2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Ntsuab nceb - chanterelle. Nws qhov tsos ib leeg yog tsim nyog! Zoo nkauj, ci, elegant. Thaum koj saib nws, tam sim ntawd nws pom tseeb tias nws lub npe tuaj ntawm qhov twg, vim tias cov xim zoo ib yam li cov xim ntawm cov plaub ntawm hav zoov zoo nkauj - hma, thiab cov duab zoo ib yam li cov qauv ntawm cov muzzle ntawm tib yam. cunning predator. Ntxiv nrog rau qhov pom kev zoo nkauj, cov neeg nyiam nceb hwm qhov muaj ntawm chanterelles. Nyob rau hauv Western lub teb chaws, lawv suav hais tias yog ib tug delicacy, tab sis ntawm no, nyob rau hauv Russia, lawv muaj peev xwm sau tau los ntawm thaum pib ntawm lub caij ntuj sov mus txog rau thaum xaus ntawm lub caij nplooj ntoos hlav, vim hais tias birch, coniferous thiab sib tov forests, uas yog heev nrov nyob rau hauv peb lub teb chaws. yog heev haum rau loj hlob. Thiab chanterelles yeej tsis wormy, uas kuj yog ib qho ntawm lawv qhov zoo, vim tias nws ua rau lawv cov khoom sib sau thiab ua kom yooj yim dua. Cov txiaj ntsig ntawm chanterelles yog qhov tsis lees paub ntau dua li ntawm ntau lwm cov nceb. Lawv tau siv dav hauv ntau hom zaub mov txawv.
Cov tais diav ntawm chanterelles muaj qhov saj tsis nco qab. Zoo li lwm yam nceb, chanterellesKoj tuaj yeem ua noj hauv ntau hom: stewed, kib, ci, suav nrog lawv hauv cov zaub xam lav, txhaws rau pies thiab pies, thiab tseem ua noj thawj cov kev kawm los ntawm lawv. Chanterelles nrog qaub cream muaj ib qho txawv txawv saj. Nws yog hais txog nws uas peb yuav tham hauv tsab xov xwm. Xav txog ntau yam kev xaiv rau cov tais diav, txhua yam uas tsis muaj kev xav tsis zoo. Txhua tus yuav xaiv ib daim ntawv qhia rau lawv tus kheej, tom qab ntawd tuaj yeem dhau los ua "kos npe".
Option 1. Chanterelles kib hauv qaub cream
Qhov kev xaiv yooj yim tshaj plaws thiab feem ntau cov peev nyiaj xaiv. Rau kev ua noj koj yuav xav tau: nceb - txog 500-600 grams, 200-gram hub ntawm qaub cream nrog roj cov ntsiab lus ntawm 15-20% thiab ntsev. Yaug lub chanterelles kom huv si, vim hais tias peb yuav tsis pre-boil lawv, tab sis yuav pib ua noj tam sim ntawd. Tom qab cov dej ntws los ntawm cov nceb, txiav lawv. Yog hais tias chanterelles tsis loj, ces cov kauj ruam no yuav hla, tag nrho chanterelles nyob rau hauv qaub cream zoo nkauj dua nyob rau hauv ib lub phaj. Tom ntej no, sov lub lauj kaub tob tob. Nyob rau theem no, tsis xav tau roj. Peb muab cov nceb npaj rau ntawd thiab Fry lawv, tsis txhob hnov qab do, tshaj kub kub li 10-15 feeb. Chanterelles yuav txo qhov loj me thiab nquag tso kua txiv hmab txiv ntoo. Tom qab lub sij hawm teev, cov kua txiv yuav tsum tau drained, nws yuav tuaj nyob rau hauv ke rau ua lub sauce. Cov nceb lawv tus kheej txuas ntxiv kib, nplawm. Ntxiv me ntsis zaub roj yog tias cov nceb lo rau lub lauj kaub. Txiav txim siab lub xeev ntawm kev npaj los ntawm qhov muag, lub chanterelles yuav tsum tau me ntsis browned. Lub sijhawm no, peb tab tom npaj cov ntses: sib tov cov kua txiv hmab txiv ntoo uas peb drained thiab qaub cream nyob rau hauv ib lub tais nyias. Ncuav nws mus rau hauv lub skilletnceb thiab ua cov kauj ruam kawg, uas yuav tso cai rau koj kom tau txais qab chanterelles hauv qaub cream: cia lub tais yuav luag npaj txhij rau hauv qab lub hau rau 10 feeb, tsis txhob hnov qab txo cov cua sov.
Option 2. Ci chanterelles hauv qaub cream
Txhawm rau npaj cov zaub mov, koj yuav xav tau chanterelles - pom zoo tib yam, roj - txog 50 grams, dos, ib lub hub ntawm qaub cream (200-250 grams), paprika - txog 7-8 tablespoons, nws yuav muab cov xim ci thiab aroma, txog 3 tablespoons txiv qaub kua txiv, me ntsis (kwv yees ib teaspoon) ntawm hmoov, 100 grams cheese, 3 cloves ntawm qej, ntsev, txuj lom, tshuaj ntsuab - mus saj.
Ua zaub mov "Baked chanterelles hauv qaub cream" kuj yuav tsis ua rau muaj teeb meem, txawm tias cov khoom muaj txiaj ntsig zoo dua.
Yog li, cia peb npaj zaub mov. Ntxuav nceb, ntxuav dos thiab qej, chop zaub. Fry lub dos nyob rau hauv roj nyob rau hauv ib lub lauj kaub. Tom qab ntawd peb ntxiv paprika, sib tov thiab kis cov nceb, npog nrog lub hau thiab tawm mus rau stew nyob rau hauv peb tus kheej kua txiv rau 40 feeb. Tom ntej no, qhib lub hau, ntxiv tws qej thiab tawm ntawm hluav taws yam tsis muaj lub hau. Npaj-ua nceb yuav kib vim qhov tseeb tias cov kua yuav evaporate. Tam sim no koj yuav tsum tau npaj cov qaub cream sauce. Ua li no, sib tov ib nrab ntawm cov qaub cream nrog hmoov thiab ib me ntsis dej. Ncuav lub chanterelles kib nrog lub resulting sib tov thiab simmer rau ib lub sij hawm luv luv, txog 5 feeb. Cov ntses yuav tsum npog ib nrab ntawm chanterelles. Yog tias muaj ntau dua, ces muab tso rau qee lub sijhawm kom txog thaum nws qib qis. Tam sim no koj tuaj yeem ntxiv cov qaub cream, tshuaj ntsuab thiab grated cheese thiab muab cov zaub mov yuav luag tiav hauv qhov cub. Tsis ntev, txog 5 feeb, kom txog thaum txheej cheese melts.
Yog tias tsis muaj lub siab xav lossis lub sijhawm los ci chanterelles hauv qaub cream hauv qhov cub, koj tuaj yeem tau nceb qab heev los ntawm kev hla cov kauj ruam kawg, uas yog, koj tsis tas yuav muab tso rau hauv qhov cub.
Pom zoo:
Cov txiaj ntsig ntawm qaub cream rau txiv neej. Recipes nrog qaub cream. Zog tus nqi thiab muaj pes tsawg leeg ntawm qaub cream
Sour cream yog suav tias yog cov khoom siv mis nyuj nrov hauv tebchaws Russia. Nws yog tsim los ntawm qab zib, tom qab uas nws raug rau lactic acid fermentation. Cov khoom muaj ntau yam khoom muaj txiaj ntsig, nws muaj qhov qab ntxiag saj. Nws yog siv nyob rau hauv ua noj ua haus, cosmetology, pej xeem tshuaj. Cov txiaj ntsig ntawm qaub cream rau txiv neej tau piav qhia hauv kab lus
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Paris cafes tej zaum paub rau txhua tus neeg uas xav paub txog kab lis kev cai ntawm Fabkis thiab Europe feem ntau. Cov rooj me me ntawm txoj kev, cov tais diav zoo nkauj, qhov chaw zoo nkauj - tag nrho cov no nyiam cov neeg tuaj ncig thoob ntiaj teb. Cafes hauv Paris tsis yog tsuas yog qhov chaw uas koj tuaj yeem so kom txaus nrog lub khob kas fes. Ntawm no tib neeg sib tham, ua haujlwm thiab txawm kawm. Thiab lub koom haum twg los mus xyuas, txhua tus txiav txim siab rau nws tus kheej
Mushrooms nyob rau hauv qaub cream nyob rau hauv ib lub lauj kaub: cov zaub mov zoo tshaj plaws. Nqaij qaib thiab nqaij npuas nrog champignons nyob rau hauv qaub cream
Ib tug neeg nyiam noj zaub mov yuav tsis kam nceb: lawv ua rau lub rooj sib txawv thiab txaus siab rau cov saj. Muaj tseeb tiag, hav zoov nceb tsis muaj rau txhua tus thiab tsis tas li. Tab sis kev yuav nceb tsis yog ib qho teeb meem. Tias yog vim li cas cov niam tsev tuaj nrog ntau tus naj npawb ntawm txhua yam zaub mov txawv nrog lawv. Tab sis txhua tus nyiam yog champignons hauv qaub cream hauv lub lauj kaub. Nyob rau hauv daim ntawv no, nceb yog nyob rau hauv kev sib raug zoo nrog txhua yam nqaij tais diav, mus zoo nrog zaub, thiab noj tau yooj yim nrog rau ib sab phaj
