Kefir ncuav qab zib: ib daim ntawv qhia ib kauj ruam nrog daim duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Hauv kab lus no peb muab cov lus qhia ntxaws ntxaws rau kefir ncuav qab zib. Nyob rau hauv ib lub cooker qeeb, qhov cub lossis lub khob cij, cov khoom no tau npaj sai thiab tsis muaj nqi nyiaj txiag. Nyob rau hauv peb cheeb tsam, kefir tsis yog feem ntau siv nyob rau hauv ci khoom noj khoom haus. Thiab nyob rau hauv vain. Tom qab tag nrho, kefir tuaj yeem tsa lub khob noom cookie tsis muaj qhov phem dua li cov poov xab. Cov khoom fermented mis nyuj no kuj muaj cov kab mob. Thiab lawv noj qab nyob zoo dua kab lis kev cai poov xab.

Kefir khob noom cookie tsis tsuas yog airy thiab kev sib tw. Nws kuj muaj qhov sib xws me ntsis moist, uas tso cai rau cov khoom kom nyob twj ywm tshiab rau lub sijhawm ntev. Qhov txiaj ntsig tsis zoo ntawm kefir khob noom cookie yog nws qhov yooj yim ntawm kev npaj. Tsis zoo li cov poov xab analogue, nws tsis tas yuav tsum tau tiv thaiv, ua kom sov, zoo li tus menyuam muaj mob, nyob deb ntawm cov ntawv sau. Tsis muaj leej twg yuav tsum tau ua pov thawj cov txiaj ntsig ntawm kefir - nws paub zoo. Cov dej haus tau tsim nyob rau sab qaum teb foothills ntawm Caucasus. Ossetians thiab Balkarians khaws daim ntawv qhia rau kefir fungus tsis pub dhau lub sijhawm ntev. Thiab cov neeg ntawm Caucasus hu cov dej haus nws tus kheej "ib potion tiv thaiv kev laus."

Cov ntsiab lus tseem ceeb ntawm kev ua kefir pie

Tam sim no muaj ntau yam ntawm kefirs (bio-, bifido-, nrog calcium, sib txawv cov ntsiab lus ntawm cov rog) ntawm kev muag khoom uas cov lus nug tshwm sim: "Kuv yuav tsum noj dab tsi?" Peb teb: "Ib yam". Cov kab mob lactic acid loosen lub khob noom cookie, tsa nws zoo li cov poov xab, tab sis tuag thaum kho cua sov. Yog li tag nrho cov txiaj ntsig zoo ntawm kefir yuav cuam tshuam rau koj lub cev yog tias koj haus cov dej haus raw.

Dab tsi ntxiv cov khoom xyaw koj xav tau? Kefir mov paj zoo ib yam li biscuit khob noom cookie, tab sis lub kneading yog sai npaum li cas. Peb xav tau qe thiab hmoov nplej. Yog tias peb ci ncuav qab zib, ces peb suav nrog cov suab thaj hauv cov npe ntawm cov khoom xyaw. Yog tias daim ntawv qhia rau kefir ncuav qab zib muab dej qab zib, koj tsis tas yuav quench nws nrog vinegar. Muaj cov kua qaub txaus hauv cov dej haus nws tus kheej rau qhov tshwm sim tshwm sim. Qee cov zaub mov pom zoo kom ntxiv butter lossis margarine rau lub khob noom cookie. Roj ua rau cov khoom ci ci tastier, tab sis kuj qhuav. Yog tias koj siv cov kua txiv hmab txiv ntoo rau qhov txhaws, koj yuav tsum yob lawv hauv semolina kom lub khob noom cookie tsis dhau ua kua. Ci kefir pies yuav tsum nyob rau hauv ib tug zoo-rhuab qhov cub. Peb xyuas kev npaj nrog tus pas txhuam hniav.

Kefir ncuav qab zib nrog daim duab

Cia peb saib seb cov khoom no tau npaj li cas los ntawm kauj ruam. Lub khob noom cookie yuav siv sij hawm tsib feeb. Yog li cia peb pib nrog cov khoom ua ntej. Ntawm no yog qhov yooj yim tshaj plaws, suav nrog 3 lub qe nyuaj, ib pawg me me ntawm cov dos ntsuab thiab 100 g ntawm cheese nyuaj.

