2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Nrog rau qhov tshwm sim ntawm lub freezers loj, tib neeg tau khov ntau yam khoom noj. Ntawm qhov kub-zero kub, lawv pib khaws tsis tau tsuas yog ntau hom nqaij, tab sis kuj zaub, txiv hmab txiv ntoo, thiab berries. Qe tuaj yeem khaws cia hauv lub tub yees tau ntev heev. Yog hais tias cov khoom yog tshiab, ces lub txee lub neej yog mus txog peb lub lis piam. Txawm li cas los xij, nws tsis yog ib txwm muaj peev xwm siv cov khoom yuav khoom. Yog li ntawd, cov niam tsev feem ntau xav tias nws puas tuaj yeem khov qe qaib hauv lub freezer. Cov lus teb yog yooj yim - yog, koj ua tau. Txawm li cas los xij, koj yuav tsum paub qee yam kev cai khov.
Yuav ua li cas khov qe nyoos
Nws tseem ceeb tam sim ntawd nws yuav tsis tuaj yeem khov tag nrho cov qe, tom qab muab tso rau hauv lub tub yees, lawv tuaj yeem tawg yooj yim. Qhov tshaj plaws yog tias cov dej uas muaj nyob rau hauv cov khoom lag luam nthuav dav, thiab lub plhaub nyias tsuas tuaj yeem tiv taus kev ntxhov siab. Tsis tas li ntawd, nws muaj ntau ntau cov kab mob, uas, ib zaug hauv cov khoom noj, tuaj yeem ua rau mob hnyavrau tib neeg lub cev. Yog li ntawd, thaum teb cov lus nug ntawm seb puas muaj peev xwm khov qaib qe tsis muaj lub plhaub, muaj ib lo lus teb tseeb - yog, koj tuaj yeem ua tau. Nov yog qhov kev txiav txim raug.
Thaum lub qe mus txog qhov kawg ntawm lawv lub txee lub neej, lawv yuav tsum tau tawg thiab cov ntsiab lus nchuav rau hauv lub tais me me. Tom qab ntawd, koj yuav tsum tau muab lub nplawm thiab tuav cov khoom kom zoo kom txog thaum muaj qhov sib xws ntawm homogeneous.
Tsis txhob ntaus ceev kom lub qe loj tsis saturated nrog huab cua. Txwv tsis pub, cov khoom noj khov yuav tsis zoo heev.
Qe sib xyaw muaj qhov zoo nkauj zoo nkauj thaum defrosted. Nws yog haum rau kev npaj zaub mov yooj yim. Txawm li cas los xij, muaj ob peb lub tswv yim los pab tshem tawm qhov teeb meem no.
Yog tias koj yuav ua zaub mov tsis muaj qab zib los ntawm cov qe (piv txwv li, ci pies), koj yuav tsum ntxiv me ntsis ntsev rau qhov loj ua ntej khov. Piv txwv li: rau 200 ml ntawm qe sib tov ½ teaspoon ntsev. Nyob rau hauv cov ntaub ntawv ntawm kev npaj cov khoom qab zib thiab lwm yam tais diav uas qab zib yog siv, cov nram qab no feem yuav tsum tau siv: rau 200 ml ntawm qe sib tov 30 g suab thaj. Koj tuaj yeem siv pob kws phoov los yog zib ntab es tsis txhob qab zib.
Cov kauj ruam kawg
Peb teb tias puas tuaj yeem khov qe qaib. Tam sim no peb yuav qhia koj yuav ua li cas zoo tshaj plaws khaws qe qe nyob rau hauv lub freezer. Nws yuav tsum tau muab sib xyaw kom huv si, tom qab ntawd lim los ntawm ib lub sieve lossis colander. Tom ntej no, muab lub thawv ntim khoom noj, ncuav lub qe sib tov rau hauv nws thiab muab tso rau hauv lub tub yees.
Txij li tom qab khov cov huab hwm coj yuav nce me ntsis hauv ntim,Nws raug pom zoo kom tsis txhob ntxiv cov qe raug ntaus rau saum lub thawv los ntawm 1-2 centimeters.
Tau kawg, tsis yog txhua tus muaj cov thawv yas tshwj xeeb hauv tsev, qhov twg koj tuaj yeem siv lub tais dej khov. Cov qe khov hauv daim ntawv no yuav yooj yim dua rau siv yav tom ntej. Lub txee lub neej ntawm cov khoom yog txog li 1 xyoos.
Kuv tuaj yeem khov cov qe qe qe
Cov qe npaj tau kuj khov, tab sis tsuas yog cov yolks xwb. Cov protein kuj tuaj yeem muab tso rau hauv lub freezer, tab sis tom qab defrosting, ob peb yuav nyiam nws saj. Yog li ntawd, nws raug pom zoo kom khov tsuas yog lub qe xwb.
