Khob khob ncuav mog qab zib: cov khoom xyaw tsim nyog thiab daim ntawv qhia
Khob khob ncuav mog qab zib: cov khoom xyaw tsim nyog thiab daim ntawv qhia
Anonim

Xav yuav ua li cas surprise cov qhua ntawm kev ua koob tsheej? Sim ua ib qho zoo kawg nkaus tawg khob ncuav mog qab zib. Ci ntsa iab, qab kawg thiab yooj yim los npaj, nws yuav tuaj yeem ua ke ntawm cov menyuam yaus tog thiab ntawm txhua lub rooj noj mov. Yuav ua li cas ua noj cov khoom qab zib no thiab dab tsi tricks siv?

Vim li cas tib neeg nyiam qhov khoom noj no

Nws tsim nyog tsawg kawg ib zaug los ua noj "Broken Glass" ncuav mog qab zib, thiab daim ntawv qhia yuav coj nws qhov chaw ncaj ncees hauv lub txhab nyiaj ntawm tus hlub tshaj plaws. Ntau pua tus poj niam nyiam ua ncuav mog qab zib tshwj xeeb no, vim nws muaj ntau yam zoo ib zaug.

Jelly ncuav mog qab zib tawg iav
Jelly ncuav mog qab zib tawg iav

Nws qab heev. Ua los ntawm jelly, ncuav mog qab zib muaj ib tug ilv thiab txawv txawv saj.

Nws tsis tas yuav ci. Ntau tus poj niam yuav pom tseeb tias thaum lub sij hawm ua ntej hnub so kev kub ntxhov, daim ntawv qhia ncuav mog qab zib tsis muaj ci yuav yog khoom plig tiag tiag. "Broken Glass" tsis xav tau kev npaj ntau thiab ib txwm hloov tawm zoo heev.

Daim ntawv qhia yooj yim tuaj yeem hloov pauv thiab ntxiv rau txhua txoj hauv kev, qhov tshwm sim yog qhov khoom qab zib uas tag nrho tsev neeg yuav nyiam, thiab cov menyuam yuav zoo siab kawg.

Cov khoom xyaw

Raws liDaim ntawv qhia classic, ncuav mog qab zib no muaj:

  • npaj jelly - 3 packets txaus;
  • qaub cream tsis rog - 500 g;
  • qab zib - txog 200 g;
  • gelatin tsis muaj ntxiv - 20g

Jelly yog qhov zoo tshaj plaws los xaiv nrog cov tsw thiab xim sib txawv. Qhov ci ntsa iab, qhov zoo nkauj thiab appetizing lub tiav lawm tais yuav saib. Qhov kev xaiv zoo tshaj plaws yog ntsuab, liab thiab daj.

lus qhia los ntawm hostesses. Txhawm rau npaj cov tais festive, nws yog qhov zoo tshaj los yuav cov khoom lag luam los ntawm cov tuam txhab uas twb paub lawm. Jelly yog cov khoom tseem ceeb ntawm no, yog li cov khoom tsis zoo tuaj yeem ua rau tag nrho cov txiaj ntsig.

Kev npaj cov xim "iav"

Txawm tias qhov kev npaj ntawm cov zaub mov no tsis tas yuav siv sijhawm ntau thiab siv zog, nws tsim nyog pib nws ntxov, zoo dua hnub ua ntej kev ua koob tsheej. Vim li cas? Qhov tseeb yog tias jelly yuav tsum khaws nws cov duab zoo, yog li nws yuav tsum tau txias kom zoo hauv lub tub yees.

Ncuav mog qab zib tsis ci tawg iav
Ncuav mog qab zib tsis ci tawg iav

Ua ntej ntawm tag nrho, cov xim jelly yog npaj. Txhawm rau kom tsis txhob yuam kev nrog cov thev naus laus zis, nws tsim nyog kawm txog kev ntim khoom ntawm cov khoom - txhua tus neeg tsim khoom muab cov lus pom zoo tshwj xeeb rau kev ua noj. Feem ntau, los npaj jelly, nws yog poured rau hauv ib lub thawv, ncuav nrog ib tug npaum li cas ntawm cov dej (li 0.5 litres ib pob), nplawm kom huv si thiab coj mus rau ib tug boil. Hauv qhov no, cov kua yuav tsum tau nplawm tas li. Txhawm rau ua kom lub jelly muaj zog txaus, cov dej yuav tsum raug txo los ntawm 30% ntawm qhov chaw tsim khoom pom zoo.

