Fried nqaij pies: khob noom cookie thiab sau daim ntawv qhia, calories

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Fried meat pies yog ib qho yooj yim-rau-npaj, tab sis txaus siab heev thiab cua tais uas tsim nyog tsis tsuas yog ntxiv rau thawj los yog ob pluas noj, tab sis kuj yog ib qho khoom noj txom ncauj nrog txhua yam dej qab zib. Cov khoom xyaw uas siv hauv kev ua noj yog nrov thiab yooj yim mus nrhiav hauv ib lub khw ze.

Fried meat pies: daim ntawv qhia sai thiab qab

Ua ncuav qab zib, koj yuav xav tau cov khoom xyaw hauv qab no:

• 150 ml mis nyuj;
• 150 ml carbonated ntxhia dej;
• 1 tablespoon qhuav poov rau mov paj;
• 1 tablespoon qab zib;
• 1 teaspoon ntsev;
• 1/2 teaspoon av kua txob dub;
• 60ml sunflower lossis txiv roj roj;
• 3-4 khob hmoov nplej;
• 1 dos;
• ob qe qaib.

Cov khoom no txaus ua 20-22 kib nqaij pies. Lub ncuav no yuav thovtsis tsuas yog cov neeg hauv tsev neeg, tab sis kuj muaj cov qhua. Cov xim kub ntawm cov crust ua rau nws appetizing, yog li nws yuav nyuaj rau tiv thaiv cov tais no.

Fried Pies: Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij

Txij li thaum lub filling rau nqaij pies, ces xaiv cov nqaij minced, tag nrho cov nqaij nyug los yog nqaij npuas (nyob ntawm seb koj yuav siv dab tsi los npaj lub filling) yuav tsum tau mus kom ze nrog tag nrho cov hnyav. Nws yuav tsum yog tshiab, tsis muaj roj ntau thiab cov yeeb yaj kiab. Yuav ua li cas npaj lub filling rau kib nqaij pies?

1. Nqaij yuav tsum tau boil kom txog thaum kev sib tw. Tom qab ntawd koj yuav tsum tau grind nws nyob rau hauv ib tug nqaij grinder, ntxiv dos. Yog tias koj boil tag nrho ib daim, ces nws yuav siv sij hawm tsawg kawg yog 20 feeb, thiab yog hais tias minced nqaij yog siv, ces koj muaj peev xwm tsim nws nyob rau hauv daim ntawv ntawm meatballs thiab ua noj rau li 10 feeb.
2. Qe yuav tsum tau boil kom txog thaum siav. Ua li no, tos 10 feeb kom dej npau. Tom qab lawv yuav tsum tau crushed thiab tov nrog nqaij.
3. Cov dos yuav tsum tau txiav thiab kib hauv cov roj hauv lub lauj kaub preheated kom txog thaum Golden xim av, thiab tom qab ntawd ntxiv rau lwm cov khoom xyaw.
4. Cov kauj ruam kawg hauv kev npaj cov filling rau pan-fried nqaij pies yog ntxiv cov txuj lom rau saj.

pab tswv yim rau tus tswv tsev! Lub filling yog qhov zoo tshaj plaws thaum lub khob noom cookie nce. Ua li no, nws yuav txuag tau ntau lub sijhawm.

Npaj mov

Ua kom lub khob noom cookie zoo rau cov nqaij kib, koj yuav tsum ua cov hauv qab no:

