Multifunctional qaub cream sauce rau cutlets

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Txawm hais tias lawv hais tias qhov zoo tshaj plaws "sauce" yog qhov kev xav zoo ntawm kev tshaib kev nqhis, txawm li cas los xij, tej zaum, tsis yog ib qho zaub mov hauv ntiaj teb tuaj yeem ua yam tsis muaj qhov qab ntxiag ntxiv! Cov tais diav tau txais los yog siav yam tsis muaj qhov sib ntxiv no (tshwj xeeb tshaj yog qhov thib ob) tig tawm kom zoo nkauj thiab tsis muaj raisins. Lawv saj yog heev monotonous, tsis nplua nuj. Tab sis nrog cov khoom no, cov tais diav muaj txhua txoj hauv kev los ci nrog cov xim tshiab, qhib rau hauv kev xav ua noj. Yog li qaub cream sauce rau cutlets muab xws li ib lub sijhawm rau ib tug seemingly twb paub thiab zoo tib yam tais. Zoo, wb sim ua noj nrog koj?

Hnub no, cov khw muag khoom loj tsuas yog tag nrho ntawm ntau yam npaj txhij-ua khaub ncaws, ketchups thiab kua ntses. "Vim li cas noj qaub cream sauce rau cutlets nrog koj tus kheej txhais tes?", koj nug. Thiab tom qab ntawd, qhov zoo tshaj plaws yog ib qho uas ua rau hauv tsev ua noj ua haus. Thiab dhau li ntawd, qhov kev npaj ntawm sauces -nws yog ib qho kev lom zem thiab kev lom zem heev. Yog li vim li cas ho tsis? Ntxiv mus, ib qho ntawm qhov yooj yim tshaj plaws los tsim khoom tsuas yog qaub cream. Nws mus zoo nrog ntau yam kev kawm thib ob - ob qho tib si zaub thiab nqaij. Thiab feem ntau ntawm tag nrho nws yog ua ke nrog hauv tsev cutlets los ntawm ntau yam khoom xyaw: nqaij nyug, nqaij npuas, ntses. Muaj ntau ntau yam yooj yim zaub mov txawv rau ua qaub cream sauce rau cutlets nrog ntau yam fillers. Thiab ntawm no tsuas yog ob peb txoj kev xaiv. Koj tuaj yeem tso koj txoj kev xav ua noj kom puv nkaus, thiab leej twg paub, koj tuaj yeem tuaj nrog koj tus kheej qhov tseeb ntawm qhov sib ntxiv zoo no.

Nyob zoo ib tsoom niam txiv kwv tij neej tsas sawv daws.

Peb yuav xav tau cov khoom xyaw nram qab no: ib diav ntawm butter thiab ib diav ntawm cov hmoov nplej (zoo sifted), ib khob qaub cream (tsis rog dhau thiab tuab yog qhov zoo tshaj plaws, tab sis yog tias koj muaj bazaar nyob rau hauv uas " diav yog tsim nyog ", ces koj yuav tau dilute nws nrog ib tug me me ntawm cov kua - dej los yog broth). Ntsev nrog txuj lom - xaiv tau, uas yog, raws li tus kheej nyiam.

Ua noj yooj yim

Sour cream sauce - hauv paus ntsiab lus, nws yog ib qho yooj yim. Ua noj cov classic version yuav tsis coj koj ntau lub sij hawm. Nws yog tsim nyog los sib tov tag nrho cov saum toj no Cheebtsam kom huv si (kom tsis muaj lumps) thiab boil rau tsib feeb ntawm qhov hluav taws kub tsawg tshaj plaws, tas li stirring loj. Cov kua qaub no yog qhov zoo rau kev noj zaub mov cutlets, nrog rau cov nqaij ci, rau kev npaj ntau yam kev kawm thib ob thiab cov khoom noj kub.

Nrog qej

Nyob rau hauv cov tais diav uas tau siav hauv saucepan nrog lub hau, xws li ib qho ntxiv yog qhov yooj yim irreplaceable. Nws muaj qhov ntsim tshaj plaws saj thiab muab cov zaub mov npaj ua kom zoo nkauj aroma. Peb yuav xav tau cov khoom nram qab no: ib nrab ib khob ntawm qaub cream (tsis tuab heev), peb cloves ntawm qej, ob dia mayonnaise, av basil, ib tug sib tov ntawm peppers thiab ntsev.

