Yuav ua li cas rau cov khoom cannelloni - ib daim ntawv qhia nrog txawv filling

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Italian cuisine yog nto moo rau nws txoj kev mob siab rau pasta. Peb tuaj yeem hais tias cov zaub mov no - nyob rau hauv tag nrho nws cov ntau yam - tsuas yog suppresses loj tus cwj pwm ntawm cov zaub mov ntawm lub teb chaws no. Tsis yog tsis muaj laj thawj, caustically, ironically, mockingly los yog tus phooj ywg - raws li koj nyiam txhais - Italians hu ua pasta.

Txawm li cas los xij, peb yuav tsum muab lawv cov nuj nqis - los ntawm lawv "muab tshuaj" lawv tsim cov khoom ua noj ua haus, uas tom qab ntawd qiv tsis muaj lub siab xav los ntawm txhua lub tebchaws (txawm tias cov neeg nyob hauv lub tebchaws thuam cov neeg Italians nrog kev thuam).

Delicacy: yooj yim heev

Ntau lub tais Italian yuav luag tsis tuaj yeem tsim cov neeg nyob hauv lwm lub xeev. Nws zoo nkaus li tias tsis muaj teeb meem - thiab tib lub sijhawm, peb cov neeg koom nrog tsis tuaj yeem ua noj lasagna ntseeg tau. Tshwj tsis yog nyob rau hauv lub hauv paus npaj ua (rau ItaliansNws zoo ib yam li peb yuav Olivier hauv lub khw muag khoom noj).

Nws tau yooj yim me ntsis thaum koj txiav txim siab muab cov cannelloni. Tsis muaj ib qho tsis ntseeg, qhov no yog cov tais diav Italian nkaus xwb, thiab (uas yog ib qho tseem ceeb heev) koj yuav tsum sim ua kom lwj nws. Tab sis nyob rau tib lub sij hawm, muaj blanks uas yog raws nraim lub hauv paus; koj yog ib tug neeg ua noj ua haus, tsis yog tus neeg ruam ruam.

Cov lus qhia rau cov pib tshiab

Ua tsaug rau txhua tus uas tau pab peb hauv qhov teeb meem no - tam sim no tsis muaj teeb meem los yuav lub hauv paus rau lub tais qab no. Txhawm rau khoom cannelloni, koj yuav tsum xub yuav lawv. Nws tsis mob kom paub meej tias nws yog dab tsi. Yog li, nrhiav cov nplej zom tshwj xeeb uas zoo li cov hlab li kaum centimeters ntev thiab tsawg kawg yog ob txoj kab uas hla. Txwv tsis pub, cov khoom siv cannelloni pasta yuav tsis ua haujlwm rau koj; koj tsis tuaj yeem thawb lub filling rau hauv qhov nqaim. Nyob rau hauv niaj hnub supermarkets, xws li ib tug muab tshuaj txhuam yog muag dawb; thiab yog tias koj tsis txwv nyiaj ntau, nrhiav Italian ib qho. Nws yog kim dua, tab sis tsis ua teeb meem nrog kev nplaum, overcooking los yog tsis txaus txoj kab uas hla. Stuffing cannelloni ntawm Italian keeb kwm yog qhov txaus siab tiag tiag.

Rau cov pib ua lag luam ua noj

Rau cov uas tsis tau ua qhov no, nws yog qhov zoo dua los pib nrog qhov yooj yim tshaj plaws. Piv txwv li, sim ua noj cannelloni stuffed nrog minced nqaij (thov txim rau tautology). Rau cov zaub mov no, ntxiv rau cov nplej zom nws tus kheej, koj yuav xav tau ib phaus ntawm cov nqaij minced (nqaij - rau koj saj), dos, thiab liab; ib tablespoon ntawm sage (yog tias qhuav; tshiab - 2 zaug ntxiv);txog 50 g ntawm qhob cij crumbs, thiab tshiab; 1 qe thiab roj txiv roj me ntsis - thiab qhov ntawd tsuas yog txhaws. Rau cov kua ntses (thiab cov khoom siv cannelloni nrog bechamel sauce yog ua ntau dua li cov kua txiv lws suav), koj yuav xav tau ib nrab ib liter ntawm mis nyuj, ib daim butter, peb dia hmoov (tsis yog tshuaj yej txhua) thiab ib khob hnyav. cream.