1. Chop tag nrho cov khoom xyaw kom zoo thiab sib tov rau hauv ib lub tais.
2. Tam sim noQhov cub rau 170 degrees.
3. Lubricate lub tais ci nrog margarine los yog kis. Ncuav ib nrab ib liter ntawm kefir rau hauv ib lub tais tob.
4. Pib sifting 200 g hmoov ncaj qha rau hauv dej.
5. do thiab ntxiv ob lub qe nqaij qaib. Ntxiv qee ntsev rau lub khob noom cookie.
6. Ntxiv ib teaspoon ntawm ci hmoov (yuav yog dej qab zib). Do dua.
7. Pho ib nrab ntawm cov batter rau hauv pwm.
8. Tau qhov khoom rau saum.
9. Ntawm ib nrab ntawm lub khob noom cookie.
10. Muab tso rau hauv qhov cub rau 20-25 feeb.
11. Tom qab tua hluav taws, cia nws sawv hauv qhov cub li 5 feeb.

fake honey cake

Ua tsaug rau daim ntawv qhia yooj yim no, kefir ncuav qab zib hauv qhov cub yuav tig xim av, uas yuav ua rau nws zoo li gingerbread. Tab sis tsis yog zib mu, peb yuav siv jam. Koj yuav tsum noj tib yam li kefir. Raws li hauv daim ntawv qhia dhau los, peb pib los ntawm kev tig lub qhov cub.

1. Peb tua ib teaspoon ntawm dej qab zib.
2. Tau ob lub qe nrog ib nrab khob qab zib.
3. Ntxiv cov dej qab ntsev ntxiv. Ua ke nrog ib khob ntawm kefir.
4. Pho rau hauv ib thiab ib nrab khob hmoov nplej. Ncua lub khob noom cookie.
5. Ntxiv ib khob jam. Sib tov lub khob noom cookie dua thiab ncuav nws mus rau hauv lub pwm greased.
6. Ci kom txog thaum siav, thaum cov kab tawg daig hauv nruab nrab ntawm lub ncuav los qhuav. Qhov no yuav siv li ntawm 25 feeb.
7. Cov khoom qab zib yog tswj hwm los ntawm jam. Yog hais tias nws yog qaub, piv txwv li, redcurrant, ntxiv qab zib ntxiv

Ib daim ntawv qhia yooj yim-ib-kauj ruam rau kefir pie

1. Nyob rau hauv qhov cub, teem qhov kub ntawm 170-180 degrees.
2. Cia peb npaj qee cov khoom qab zib. Yog tias, piv txwv li, koj muaj cov qos yaj ywm mashed, koj tuaj yeem muab nws lub neej thib ob hauv lub ncuav. Cia peb sov nws, do nrog grated cheese thiab qej, dhau los ntawm ib tug xovxwm.
3. Tam sim no lub filling yog npaj, cia peb pib npaj lub khob noom cookie.
4. Tau ob lub qe nrog ntsev me ntsis thiab qab zib. Ntxiv rau lawv:

• 40 milliliters ntawm kefir;
• 100 grams grated cheese;
• peb thiab ib nrab khob hmoov nplej (nws yuav tsum tau sifted);
• ib nrab teaspoon ntawm baking soda.

Lub khob noom cookie yuav tig mus rau steeper dua hauv cov zaub mov dhau los, tab sis muag muag thiab elastic. Peb npog daim ntawv nrog daim ntawv ua noj. Tso tawm ib nrab ntawm lub khob noom cookie. Muab lub filling rau saum nyob rau hauv ib tug txawm txheej. Thiab npog nrog lub khob noom cookie ntxiv. Muab cov pwm tso rau hauv qhov cub thiab ci kom txog thaum ua tiav

Cupcake hauv qeeb cooker

Tam sim no peb xav txog ib daim ntawv qhia yooj yim sib npaug rau kefir ncuav qab zib, tab sis siav tsis nyob hauv qhov cub, tab sis nrog kev pab los ntawm lub tshuab ua noj.

