Bacon yob: ua zaub mov txawv
Bacon yob: ua zaub mov txawv
Anonim

Nyob ntawm txoj kev npaj, nqaij npuas kib tuaj yeem ua haujlwm ob qho tib si ua cua txias thiab ua zaub mov tseem ceeb. Lawv tau ua nrog ntau hom kev sau, kib hauv lub lauj kaub thiab ci hauv qhov cub. Peb tsab xov xwm nthuav qhia cov zaub mov zoo tshaj plaws rau nqaij npuas kib. Lawv tuaj yeem ua los ntawm nqaij npuas lossis nqaij qaib fillet, ntim nrog cov kua txiv hmab txiv ntoo lossis ntsim prunes nrog txiv ntoo. Txhua tus neeg noj zaub mov yuav tuaj yeem xaiv cov zaub mov zoo rau nws tus kheej.

yob nrog nqaij npuas kib
yob nrog nqaij npuas kib

Bacon yob rau pluas tshais

Daim ntawv qhia hauv qab no yog ib qho kev xaiv zoo rau cov khoom noj txom ncauj qab rau pluas tshais hauv tsev neeg. Txawm li cas los xij, nqaij npuas kib yog zoo meej rau npias thiab rau lub rooj festive. Ua tsaug rau kib crust on to top, lawv yog crispy, tab sis nyob rau tib lub sij hawm muaj kua thiab mos, nrog melted cheese sab hauv. Koj tuaj yeem ua noj rau pluas tshais raws li hauv qab no:

  1. Npaj tshiab square toast bread. Koj yuav xav tau 8 daim nyob rau hauv tag nrho. Txiav tawm ntawm daim tawv nqaij ntawm txhua daim. Maj mam mus hla txhua daim nrog dov tus pin.
  2. Siav cov cheese rau saum lub khob cij. Nws kuj yog square, yog li nws yog qhov loj tshaj plaws rau dov toast.
  3. Yuav ua khob cij thiab cheese yob. Muab txhua tus ntawm lawv nrog nqaij npuas kib strips rau saum. Yog tias tsim nyog, kho cov npoo nrog toothpicks.
  4. Melt butter (los yog zaub) hauv lub lauj kaub kib. Fry cov yob rau txhua sab kom txog thaum Golden xim av. Pab kub thaum lub cheese yaj thiab ncab.
yob nrog nqaij npuas kib thiab cheese
yob nrog nqaij npuas kib thiab cheese

Nyob zoo ib tsoom niam txiv kwv tij neej tsas sawv daws los koom kev lom zem nrog rau tsoom phooj ywg sawv daws.

Cov zaub mov npaj raws li daim ntawv qhia hauv qab no tuaj yeem hu ua qhov tseem ceeb. Nws tuaj yeem pab nrog qos yaj ywm mashed, mov los yog zaub tshiab. Qhov tshwm sim yog noj su qab lossis noj hmo. Yob nrog nqaij npuas kib thiab cheese nyob rau hauv qhov cub yog npaj raws li nram no:

  1. Nqaij qaib fillet (4 pieces) txiav lengthwise. Qhov tshwm sim yuav tsum yog 8 daim loj.
  2. Lub fillet yog npog nrog zaj duab xis thiab ntaus tawm ntawm ob sab nrog rauj tshwj xeeb. Nws yog ib qho tseem ceeb kom tsis txhob ua kom lub siab ncaj ncees ntawm cov khoom kom lub filling tsis txhob tawm thaum ua noj.
  3. Npaj chops yuav tsum tau ntsev thiab kua txob rau txhua sab.
  4. Lub filling yog npaj los ntawm 150 g ntawm grated tiav cheese, qe nyoos, finely tws zaub thiab qej squeezed los ntawm ib tug xovxwm (2 cloves). Qhov loj yog sib xyaw. Yog tias tsim nyog, hauv nwsntsev thiab kua txob ntxiv.
  5. Lub filling yog nteg tawm ntawm ib ntug ntawm chop. Nqaij qaib fillet yog dov thiab qhwv nrog ib daim hlab ntawm nqaij npuas kib.
  6. Lub qhov cub kub txog 190 ° C.
  7. Lub tais ci yog greased nrog roj. Nqaij qaib yob yog nteg tawm rau hauv nws thiab xa mus rau ci rau 30 feeb. Txaus siab los txiav txim siab ruddy crust. Rolls tuaj yeem tig thaum ua noj. Tom qab ntawd nws yuav tig tawm qhov sib npaug ruddy ntawm txhua sab.
nqaij npuas kib nyob rau hauv qhov cub
nqaij npuas kib nyob rau hauv qhov cub

