2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Kev sau nceb zoo siab heev uas tsuas yog khib cov neeg uas muaj sijhawm los mus yos hav zoov ntsiag to txhua xyoo. Yog tias koj tau mus rau tom hav zoov, ntsib kev tawg ntawm cov txiv kab ntxwv ci ntsa iab nrog lub kaus mom wavy, ces koj yuav tsum paub tias koj tau pom mycelium ntawm chanterelles. Tsuas yog ceev faj - tseem muaj cov chanterelles cuav, uas yuav tsum tsis txhob sau thiab noj nyob rau hauv txhua rooj plaub. Tab sis lawv yog ib qho yooj yim kom paub qhov txawv ntawm cov khoom noj. Cov nceb cuav muaj lub kaus mom du, yog li saib ze rau saum cov nceb.
Chanterelles tsis yog tsuas yog zoo nkauj xwb, tab sis kuj xav tsis thoob cov nceb qab. Lawv loj hlob yuav luag thoob plaws tag nrho ib ncig ntawm peb lub teb chaws, qhov twg birch, coniferous los yog sib xyaw hav zoov pom. Koj tuaj yeem sau lawv los ntawm lub caij nplooj ntoo hlav thaum ntxov mus rau lub caij nplooj zeeg lig. Dab tsi ua rau lawv sawv tawm los ntawm tag nrho lwm cov nceb, ntxiv rau lawv cov xim festive, yog tias lawv yeej tsis wormy. Tab sis tsis tsuas yog cov yam ntxwv no ua rau chanterelles nrov heev - lawv kuj yog qhov txawv tshaj plaw. Yuav kom lwj cov nceb no, koj yuav tsum tau siv zog ntau, xws li kib chanterelles.txawm ib tug ua tiav layman nyob rau hauv lub culinary arts yuav ua tau nws. Tam sim no koj yuav pom koj tus kheej.
Ua ntej kib cov chanterelles, lawv yuav tsum tau tsau rau ib nrab ib teev hauv dej kom yooj yim ntxuav tawm cov xuab zeb thiab cov koob, uas yuav tsum muaj nyob rau saum npoo ntawm cov nceb. Koj tsis xav kom cov xuab zeb squeak nyob rau hauv koj cov hniav, thiab cov koob los clog lub zoo saj ntawm kib chanterelles. Yog li ntawd, tag nrho cov nceb yuav tsum tau ntxuav kom huv si hauv dej, txhua yam uas tsis tuaj yeem ntxuav tau raug txiav tawm, thiab cov chanterelles lawv tus kheej raug txiav rau hauv kwv yees li tib daim. Yog tias lawv me me, koj tuaj yeem muab tso rau hauv lub lauj kaub.
YYuav ua li cas kib chanterelles nrog qaub cream
ntxuav thiab tws nceb yog muab tso rau hauv ib lub lauj kaub tob tob, ntim nrog dej thiab muab tso rau hauv hluav taws. Nws tsis yog qhov tsim nyog los npog lub hau, vim tias nws yuav ua tau kom kib lub chanterelles tsuas yog tom qab dej tau evaporated. Thaum peb cov nceb bubbling nyob rau hauv ib lub lauj kaub, chop lub dos thiab Fry nws nyob rau hauv butter. Boil cov qos yaj ywm hluas kom txog thaum ib nrab siav thiab muab pov tseg rau hauv ib lub colander. Sai li cov dej hauv lub lauj kaub boils, ntxiv butter thiab qos yaj ywm. Do, ntsev, sprinkle nrog kua txob thiab Fry li 5-10 feeb. Cia cov qos yaj ywm kuj npog nrog ib tug qab crust. Tom qab ntawd tig lub cua sov, ntxiv qaub cream rau lub tais, npog lub lauj kaub nrog lub hau thiab simmer li tsib feeb ntxiv. Ua zaub mov, koj yuav tsum tau sprinkle nrog finely tws zaub.
