Yuav ua li cas ua poov xab ua khob noom cookie rau pies fluffy. Puff pastry daim ntawv qhia

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Hnub no peb yuav kawm yuav ua li cas npaj cov poov xab ua khob noom cookie rau lush pies. Hauv tsab xov xwm no, peb tau sau cov zaub mov yooj yim thiab nthuav tshaj plaws. Poov xab ua khob noom cookie yog zoo meej rau qab zib pastries. Xaiv, sim, sim, fantasize. Bon appetit!

Yeast khob noom cookie

Ib daim ntawv qhia yooj yim pom zoo los ntawm ntau tus tswv tsev. Sim nws thiab koj.

Cov khoom xyaw uas xav tau:

• tsib qe nyoos;
• ib nrab liter mis;
• ib kilogram hmoov nplej;
• ib nrab khob roj zaub;
• nees nkaum tsib grams poov xab;
• rau caum grams butter;
• ib puas grams qab zib.

ua noj ua haus:

1. Mash qe nrog qab zib, ncuav cov mis nyuj kub rau hauv qhov sib tov.
2. Kua kom zoo thiab ntxiv cov poov xab.
3. Tam sim no ntxiv ib feem peb ntawm cov hmoov nplej, npog nrog ib daim ntaub tuab thiab tawm rau peb caug feeb.
4. Tom qab ntawd ncuav zaub roj, ncuav ntsev.
5. Ntxiv butter thiab do.
6. Txiav hmoov nplej rau hauv me me thiab sib tov kom txog thaum koj tau txais qhov xav tau sib xws.
7. Muab lub khob noom cookie tso rau hauv cov mis nyuj kub rau ib teev thiab ib nrab. Npaj txhij! Tam sim no koj tuaj yeem siv nws rau nws lub hom phiaj.

Yeast khob noom rau kefir

Lwm txoj kev nrov. Lub khob noom cookie rau pies npaj raws li daim ntawv qhia no yog fluffy, airy.

Main Cheebtsam:

• ib khob yogurt;
• ib nrab khob dej kub;
• ib puas grams butter;
• ob diav qab zib;
• plaub khob hmoov;
• ib khub qe nyoos;
• ib diav me ntsev;
• ob tablespoons poov xab.

daim ntawv qhia ib ntus:

1. YMix kefir nrog dej thiab zaub roj.
2. Mash qe nrog qab zib, ntsev.
3. Muab cov hmoov nplej nrog cov poov xab, ncuav hauv kefir sib tov rau hauv qhov chaw.
4. Thaum kawg ntxiv cov roj zaub thiab do.
5. Npog lub khob noom cookie tiav nrog phuam.
6. Nyob rau caum feeb koj tuaj yeem ci ncuav qab zib.

Raws li koj tuaj yeem pom, daim ntawv qhia yooj yim heev thiab yuav tsis siv sijhawm ntau.

Quick Water Dough Recipe

Zoo meej rau cov niam tsev pib tshiab thiab cov uas tsis xav siv sijhawm ntau ua noj.

Cov khoom xav tau:

• hmoov - ob khob;
• ib rab diav loj;
• peb puas milliliters dej;
• ob diav qab zib;
• zaub roj.

Kev ua ntu zus:

1. Muab peb dia hmoov, qab zib, dej thiab poov xab rau hauv ib lub tais.
2. do kom zoo thiab cia kaum tsib feeb.
3. Ntxiv roj thiab ntsev.
4. nphoo hmoov nplej thiab zuaj lub khob noom cookie.
5. Cia nws rov sov dua nees nkaum feeb.

Nws yooj yim heev los npaj. Cov khob noom cookie no ua rau cov ncuav qab zib qab zib, buns thiab cheesecakes.

Cov khoom xyaw peb xav tau:

• ib kilo hmoov;
• ib nrab liter mis;
• ob puas thiab rau caum grams qab zib;
• tsib caug grams ntawm poov xab qhuav;
• ib puas grams margarine.

How to cook sweet poov mov paj rau lush pies:

1. Muaj lub margarine, muab nws nrog mis nyuj.
2. Muab cov poov xab, qab zib, ntsev.
3. Sib tov txhua yam zoo.
4. Muab hmoov nplej rau hauv ib lub phaj hauv ntu.
5. Kwv txhua lub sijhawm kom tsis txhob muaj pob.
6. Roj lub lauj kaub nrog roj, muab lub khob noom cookie rau hauv nws, npog nrog zaj duab xis.
7. Nyob rau caum feeb koj tuaj yeem ci ncuav qab zib.

Cov hmoov nplej hauv lub khob cij

Nws yuav siv sijhawm li ib teev thiab ib nrab ua noj.

Tau:

• ob puas tsib caug milliliters mis;
• ib qe nyoos;
• tsib caug grams margarine;
• plaub puas grams hmoov;
• ib spoonful ntawm qab zib;
• 1,5 diav poov xab;
• ib nrab teaspoon ntsev.

ua noj ua haus:

1. Cua mis nyuj thiab ncuavnws mus rau hauv koj lub tais "tus pab".
2. Pour in the melted butter.
3. Ntxiv qe, qab zib, ntsev, hmoov nplej thiab poov xab.
4. Tig rau hom tshwj xeeb.

