2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Npaj cov ncuav qab zib hauv tsev, uas tuaj yeem dhau los tsis yog khoom qab zib, tab sis yog chav kawm tseem ceeb, yooj yim heev. Yuav luag txhua cov khoom xyaw tuaj yeem siv los ua cov filling, tab sis cov nceb muab ib qho tshwj xeeb saj rau pies, uas mus zoo nrog rau lwm yam khoom nyob rau hauv lub filling.
Pie nrog qos yaj ywm thiab nceb
Cov khoom xyaw uas xav tau:
Dough:
- Qe - 6 pieces.
- Sour cream - 1.5 khob.
- Floor - 2 khob.
- Mayonnaise - 1.5 khob.
- Baking powder - dessert diav.
Filling:
- Butter - 6 tbsp.
- S alt - ib teaspoon.
- qos yaj ywm - 10 pieces.
- Pepper - 3 pinches.
- Os - 2 daim.
- Champignons - 1 kg.
Nyob zoo ib tsoom niam txiv kwv tij neej tsas sawv daws
Daim ntawv qhia rau lub ncuav qab zib nrog nceb thiab qos yaj ywm yuav tau paub txawm tias los ntawm ib tug novice hostess. Ua ntej koj yuav tsum ua lub khob noom cookie. Txiav cov qe rau hauv ib lub tais thiab tuav nrog ib tug tov khoom. Ntxiv mayonnaise, ntaus dua, ntxiv qaub cream thiab tuav dua. Ncuav cov hmoov ci rau hauv cov hmoov nplej. Maj mam sift lub hmoov rau hauv lub tais uas siv lub sieve mug, thaum tib lub sij hawm stirring lub khob noom cookie nrog ib tug tov khoom.ntawm qhov ceev ceev. Lub khob noom cookie rau lub ncuav nrog nceb thiab qos yaj ywm yog npaj txhij, nws yuav tsum sawv ntsug rau nees nkaum feeb. Lub khob noom cookie yuav tsum yog kua heev.
Lub sijhawm no yuav tsum tau siv sijhawm npaj cov filling. Tev thiab ntxuav dos, qos yaj ywm thiab champignons. Chop lub dos rau hauv cubes, txiav cov qos yaj ywm rau hauv lub voj voog, thiab hlais cov nceb. Tshav kub lub lauj kaub nrog melted butter, xa dos thiab nceb mus rau hauv nws. Simmer kom txog thaum kev sib tw tshaj li nruab nrab cua sov. Hloov mus rau ib lub tais thiab cia txias. Lub khob noom cookie tau so, qhov txhaws tau txias - thiab koj tuaj yeem tsim lub ncuav nrog nceb thiab qos yaj ywm.
Roj ib daim ntawv ci zoo nrog melted butter thiab ncuav ib nrab ntawm cov batter rau hauv nws. Muab cov qos yaj ywm tso rau hauv ob txheej, sprinkle nrog spices, ntsev thiab sprinkle me ntsis nrog zaub los yog ghee. Tshaj tawm ib txheej ntawm stewed nceb thiab dos sib npaug ntawm cov qos yaj ywm. Sab saum toj nrog lub thib ob ib nrab ntawm lub khob noom cookie. Muab lub ncuav nrog nceb thiab qos yaj ywm hauv qhov cub. Ci tsib caug feeb. Qhov kub hauv qhov cub yuav tsum yog 170 o C.
Tom qab ua noj ua haus, lub ncuav jellied nrog nceb thiab qos yaj ywm yog txiav rau hauv daim thiab ua noj ua haus tag nrho. Tsis tas li ntawd, koj tuaj yeem tso zaub tshiab rau ntawm lub rooj. Lub ncuav qab zib thiab txaus siab tuaj yeem noj tau tag nrho tsev neeg.
Pie kaw nrog nqaij qaib thiab nceb
npe khoom:
- Puff pastry - 2 daim.