Ua noj: mob siab tab sis nrawm

Roj yog rhuab nyob rau hauv lub lauj kaub frying, dos yog kib, sage thiab minced nqaij yog ntxiv, tom qab uas ib feem peb ntawm ib teev yog siav. Thaum nws txias, crumbs, qe thiab seasonings ntxiv. Thaum lub sij hawm no, cov ntses yog ua: butter, mis nyuj, hmoov, cia siab rau txuj lom yog ua ke thiab maj mam rhuab kom txog thaum boiling nrog stirring. Tom qab ntawd lub cream ntxiv - thiab lub tais tso tseg ib leeg.

Lub filling raug thawb rau hauv txhua lub raj. Lub hauv paus ntsiab lus tseem ceeb: thaum koj pib stuffing cannelloni, koj yuav tsum xub boil lawv kom lawv tsis tsim kua muag, thiab ces tsis txhob overdo nws, txwv tsis pub lub pasta yuav qaub thiab tasteless. Cov hlab yog muab tso rau ntawm ib daim ntawv ci, ncuav nrog bechamel rau saum, sprinkled nrog cheese - thiab ci rau plaub caug feeb kom txog thaum lawv golden.

Yog koj lub khw tsis muaj cannelloni

Tsis txhob poob siab! Tej zaum nws tshwj xeeb hauv kev nce toj. Nws cov nplooj ntawv yog qhov tsim nyog ua lwm txoj hauv kev, txawm tias nws yuav siv sij hawm ntev me ntsis kom raug kev txom nyem. Nws tsuas yog hais tias cov khaubncaws sab nraud povtseg raug txiav mus rau hauv peb strips nyob rau hauv dav, nyob rau hauv uas koj yuav qhwv lub filling. Yog hais tias lub lasagna tuaj hla dryish - nteg tawm cov nqaij minced thiab tos tsib feeb. Cov nplooj ntawv yuav muag, thiab nws tsis yog qhov nyuaj rau qhwv lub siav "sausage"yuav ua. Nyob rau hauv txoj kev no, stuffing cannelloni tsis yog phem dua li cov nplej zom - tsis tau ob lub hauv paus yog xeeb los ntawm Italians thiab tsim nyog rau ib qho ntawm lawv cov tais diav.

Nkauj kho siab tshaj

Zoo heev rau kev tshaj tawm yog tias koj pom zoo tsis txhob khaws ntau dhau ntawm cov khoom xyaw ntawm lub khob noom cookie rau pasta nws tus kheej (tej zaum suav nrog qe). Txawm li cas los xij, tsis yog rau cov neeg yoo mov - cov zaub mov qab heev, txawm tias tsis muaj nqaij.

Cov filling suav nrog 800 g ntawm nceb, thiab rau ntau deliciousness nws yog qhov zoo dua yog tias lawv muaj ntau hom; dos; qee qej. Nco ntsoov! Teeb meem! Truffle, txawm tias ib qho, tab sis nws zoo dua kom tau txais nws. Koj tseem yuav xav tau 2 tablespoons hmoov (qhov no tsis yog ib qho teeb meem lawm), ib nrab ib liter ntawm mis nyuj, ob tablespoons roasted hazelnuts, spices.

Npaj nceb yog txiav finely, ib yam li finely - dos, qej thiab ceev, thiab truffle - slices. Ua ntej, dos thiab qej yog kib hauv cov roj txiv roj, tom qab ntawd cov nceb ntxiv, thiab txhua yam yog stewed ua ke rau li tsib feeb. Truffle yog qhia, parsley thiab ob peb diav ntawm bechamel yog ntxiv. Cov raj welded tau ntim nrog cov khoom txias txias (tsis muaj busting) thiab muab tso rau hauv qhov cub. Txoj kev no cov khoom siv cannelloni ci nrog cheese yog tastier, yog li tsis txhob tub nkeeg kom npub parmesan nrog rau txiv ntseej. Truffle nyob rau hauv ib qho me me kuj yog qhov zoo rau kev tawm mus kho kom zoo nkauj. Delicious, txawm nyob rau hauv lub tswv yim ntawm peb compatriots, thiab me ntsis nyuaj.