Cov poov xab no rau pies yog lush, qab, sib tw. Yuav tsum sim.

Yeast khob noom cookie tsis muaj qe

Nws tab tom npaj sai heev. Cov khob noom no tuaj yeem siv los ua cov ncuav qab zib.

Daim ntawv qhia cov khoom xyaw:

• peb puas milliliters dej;
• plaub puas tsib caug grams hmoov;
• nees nkaum grams poov xab;
• ob diav ntawm granulated qab zib;
• ib teaspoon ntsev;
• 80 milliliters roj zaub.

Recipe:

1. Hauv ib lub tais, sib tov dej sov, plaub tablespoons hmoov, qab zib thiab poov xab.
2. Tawm nees nkaum feeb.
3. Tam sim no ntxiv butter, ntsev thiab hmoov.
4. Knead lub khob noom cookie. Nco ntsoov tias nws yuav tsum tsis txhob lo rau ntawm koj txhais tes.

qab ci thiab bon appetit!

Cold Dipped Poov Ntsuag

Qee ib daim ntawv qhia txawv txawv. Lub khob noom cookie nce vim qhov tseeb tias carbon dioxide tawm ntawm nws.

Cov khoom xyaw tseem ceeb:

• tsib puas grams hmoov;
• ib qe qaib;
• peb puas tsib caug milliliters mis;
• nees nkaum grams poov xab;
• kaum tsib grams qab zib;
• ib puas grams margarine;
• ib pinch ntsev.

Yeast mov paj txoj kev npaj:

1. Mash poov xab nrog qab zib.
2. Pho rau hauv cov mis nyuj sov, ntxiv rau 6 tablespoons hmoov.
3. do kom txog thaum tus.
4. Cua kom sov li nees nkaum feeb.
5. Beat the egg with ntsev.
6. Ntxiv rau qhov sib tov, thiab xa daim butter rau ntawd.
7. nphoo hmoov nplej thiab zuaj lub khob noom cookie.
8. Tam sim no poob rau hauv dej txias.
9. Nyob rau hauv kaum feeb nws yuav pop tuaj, koj tuaj yeem tau txais.
10. Kua nws thiab cia nws pw rau kaum tsib feeb.
11. Tseem! Lub khob noom npaj mus.

Baking yog ceeb xav tsis thoob thiab qab. Pom zoo!

Cov khoom xyaw uas xav tau:

• peb puas tsib caug milliliters mis;
• tsib puas grams hmoov;
• peb puas thiab tsib caug grams butter;
• tsib caug grams qab zib;
• kaum plaub grams poov xab;
• ob puas grams ntawm apricot jam.

ua noj ua haus:

1. kub mis nyuj.
2. Dissolve poov nyob rau hauv nws, ntxiv granulated qab zib, peb puas thiab tsib caug grams hmoov thiab ntsev.
3. Cov ntawv ci, tos kaum feeb.
4. Ntxiv cov hmoov nplej ntxiv thiab knead lub khob noom cookie.
5. Txiav butter khov rau hauv daim.
6. Muab lawv tso rau ntawm daim ntawv ci tshwj xeeb, npog nrog lwm daim ntawv thiab yob tawm nrog tus pin dov.
7. Yuav lub khob noom cookie ua ib daim duab plaub.
8. Txiav daim ntawv los ntawm roj.
9. Muab lub khob noom cookie dovplaub zaug.
10. Tub rau rau caum feeb.
11. Yob tawm lub khob noom cookie, qhwv dua thiab muab pov tseg rau plaub teev.
12. Txiav rau hauv daim duab peb sab, muab cov khoom tso rau hauv qhov chaw.
13. Yuav lub khob noom cookie rau hauv croissants, tawm rau ib teev kom sawv.
14. Ci rau nees nkaum feeb ntawm 200 degrees.

Nov yog cov khoom ci zoo li no. Poov mov paj, cov zaub mov uas peb tau sau rau koj, nce yooj yim thiab tsis ua teeb meem ntau. Tab sis qhov tshwm sim yuav txaus siab rau koj thiab koj cov neeg koj hlub.

Ib ob peb lo lus xaus

Tam sim no koj paub yuav ua li cas ua poov xab hauv tsev. Raws li koj tuaj yeem pom, tsis muaj dab tsi nyuaj hauv qhov no. Tsis tas li ntawd, nws yuav siv sij hawm koj li ib teev thiab ib nrab los npaj lub khob noom cookie. Tab sis nws yuav ntau tastier tshaj li lub khw muag khoom, thiab cov pastries yuav tig tawm lush, ruddy thiab tiag tiag hauv tsev. Peb xav kom koj ua tiav thiab ua tsaug luag ntxhi ntawm tsev neeg, cov niam tsev nyob! Bon appetit! Zoo siab ci ci!