Puff pastry thiab tsev cheese - dab tsi tuaj yeem ua noj? Pies thiab cheesecakes los ntawm puff pastry nrog tsev cheese

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Ntau tus neeg nyiam cov ncuav qab zib hauv tsev, tab sis tsis yog txhua tus muaj sijhawm los cuam tshuam nrog nws qhov kev npaj. Nyob rau hauv cov ntaub ntawv no, puff pastry yuav pab tau, vim hais tias nws yog heev yooj yim mus ua hauj lwm nrog. Zoo, yog tias koj ntxiv qhov txhaws, koj tau txais kev kho kom zoo. Dab tsi tuaj yeem npaj los ntawm puff pastry thiab tsev cheese, peb yuav qhia hauv kab lus no.

Khachapuri

Cov khoom xyaw:

• ½ kg ntawm khob noom cookie;
• 150 g tsev cheese;
• ib qe;
• 350 grams ntawm cheese.

Raws li daim ntawv qhia rau khachapuri nrog tsev cheese puff pastry yog npaj raws li hauv qab no:

1. Cov khob noom dov tawm thiab cov ncuav mog qab zib tau txiav tawm.
2. Rau qhov txhaws, tuav lub qe thiab ntxiv grated cheese thiab tsev cheese. Nws muab faib rau hauv nruab nrab ntawm txhua qhov khoob.
3. Cov npoo ntawm lub ncuav mog qab zib yog ua tib zoo pinched kom qhov chaw tseem qhib.
4. Ci ntawm 180 degrees kom txog thaum lub khob noom cookie browned.
5. Thaum khachapuri kub, lawv yuav tsum tau rojbutter.

Hungarian nrog tsev cheese: puff pastry daim ntawv qhia

Rau ib nrab ib kilo ntawm khob noom cookie koj yuav tsum tau yuav cov khoom hauv qab no:

• ¼ kg tsev cheese;
• ob peb qe dawb thiab tib lub qe tag nrho;
• 10g txiv qaub zest;
• 30g semolina;
• 100 g qab zib.

Cov hmoov nplej npaj ua li no:

1. Qab zib thiab qe raug ntaus zoo, grated tsev cheese, grits thiab zest ntxiv. Sib tov kom huv si thiab tawm rau kaum tsib feeb.
2. Sib cais qe dawb rau hauv ua npuas ncauj thiab ncuav rau hauv curd sib tov.
3. Cov khob noom cookie txiav rau hauv plaub fab thiab txhua daim yog dov tawm.
4. tsev cheese faib rau hauv qhov chaw.
5. Cov ces kaum ntawm cov square blank txuas ua ke.
6. Lub qhov cub yog rhuab mus rau 190 ° C thiab ci rau 25 feeb

Apple puffs

Rau ib nrab kilo ntawm khob noom cookie koj xav tau:

• ¼ kg tsev cheese;
• ob apples;
• 1 qe;
• 30ml mis nyuj;
• 100 grams qab zib;
• vanillin thiab cinnamon mus saj.

Puff pastry pies nrog tsev cheese thiab txiv apples yog npaj raws li hauv qab no:

1. Txiv nqaij nyuj thiab mis nyuj sib tov zoo.
2. Protein yog tov nrog tsev cheese, qab zib thiab av.
3. Cov txiv apples tau tev, txiav rau hauv me me square pieces thiab xa mus rau tsev cheese, thiab cinnamon thiab vanillin ntxiv.
4. Cov khob noom cookie txiav rau hauv daim duab plaub.
5. Lub filling yog nteg tawm ntawm ib nrab,npog nrog ntug dawb thiab pinch nruj nreem.
6. Ib qhov me me yog ua rau saum thiab smeared nrog yolk.
7. Ci rau nees nkaum feeb, qhov cub preheated rau 180 ° C.

YPuffs nrog qhuav apricots thiab prunes

Yuav ua li cas cov pastry muaj:

• ½ kg khob noom;
• ¼ kg tsev cheese;
• ib khub qe;
• 60g qab zib;
• 100 grams qhuav apricots thiab prunes.

Technology rau ua pies nrog tsev cheese:

1. Cov txiv hmab txiv ntoo qhuav yog finely tws, kis rau hauv ib lub tais tob. Ntxiv grated tsev cheese, nplawm qe, qab zib thiab do kom huv si.
2. Cov khob noom cookie tau txiav rau hauv daim duab plaub.
3. Tshuaj cov curd loj thiab txuas cov npoo.
4. Ua noj tsis pub tshaj 30 feeb ntawm 180 degrees.

