Ob txoj kev xaiv zoo rau kev ua Bomb ncuav mog qab zib
Ob txoj kev xaiv zoo rau kev ua Bomb ncuav mog qab zib
Anonim

Muaj ob hom ncuav qab zib hu ua "Bomb". Cherry chocolate ncuav mog qab zib "Bomb" yog lub tswv yim ntawm cov kws tshaj lij ua noj ua haus nrov Dr. Oetker. Thiab kas fes thiab chocolate yog qhov tshwm sim ntawm kev kos duab pej xeem. Nyob rau hauv kev ncaj ncees, nws yuav tsum tau muab sau tseg tias ob qho tib si kev xaiv yog insanely qab thiab tsis yooj yim rau kev npaj.

Cov khoom xyaw rau Cherry Bomb Cake

Rau cov khoom qab zib no koj yuav xav tau cov khoom xyaw hauv qab no.

Rau qhov sib xyaw ua ke:

  • Nplej hmoov - 0.5 khob.
  • Baking hmoov rau khob noom cookie - lub hnab me tshaj plaws.
  • Butter - ib nrab pob.
  • Qab Zib - 1 qib iav.
  • Qe - 4 pcs
  • Vanillin - 1 pob (rau tsw).
  • Cocoa - 20 g.
  • Ib nrab pob ntawm tsaus chocolate.
  • Hazelnuts - ib txhais tes.

Npaj mov

Los ntawm cov khoom xyaw saum toj no, koj yuav tsum tau knead lub khob noom cookie. Ua li no.

sab saum toj foob pob ncuav mog qab zib nrog cherries
sab saum toj foob pob ncuav mog qab zib nrog cherries

Tsib butter nrog qab zib kom txog thaum lub loj yog homogeneous. Qe yolks yuav tsum tau muab caislos ntawm cov protein thiab ntxiv rau butter. Kuj sib tov. Grate lub chocolate thiab chop lub txiv ntseej. Tam sim no ntxiv ob cov khoom xyaw rau lub khob noom cookie. Tom qab ntawd ntxiv hmoov, ci hmoov thiab cocoa. Peb mus ntxiv khob noom cookie.

Tam sim no cov dawb yuav tsum raug ntaus, tig lawv mus rau hauv ib tug zoo muaj zog ua npuas ncauj nrog ncov. Koj yuav tsum tau ntxiv lawv rau lub khob noom cookie hauv qhov chaw, kneading lub khob noom cookie ntxiv. Npaj tuaj yeem muab tso rau hauv pwm thaum txhua yam sib xyaw zoo kawg nkaus. Grease lub ci phaj ua ntej.

Nws raug nquahu kom npog cov tais ci nrog parchment. Nyob rau hauv lub sij hawm, lub ncuav mog qab zib yuav ci li ib nrab ib teev ntawm qhov cub kub ntawm 180 degrees. Txij li thaum txhua qhov cub ua haujlwm sib txawv, nws yog qhov zoo tshaj plaws los xyuas qhov kev npaj ntawm lub ncuav mog qab zib nrog tus pas txhuam hniav, qhov sib tw, los yog cov ntoo uas tsis muaj varnished. Tom qab muab nws tawm ntawm qhov cub, nws yuav tsum tau khaws cia rau hauv qhov zoo li 10 - 15 feeb, npog nrog ib daim ntaub so ntswg, thiab ua tib zoo muab tso rau ntawm qhov chaw ua haujlwm.

Tseem cov khoom xyaw rau ua lub ncuav mog qab zib

Tam sim no peb npaj cov filling rau cocoa ncuav mog qab zib. Koj yuav xav tau cov khoom hauv qab no:

  • Fat cream - 0.5 kg.
  • YCream thickener - 1 tbsp. l.
  • Sugar - 2 khob.
  • Vanillin - pob me me.
  • YCherry - 400g
  • Bananas - 2 pieces
  • txiv qaub - 20 g (1 tbsp.).
  • cognac - 20 g (tuaj yeem hloov nrog rum).
  • Dej - 150g

Npaj lub filling rau "Bomb"

Syrup rau lub filling yuav tsum tau npaj ua ntej, 3 teev ua ntej, kom nws muaj sij hawm mus infuse. Ua li no, ncuav qab zib rau hauv dej thiab boil nws rautsawg cua sov kom txog thaum sib tov ua ib tug syrup smooth. Thaum cov suab thaj yaj, ntxiv cherry thiab boil nws me ntsis. Raws li tau hais los saum no, tso tseg ib pliag.

Lub neej hack: yog tias tsis muaj lub siab xav lossis lub sijhawm los fiddle nrog syrup, koj tuaj yeem lim cherry jam, noj txiv hmab txiv ntoo los ntawm qhov ntawd. Ua kom nws haum rau impregnation, koj tuaj yeem dilute nws nrog dej.