- nqaij qaib fillet pieces - 1 kg.
- Green dos - 2 bunches.
- Small champignons - 4 khob.
- txiv roj roj - 5 tablespoonsdiav.
- av kua txob - ib nrab ib teaspoon.
- Sour cream - 1 khob.
- S alt - dessert diav.
- qaib Tshuag - ib nrab khob.
- Mis yog ib khob.
Yuav ua li cas ua ib lub ncuav qab zib
Ua ntej koj pib ua ib lub ncuav qab zib kaw nrog nqaij qaib thiab nceb, tam sim ntawd tig lub qhov cub thiab cia nws kub txog 210 degrees. Tshav cov roj txiv roj nyob rau hauv lub lauj kaub loj, Fry cov nqaij qaib tshaj li cua sov li tsib feeb. Ntxiv nceb thiab tws ntsuab dos rau cov nqaij. Do thiab Fry rau lwm tsib feeb. Tom qab ntawd ncuav nyob rau hauv nqaij broth, qaub cream, ntsev thiab kua txob dub. Sib tov dua thiab tshem tawm ntawm qhov cub.
Cov nqaij qaib thiab nceb ncuav qab zib npaj txhij. Yob tawm ib daim ntawv ntawm puff pastry mus rau qhov loj me me me dua li daim ntawv ci los yog daim ntawv kub-resistant. Roj nrog roj, kis lub khob noom cookie rau hauv qab thiab sab ntawm daim ntawv. Muab lub filling rau ntawm lub khob noom cookie thiab kis mus rau tag nrho daim ntawv. Yob tawm daim ntawv thib ob ntawm puff pastry, npog rau sab saum toj ntawm lub filling thiab pinch cov npoo ntawm qis thiab sab sauv txheej. Lubricate saum npoo nrog mis nyuj thiab ua qhov nrog ib tug txhuam hniav. Ci lub ncuav mog qab zib rau 30 feeb kom txog thaum txheej saum toj kawg nkaus yog xim av xim av. Txheej ncuav mog qab zib nrog nceb thiab nqaij qaib ua kub.
Jellied pie stuffed nrog nceb thiab nqaij npua
Yam koj xav tau:
Rau qhov kev xeem:
- Sour cream - 500 grams.
- hmoov - 500 grams.
- Soda - khoom qab zib diav.
- YMayonnaise - 500 grams.
- Qe - 10 pieces.
Rau khoom:
- Hard cheese- 400g.
- S alt - ib teaspoon.
- Champignons - 600 grams.
- Os - 2 daim.
- YHam - 600 grams.
- Dill - ib nrab pawg.
- Pepper mix - teaspoon.
- Oil - 50 ml.
- Lettuce - 5 pieces.
Daim ntawv qhia no rau lub ncuav qab zib hauv qhov cub nrog nceb thiab nqaij npua tuaj yeem ua tau yooj yim los ntawm txhua tus neeg ua noj tshiab. Peb caw koj saib qhov no rau koj tus kheej thiab ua noj ib lub ncuav qab zib nrog koj tus kheej tes. Nws yog qhov zoo dua los pib nrog lub filling. Tshem tawm cov husk los ntawm dos hau, yaug thiab chop rau hauv cubes. Tshav kub lub lauj kaub loj nrog cov roj nchuav rau hauv nws, ntxiv dos cubes rau lub lauj kaub thiab sauté li kaum feeb kom txog thaum translucent.
Txiav cov txiv hmab txiv ntoo tev rau hauv loj pieces thiab muab tso rau hauv dos, ntsev me ntsis thiab sauté li kaum feeb kom txog thaum cov kua txiv hmab txiv ntoo evaporated los ntawm cov champignons. Tso tawm hluav taws thiab mus rau cov khoom xyaw tom ntej rau lub ncuav qab zib - qhov no yog cheese nyuaj thiab tws nqaij npua. Sib tov ob qho ntawm cov khoom no rau hauv me me thiab ntxiv rau lub lauj kaub.