Puffs with banana

Cov khoom xav tau:

• ½ kg khob noom;
• 200 grams tsev cheese;
• ripe loj banana;
• 100 grams qab zib;
• egg;
• 50g raisins.

ua noj ua haus technology:

1. Curd, qab zib, txiv tsawb thiab qe yog crushed nyob rau hauv ib lub tais blender. Steamed raisins yog poured rau hauv lub resulting sib tov.
2. Cov khob noom cookie tau txiav rau hauv cov square pieces.
3. Lub filling yog faib rau hauv nruab nrab thiab cov ces kaum sib txuas.
4. Ci rau nees nkaum feeb ntawm 180 degrees.

Kwv txhiaj nrog tsev cheese

Cov khoom xyaw ua ke:

• ½ kg khob noom;
• ¼ kg tsev cheese;
• 100 grams ntawm raisins;
• 60g qab zib;
• pair qe.

cov lus qhia ua noj:

1. Siv ib rab diav, tuav ib lub qe, tsev cheese thiab qab zib. Steamed raisins ntxiv rau lub resulting loj.
2. Cov khob noom cookie yog thawj zaug txiav rau hauv squares thiab ces mus rau hauv daim duab peb sab.
3. Yob tawm me ntsis, cov khoom yog muab faib rau ntawm ntug tuab ntawm daim duab peb sab.
4. Lub workpiece pib dov, nce mus rau ntawm ntug me me.
5. Ntawm saum toj yog kis nrog lub qe ntaus thiab ci rau ib quarter ntawm ib teev.
6. Thaum lub sijhawm ua haujlwm, qhov cub yuav tsum tau rhaub kom 190 degrees.

Curd hnab ntawv

Cov khoom xyaw ntawm cov hmoov nplej:

• ½ kg khob noom;
• 350g tsev cheese;
• egg;
• 100 grams qab zib;
• 1 tbsp l. hmoov nplej;
• 60 grams ntawm raisins;
• 30g txiv qaub zest;
• vanillin saj.

Daim ntawv qhia ib ntus rau lub hnab ntawv nrog puff pastry tsev cheese:

1. Grated tsev cheese, qab zib, qe ntaus qe, vanillin, steamed raisins, starch thiab zest yog tov rau hauv ib lub tais tob.
2. Cov khob noom cookie txiav rau hauv cov square pieces.
3. Cov curd sib tov yog muab faib rau hauv nruab nrab ntawm txhua qhov khoob.
4. Koom koom ua ke.
5. Ci rau 20 feeb ntawm 190 ° C.

Cheesecakes nrog strawberries

Cov khoom xyaw:

• ½ kg khob noom;
• ¼ kg tsev cheese;
• 100 grams qab zib;
• 1qe;
• 60ml hnyav cream;
• 200 grams ntawm strawberries tshiab.

Cov lus qhia ua puff pastry nrog tsev cheese:

1. Qe, qab zib, tsev cheese thiab qab zib raug ntaus hauv lub tais tob.
2. Strawberries yog finely tws, sprinkled nrog qab zib (30 g) thiab tws nyob rau hauv ib tug blender. Tom qab ntawd lawv hloov mus rau hauv saucepan, ncuav hauv dej (40 mg) thiab simmer tshaj qhov cua sov rau kaum feeb.
3. Cov khob noom cookie tau dov tawm thiab cov voj voog raug txiav tawm, koj tuaj yeem siv lub khob rau lub hom phiaj no.
4. Rims yog tsim los ntawm cov khob noom cookie ntxiv, tom qab ntawd nws yog qhov tsim nyog los ua kom qhov muag tsis pom ntawm cov voj voog.
5. Boiled strawberries muab tso rau hauv qab ntawm txhua qhov khoob, thiab cov curd loj muab tso rau saum.
6. Ci ib nrab ib teev ntawm 190 ° C.

Cov npe khoom yuav tsum:

• ½ kg khob noom;
• 400g tsev cheese;
• 100 grams qab zib;
• ob qe;
• 50g raisins;
• 30g butter.