Nqaij npuas qaws nrog nqaij npuas kib thiab prunes

daim ntawv qhia no tsis muaj dab tsi zoo li yav dhau los. Qhov tseeb yog tias nyob rau hauv nws tsis yog lub filling uas yog qhwv nyob rau hauv ib tug bacon yob, tab sis vice versa. Qhov tshwm sim yog ib qho nqaij npuas kib nqaij npuas uas muaj prunes, qej thiab nqaij npuas kib. Tsis muaj qhov tsis ntseeg tias cov zaub mov zoo li no yuav tau txais txiaj ntsig los ntawm cov neeg uas tsis nyiam ua ke ntawm cov nqaij thiab cov txiv hmab txiv ntoo qhuav.

Bacon rolls nyob rau hauv qhov cub yog siav nyob rau hauv raws li nram no:

  1. Prunes (12 pieces) yog tsau rau hauv dej sov.
  2. Nqaij npuas (600 g) txiav hla cov nplej ua 6 daim. Txhua daim raug ntaus tawm ntawm ob sab, ntsev thiab kua txob.
  3. Nqaij npuas nrog grated cheese.
  4. Ib daim ntawm nqaij npuas kib tso rau saum, ob peb nyias slices ntawm qej thiab prunes.
  5. Cov nqaij npuas yog dov, muab tso rau ntawm daim ntawv ci thiab smeared nrog qaub cream los yog mayonnaise.
  6. Rolls yog ci rau 30 feeb ntawm qhov kub ntawm 180 ° C. Lawv yuav tsum tau noj nrog ib sab phaj.
bacon rolls zaub mov txawv
bacon rolls zaub mov txawv

Bacon minced nqaij rolls

Ib qho zaub mov zoo sib xws kuj tuaj yeem npaj nrog cov nceb, daim siab thiab zaub. Tib daim ntawv qhia muaj nqaij npuas kib thiab minced nqaij yob ci hauv qhov cub. Lub tais tau npaj ib kauj ruam hauv qab no:

  1. Lub crust yog txiav tawm ntawm ob daim ntawm ib lub loaf. Cov khob cij yog tsau rau hauv cov mis nyuj.
  2. Nyob rau hauv ib lub tais sib tov minced nqaij (300 g), squeezed loaf, qe nyoos, tshuaj ntsuab, ntsev, kua txob, ib pinch ntawm nutmeg.
  3. Cov pob (6 pcs.) yog tsim los ntawm cov nqaij minced thiab qhwv nrog nqaij npuas kib. Sab hauv, nyob rau hauv tus txheej txheem ntawm folding, ib nplooj ntawm basil yog ntxiv.
  4. Cov yob tau muab tso rau ntawm daim ntawv ci thiab xa mus rau qhov cub (180 ° C) rau 30 feeb.

Cold appetizer with cheese and walnuts in bacon

Cov yob hauv qab no tsis tas yuav yog lub lauj kaub kib lossis qhov cub ci. Lawv yuav siv sij hawm tsawg kawg nkaus los npaj, thiab lawv yuav tsum tau ua kom txias.

Ua ntej tshaj plaws, lub filling yog npaj rau cov khoom noj txom ncauj no. Ua li no, cheese (150 g) thiab boiled qe (2 pcs.) yog rubbed on ib tug nplua grater. Dill, parsley (50 g txhua) thiab ob peb walnut kernels, tws nrog rab riam, kuj ntxiv ntawm no. Tag nrho cov khoom xyaw yog tov nrog mayonnaise. Ntsev thiab kua txob yog ntxiv rau saj. Thaum lub filling yog npaj txhij, nws tuaj yeem nteg tawm ntawm ib daim hlab ntawm nqaij npuas kib thiab qhwv. Cov npoo yog kho nrog tus txhuam hniav lossis ib qho tshwj xeeb skewer.

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