas nrog zaub tshiab
Rau zaub xam lav, koj tuaj yeem nqa cov zaub tshiab uas nyob hauv lub tub yees. Tshiab dib, txiv lws suav, tswb peppers, lettuce, liab qab zib dos yuav mus zoo nrog nqaij. Peb txiav zaub arbitrarily, tab sis finely txaus.
Peb tuav ib daig ntawm nqaij npuas thiab xa mus rau maj mam kib hauv lub lauj kaub. Thaum cov nqaij browned, txav mus rau ib daim ntawv ci thiab ci hauv qhov cub rau nees nkaum feeb.
Tom qab ntawd tshem tawm, txias thiab txiav rau hauv ib daim hlab ntev. Sib tov nqaij nrog zaub slices, caij nrog mayonnaise los yog txiv roj roj.
Pom zoo:
Nqaij npuas nqaij npuas: daim ntawv qhia ua noj nrog cov duab, cov khoom xyaw, seasonings, calories, tswv yim thiab tricks
Nws tsis yog qhov tsis yooj yim rau cov pob txha nyob tom qab ua noj nqaij. Muab pov tseg yog tsis pom zoo. Tsawg tus neeg paub, tab sis nqaij npuas nqaij npuas nqaij npuas yog qhov khoom noj tiag tiag! Yog li vim li cas ho tsis surprise koj lub tsev nrog thawj chav kawm thawj zaug?
Lub siab twg qab qab - nqaij npuas lossis nqaij nyuj? Vim li cas nqaij npuas daim siab pheej yig dua li nqaij nyuj daim siab?
Tam sim no ntau tus neeg sim ua raws li cov hauv paus ntsiab lus ntawm kev noj zaub mov kom raug, tab sis tib lub sijhawm xav txog kev noj zaub mov kom tsim nyog, thiab tsis yog txoj cai rau lub neej. Txhawm rau kom qhov kev sib txawv no ploj mus, koj yuav tsum txhawb koj cov khoom noj khoom haus, thaum nrhiav kev noj qab haus huv rau cov zaub mov tsis zoo. Piv txwv li, hloov cov nqaij rog nrog offal. Zoo rau lub siab noj qab nyob zoo. Tab sis lub siab twg yog tastier: nqaij npuas lossis nqaij nyuj?
Daim ntawv qhia rau nqaij npuas thiab nqaij nyug cutlets. Classic cutlets: daim ntawv qhia ib kauj ruam yog kauj ruam
Cutlets yog cov haujlwm zoo tshaj plaws ntawm kev ua noj ua haus. Nws tuaj yeem hais tau tias kev paub ntawm ib tus neeg me me nrog nqaij cov tais diav pib nrog lawv. Lawv kuj zoo vim tias koj tuaj yeem kib lawv me ntsis ntxiv rau hnub so - thiab ob peb hnub koj tsis tas yuav txhawj xeeb tias, los ntawm kev ua haujlwm, koj yuav tsum sawv ntawm qhov cub kom noj zaub mov rau tsev neeg tshaib plab. Nyob rau hauv tsab xov xwm no, peb yuav nthuav qhia cov intricacies ntawm kev npaj cov zaub mov zoo no thiab qhia qee qhov kev hloov pauv ntawm nws
Nqaij qaib yob nrog nceb thiab cheese: daim ntawv qhia nrog daim duab. Yuav ua li cas ua noj nqaij qaib yob nrog nceb thiab cheese nyob rau hauv ntawv ci nyob rau hauv qhov cub?
Zaj lus qhia yuav ua li cas ua noj nqaij qaib yob nrog nceb thiab cheese. Qhov zoo kawg nkaus saj ntawm no charming tais yuav nco ntsoov rau ib ntev lub sij hawm los ntawm txhua leej txhua tus yam tsis muaj kev zam
Boiled nqaij npuas: ua zaub mov txawv. Cov nqaij dab tsi xav tau rau cov nqaij npuas kib? Yuav ua li cas marinate nqaij rau nqaij npuas
Boiled nqaij npuas yog ib qho khoom noj khoom haus tiag tiag, uas yog cov nqaij rog rog ci hauv qhov cub. Npaj-ua, xws li ib lub tais yog qhov zoo rau kev kho kom zoo nkauj lub rooj noj mov lossis ua ib qho appetizer rau npias lossis lwm yam cawv. Yog li, cia peb saib ob peb yam yooj yim zaub mov txawv rau cov nqaij npuas boiled, nrog rau cov yam ntxwv ntawm kev ua noj