1. Cov mis nyuj kub thiab dej kub yuav tsum muab sib xyaw rau hauv ib lub thawv tob thiab dav. Cov sib tov yuav tsum sov, tab sis tsis kub, kom cov microbacteria nyob rau hauv cov poov xab tsis tuag.
2. Ntxiv qab zib thiab poov xab rau lub khob noom cookie muaj. Tag nrho cov no yuav tsum tau muab sib xyaw kom huv si thiab tawm rau 10 feeb. Yog tias txhua yam ua tiav lawm, lub kaus mom npuas thiab npuas yuav tshwm.
3. Peb khob hmoov yuav tsum tau sifted los ntawm ib tug sieve rau hauv ib lub tais khoob nrog ib tug tob hauv qab. Thaum lub khob noom cookie npaj txhij, nws yuav tsum tau nchuav rau hauv cov hmoov nplej, tib lub sij hawm pib knead lub khob noom cookie. Nws ntxiv roj rau elasticity thiab ntsev rau saj.
4. Kua lub khob noom kom txog thaum nws tsis lo rau koj txhais tes. Perfect condition - mos thiab elastic.
5. Cov hmoov nplej uas tshwm sim yuav tsum tau npog nrog zaj duab xis lossis paj rwb phuam thiab tso rau hauv qhov chaw sov, qhuav rau 30-40 feeb. Thaum nws yog infused, nws ntim yuav nce 1.5 - 2 zaug. Qhov no yog qhov tsim nyog kom cov nqaij kib pies tig tawm kom fluffy, thiab tsis yog "rubber".

pab tswv yim thaum npaj mov paj! Nws yog qhov zoo dua los sib tov mis nyuj lossis kefir tsis yog dej zoo tib yam, tab sis nrog dej carbonated. Yog li lub khob noom cookie yuav enriched nrog oxygen thiab nce zoo dua.

ua noj secrets

Txawm tias tsis paub qhov zais cia, koj tuaj yeem ua cov nqaij pies kib hauv lub lauj kaub zoo. Tab sis vim li cas ho tsis tau paub lawv thiab txaus siab rau koj tsev neeg thiab cov phooj ywg nrog kev noj qab haus huv ntau dua.

• Zoo meej rau khob noom cookie - hwm thiab dawb. Tab sis yuav kuaj nws li cas? Txaus tso ob pebtee dej ntawm ib qho nyiaj ntawm cov hmoov nplej dawb thiab saib xyuas qhov kev hloov ntawm nws cov xim. Yog hais tias cov xim tau txais ib tug reddish tint, qhov no txhais tau hais tias cov hmoov nplej muaj ib tug ntau ntawm bran. Yog hais tias nws muaj xim daj, ces cov hmoov nplej yog ua los ntawm cov nplej uas tsis tau siav lossis los ntawm lwm cov qoob loo.
• Cov hmoov nplej tshiab, thaum kov, nyob ntawm cov ntiv tes hauv ib txheej nyias, thiab thaum nws yog compressed, nws ua rau me ntsis crunch. Yog hais tias nws sib sau ua ke, ces qhov no txhais tau hais tias muaj av noo nyob rau hauv chav tsev. Nyob rau hauv xws li mob, cov hmoov nplej yuav deteriorate sai dua thiab ua tsis haum rau ci pies.
• Fried pies on kefir nrog nqaij yuav ua kom lawv softness ntev dua li ntawm mis nyuj.
• Yuav kom tau lub khob noom cookie ntau dua, sift lub hmoov los ntawm lub sieve.
• Lub sijhawm Infusion yuav tsum tsis pub tshaj 2 teev, txwv tsis pub cov khoom noj rau cov ncuav qab zib tuaj yeem tig qaub.
• Cov khob noom cookie tiav rau cov nqaij kib yuav tsum tau npog nrog ib daim ntaub los yog zaj duab xis, greased nrog roj kom nws tsis txhob crusted. Txwv tsis pub, txoj kev nthuav dav yuav tsis mus ntxiv.

Kev ua ncuav qab zib

Ua ntej tshaj plaws, koj yuav tsum txiav txim siab txog qhov xav tau ntawm cov pies thiab rhuav tshem qhov xav tau ntawm khob noom cookie. Hauv lub sijhawm tom ntej, koj yuav tsum sim ua tib daim ntawv rau qhov khoob. Kwv yees li 20 qhov nruab nrab pies yuav tau txais los ntawm cov khoom xyaw nthuav tawm. Thaum lub khob noom cookie tau muab faib ua feem, koj tuaj yeem pib dov cov khoom tawm ntawm lawv, uas tom qab ntawd yuav tsum tau dov tawm nrog tus pin dov rau hauv lub ncuav mog qab zib ntawm qhov sib npaug. Xav tau nyob nruab nrabmuab lub filling thiab txuas cov npoo ntawm lub ncuav qab zib kom lawv tsis txhob kis thaum lub sij hawm ci thiab lub filling tsis poob tawm.