Thaum lub jelly boils, nwstshem tawm ntawm lub qhov cub (tshwj tsis yog muaj cov lus qhia tshwj xeeb ntawm lub pob). Lub resulting kua yog txias ntawm chav tsev kub, thiab ces muab tshem tawm nyob rau hauv txias rau 3-4 teev. Qhov tshwm sim yuav tsum yog 3 lub thawv nrog ntau xim jelly ntawm qhov sib xws.

Classic jelly ncuav mog qab zib "Broken iav" yog npaj los ntawm qaub cream. Plain gelatin tsis muaj additives yog nchuav nrog boiled dej. Rau 20 g ntawm gelatin noj li 50-70 ml dej. Nyob rau hauv daim ntawv no, lub thawv yog sab laug rau 5-15 feeb, thaum lub sij hawm uas lub gelatin muaj sij hawm los o. Koj tuaj yeem muab lub tais tso rau hauv da dej kom nrawm dua.

Khob khob ncuav mog qab zib daim ntawv qhia nrog tsev cheese
Khob khob ncuav mog qab zib daim ntawv qhia nrog tsev cheese

Lub sijhawm no, koj tuaj yeem pib ua qaub cream. Ua li no, 0.5 l ntawm qaub cream yog tov nrog qab zib. Yog tias xav tau, koj tuaj yeem ntxiv me ntsis vanilla rau qhov sib tov. Lub qab zib yog nplawm nrog ib tug tov los yog ib tug whisk kom txog thaum lub nplej ntawm qab zib yog yaj tag. Tam sim no qhov npaj loj yog nchuav rau hauv gelatin thiab sib tov kom huv si.

Raws li kev hloov pauv ntawm cov khoom qab zib no, koj tuaj yeem sau npe txawv raws li yogurt thiab tsev cheese. Daim ntawv qhia Broken Glass ncuav mog qab zib nyob rau hauv rooj plaub no tso cai rau koj kom tau txais cov khoom noj qab zib nrog cov qab zib qab zib. Rau nws cov kev npaj, es tsis txhob qaub cream, ib tug sib tov ntawm yogurt thiab tsev cheese yog siv. Tsev cheese yog ua tib zoo hauv av kom tsis txhob lumps. Nyob rau hauv tag nrho lwm yam, kev ua haujlwm yog tib yam.

Txhawm rau npaj Broken Glass Jelly ncuav mog qab zib kom zoo, koj yuav xav tau lub khob pwm tsim nyog (xws li puag ncig). Muaj ntau tus kws tshaj lij qhia cov kab hauv qab thiab phab ntsacling zaj duab xis ntim. Piv txwv li, qhov no yuav tso cai rau koj kom sai thiab yooj yim tshem tawm cov khov jelly. Txawm li cas los xij, nws tsim nyog xav txog: tso cov yeeb yaj kiab kom zoo sib npaug yog yuav luag tsis yooj yim sua, thiab yog li ntawd creases, pits thiab lwm yam irregularities yuav nyob twj ywm rau ntawm lub khob noom cookie tiav lawm, uas ua rau cov tsos ntawm cov khoom qab zib zoo heev..

Khob khob ncuav mog qab zib nrog ncuav qab zib
Khob khob ncuav mog qab zib nrog ncuav qab zib

Cov xim jelly tiav tau muab tshem tawm los ntawm lub ntim thiab txiav rau hauv me me, txog 1 cm loj. Tsis tas yuav ua raws li cov duab tshwj xeeb - koj tuaj yeem txiav nws arbitrarily.

Muab cov xim jelly muab tso rau hauv qab ntawm lub thawv loj, ncuav nrog qaub cream muab tso rau saum thiab xyuas seb puas muaj cua voids sab laug (tshwj xeeb nyob ze ntawm phab ntsa ntawm lub tais). Qhov saum npoo yog ua txawm thiab ntxuav hauv qhov txias kom txog thaum khov tag.

Yuav ua li cas thiaj tshem cov khob ncuav mog qab zib kom zoo

Yuav ua kom lub ncuav mog qab zib tsis tsuas yog qab, tab sis kuj saib zoo nkauj, nws yuav tsum tau ua tib zoo tshem tawm ntawm lub thawv. Cov neeg uas nyob rau hauv qab ntawm daim ntawv nrog cling zaj duab xis yuav tsum tau tig daim ntawv thiab tso lub extracted jelly rau ntawm ib tug ca phaj. Ua tib zoo saib daim movie.