Kev xaiv rau txhaws thiab ntxiv

Ntxiv rau bechamel, txiv lws suav kuj tau siv ntau zaus - nwskuj nrov hauv Italian cuisine. Ntxiv mus, yog tias bechamel muaj ib daim ntawv qhia nruj heev rau kev ua noj los ntawm cov khoom xyaw tsawg heev, tom qab ntawd hauv cov txiv lws suav lawv siv dab tsi "poob rau tus ntsuj plig" - nceb, thiab txhua yam ntawm cov txuj lom, thiab ntau hom tshuaj ntsuab. Qhov tseem ceeb nyob rau tib lub sij hawm yog tsis txhob overdo nws nrog aroma, thiaj li tsis mus clog qhov tsw ntawm lub filling.

Nws tsis yog qhov nthuav tsawg rau kev tsim cov khoom cannelloni: yuav luag tsis muaj kev txwv. Daim ntawv qhia rau xws li pasta stuffed nrog eggplant yog dav paub, thiab cov kws txawj ntseeg hais tias nws yog ib qhov zoo tshaj plaws. Nws yuav tsum nco ntsoov tias cov khoom siv cannelloni ci nrog cheese saj zoo dua li tsis muaj nws.

Tsis muaj tsawg nthuav yog Italian pasta stuffed nrog tsev cheese. Qhov tsis pub leejtwg paub nyob rau hauv qhov tseeb hais tias cov khoom fermented mis nyuj yuav tsum tau muab sib xyaw nrog cov zaub ntsuab thiab lub qe - tom kawg ua kom muaj qhov tseeb ntawm kev ntim rau hauv cov hlab. Ntxiv mus - kev lig kev cai: bechamel - cheese - qhov cub. Cov uas tau sim mas zoo siab kawg li.

ntses cannelloni zoo heev. Tab sis lawv cov kev npaj muaj ob peb nuances. Ua ntej tshaj plaws, cov ntses fillet yog txiav mus rau hauv ntev tab sis nyias slices, uas yog ua tib zoo ntxig rau hauv cov hlab. Cov ntses, dua, tsis yog bechamel. Lub yolks ntawm 3 qe nrog ob tablespoons qhuav dawb caw yog ntaus nyob rau hauv ib tug da dej, thaum ghee maj mam poured rau hauv loj (tag nrho ntawm 100 g). Tom qab tshem tawm ntawm lub burner, txhua yam yog s alted, peppered, flavored nrog txiv qaub kua txiv thiab qab zib yog ntxiv. Stuffed pasta yog poured nrog cov resulting sauce, sprinkled nrog cheese thiab ci rau li ib quarter ntawm ib teev.

Raws li koj tuaj yeem pom, kev ua noj ntses cannelloni tsis yooj yim, tab sis qhov txiaj ntsig tau tsim nyog.

Rau cov kiv cua multicooker

Kiv cua ntawm lub chav ua noj gadget thov tias nws nthuav tawm Italian zaub mov los ntawm ib sab tsis tau xav txog. Kev ua tiav zoo tshaj plaws yog suav tias yog cov nqaij minced sib xyaw - nqaij npuas thiab nqaij nyuj. Hauv txoj ntsiab cai, kev npaj theem lossis txoj hauv kev yuav ua li cas rau cov khoom cannelloni tsis txawv ntawm cov kev lig kev cai ib txwm muaj. Tab sis kev ua noj ntxiv yog qhov tshwj xeeb.

Hloov cov classic bechamel, me me ntawm dos yog kib hauv hom ci tsis pub dhau 5 feeb. Ces tib daim me me ntawm qej mus rau lawv - rau lwm peb feeb. Tom ntej no tuaj txiv lws suav tsis tawv (thiab kuj txiav me me) ntxiv rau tsib feeb ntxiv.

qaub cream, txiv lws suav muab tshuaj txhuam thiab boiling dej yog muab tso rau hauv ib lub thawv cais. Pasta nrog txhaws, roasting yog muab tso rau hauv lub tais ntawm chav tsev, thiab sauce yog muab tso rau saum. Nws yuav tsum yuav luag tag nrho cov ntsiab lus. Thaum kawg nqa cov khoom cannelloni rau kev npaj, "Pilaf" hom yog qhib rau hauv lub cooker qeeb. Yog hais tias nws feem ntau ua rau hauv qab ntawm lub tais ci, koj tuaj yeem hloov nws nrog "Baking" hom (txhim nws rau plaub caug feeb).

Raws li koj tuaj yeem pom, qhov xav tau tuaj yeem ua tiav ntau txoj hauv kev thiab nrog cov ntsiab lus sib txawv. xav noj qab heev!