Ua raws li dill thiab lettuce. Yaug lawv hauv dej ntws, chop, hloov mus rau ib lub lauj kaub nrog rau cov khoom xyaw ntxiv. Do hauv cov kua txob sib tov thiab caij nrog ntsev yog xav tau. Do thiab teem lub filling ib sab thaum npaj lub khob noom cookie.
Lub khob noom cookie rau lub ncuav qab zib nrog nceb thiab nqaij npua yuav ua kua sib xws. Ua ntej, muab qaub cream rau hauv ib lub tais, ncuav dej qab zib rau saum thiab sib tov zoo kom tua cov dej qab zib. Tom qab ntawd ntxiv qe rau qaub cream,mayonnaise thiab sib tov zoo nrog ib tug tov. Thaum kawg, sift lub hmoov los ntawm ib tug sieve-mug thiab nyob rau hauv qis ceev rov ntaus kom meej nrog ib tug tov kom tsis txhob muaj lumps.
Roj ib lub pwm refractory zoo nrog roj thiab sau nws nrog ib nrab ntawm cov batter. Tshaj tawm lub filling los ntawm lub lauj kaub sib npaug tshaj tag nrho daim ntawv mus rau lub khob noom cookie. Ncuav qhov seem ntawm lub khob noom cookie, du thiab xa cov ncuav qab zib mus rau qhov cub. Qhov kub yuav tsum yog 180 degrees, lub sij hawm ci yog los ntawm 50 mus rau 60 feeb. Thaum lub sij hawm ci, lub khob noom cookie nce zoo, lub ncuav mog qab zib tiav yog lush, nrog ib tug nplua nuj saj. Mushroom, nqaij npua thiab cheese txhaws ua rau nws qab thiab txaus siab.
YPie nrog nqaij, nceb thiab eggplant
Pie Cov khoom xyaw:
- nqaij nyuj - 400 grams.
- Large champignons - 15 pieces.
- Paj - tom kawg ntawm riam.
- On - 3 lub taub hau.
- S alt - dessert diav.
- Eggplant - 2 pieces.
- Oil - 150 milliliters.
- Ntsuab - 100 grams.
- Puff pastry - 1 kilogram.
Yuav ua li cas ua ncuav mog qab zib yog txoj kev
Nyob rau hauv daim ntawv qhia no nrog ib daim duab ntawm lub ncuav qab zib nrog nceb, nqaij thiab eggplant, koj tsuas yog yuav tsum tau npaj lub filling. Lub khob noom cookie yog siv npaj txhij - puff. Nws tsuas yog yuav tsum tau muab tshem tawm ntawm lub freezer ua ntej kom nws muaj sij hawm rau defrost. Ntxuav eggplants nruab nrab thiab txiav mus rau hauv slices, tsis ntau tshaj 5-6 millimeters tuab. Tshaj tawm lub voj voog rau ntawm lub lauj kaub rhuab thiab maj mam kib hauv cov roj zaub ntawm ob sab. Tom qab ntawd hloov mus rau lub phaj rau iavroj ntau dhau.
Yaug cov nceb loj, tshem tawm cov kua thiab txiav rau hauv nyias slices, lub thickness ntawm uas yuav tsum tsis txhob ntau tshaj 3 millimeters. Dos yog peeled, ntxuav thiab txiav mus rau hauv nyias ib nrab ib ncig. Grind cov nqaij nyuj boiled kom txog thaum kev sib tw rau hauv me me slices. Tag nrho cov khoom xyaw rau lub filling ntawm lub ncuav yog npaj, thiab tam sim no koj yuav tsum tau ua lub khob noom cookie. Faib lub khob noom cookie defrosted rau hauv ob halves. Ib qhov loj me yuav tsum loj me ntsis.