1. Raisins (150 g) yog steamed nrog boiling dej, tom qab 10 feeb peb decant. Hloov dej kub, koj tuaj yeem muab cov txiv hmab txiv ntoo qhuav rau hauv cov kua qab zib lossis cov tshuaj yej muaj zog - yog li cov txiv hmab txiv ntoo yuav txawm tias tastier.
2. Grate zest ntawm txiv qaub los yog txiv kab ntxwv.
3. Melt butter (150 g) hauv dej da dej lossis microwave.
4. Plaub qe ntaus ua npuas ncauj fluffy.
5. Ntxiv rau lawvbutter, raisins, zest, vanilla sachet, 300 g qab zib.
6. YMix hmoov (200 g) nrog ci hmoov. Sift ncaj qha hla lub tais nrog rau cov khoom xyaw ncuav qab zib.
7. Ncuav lub khob noom cookie rau hauv lub tais multicooker. Qhib "Baking" hom.
8. Tsim lub sijhawm rau ib teev. Lubricate lub ncuav mog qab zib tiav nrog condensed mis nyuj thiab sprinkle nrog hmoov qab zib. Koj tuaj yeem kho nws nrog daim ntawm marmalade.

cheesecake

Kefir ncuav qab zib npaj raws li daim ntawv qhia no tuaj yeem khaws cia rau hauv lub tub yees. Yog tias nws tshwm sim tias cov qhua tuaj, ces cov khoom tuaj yeem raug coj mus rau chav sov hauv microwave.

1. Peb qe ntaus nrog ib khob ntawm granulated qab zib. Tsis tas yuav ua kom tiav qhov siab siab, tsuas yog ua haujlwm ob peb feeb nrog lub nplawm los ua npuas dej.
2. Peb tua ib teaspoon ntawm dej qab zib nrog me me ntawm kefir.
3. Ib khob dej fermented ntxiv rau cov qe.
4. Sprinkle ib pinch ntsev, ib lub hnab ntawm vanilla qab zib, quenched soda. Peb do. Sift ib khob hmoov ncaj qha rau ntawm lub tais.
5. Nyob rau hauv lub khob noom cookie. Ntxiv rau nws 200 grams ntawm tsev cheese rubbed los ntawm ib tug sieve.
6. Hlub cov qaub saj ntawm cov khoom ci? Tom qab ntawd ntxiv cov txiv apples thiab finely grated rau lub khob noom cookie.
7. Cheesecake yuav tsum tau ua kom kub dua. Peb tig lub qhov cub ntawm 200 degrees. Peb kis tau lub khob noom cookie nyob rau hauv ib daim ntawv, greased nrog ib tug kis. Ci rau ib nrab teev.

Chocolate fake cake

Daim ntawv qhia kefir ncuav qab zib no rhuav tshem tag nrho cov ntaub ntawv kom ceev thiab yooj yimua noj. Mix nyob rau hauv ib lub tais:

• 3 khob hmoov;
• 300 ml fermented mis nyuj haus;
• 3 qe;
• 100 grams melted butter;
• ib khob ntawm granulated qab zib;
• ob lossis peb tablespoons cocoa hmoov.

Koj puas tau ua khob noom? Thaum kawg, ntxiv ib nrab ib teaspoon ntawm dej qab zib slaked nrog kefir. Peb ci ncuav mog qab zib ceev hauv qhov cub, rhuab mus rau 200 degrees, li 20 feeb. Ncuav lub glaze tshaj cov khoom txias thiab nphoo nrog chocolate chips.

Koj tuaj yeem hloov daim ntawv qhia me ntsis. Kefir ncuav qab zib yuav zoo nkauj nyob rau hauv kev txiav yog tias peb faib lub khob noom cookie rau hauv ob halves. Peb yuav ntxiv cocoa hmoov rau ib qho, thiab tsis yog qhov thib ob. Muab cov hmoov nplej dawb thiab xim av sib xyaw rau hauv ib lub tais ci. Sib tov ib zaug nrog rab diav, tab sis tsis muaj fanaticism. Ci ib lub ncuav mog qab zib zebra nyob rau hauv qhov cub. Kho kom zoo nkauj li saum toj no.

Mannik

Lub npe ntawm lub ncuav qab zib no, daim ntawv qhia nrog daim duab uas yuav nthuav tawm hauv qab no, qhia tias nws tau npaj tsis ntxiv hmoov.

1. Tam sim qhov cub kom sov li 180 degrees.
2. Tau dawb peb qe nrog ib khob qab zib.
3. Ntxiv 350 milliliters ntawm kefir.
4. Pho rau hauv ib pob khoom ntawm lub khob noom cookie.
5. Maj mam, nplawm txhua lub sijhawm kom tsis txhob muaj pob, ntxiv ob khob ntawm semolina. Hauv daim ntawv qhia, nws pom zoo kom cia lub khob noom cookie sawv ntsug li tsib feeb. Ces lub semolina yuav o me ntsis.
6. Tam sim no koj tuaj yeem ntxiv raisins, candied txiv hmab txiv ntoo los yog cov txiv hmab txiv ntoo tshiab rau lub ncuav mog qab zib.
7. Lubricate daim ntawv nrog zaub roj. Ncuav lub khob noom rau hauv nws.
8. Bakedmannik txog ib nrab ib teev. Peb sim nws rau kev npaj nrog splinter. Cov khoom txias yog ua tib zoo tshem tawm ntawm pwm.

Charlotte

Muaj ntau yam zaub mov txawv rau hom pastry no. Apples yog cov khoom tseem ceeb ntawm no. Koj tuaj yeem ua charlotte ntawm qhob cij, ntawm crumbled ncuav qab zib. Ntawm no peb coj los rau koj mloog ib daim ntawv qhia rau kefir ncuav qab zib nrog txiv apples.

1. Ua ntej tshaj, tev thiab cov noob pods peb lub txiv ntoo loj. Apples yog qhov zoo dua los noj tsis muaj kua, qab zib thiab qaub ntau yam.
2. Txiav cov txiv hmab txiv ntoo rau hauv nyias nyias. Sib tov nrog me ntsis qab zib thiab cinnamon.
3. Roj rau pwm nrog roj. Lay tawm zoo nkauj nyob rau hauv daim ntawv teev cov txiv apples.
4. Sau cov kua txiv qaub kom tiv thaiv kom tsis txhob xim av.
5. Tam sim no cia peb tig lub qhov cub ntawm 200 degrees, vim tias lub khob noom cookie rau charlotte ua noj sai heev.
6. Tau peb lub qe nrog ib khob qab zib.
7. Pour hauv 250 milliliters ntawm kefir.
8. Pob ib diav dej qab zib.
9. Muab ob khob hmoov rau hauv ib lub tais.
10. Kho lub khob noom cookie kom du.
11. Piav lawv nrog cov txiv apples npaj.
12. Muab cov pwm tso rau hauv qhov cub preheated thiab ci lub charlotte li ib nrab teev.
13. Tig lub ncuav qab zib txias rau ntawm lub phaj. Koj tuaj yeem nchuav nws nrog hmoov qab zib.

Pie nrog zaub qhwv. Cov khoom

Jellied pies yog lub cim ntawm Lavxias teb sab cuisine. Lawv hu ua li ntawd vim hais tias lub filling yog nyob rau hauv nruab nrab, ntawm ob txheej ntawm mov paj. Cabbage nrog boiled qe thiab tshuaj ntsuab yog ib qho ntawm cov classic kev xaiv rau minced nqaij rau pies. Nws yooj yim heev los npaj.

1. Chop ib dos finely.
2. Ib tug zaub ntug hauv paus rub los yog txiav rau hauv nyias strips.
3. Kub zaub roj hauv lub lauj kaub kib.
4. Ua ntej kib dos, tom qab ib feeb ntxiv carrots rau nws.
5. txiav ib lub taub me me ntawm cabbage (500-700 grams) rau hauv me me cubes.
6. Tsis txo qhov kub ntawm lub lauj kaub, kib. Koj yuav tsum tau do tas li kom lub cabbage tsis hlawv.
7. Tom ntej no, txo qhov hluav taws kub thiab simmer kom txog thaum kev sib tw. Ntsev, caij nrog koj nyiam txuj lom, noob hnav.
8. Daim ntawv qhia rau kefir ncuav qab zib nrog zaub qhwv muaj cov lus qhia ntxiv me ntsis dej kom lub filling tsis hlawv.
9. Thaum cov nqaij minced txias, tawv tawv 2-3 qe.
10. Txhob ua ib pawg ntsuab. Nws tuaj yeem yog dill lossis cov dos hluas.
11. Qe yuav tev, txiav. Wb sib tov. Lub filling yog npaj txhij.

Pie nrog zaub qhwv. Khoom qab zib

Lub hauv paus rau cov khoom noj khoom haus tau npaj sai thiab yooj yim heev. Yog li thawj kauj ruam yog teem lub qhov cub rau 180 degrees.

