How to cook boletus. Ci, stew, khaws cia
How to cook boletus. Ci, stew, khaws cia
Anonim

Roj, yog li kev hlub los ntawm ntau tus, yog qhov muaj txiaj ntsig ntawm cov protein thiab ntau yam muaj txiaj ntsig zoo. Zoo li ntau cov nceb qus, lawv yooj yim heev los npaj. Lawv tuaj yeem tsis tsuas yog muab rau lub rooj tam sim tom qab sau, tab sis kuj tau sau rau yav tom ntej siv. Ntxub cov zaub mov qub? Cia wb mus saib ob peb tug tshiab. Tab sis cov classics kuj tsim nyog hais, vim muaj coob tus tsis paub yuav ua li cas ua noj boletus.

Npaj ua noj

Ntsuab nceb tsis yog cov nceb hauv khw uas koj tuaj yeem noj yuav luag nyoos. Qhov no yog qhov yuav tsum tau npaj tshwj xeeb. Ua ntej ua noj butternuts, lawv yuav tsum tau ntxuav kom huv si, ntxuav thiab boiled. Lub sijhawm boiling yuav tsum yog tsawg kawg ib nrab teev. Thiab tsis muaj nceb soups! Ncuav thawj cov kua zaub rau hauv lub thoob khib nyiab - nws tsis zoo rau zaub mov.

Fried butterflies

Yuav ua li cas ntxiv? Cia peb pib nrog cov classics. Yog lawm, yuav luag txhua tus pib nrog nws lawm - tsis tshua muaj leej twg tuaj yeem tiv thaiv qhov kev sim siab tam sim ntawd kib qos yaj ywm nrog nceb, nyob rau yav tsaus ntuj, txawm tias nkees los ntawm kev taug kev ntev hauv hav zoov.

yuav ua li cas ua buttermilk
yuav ua li cas ua buttermilk

Peb muab cov nceb hau rau ntawm lub sieve, yaug, cia cov dej ntws tawm. Nws yog zoo kawg nkaus txais mus stew ua ke thiabchopped qos yaj ywm, thiab dos, thiab nceb. Tab sis yog hais tias koj xav tau raws nraim kib qos yaj ywm, thiab tsis stewed sawv daws yuav, nws yog zoo dua mus ua noj tag nrho cov khoom xyaw cais los ntawm ib tug, thiab "paub" tsuas yog thaum kawg ntawm kev ua noj. Cov proportions ntawm cov khoom ntawm no yog kiag li arbitrary thiab nyob ntawm seb tus naj npawb ntawm nceb. Qhov ntau ntawm lawv, qhov zoo dua, nws yog qhov tseeb rau txhua tus. Tab sis txawm tias ib qho me me ntawm "cov nqaij nyug hav zoov" (qhov no yog qhov peb cov poj koob yawm txwv hu ua cov khoom plig ntawm hav zoov) yuav tig ib qho khoom noj txhua hnub rau hnub so tiag. Tsis txhob overdo nws nrog txuj lom. Aromatic butternuts yog tus kheej txaus, thiab ob peb peas ntawm allspice thiab ob peb nplooj nplooj yog txaus los hais txog lawv saj.

-cov nceb nrog cov txuj lom

Vim li cas ho tsis ua kom txhua tus nyiam marinated boletus? Pickling zaub mov txawv (tsawg kawg yog feem ntau ntawm lawv) yog qhov zoo rau kev sau qoob rau lub caij ntuj no. Cov proportions ntawm cov khoom yog:

  • butter - 3 kg;
  • ntsev - 2, 5 tbsp. l.;
  • sugar - 2 tsp;
  • zaub roj, tuaj yeem ua kom zoo - 1 tbsp. l.;
  • vinegar 9% - 80 ml;
  • bay nplooj - 5 pcs;
  • sweet peppercorns - 7 pcs
yuav ua li cas pickle butternut squash
yuav ua li cas pickle butternut squash

Yog xav tau, koj tuaj yeem ntxiv ob peb cloves thiab me me ntawm av nutmeg rau hauv daim ntawv qhia.

Txhawm rau npaj cov marinade, ncuav cov nceb hau nrog dej huv, kom nws tsuas yog npog, ntxiv tag nrho cov khoom xyaw, muab tso rau hauv hluav taws. Ua ntej marinating lub butternuts, cia peb tsis txhob hnov qab txog lub hub. Peb nteg cov nceb hau thiab dov tam sim ntawd.

Dried butterflies

Ntau tus niam tsev nyiam sau cov npauj npaim rau lub caij ntuj no los ntawm ziab. Txoj kev no yooj yim, txhim khu kev qha, thiab qhov tshwm sim yog qhov zoo xwb!

roj rau lub caij ntuj no
roj rau lub caij ntuj no

Yuav ua li cas ua butterflies kom qhuav? Yog, nws yooj yim heev - ntxuav thiab txiav. Thiab ces dai rau ntawm ib tug xov thiab cia nws nyob rau hauv ib daim ntawv. Lub sij hawm ziab yog nyob ntawm qhov kub, qhov loj me, cua ntws. Feem ntau 10-14 hnub yog txaus. Tom qab cov roj ua kom qhuav, lawv yuav tsum tau muab tshem tawm ntawm cov xov thiab muab pov tseg, piv txwv li, hauv cov hub huv si (qhuav!) lossis cov hnab paj rwb.

Ua ntej ua noj, cov nceb no yuav tsum tau ua ntej-boiled!

Mushroom puree soup

Cov neeg uas xav txog yuav ua li cas ua noj boletus thaum lub caij ntuj no, ua ntej ntawm tag nrho cov, nco ntsoov cov kua zaub. Ob qho tib si khov thiab qhuav nceb yog haum rau nws. Thiab ntawm chav kawm, cov zaub mov qab no kuj tau siav thaum lub caij sau qoob.

roj zaub mov txawv
roj zaub mov txawv

Mushroom puree soups made from boiled zaub grated with a blender are very common. Raws li txoj cai, butter txiav rau hauv me me pieces yog muab tso rau hauv thawj tais. Cov zaub mov ua kua zaub muaj cov nceb ua ntej boiling.

YKev ua noj ua haus, noj 0.5 kg ntawm qos yaj ywm, ob peb dos, ib tug me me zaub ntug hauv paus, 2 khob ntawm cream thiab boiled nceb. Noj cov zaub kom txog thaum kev sib tw, grind mus rau lub xeev puree, ntxiv butter thiab cream, boil. Yog tag nrho! Yog xav tau, zaub ntsuab tuaj yeem ntxiv rau cov kua zaub no.

YCaviar

Cov niam tsev ceev faj tuaj yeem ua ke thiab ntawm no yog ib daim ntawv qhia. Mushroom caviar tuaj yeem ntxiv rau cov kua ntses thiabgravy, lub caij nrog porridge, siv nws los ua pizza, pancakes thiab pies, thiab tsuas yog kis tau rau lub khob cij thiab ua ib sab phaj.

Txhawm rau npaj cov khoom noj txom ncauj, kib dos, carrots, qej tshiab thiab txuj lom ntxiv rau cov nceb hau. Tag nrho cov khoom xyaw yog maj mam stewed. Nws yog qhov zoo tshaj plaws los zom lawv nrog cov nqaij grinder nrog lub mesh loj.

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