Salad "Vaj Siab" daim ntawv qhia xaiv

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Salad "Kev Cia Siab" muaj nyob hauv ntau qhov kev hloov pauv. Qee qhov suav nrog nceb, qee qhov suav nrog crab sticks, thiab tus so tuaj yeem ua raws li nqaij qaib. Txawm li cas los xij, ib qho ntawm cov zaub mov no tuaj yeem kho lub rooj thiab sib txawv ntawm cov ntawv qhia zaub mov. Tag nrho cov zaub mov uas tau hais hauv tsab xov xwm tsis xav tau lub sijhawm ua noj ntev.

Salad "Vam" nrog txiv lws suav thiab crab sticks

Txhawm rau npaj qhov kev xaiv no, koj yuav tsum noj cov khoom xyaw hauv qab no:

• crab sticks - ib pob;
• txiv lws suav - peb daim;
• qej - ob cloves loj;
• ib qe;
• parsley lossis dill;
• nyuaj cheese - txog ib puas grams;
• mayonnaise thiab qaub cream - ob tablespoons txhua;
• ntsev thiab kua txob mus saj.

Pib nrog, crab sticks raug txiav mus rau hauv lub voj voog, lawv tsis tshwj xeeb me me. Txiv lws suav yog ntxuav, stalk txiav tawm, thiab ces txiav mus rau hauv loj cubes, xa mus rau sticks. Lub qe yog boiled nyuaj, thiab ces rubbed on ib tug nplua grater. Qej yog txiav finely los yog kuj grated. Ua tib yam nrog cheese. Txhua yam yog tov nyob rau hauv ib lub tais. Tam sim no ntxiv tws tshuaj ntsuab, ntsev thiab kua txob. Sib tov qaub cream thiab mayonnaise thiab seasoning lub tais. Daim ntawv qhia rau Nadezhda zaub xam lav nrog crab sticks yog siv sai heev thiab tuaj yeem pab ua ntejtuaj txog ntawm cov qhua.

Puff salad version

Muaj ntau cov zaub mov txawv rau Nadezhda zaub xam lav. Qhov no qhia txog qhov zoo nkauj ntawm lub tais. Nws muaj cov khaubncaws sab nraud povtseg ntawm cov khoom ntim hauv cov kua ntses. Ua noj koj yuav xav tau:

• 250 grams boiled nqaij qaib fillet;
• ib puas grams champignons;
• peb qos yaj ywm;
• ib puas grams cheese;
• plaub qe;
• peb qhov nruab nrab carrots;
• dos taub hau;
• ib puas grams mayonnaise;
• ob peb walnuts rau kho kom zoo nkauj;
• roj rau kib nceb, zaub zoo dua.

Koj tuaj yeem hloov cov nceb tshiab nrog cov ntsev. Nyob rau hauv cov ntaub ntawv no, nws yog zoo dua tsis noj mayonnaise rau cov ntses, tab sis qaub cream nrog nws nyob rau hauv ib tug ratio ntawm ib mus rau ib tug.

kib zaub

Salad "Vam", daim ntawv qhia peb piav qhia, yog npaj yooj yim heev. Dos yog txiav mus rau hauv ib nrab rings thiab kib nyob rau hauv roj. Tom qab ntawd finely tws nceb ntxiv. Thaum cov khoom npaj txhij, cia nws ntws tawm kom tshem tawm cov rog dhau. Kev npaj tuaj yeem txiav txim siab yooj yim: cov nceb yuav tig daj, thiab cov kua yuav evaporate tag nrho. Koj tuaj yeem ntxiv ntsev lossis kua txob rau lawv.

Txhua cov khoom xyaw yuav tsum tau txias ua ntej ua noj. Yog li ntawd, qos yaj ywm thiab carrots, zoo li nqaij qaib thiab qe, yog boiled ua ntej. Zaub yog txiav mus rau hauv me me cubes. Cheese yog rubbed on ib grater. Qe yog crushed nrog ib rab riam, finely. Cov fillet tuaj yeem muab faib ua cov fibers, lossis txiav rau hauv me me.

Pib sau cov zaub xam lav. Ua li no, nqa ib lub tais nrog lub tiaj tiaj. Hauv qab txheej - ib nrab nojcarrots, ces ib nrab ntawm cheese. Qe thiab qos yaj ywm muab tso rau ntawm nws, tsuas yog ib feem. Spread ib txheej ntawm mayonnaise hla lub qos yaj ywm. Tam sim no los ntawm tag nrho cov txheej ntawm nqaij qaib fillet, ces tag nrho cov nceb, qos yaj ywm, qe smeared nrog mayonnaise rau lawv, carrots on to top. Thiab dua cheese. Ua tiav nrog mayonnaise. Koj tuaj yeem decorate lub tais nrog tws tshuaj ntsuab los yog pieces ntawm txiv ntseej. Yog xav tau, tws walnuts tuaj yeem muab tso rau saum cov nceb.