Ciav

Ib kauj ruam los ntawm kev npaj cov ntses: sib tov mayonnaise thiab qaub cream nyob rau hauv ib lub thawv sib sib zog nqus, sib tov kom huv si. Nyob rau hauv lub resulting loj peb nias lub qej, ntxiv ntsev thiab kua txob, basil. Tag nrho cov khoom xyaw yog sib xyaw kom zoo. Cov ntses no yuav yog ib qho zoo ntxiv rau zaub thiab nqaij tais. Nyob rau hauv ib saucepan nrog lub hau, peb muab cov cutlets tsim thiab dov nyob rau hauv breadcrumbs, thiab ces ncuav lawv nrog qaub cream sauce nrog qej. yummy yog yooj yim indescribable!

Sour cream sauce rau cutlets: daim ntawv qhia nrog txiv lws suav

Lwm txoj kev nyiam. Nws yog npaj raws li nram no: peb noj ib khob ntawm qaub cream thiab ib khob ntawm nqaij broth. Koj kuj yuav tsum noj 50 grams butter thiab me ntsis hmoov, 100 grams lws suav muab tshuaj txhuam thiab av paprika. Peb ntxiv cov txuj lom nrog ntsev raws li tus neeg nyiam.

1. Ua ntej, yaj lub butter rau hauv lub lauj kaub kib. Tom qab ntawd ntxiv hmoov rau nws thiab kib rau tsib feeb.
2. Tom qab ntawd, ncuav rau hauv cov nqaij broth hauv ib lub kwj deg, thaum lub sij hawm tas li stirring lub loj kom tsis txhob tsim ntawm pliaj lumps.
3. Tom ntej no, nws yuav tsim nyog ntxiv uas twb muaj lawm thiab qaub cream nrog lws suav muab tshuaj txhuam thiab sib tov nrog feem ntaunyob rau hauv ib tug meticulous yam. Lub resulting sauce yog simmered rau lwm tsib feeb tshaj tsawg tshav kub. Thaum kawg, ntxiv paprika thiab peppers nrog ntsev.

Thiab koj tuaj yeem ua noj qaub cream sauce hauv lub lauj kaub nrog dos - kuj tsim nyog rau cutlets ntawm txhua qib thiab kab txaij. Los ntawm txoj kev, nws kuj siv tau rau ci ntses tais hauv qhov cub. Txhawm rau npaj nws, peb xav tau: ib khob thiab ib nrab ntawm qaub cream, ob peb dos, me ntsis butter, me ntsis txiv lws suav muab tshuaj txhuam, ntsev thiab kua txob - mus saj.

Kev ua noj ua haus tau yooj yim

1. Ua ntej, txiav cov dos rau hauv me me strips lossis cubes - raws li koj tau siv. Fry nws hauv butter.
2. Tom qab ntawd ntxiv qaub cream, sib tov thiab simmer lub resulting loj rau 5-7 feeb.
3. Ntxiv ntsev nrog txuj lom, lws suav muab tshuaj txhuam (100 grams). stirring tas li, coj mus rau boil tshaj qis cua sov.
4. Tiav cov ntses nrog ib tablespoon ntawm melted butter.
5. Cov ntses no tuaj yeem muab kub cais los ntawm cutlets (hauv ib lub thawv me me, yooj yim rau dipping). Thiab koj tuaj yeem ncuav dej qab zib rau ntawm peb cov tais diav uas twb tau siav lawm thiab stew me ntsis ntawm qhov hluav taws kub tsawg tshaj plaws - nws yuav qab heev!

Nrog qe

Sour cream sauce nrog qe kuj muaj cai muaj. Rau kev ua noj koj yuav xav tau: ib khob ntawm nyias qaub cream, ob peb qe, mustard hmoov, ib diav los yog ob ntawm Provencal mayonnaise, qab zib thiab ntsev.

Kev npajCov ntses no yooj yim thiab yooj yim. Ua ntej, boil lub qe. Tom qab ntawd, grind 2 yolks nrog mustard hmoov thiab ntxiv qaub cream, thiab ces qab zib thiab ntsev, sib tov txhua yam kom huv si. Mayonnaise kuj yog tov nrog tws proteins los ntawm boiled qe. Muab ob qho tib si sib tov tau, sib tov kom huv si dua. Nws yog qhov zoo rau lub caij cutlets, nqaij tais xa mus rau qhov cub, thiab txawm tias ntsuab zaub xam lav nrog cov ntses no. Ib qho teeb meem ntawm saj!