Lub khob noom cookie yuav tsum tau dov tawm kaum centimeters ntau tshaj qhov loj ntawm pwm los npog ob sab nrog nws. Roj ib daim ntawv kub-resistant nrog roj thiab tso ib txheej dov ntawm puff pastry rau hauv nws, npog hauv qab thiab phab ntsa ntawm daim ntawv. Tom qab ntawd tusyees muab ib txheej ntawm tws nqaij nyug ntawm lub khob noom cookie. Muab ib txheej ntawm kib eggplant rau ntawm nqaij. Qhov kawg txheej ntawm kib nceb nrog dos yog tseem sib npaug zos rau sab saum toj ntawm eggplant slices. Yob tawm ib feem me me ntawm cov khob noom cookie ntxiv thiab npog lub filling nrog nws.
Txuas cov khaubncaws sab nraud povtseg ntawm cov npoo ntawm cov pwm thiab txiav tawm qhov dhau. Ua punctures nrog ib tug toothpicks rau saum txheej ntawm mov paj nyob rau hauv ob peb qhov chaw. Los ntawm tus so ntawm lub khob noom cookie, koj muaj peev xwm pwm decorations thiab kis tau rau ntawm qhov chaw ntawm lub ncuav mog qab zib. Muab cov pwm tso rau hauv qhov cub ntawm qhov nruab nrab thiab ci lub ncuav mog qab zib rau 35-45 tsib feeb ntawm qhov kub ntawm 220 degrees. Txias lub ncuav qab zib nrog nceb, nqaij thiab eggplant, txiav rau hauv feem, decorate nrog tshuaj ntsuab thaum noj.
ncuav qab zib nrog ntses thiab nceb
Cov khoom xav tau rau kev ua noj:
- Npaj ua poov xab - 1kilogram.
- Ntses fillet - 600 grams.
- Champignons - 400 grams.
- YCheese - 200 grams.
- qe Boiled - 8 pieces.
- S alt - dessert diav.
- zaub roj - 100 milliliters.
Npaj ib lub ncuav raws li daim ntawv qhia
Cia lub khob noom tawm ntawm lub tub yees thiab muab tso rau hauv qhov chaw sov. Tig lub qhov cub, roj lub tais ci thiab sprinkle nrog semolina los yog pob kws. Khawb tawm tshaj. Tom ntej no, koj yuav tsum tau npaj lub filling. Grate pieces ntawm ntses fillet nrog ntsev thiab Fry nyob rau hauv zaub roj nyob rau hauv ib lub lauj kaub kom txog thaum kev sib tw.
Nceb, yog tias tsim nyog, ntxuav, chop thiab boil hauv dej ntsev li tsib feeb. Tso dej rau hauv ib lub colander kom ntws cov kua ntau dhau thiab kis rau ntawm cov phuam da dej. Grate cheese. Boil lub qe rau yim mus rau cuaj feeb kom txog thaum siav, txias thiab grate.
Yob tawm lub khob noom cookie thawed rau hauv ib daim duab plaub. Muab cov ntses fillet rau hauv ib lub tais thiab knead nws zoo. Ua ke nrog boiled nceb thiab sib tov. Muab cov nceb nrog ntses rau ntawm ntug ntev ntawm dov tawm ua khob noom cookie. Sab saum toj nrog tov qe thiab cheese. Yob lub khob noom cookie nrog lub filling rau hauv ib lub yob thiab nteg tawm nyob rau hauv ib puag ncig zoo nyob rau hauv daim ntawv ntawm ib tug kauv. Cia lub ncuav mog qab zib sawv hauv qhov chaw sov li peb caug feeb. Txhuam nrog roj thiab tso rau hauv qhov cub. Ci ntawm qhov kub ntawm 200 degrees 40-50 tsib caug feeb. Lub ncuav mog qab zib npaj txhij.