Txawm li cas los xij, muaj lwm txoj kev xaiv. Nws txuag lub sijhawm, kev siv zog thiab cov hlab ntsha ntawm tus ua noj. Thaum pouring jelly, zaj duab xis tsis xav tau txhua. Ua ntej rub tawm cov khoom qab zib, lub thawv yuav tsum muab tso rau hauv dej kub rau ob peb feeb. Nyob rau hauv rooj plaub no, lub ncuav mog qab zib yuav cais los ntawm cov phab ntsa ntawm cov tais diav yam tsis muaj teeb meem txhua. Nws yog txaus los tig daim ntawv rau ntawm lub tais tiaj tus nrog kev txav ceev.

Kuv yuav tsum hais tias xws li khoom qab zib, muaj ib lub jelly, tsis yogtxhua leej txhua tus yuav nyiam, vim nws tsis muaj cov khoom uas muaj ntau yam siv los pom hauv lub ncuav mog qab zib - qhov no yog ncuav mog qab zib.

Khob khob ncuav mog qab zib nrog biscuit
Khob khob ncuav mog qab zib nrog biscuit

Txawm li cas los xij, muaj kev daws teeb meem. Txhua tus neeg uas xav kom ceev nrooj tiv nrog txoj haujlwm no thiab ua ib lub ncuav mog qab zib Khob Khob Txhuam nrog biscuit. Koj tuaj yeem txuag sijhawm thiab yuav cov ncuav qab zib npaj tau, lossis koj tuaj yeem ua rau koj tus kheej.

Qhov no yuav xav tau:

  • qe - 5 pcs;
  • qab zib - 200 g;
  • hmoov - 160g

Hauv lub thawv huv, qhuav, tuav lub qe kom ntev nrog lub tov kom txog thaum lawv ntim ob npaug. Lub sijhawm no, qab zib yog ntxiv me ntsis. Qe-qab zib ua npuas yuav tsum tau txaus ntom nyob rau hauv ib txwm thiab tsis muaj qab zib nplej. Thaum kawg, ntxiv cov hmoov nplej thiab sib tov maj mam nrog ib rab diav kom cov npuas tsis poob.

Lub khob noom cookie yog nchuav rau hauv pwm nrog ntawv ci thiab xa mus rau qhov cub tam sim ntawd (nws yuav tsum tau preheated rau 180 degrees). Tom qab li 20-30 feeb, biscuit tuaj yeem raug tshem tawm. Cov qib ntawm kev npaj tau raug kuaj nrog tus pas ntoo ntoo.

Tom qab txias, lub ncuav mog qab zib muab faib ua 2 lossis 3 ntu. Ob tug ntawm lawv yog finely tws thiab sib tov ua ke nrog cov xim jelly. Tag nrho cov no yog poured nrog qaub cream. Qhov thib peb ntawm biscuit yog muab tso rau saum thiab nias zoo. Tom qab flipping, lub biscuit yuav nyob rau hauv qab. Los ntawm tib txoj ntsiab cai, koj tuaj yeem ua "Broken iav" ncuav mog qab zib nrog ncuav qab zib.

Dab tsi ntxiv koj tuaj yeem ntxiv rau khoom qab zib

Qhov tseeb, muaj ntau txoj hauv kev los npaj cov khoom qab zib no, vim nws tuaj yeem ua ke nrog yuav luag txhua cov txiv hmab txiv ntoothiab berries. Txiv tsawb, txiv kab ntxwv, txiv apples, txiv duaj, txiv duaj, txiv pos nphuab tsuas yog qee qhov kev xaiv ntxiv.

Jelly ncuav mog qab zib tawg iav
Jelly ncuav mog qab zib tawg iav

Qhov kev noj qab haus huv no tuaj yeem ua rau whipped cream. Lub ncuav mog qab zib ua khob iav hauv tsev yuav ua kom qab, noj qab nyob zoo thiab muaj calorie tsawg.

Yog li, nws puas tsim nyog los npaj cov khoom qab zib no? Muaj tseeb tiag. Txhua tus tswv tsev tuaj yeem tiv nrog nws, txawm tias ib qho uas ntau tus masterpieces ntawm kev ua noj ua haus tseem defy. Nyob rau tib lub sijhawm, lub ci jelly delicacy tuaj yeem kho lub rooj festive tiag tiag.

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