Muab cov zaub xam lav tso rau hauv lub tub yees kom ntub. Ib teev zoo dua. Nadezhda zaub xam lav nrog nqaij qaib thiab nceb tsis tsuas yog cua, tab sis kuj zoo nkauj.

Salad nrog pickles

Kev ua noj, koj yuav tsum tau noj cov khoom hauv qab no:

• ib lub mis;
• 400 grams tshiab nceb;
• ob lub txiv loj;
• ib nrab ntawm cov taum me me;
• qej clove;
• ob dos;
• 3 qe qaib;
• ib puas grams cheese;
• mayonnaise rau hnav.

Rau daim ntawv qhia no, nceb yog kib nrog dos hauv me me roj zaub. Cov roj ntau dhau yuav tsum tau ua ntej. Nqaij qaib txiav rau hauv cubes, qej yog nyem rau hauv lawv thiab me ntsis mayonnaise ntxiv.

dib txiav rau hauv nyias cubes, qe yog rubbed on ib grater, zoo li cheese. Tam sim no koj tuaj yeem sau cov zaub xam lav, nws kuj yog puff.

Ua ntej tuaj nceb nrog dos, ces dib. Nqaij qaib nrog qej yog nteg on zaub, tam sim no - peas tsis muaj kua. Cov zaub xam lav tiav nrog ib txheej ntawm qe thiab cheese. Txhua txheej yog ntxuav nrog mayonnaise. Thaum ua hauj lwm, garnish nrog dib slices thiabzaub ntsuab.

Salad "Vam" nrog prunes

Txhawm rau npaj cov zaub mov zoo li no, koj xav tau cov khoom xyaw hauv qab no:

• 700 grams nqaij qaib, tsis tas yuav dawb;
• 40 grams walnuts, shelled;
• 100 grams tshiab dib;
• 50 grams cheese;
• prunes - 60 grams;
• qe qaib - peb daim;
• ib txiv apple;
• mayonnaise, ntsev thiab kua txob.

Yuav ua li cas zaub xam lav yog ntsim, yog li nws muab cov khoom xyaw sib txawv.

Yuav ua li cas npaj zaub xam lav?

Salad "Vam" raws li daim ntawv qhia no tau npaj sai sai. Thawj qhov uas yuav tsum tau ua yog boil cov nqaij. Tom qab ntawd nws yuav tsum tau txias. Los ntawm txoj kev, yog tias koj muab nplooj nplooj ntxiv rau ntsev thaum boiling hauv dej, ces cov nqaij yuav ntau kev sib tw thiab aromatic.

Qe yog boiled thiab muab faib ua dawb thiab yolks. Ob qho khoom xyaw yog finely tws. Prunes yog ntxuav, scalded nrog boiling dej kom nws mos. Cov nqaij yog txiav mus rau hauv ib daim hlab, prunes - rau hauv me me pieces. Cucumbers yog txiav mus rau hauv ib daim hlab. Yog tawv tawv ces muab txiav.

Mayonnaise yog tov nrog kua txob. Nqaij qaib ua ke nrog ib feem ntawm cov ntses, kis rau hauv qab ntawm pwm. Muab cucumbers rau saum. Grated yolks kuj tov nrog mayonnaise, kis on cucumbers. Tam sim no lub walnuts yog ntxuav thiab ces finely tws. Ib nrab ntawm lawv muab tso tawm. Tam sim no nws yog tig ntawm cheese, grated thiab kuj tov nrog mayonnaise. Sib tov qe, prunes, so ntawm cov txiv ntoo thiab mayonnaise, kis rau saum. Sprinkle qe dawb rau saum cov zaub xam lav. Koj muaj peev xwm decorate nrog greenery los yogtso qee cov txiv ntoo thiab prunes.

Salad "Kev Cia Siab" yog kev sib xyaw ua ke ntawm cov khoom qab zib. Koj tuaj yeem siv cov dib tshiab los yog pickled, prunes, nrog rau cov kua tshiab. Crab sticks kuj zoo heev. Cov zaub xam lav tuaj yeem ua haujlwm hauv ntu lossis hauv txheej. Txawm li cas los xij, qhov no yog kev kho kom zoo nkauj rau txhua hnub so.