Pom zoo:
Original kua zaub: ib kauj ruam ntawm cov zaub mov txawv rau cov kua zaub qab nrog cov duab thiab cov lus piav qhia
Muaj ntau ntau cov kua zaub uas txawv tsis yog hauv lawv cov ntsiab lus ntawm cov khoom, tab sis kuj muaj cov textures sib txawv. Nws tsis tuaj yeem sau tag nrho lawv hauv cov khoom no; nyob rau hauv rooj plaub no, tag nrho tsab xov xwm yuav tsuas muaj npe ntawm cov tais diav. Cov kua zaub nrov tshaj plaws muaj xws li borscht, hodgepodge, zaub qhwv, kua zaub, cheese soups, ntses, nceb, cereal, zaub. Peb muab cov khoom uas nthuav qhia cov zaub mov txawv tshaj plaws rau cov kua zaub qub
Zaub mov nrog ntsuab peas: ua zaub mov txawv nrog cov duab, cov khoom xyaw, seasonings, calories, cov lus qhia thiab kev ua kom yuam kev
Green peas tsis yog tsuas yog cua xwb, tab sis kuj yog cov khoom noj qab haus huv uas ntxiv rau ntau lub tais. Nws tuaj yeem siv los ua zaub xam lav, casseroles, kua zaub thiab txawm tias khoom qab zib. Nyob rau hauv tsab xov xwm no, peb yuav xav txog nthuav, yooj yim thiab thawj zaub mov txawv rau cov tais diav nrog ntxiv ntawm ntsuab peas. Cia peb tham txog dab tsi tuaj yeem npaj los ntawm cov khoom tshiab, khov thiab cov kaus poom
Kev noj zaub mov rau cov thyroid: ib daim ntawv teev cov zaub mov noj qab haus huv, zaub mov txawv thiab cov zaub mov
Yog tias cov kab mob tshwm sim los ntawm kev tsis txaus iodine, koj yuav tsum suav nrog hauv cov khoom noj khoom haus uas nplua nuj nyob hauv cov kab no lossis cov khoom noj uas muaj nws. Qee cov kab mob thyroid, ntawm qhov tsis sib xws, yog provoked los ntawm ntau tshaj ntawm iodine, ces cov khoom noj yuav txawv. Los ntawm tsab xov xwm no koj yuav kawm seb cov zaub mov twg zoo rau cov kab mob thyroid: ntau npaum li cas thiab noj li cas, thiab cov zaub mov cuam tshuam li cas rau cov metabolism
Cov zaub xam lav niaj hnub: hom zaub xam lav, muaj pes tsawg leeg, cov khoom xyaw, daim ntawv qhia ua ntu zus nrog cov duab, nuances thiab secrets ntawm kev ua noj, tsim txawv txawv thiab cov zaub mov qab tshaj plaws
Zaj lus qhia yuav ua li cas npaj cov zaub nyoos qab thiab qub uas tuaj yeem ua haujlwm rau hnub so thiab hnub ua haujlwm. Nyob rau hauv tsab xov xwm koj tuaj yeem nrhiav zaub mov txawv rau cov zaub xam lav niaj hnub nrog cov duab thiab cov lus qhia step-by-step rau lawv cov kev npaj
Cov nqaij npuas pub mis niam: noj zaub mov rau cov niam laus, noj zaub mov kom raug, tso cai thiab txwv cov zaub mov, kev cai ua noj, zaub mov txawv thiab yuav tsum tau saib xyuas tus menyuam lub plab zom mov
Thaum pub mis niam, tus poj niam yuav tsum txwv nws tus kheej hauv kev xaiv cov tais diav. Qee cov zaub mov ua rau muaj kev tsis haum rau menyuam yaus, lwm yam cuam tshuam kev zom zaub mov. Nyob rau tib lub sijhawm, tus niam laus yuav tsum tsis txhob muaj cov khoom noj tsis txaus. Ib qho ntawm cov tais diav uas muaj teeb meem tshaj plaws yog nqaij npuas. Puas muaj peev xwm pub mis nyuj nqaij npuas, tsab xov xwm yuav qhia