YYuav ua li cas kib chanterelle nceb tsis muaj qaub cream
pib yuav luag tib yam linyob rau hauv daim ntawv qhia yav dhau los - kuv, txiav, muab tso rau hauv ib lub lauj kaub, ncuav dej thiab khaws cia rau kub kom txog thaum cov dej boils tag. Sai li cov dej tau evaporated, peb muab ib daim ntawm butter rau hauv lub lauj kaub (koj tuaj yeem, ntawm chav kawm, noj zaub roj, tab sis creamy tseem zoo dua, txij li thaum kib chanterelles ntawm nws yuav tig tawm ntau tastier). Tom qab ntawd ntxiv cov qos yaj ywm sliced thiab Fry, tsis txhob hnov qab do, li 10 feeb. Tam sim no koj yuav tsum tau ntsev, muab tws dos mus rau lub nceb thiab qos yaj ywm thiab ua noj ntxiv kom txog thaum nws tau txais ib tug golden hue. Thaum kawg ntawm kev kib, koj tuaj yeem nchuav cov zaub mov nrog tshuaj ntsuab, lossis koj tuaj yeem kho cov nceb npaj txhij nrog qos yaj ywm nrog nws thiab hauv ib lub phaj.
Pom zoo:
Yuav ua li cas kib nqaij qaib ob txhais ceg: ob peb yam yooj yim zaub mov txawv
Fried qaib ob txhais ceg yog kev sib tw thiab muaj kua thaum siav hauv qhov cub. Curry nqaij, oregano, basil, mint, thyme, marjoram thiab lwm yam tshuaj ntsuab yuav seasoned ntxiv piquancy thiab aroma. Txoj cai tseem ceeb thaum kib nqaij qaib tsis txhob cia nws hlawv
Yooj yim kua zaub recipes. Yuav ua li cas ua kua zaub qab nrog cov khoom xyaw yooj yim
Cov zaub mov ua kua zaub yooj yim yog dab tsi? Cov khoom xyaw twg lawv xav tau? Koj yuav pom cov lus teb rau cov lus nug no thiab lwm yam hauv kab lus. Kua zaub yog incredibly nrov nyob rau hauv Lavxias teb sab cuisine. Tej zaum, lawv qhov nthuav dav hauv Russia yog vim lub caij ntuj no txias thiab huab cua hnyav. Tias yog vim li cas ntau tsev neeg noj kua zaub rau noj su yuav luag tsis tu ncua, thiab tsis yog lub caij ntuj no xwb. Hearty, kub thiab tuab kua zaub yog zoo meej rau lub caij txias, thaum lub teeb kua zaub yog qhov zoo tshaj plaws rau lub caij sov
Cov zaub mov yooj yim yooj yim: ua noj ua haus, zaub mov txawv thiab tshuaj xyuas
Thaum tsis muaj sijhawm los ua noj ib yam dab tsi nyuaj thiab siv sijhawm, nws yog qhov ua tau zoo tshaj plaws los mus rau "ceev" zaub mov txawv. Lawv yuav pab koj ua tiav txoj haujlwm. Cov tais diav yooj yim thiab ceev yuav saj tsis zoo dua li lawv cov "kwv tij" complex
Yuav ua li cas yooj yim: ob peb yam zaub mov yooj yim
Nqaij nyuj thiab nqaij npuas lub ntsws yog ib qho ntawm cov khoom noj qab heev uas tau txais. Yog tias koj xav paub tias dab tsi tuaj yeem ua tau los ntawm lub ntsws, kab lus no yog rau koj. Peb muab ntau yam zaub mov txawv
Yooj yim zaub xam lav nrog nceb: yooj yim thiab qab zaub mov txawv
Muaj ntau yam zaub mov txawv rau cov zaub xam lav nrog nceb. Koj tuaj yeem siv cov nceb hav zoov hauv lawv, lossis koj tuaj yeem siv cov kaus poom los ntawm lub tsev loj. Txawm li cas los xij, koj yuav tau txais ib lub tais uas tsis yooj yim los npaj, nws noj qab nyob zoo thiab qab heev. Koj yuav pom cov zaub mov txawv rau xws li zaub xam lav hauv kab lus no