Cooking a delicious yob:

1. Siv lub tshuab, ntaus suab thaj, qe thiab tsev cheese. Steamed raisins ntxiv rau qhov loj thiab sib tov kom huv si.
2. Lub khob noom defrosted dov tawm me ntsis.
3. Lub filling yog muab faib rau ntawm lub khob noom cookie kom muaj qhov chaw dawb nyob ib ncig ntawm ntug.
4. Tau ib yob, muab tso rau ntawm daim ntawv ci seam down.
5. Ci 40-50 feeb ntawm 180 ° C.

Yuav ua li cas nrog puff pastry, tsev cheese thiab berries?

Ib tug neeg tsis kam sim ncuav qab zib thiab qab. Txhawm rau npaj nws, koj yuav xav tau cov khoom lag luam hauv qab no:

• ½ kg khob noom;
• 100 g txhua ntawm strawberries, raspberries thiab cherries (pitted);
• ¼ kg tsev cheese;
• 100 ml cream;
• 60g qab zib.

Cia peb mus ua ncuav qab zib:

1. Curd, cream thiab qab zib yog nplawm nrog rab.
2. Yog xav tau, cov txiv ntoo txiav (yuav siv tau tag nrho).
3. Cov khob noom cookie tau muab tso rau hauv daim ntawv tshwj xeeb, npog tsis yog hauv qab xwb, tab sis kuj rau sab.
4. -kis lub puv, nphoo nrog berries rau saum.
5. Ci lub ncuav mog qab zib rau ib teev ntawm 180 degrees.

YPie nrog tsev cheese thiab spinach

Rau ¼ kg ntawm cov khob noom cookie koj yuav xav tau cov khoom hauv qab no:

• ¼ kg tsev cheese;
• 100 grams ntawm spinach;
• egg;
• ib dos;
• 50g semolina;
• ntsev thiab kua txob mus saj.

Ciav ib lub ncuav qab zib txawv txawv:

1. dos yog finely tws thiab kib nyob rau hauv sunflower roj.
2. Sliced spinach, kib dos, grits, grated tsev cheese, ntaus qe, kua txob thiab ntsev yog tov nyob rau hauv ib tug tob phaj.
3. Lub khob noom cookie muab faib ua ob, qhov yuav tsum tsis sib npaug.
4. Muab daim loj tso rau hauv ib lub tin, kis cov spinach sib tov thiab npog nrog cov khoom seem.
5. Tswv yis dho nrog rab rawg thiab smeared nrog yolks.
6. Ci rau 40 feeb ntawm 190 degrees.

Nqaij ntses

Yuav ua li cas los ntawm puff pastry, tsev cheese thiab ntses? Koj yuav pom cov lus teb nyob rau hauvdaim ntawv qhia. Kev sib xyaw ua ke ntawm cov khob cij crispy, qhov muag muag tshaj plaws thiab cov tshuaj tsw qab yog lav kom muab kev txaus siab rau kev noj haus.

Rau ib nrab kilo ntawm khob noom cookie koj yuav xav tau:

• ¼ kg salmon;
• 100 g tsev cheese thiab tib tus nqi ntawm Adyghe cheese;
• egg;
• 100 ml cream;
• 50g butter;
• greens.

Tender ncuav mog qab zib Technology:

1. Cov zaub ntsuab yog cov nqaij ntuag, cov ntses yog diced, cov cheese yog rubbed, lub tsev cheese yog av thiab ntsev.
2. Cov khob noom cookie yog txiav ua ob, qhov yuav tsum tig tawm kom tsis sib npaug. Ib daim loj dua yog muab tso rau hauv daim ntawv tshwj xeeb.
3. Cov filling yog nteg tawm hauv cov khaubncaws sab nraud povtseg - tsev cheese, tshuaj ntsuab, ntses, ntsev thiab txuj lom, cheese.
4. Txhua cov khoom xyaw npaj tau sib tov, ntsev thiab kua txob ntxiv.
5. Npog nrog lub khob noom cookie ntxiv thiab txiav me me.
6. Ci rau 40 feeb ntawm 190 degrees.

Zoo kawg

Cov zaub mov uas tau sau tseg qhia meej tias yuav npaj tau dab tsi los ntawm tsev cheese thiab puff pastry. Raws li koj tau pom, ob yam khoom no mus zoo nyob rau hauv ob qho tib si qab zib thiab savory ci khoom. Nrog rau qhov tsawg kawg nkaus ntawm lub sijhawm, koj tuaj yeem tsim ib qho kev ua noj ua haus yam tsis muaj kev siv zog ntau. Ua noj nrog txaus siab!