Tam sim no koj yuav tsum tau txiav txiv tsawb rau hauv lub voj voog thiab nphoo nrog kua txiv qaub kom tsis txhob tsaus. Ntxiv vanillin rau lub qab zib thiab pib tuav lawv, maj mam ntxiv cov thickener. Cherries yuav tsum tau ua tib zoo sib cais los ntawm syrup. Peb tseem xav tau.

ncuav mog qab zib foob pob
ncuav mog qab zib foob pob

How to Assemble the Bomb Cake

ncuav mog qab zib tsis tas yuav txiav ua tej daim. Koj yuav tsum tshem tawm txhua yam ntawm nws, tawm hauv qab thiab sab xwb. Ua kom zoo li lub tais. Tam sim no koj yuav tsum tau nteg tawm cov txheej hauv qab no: txiv tsawb, cherry, cream.

Cov khob noom cookie koj tawm yuav tsum tau kneaded nrog koj txhais tes thiab nphoo rau saum lub ncuav mog qab zib. Cov khoom qab zib zoo kawg nkaus tau npaj.

Coffee-chocolate "Bomb": khoom xyaw

Tsis muaj ncuav qab zib zoo dua tuaj yeem npaj nrog kas fes ntxiv. Nws yog tsim nyog los npaj lub ncuav mog qab zib, impregnation thiab cream. Rau qhov kev xeem koj yuav xav tau cov khoom xyaw hauv qab no:

  • Qe - 6 pcs
  • Flour - 80g
  • Qab Zib - 220 g.
  • Cocoa - 30g
  • Starch - 50g
  • Vanillin - 1 tsp
  • Baking Powder - 2 tsp

Npaj cov khoom rau impregnation:

  • Dej - 300 ml.
  • Qab Zib - 6 tsp
  • Instant kas fes - 3 tsp

Rau cream koj yuav xav tau:

  • Hav cream - 500g.
  • Qab Zib - 170g
  • Sour cream - 250 ml.
  • Vanillin - 1 tsp
  • YChocolate - 100g
  • chocolate kas fes ncuav mog qab zib
    chocolate kas fes ncuav mog qab zib

Cov lus qhia ua ncuav mog qab zib

Yolks thiab dawb yuav tsum tau muab sib cais ntawm ib leeg nyob rau hauv ib lub tais nyias. Yeej rau lub sijhawm ntev, ntxiv ib nrab ntawm cov suab thaj npaj rau lub ncuav mog qab zib, cov proteins hauv qhov me me. Cov yolks nrog lwm feem ntawm cov suab thaj kuj whipped. Koj yuav tsum ntxiv vanillin rau lawv.

Muab tag nrho, sib tov maj mam. Ua ib tug sib tov ntawm hmoov, starch, cocoa thiab ci hmoov. Ntxiv rau qe sib tov.

Lub ncuav mog qab zib rau Bomba kas fes thiab ncuav mog qab zib yuav tsum nyias, yog li ncuav lub khob noom cookie rau hauv daim ntawv ci, tom qab npog nws nrog ntawv ci. Ci rau 25-30 feeb. Kev npaj tau raug kuaj nrog qhov sib tw lossis tus pas txhuam hniav.

Los ntawm lub ncuav mog qab zib tiav koj yuav tsum ua peb square blanks ntawm tib qhov loj. Ua li no, ib qho ntawm cov ncuav qab zib yuav tsum tau ua los ntawm ib nrab. Xam qhov ntau thiab tsawg yooj yim nrog tus pas ntsuas.

Cov crumbs tshuav tom qab txiav lub ncuav mog qab zib yuav pab tau rau dai cov khoom qab zib.

Impregnation yog npaj yooj yim: kas fes yog brewed nrog qab zib nyob rau hauv boiling dej thiab txias rau chav tsev kub. Nws yog ib advisable mus ua cov manipulations ua ntej. Chocolate yuav tsum grated.

ib daim ntawm chocolate kas fes ncuav mog qab zib
ib daim ntawm chocolate kas fes ncuav mog qab zib

Rau cov nplaum nplaum, nplawm cov nplaum nplaum zoo, ntxiv me ntsis suab thaj thiab vanillin rau ntawd. Yuav ua li cas nplawm cream 33% thiab siab dua? ua ntej ncov. Tom qab ntawd, ua tib zoo ntxiv rau qhov loj, nplawm,qaub cream.

Lub ncuav mog qab zib kuj yooj yim sib sau ua ke. Lub ncuav mog qab zib yog muab tso rau, kas fes yog soaked, ces cream yog nteg tawm rau nws thiab chocolate yog poured. Thiab yog li ntawd tag nrho peb lub ncuav yog tib yam.

Sab saum toj thiab sab ntawm "Bomb" ncuav mog qab zib yog smeared nrog rau cov nplaum nplaum. Sprinkle cov qhob noom xim kasfes ntxiv rau saum toj, thiab kho cov sab nrog biscuit crumbs.

Pom zoo: