Mushrooms hauv lub cooker qeeb: cov zaub mov yooj yim

Mushrooms hauv lub cooker qeeb: cov zaub mov yooj yim
Mushrooms hauv lub cooker qeeb: cov zaub mov yooj yim
Anonim

Hnub no muaj ntau lub cooker hauv yuav luag txhua lub tsev. Nrog cov cuab yeej zoo no, koj tuaj yeem ua noj ntau cov tais diav, siv sijhawm tsawg kawg nkaus. Tsis tas li ntawd, cov khoom yuav khaws cov vitamins thiab minerals. Qhov no txhais tau hais tias cov tais diav yuav tig tawm tsis tau tsuas yog xav tsis thoob qab thiab appetizing, tab sis kuj zoo heev. Kab lus no qhia txog yuav ua li cas koj tuaj yeem noj nceb deliciously hauv lub cooker qeeb. Cov zaub mov uas tau muab ntawm no yooj yim.

Mushrooms nyob rau hauv ib tug qeeb cooker
Mushrooms nyob rau hauv ib tug qeeb cooker

Stewed champignons hauv qaub cream

Raws li 2 servings koj yuav tsum noj:

  • 0.5 kg nceb (tshiab, tsis qhuav);
  • ib dos loj;
  • 3 tbsp. l. qaub cream (txhua yam rog);
  • ob peb tarragon nplooj;
  • bay nplooj;
  • nquag lossis iodized ntsev;
  • kua txob dub (hauv av).

txheej txheem ua noj:

1. Peb ntxuav cov nceb nrog dej thiab ntxuav lawv. Txiav mus rau hauv me me pieces, thiab ces kis rau hauv qab ntawm lub multicooker tais. Peb ntxiv ib co dej. Xaiv hom "Extinguishing" thiab teeb lub timer rau 40-45 feeb.

2. Tom qab lub sijhawm teev tseg, ntxiv qaub cream, dos slices thiab finely tws zaub rau nceb. Ntsev thiab kua txob tso cai rau theem no. Peb pom "Baking" hom thiab teem sijhawm rau 25-30 feeb. Mushrooms nyob rau hauv ib tug qeeb cooker yuav tsum tau tso tawm hws rau ob peb feeb nyob rau hauv lub hau, thiab tsuas yog tom qab ua hauj lwm. Peb xav kom koj zoo appetit!

Mushrooms nyob rau hauv ib tug qeeb cooker zaub mov txawv
Mushrooms nyob rau hauv ib tug qeeb cooker zaub mov txawv

Qos yaj ywm nrog nceb hauv lub cooker qeeb

Yog tias koj xav ua kom qab thiab txaus siab, ces qhov kev xaiv no zoo meej rau koj. Txhawm rau ua noj qos yaj ywm nrog nceb hauv lub cooker qeeb, koj yuav tsum siv cov khoom nram qab no:

  • 300 g ntawm nceb (zib ntab agaric, champignons lossis chanterelles);
  • 4 qos yaj ywm nruab nrab;
  • 1 tbsp l. butter (soft) butter;
  • milk (yuav muaj rog);
  • ib nrab khob dej;
  • 1 tbsp l. hmoov nplej (nyiam dua premium);
  • laurel nplooj;
  • kua txob (hauv av);
  • xwb.

txheej txheem ua noj:

Tev cov qos yaj ywm thiab txiav rau hauv cubes. Peb mus rau purification ntawm nceb thiab dos. Tom ntej no peb txiav lawv. Nyob rau hauv qab ntawm ib tug me ntsis rhuab multicooker, muab cov roj. Peb ntxiv pieces ntawm dos rau nws, uas yuav kib rau 15 feeb nyob rau hauv lub "Baking" hom. Tam sim no cov nceb thiab qos yaj ywm tau nteg tawm hauv lub tais. Ntxiv ib nrab ib khob dej. Sib tov tag nrho cov khoom xyaw no kom huv si nrog spatula tshwj xeeb. Peb kuj xa cov mis nyuj tov nrog hmoov rau ntawd. Koj tuaj yeem ntxiv ntsev, nplooj nplooj thiab koj nyiam txuj lom. Teem lub "Extinguishing" hom. Tom qab 45 feeb, qos yaj ywm thiab nceb nyob rau hauv ib tug qeeb cooker yuav npaj txhij. Ua ntej noj, decorate lub tais nrog tshuaj ntsuab (cilantro, parsley los yog dill).

Mushrooms nrog nqaij nyob rau hauv ib tug qeeb cooker
Mushrooms nrog nqaij nyob rau hauv ib tug qeeb cooker

nceb nrog nqaij hauv lub cooker qeeb

Cov khoom xyaw uas xav tau:

  • 350-400 g ntawm nceb (chanterelles lossis champignons);
  • 500-600g nqaij (nyiam dua nyuj);
  • ib zaub;
  • ob dos nruab nrab;
  • zaub (unrefined) roj.

ua noj ua haus

Peb ntxuav cov nqaij, txiav nws thiab muab tso rau hauv lub lauj kaub qeeb. Peb yuav kib nws nyob rau hauv "Baking" hom. Peb kuj ntxiv nceb, grated carrots thiab tws dos. Tag nrho cov khoom xyaw no yuav tsum tau kib rau tsawg kawg 20 feeb, qhib lub hau. Thaum koj pom tias cov kua txiv hmab txiv ntoo tau txo qis, koj tuaj yeem ntsev thiab kua txob rau lub tais. Kaw lub hau, xaiv qhov "Extinguishing" program thiab teem sijhawm rau 1.5-2 teev.

Tam sim no koj paub yuav ua li cas sai thiab qab ua nceb hauv lub cooker qeeb. Peb xav kom koj ua tiav hauv koj txoj kev lag luam ua noj!

Pom zoo: