Birch kvass nrog raisins: piav qhia thiab daim ntawv qhia

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Nyob rau lub caij ntuj sov kub, dej qab zib es tsis txhob dej qab zib yog cov tshuaj zoo tshaj plaws. Birch kvass nrog raisins yog tshwj xeeb tshaj yog cua. Cov dej haus no quenchs nqhis dej zoo thiab muaj ntau yam khoom muaj txiaj ntsig. Nws yog ib qho yooj yim heev los npaj txawm nrog koj tus kheej tes. Lub hauv paus rau cov dej haus no tuaj yeem ua tsis tau tsuas yog hmoov nplej thiab m alt, tab sis kuj muaj berries, txiv hmab txiv ntoo thiab lwm yam khoom xyaw ntuj.

cov khoom muaj txiaj ntsig ntawm kvass

Kvass ntawm birch kua txiv nrog raisins yog refreshing nyob rau hauv tshav kub thiab muaj txiaj ntsig zoo rau lub cev. Cov dej haus zoo rau lub plab zom mov, tshem tawm cov co toxins thiab muaj cov nyhuv diuretic. Kvass muaj peev xwm tiv thaiv kev loj hlob ntawm ntau yam kab mob. Birch sap muaj:

• magnesium;
• hlau;
• organic acids;
• calcium ntsev;
• microelements thiab tag nrho cov vitamins.

Birch Sap pab txhawb kev tiv thaiv tom qab lub caij ntuj no thiab txhim kho cov ntshav ncig. Thaum lub sij hawm fermentation, cov txiaj ntsig zoo ntawm cov dej haus tsis ploj. Birch kua txiv ua rau qhov kub thiab txias thiab pab nrog mob taub hau. Nectar tau pom zoo rau nws tus kheej hauv kev kho mob bronchitis, tonsillitis thiab tuberculosis thiab muaj txiaj ntsig zoo. Birch kua txiv yog qhov tseem ceeb heev hauv kev ua txhaum ntawm lub raum thiabkab mob ntawm lub urinary ib ntsuj av.

Nectar nrawm nrawm metabolism. Birch kua txiv pab kho pob qij txha thiab tshem tawm puffiness, muaj txiaj ntsig zoo ntawm daim tawv nqaij. Thaum npaj kvass los ntawm nectar, ntau yam khoom teev tseg tau khaws cia. Tab sis tsuas yog hais tias cov khoom xyaw yog sau nyob deb ntawm lub nroog, thiab cov dej npaj tau muab cia rau hauv lub tub yees nkaus xwb.

Yuav ua li cas sap los ntawm?

Yuav ua kom kvass los ntawm birch kua txiv nrog raisins tsis muaj preservatives, koj yuav tsum tau sau cov khoom xyaw koj tus kheej. Birch kua txiv yog qhov zoo tshaj plaws coj hauv hav zoov nyob deb ntawm lub nroog. Cov ntoo laus raug xaiv los sau cov nectar. Tab sis thaum hmo ntuj tsis muaj kev txav ntawm cov kua txiv hmab txiv ntoo, yog li nws tau sau thaum sawv ntxov. Ib tug birch nrog ib ncig ntawm kwv yees li 25 cm yog xaiv.

Kev sau cov kua txiv hmab txiv ntoo, ib qho me me ua rau hauv cov tawv ntoo, me ntsis cuam tshuam rau lub cev. Lub excavation yuav tsum tau ua nyob rau hauv ib qhov siab ntawm ib nrab ib 'meter' los ntawm hauv av. Tom qab ntawd ib tug me me zawj los yog raj yog muab tso rau hauv incision. Tom qab sau cov kua txiv hmab txiv ntoo, qhov chaw so yuav tsum tau smeared nrog av nkos, av nplaum, moss los yog lwm yam (tab sis nyiam dua tsuas yog ntuj) tshuaj.

daim ntawv qhia classic rau birch sap kvass nrog raisins

Ua kom classic birch kvass nrog raisins koj yuav xav tau:

• 10 litres ntawm hav zoov nectar;
• 500g granulated qab zib;
• 50pcs qhuav raisins.

ua noj ua haus

Cov kua txiv hmab txiv ntoo uas tau khaws tau yog ntxuav los ntawm microscopicdaim ntoo. Ua li no, kua txiv yog lim los ntawm cheesecloth, folded nyob rau hauv ob peb kab. Tom qab ntawd lub raisins yog ntxuav thiab qhuav. Birch nectar yog tov nrog granulated qab zib. Do kom txog thaum yaj tag. Tom qab ntawd cov raisins ntxiv. Lub thawv uas kvass tau npaj yog npog nrog lub hau npog thiab muab tso rau hauv ib chav nrog qhov kub ntawm kwv yees li 22 degrees.

Cov dej haus yuav tsum ferment rau peb hnub. Tom qab ntawd, nws yog lim dua. Ncuav rau hauv lub fwj thiab muab tso rau hauv lub fridge.

Kvass recipe with zib ntab

Daim ntawv qhia rau birch kvass nrog raisins thiab zib mu yog yooj yim heev. Cov dej haus uas tau txais pab tiv thaiv khaub thuas thiab muaj cov tshuaj tua kab mob. Ua noj koj yuav xav tau:

• 10 l birch sap;
• 3 txiv qaub;
• 4 raisins;
• 50g nyob tshiab poov xab;
• 40g kua zib ntab.

Birch Sap yog ntxuav thiab lim los ntawm cov ntaub qhwv. Lemons yog squeezed thiab ntxiv rau nectar. Tom qab ntawd cov poov xab, zib mu thiab raisins yog poured tawm. Lub resulting sib tov yog kom huv si tov thiab ncuav rau hauv jars los yog fwj. Lub thawv yog nruj nreem kaw thiab khaws cia rau hauv qhov chaw txias. Qhov pib kav plaub hnub.

Kvass daim ntawv qhia nrog kas fes taum

Birch kvass nrog raisins tuaj yeem npaj nrog kas fes taum. Rau qhov no koj yuav xav tau:

• 2, 5 litres ntawm birch sap;
• 3 daim ntawm stale Borodino qhob cij;
• 100g granulated qab zib;
• ib txhais tes me ntawm raisins;
• ib feem ntawm cov taum kas fes.

txheej txheem

Ib lub lauj kaub kib rau ntawm hluav taws. Roj tsis nchuav. Kas fes taum roasted. Lub khob cij txiav rau hauv daim thiab qhuav me ntsis hauv qhov cub. Raisins yog ntxuav thiab qhuav. Rau cov khoom qab zib, ib lub thawv peb-liter yog siv. Tag nrho cov khoom xyaw yog muab tso rau hauv nws thiab ncuav nrog birch kua txiv. Txhawm rau txiav txim siab qhov fermentation ntawm cov dej haus, lub hnab looj tes kho mob raug rub hla lub caj dab, uas yog pierced nrog rab koob. Lub thawv khaws cia sov. Kvass pib fermenting tom qab 2-3 hnub. Qhov no inflates lub hnab looj tes. Thaum nws txo qis, cov dej haus tau lim thiab muab tso rau hauv lub tub yees. Nws yog qhov zoo dua tsis txhob kov kvass rau ob peb hnub, vim nws yuav tsum tau infused.

Yuav ua li cas ntxiv koj ua birch kvass?

Birch kvass nrog raisins tuaj yeem npaj nrog txiv kab ntxwv hlais. Rau qhov no, cov khoom xyaw classic yog siv nrog ntxiv ntawm sprigs ntawm mint, txiv qaub balm thiab 10 g ntawm poov xab. Lawv yog av nrog qab zib. Tom qab ntawd cov khoom xyaw ntxiv ntxiv, sib tov thiab fermented rau ob hnub.

Qab heev, noj qab haus huv thiab nplua nuj nyob rau hauv cov vitamins yog birch kvass, uas yog npaj nrog ntxiv ntawm cov txiv hmab txiv ntoo qhuav. Thiab rau qhov ntxim nyiam saj, koj tuaj yeem ntxiv me ntsis barberry. Tag nrho cov khoom xyaw yog tov thiab cov dej ferments rau plaub hnub.

cov lus qhia pab tau

Yuav ua kom kvass zoo, birch nectar yuav tsum tau ntxuav kom huv si ntawm cov khib nyiab ntoo. Ua li no, kua txiv yog lim los ntawm gauze. Kvass on birchnectar yuav tsum tau npaj tsuas yog los ntawm nectar sau nyob rau hauv lub hav zoov sab nraum lub nroog. Txij li thaum cov pa pa tawm thiab smog tau tshwm sim hauv cov khoom siv raw ntawm cov ntoo.

Rau cov khoom qab zib, nws yog qhov zoo dua tsis txhob siv cov thawv yas. Cov thawv iav (tuaj yeem ua rau hauv 3- lossis 5-liter hub) lossis enamelware yog qhov zoo tshaj plaws. Koj tuaj yeem khaws birch kvass nrog raisins tsis pub ntev tshaj 120 hnub. Rau kev haus dej haus, loj tsaus raisins yog qhov zoo tshaj plaws. Thiab nws yog qhov zoo dua los ua dej haus nyob rau hauv thaum ntxov caij nplooj ntoos hlav, thiaj li hais tias nws yog infused los ntawm lub caij ntuj sov. Birch kvass yog qhov zoo rau okroshka.

Ib haus nrog zib mu yog qhov zoo tshaj plaws ua thaum lub caij nplooj zeeg. Xws li kvass pab tswj kev tiv thaiv lub caij ntuj no. Ua li no, koj tuaj yeem ntxiv cov tshuaj kho kom zoo rau cov dej haus npaj txhua lub sijhawm ntawm lub xyoo. Kvass yuav tsum khaws cia rau hauv lub tub yees xwb.