Cais cov qe thiab boil lub yolks cais rau 1-2 feeb. Tom qab ntawd, muab lawv ib co sij hawm kom txias thiab tsuas yog muab tso rau hauv lub freezer thawv. Ntawm qhov kub-zero kub, cov khoom tuaj yeem khaws cia rau ob peb lub hlis.
Puas yog nws tuaj yeem khov qe qaib: dawb thiab yolks cais
Ntau zaus, cov niam tsev muaj kev paub txog khov cov khoom no hauv txoj kev no. Yog tias tsim nyog, koj tuaj yeem siv cov protein ua cov ncuav biscuit, thiab cov qe rau cov nplej zom.
Koj yuav tsum noj ob lub tais, ua tib zoo cais cov khoom ntawm cov qe. Lub yolks yuav tsum tau maj mam sib tov thiab ntxiv ntsev los yog qab zib nyob rau hauv qhov yuav tsum tau kev faib ua feem, uas tau qhia saum toj no. Tom qab ntawd, nqa lub thawv thiab sau nws nrog yolk loj. Nyob rau hauv rooj plaub no, lub thawv ntim tau tag nrho, qhov no ntawm lub qe tsis nce hauv ntim tom qab khov.
Proteins kujyuav tsum tau maj mam stirred, tab sis qhov no yuav tsum tau ua heev ilv thiaj li hais tias lawv tsis saturated nrog huab cua. Yog tias txoj cai no tsis saib xyuas, tom qab defrosting cov khoom no yuav tsis zoo.
Hauv qhov no, koj tsis tas yuav ntxiv ntsev lossis suab thaj. Cov protein sib xyaw kom zoo khaws lawv cov qauv tom qab defrosting. Thaum koj nchuav cov khoom no rau hauv lub thawv, tsis txhob ntxiv 1-2 centimeters rau ntawm ntug. Cov protein muaj cov dej loj loj, uas nthuav dav ntawm qhov kub thiab txias.
Cov kev cai yooj yim ntawm kev siv
Tam sim no koj paub yog tias koj tuaj yeem khov qe qaib. Nws tseem pom zoo kom paub qee qhov nta thiab kev ua kom yuam kev thaum siv cov khoom no tom qab defrosting:
- Nws yog qhov zoo tshaj rau defrost qe hauv lub tub yees. Yog tias koj paub tias koj yuav siv lawv tag kis, muab tso rau hauv qhov chaw txias thaum hmo ntuj. Nyob rau hauv rooj plaub ntawm defrosting sai, lub tais tuaj yeem muab tso rau hauv dej txias. Tsis txhob sim defrost qe ntawm chav tsev kub, thiab tshwj xeeb tshaj yog tsis nyob rau hauv lub microwave. Qhov sov sov nyiam qhov kev loj hlob ntawm cov kab mob, yog li cov qe tsis raug thawed yuav tsis haum rau kev noj.
- Los ntawm cov khoom khov no, cov tais diav yuav tsum tau npaj uas yuav raug kho kom sov. Tag nrho cov kab mob phem tuag ntawm qhov kub siab tshaj 71 degrees Celsius, txwv tsis pub ib tug neeg yuav muaj kev phom sij loj heev.
- Npaj boiled yolks yog zoo tshaj plaws siv nyob rau hauvraws li kev kho kom zoo nkauj rau ntau yam tais diav txias. Lawv tuaj yeem noj tau yooj yim tom qab defrosting. Txij li thaum lub qe tau siav lawm, koj tuaj yeem defrost hauv microwave thiab noj tam sim ntawd yam tsis muaj kev ntshai ntawm ntau yam tshwm sim.
Zoo kawg
Lo lus nug seb cov qe nqaij qaib puas tuaj yeem khov tau teb. Txhawm rau ua cov txheej txheem no, qee cov cai yuav tsum tau ua, txwv tsis pub, tom qab defrosting, cov khoom yuav siv tsis tau.
Pom zoo:
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Nws yuav zoo li yog vim li cas koj thiaj li yuav tsum dag ib puag ncig hauv kev tshawb nrhiav cov lus teb rau lo lus nug ntawm seb puas muaj peev xwm ua noj cov nqaij khov thiab nrhiav txoj hauv kev kom defrost. Yuav ua li cas yog tias peb tsis saib xyuas qhov kub ntawm cov khoom no thiab tam sim ntawd muab tso rau hauv lub lauj kaub? Cov niam tsev saib xyuas thiab cov kws ua zaub mov zoo tau thov tias cov nqaij khov yuav tsis muab cov cua thiab (uas tsis yog qhov tseem ceeb) cov kua zaub zoo nkauj yog tias koj pib kho cua sov rau thawj chav kawm yam tsis muaj defrosting cov khoom