YYuav ua li cas kib pies

Peb yuav tsum npaj lub lauj kaub kib. Nws yog qhov zoo dua los siv stainless hlau. Qhuav kom huv si thiab ua kom sov. Ncuav roj rau hauv lub lauj kaub sib npaug ntawm tag nrho cov chaw saum npoo av. Thaum nws yog rhuab mus rau qhov xav tau txwv, koj tuaj yeem nteg tawm cov pies npaj hauv 3-4 daim ib zaug. Fry lawv ntawm ob sab kom txog thaum Golden xim av.

pab tswv yim! Npaj pies yog qhov zoo tshaj plaws nteg tawm ntawm parchment, uas yuav nqus cov roj ntau dhau. Thaum lawv qhuav lawm, lawv tuaj yeem noj tau.

calories

Txhua tus paub tias lub tais kib hauv cov roj muaj calorie ntau ntau. Bakery khoom yog tsis muaj kev zam. Cov ntsiab lus calorie ntawm kib nqaij pies yog raws li nram no:

• 342 kcal ib 100 g ntawm cov khoom.
• Rau 1 daim - kwv yees li 257 kcal.

Yog tias koj piv cov ntawv kib nrog cov ci, koj tuaj yeem pom qhov sib txawv ntawm cov lej. Yog li, hauv thawj rooj plaub, cov ntsiab lus calorie ntawm pies los ntawm qhov cub yog yuav luag 100 kcal tsawg dua, thiab hauv qhov thib ob, 65 kcal tsawg.

Cov zaub mov kib (nrog rau cov ncuav qab zib) cuam tshuam rau tib neeg lub cev li cas:

• Kev tsim cov dawb radicals los ntawm cov txheej txheem ntawm cov roj oxidation tuaj yeem ua rau kev loj hlob ntawm cov kab mob xws li atherosclerosis thiab lwm yam kab mob plawv.
• Cov kab mob evaporating los ntawm cov roj kub ua rau mob qog noj ntshav.
• Fried zaub mov zoo heev cuam tshuam tsis tau tsuas yog lub gastrointestinal ib ntsuj av, tab sis kuj lub siab, tsim kom muaj ib tug hnyav hnyav nyob rau hauv lub plab, ua rau cov kev mob ntawm ib tug neeg.

Raws li cov lus tseeb no, peb tuaj yeem txiav txim siab tias yuav tsum txwv cov khoom noj kib.

Yuav ua li cas qab qab nrog pies

Ntau zaus, pies yog siv los hloov cov khob cij, noj thawj zaug thiab thib ob chav kawm nrog lawv. Rau ntses kua zaub, borscht, pickle, okroshka, savory pies nrog qos yaj ywm, zaub qhwv, qe, ntses thiab nqaij yog qhov zoo tshaj plaws haum. Nws kuj zoo heev los noj lawv thiab haus kua txiv lws suav, compote, tshuaj yej, jelly, fermented mis nyuj haus, kvass.

Cov ncuav qab zib, piv txwv li, ntim nrog marmalade, txiv apples, cherries, tsev cheese, raspberries thiab lwm yam txiv hmab txiv ntoo, yog qhov zoo tshaj plaws noj khoom qab zib nrog cov dej qab zib tsis qab.

Kom tau txais kev txaus siab ntawm kev noj cov ncuav qab zib, tab sis kuj muaj cov txiaj ntsig ntawm cov vitamins thiab minerals, npaj taub taub:

• savory version - nrog dos thiab nqaij;
• kev xaiv qab zib - nrog zib ntab lossis qab zib.