1. Daim ntawv qhia kefir ncuav qab zib qhia peb kom sift ob khob hmoov (ib nrab ib liter ntawm tag nrho) thiab sib tov nrog ib tug teaspoon ntawm dej qab zib.
2. Crack peb qe rau hauv lub tais siab.
3. Ntxiv ib teaspoon ntsev thiab suab thaj.
4. Cia txhua yam maj mam nrog nplawm.
5. Pour ib nrab ib liter ntawm kefir.
6. Txuas ntxiv mus, ntxiv rau feemhmoov.
7. Knead smooth mov paj.
8. Cov kauj ruam kawg yog ntxiv 50 grams melted butter. Sib tov dua nrog ib rab diav, thiab lub khob noom cookie yog npaj txhij.
9. Nws raug nquahu kom siv daim ntawv dav hauv daim ntawv qhia, vim tias lub ncuav mog qab zib siab yuav tsis ci hauv qhov cub. Ncuav ob feem peb ntawm lub khob noom cookie.
10. Txoj kev txhaws, theem nws. Sau nrog lub khob noom cookie ntxiv.
11. Muab cov pwm tso rau hauv qhov cub. Lub ncuav mog qab zib yuav tsum tau npaj hauv 40 feeb.
12. Lubricate cov khoom tiav nrog butter.

YPlacinda on kefir

Tam sim no cia saib yuav ua li cas ua pies hauv lub lauj kaub. Cov zaub mov zoo li no yuav los ua ke thaum lub caij ntuj sov thaum koj tsis xav kom sov lub qhov cub. Placinda yog ib qho khoom noj khoom haus flatbread, ib lub tais uas nrov heev hauv Romania, Moldova thiab Ukraine. Lawv yog tsim los ntawm stretch los yog puff pastry. Tab sis kuj muaj ib daim ntawv qhia rau kefir ncuav qab zib. Raws li nws, txoj kev ua noj yuav tsum pib nrog kneading mov paj.

1. Ncuav ib khob yogurt rau hauv lub tais. Nws yuav tsum nyob ntawm chav tsev kub.
2. Drive in one egg yolk. Sib.
3. Pho rau ib nrab ib teaspoon ntsev thiab dej qab zib. Cov khoom xyaw kawg yuav tsum raug tshuaj lom neeg.
4. Thaum ua npuas ncauj qis, pib ntxiv hmoov. Nws yuav xav tau 250-300 grams.
5. Koj yuav tsum tau coj los ntawm kev sib xws ntawm lub khob noom cookie. Raws li qhov tshwm sim ntawm kneading, nws yuav tsum yob rau hauv ib lub pob, tab sis nyob twj ywm mos thiab elastic. Npog lub khob noom cookie nrog ib daim ntaub so ntswg thiab pib sau.
6. Classic minced nqaij rau pies yog tsev cheese (400 grams). Sib tov nws nrog yolk, caijntsev, kua txob.
7. Ntxawm txiav ib pawg ntsuab. Sib tov nrog tsev cheese.
8. Yob tawm ib daim khob noom rau hauv ib lub pob. Peb muab cov khoom tso rau hauv nruab nrab.
9. Sib dhos cov npoo. Yob tawm me ntsis kom lub hnab hloov mus ua ncuav mog qab zib.
10. Muab nws tso rau hauv lub lauj kaub kub zaub roj nrog seam down.
11. Fry cov ncuav ntawm ob sab kom txog thaum Golden xim av.
12. Muab cov ncuav tiav rau ntawm cov phuam da dej kom tshem tawm cov rog ntau dhau.

khob noom cookie

Cov khoom noj khoom haus zoo rau hnub so tsis yog ib txwm ua los ntawm cov ncuav biscuit. Nrog tib txoj kev vam meej, koj tuaj yeem ci kefir ncuav qab zib hauv qhov cub. Daim ntawv qhia yog yooj yim.

1. Sib tov ib nrab khob ntawm kefir 4 teaspoons ntawm instant kas fes.
2. Bua ob lub qe.
3. Sprinkle lawv nrog ib khob suab thaj thiab 100 grams melted butter.
4. Pour kas fes kefir rau hauv lub qe loj.
5. do ib khob los yog hmoov me ntsis ntxiv rau hauv ib feem.
6. Preheat qhov cub kom 180 degrees. Peb npog daim ntawv nrog daim ntawv ua noj, ncuav tawm lub khob noom cookie.
7. Ci kas fes ncuav mog qab zib rau 40 feeb. Thaum nws txias, txiav nws lengthwise, smear nws nrog cream.

Tam sim no koj paub yuav ua li cas ua ib lub ncuav qab zib hauv ntau txoj kev.