Mob siab tom tsev. Daim ntawv qhia
Mob siab tom tsev. Daim ntawv qhia
Anonim

Peb nyiam tham txog kev noj zaub mov kom zoo, hais txog kev noj zaub mov zoo, uas yog saturated nrog tag nrho cov macro- thiab microelements tsim nyog rau tib neeg lub cev. Tab sis peb yuav luag ib txwm xav txog ntau yam khoom lag luam thiab tsis nco qab tias lub hauv paus ntuj tsim ntawm cov ntsiab lus no yog qhov zoo tib yam, cov khoom ntuj tsim yooj yim tshaj plaws, xws li, piv txwv li, daim siab. Niaj hnub no lub ntsiab lus ntawm peb cov kev sib tham yuav mob siab. Hauv tsev, raws li koj yuav pom, nws tsis yog qhov nyuaj rau ua noj. Yog li cia peb pib.

Kev sib xyaw ntawm liverwurst thiab nws cov qauv kev npaj

Cov tsiaj hauv qab no yog siv los npaj qhov kev noj qab haus huv no: lub ntsws, daim siab, diaphragm, trachea thiab lub plawv. Thiab tam sim no peb yuav qhia koj yuav ua li cas daim siab sausage tau npaj hauv tsev. Boil ib quarter ntawm lub plawv, ntsws thiab nqaij npuas siab ua ke nrog parsley paus thiab carrots. Tag nrho cov offal, boiled carrots thiab ob medium dosme me scroll los ntawm cov nqaij grinder, siv qhov me tshaj grate. Ces tus txheej txheem rov qab.

daim siab hnyuv ntxwm hauv tsev
daim siab hnyuv ntxwm hauv tsev

Peb tsav hauv lub qe nyoos kom cov nqaij minced muaj zog, peb kuj ntxiv txog 10% ntawm cov dawb crushed crackers. Koj tuaj yeem siv cov breadcrumbs tsis tu ncua. Ncuav lub broth, nqa cov nqaij minced mus rau qhov sib xws ntawm qaub cream, tuab heev, ntxiv ib co ntsev. Lub sijhawm tau los txog rau yuav luag qhov tseem ceeb tshaj plaws - qhov kev xaiv ntawm cov txuj lom, uas qhov saj ntawm hnyuv ntxwm yuav nyob ntawm seb.

Kev xaiv cov txuj lom thiab theem kawg ntawm kev ua noj

Txhua cov hnyuv ntxwm hauv tsev, los ntawm txoj kev, yog qhov nyuaj heev rau theem no. Peb siv cov kua txob hauv qab no: dawb, allspice thiab dub. Ib qho yuav tsum tau ua ua ntej yog tias lawv txhua tus yuav tsum yog hauv av tshiab. Nyob rau hauv tsis muaj cov ntaub ntawv tsis txhob hnov qab txog nutmeg - qhov yooj yim tshaj plaws sausage txuj lom. Tab sis, ntawm qhov tod tes, tsis txhob poob tawm lub generic saj thiab tsw ntawm hnyuv ntxwm. Tom qab tag nrho, tag nrho cov zaub mov txawv xav tias lub ntuj saj ntawm cov khoom tseem ceeb siv yuav raug khaws cia.

homemade sausages
homemade sausages

Tom qab ntxiv cov txuj lom, sib tov cov nqaij minced kom huv si dua thiab sau cov nqaij npuas nyias nyias nrog nws, tab sis ua kom xoob. Muaj los txog lub sijhawm tseem ceeb heev - npau taws. Boiling yuav tsum tsis txhob tso cai, raws li cov hnyuv yuav tsuas tawg los ntawm boiled sab hauv dej. Koj kuj tsis tas yuav tho. Koj yuav tsum tau noj cov zaub mov tiav hauv ib hnub, vim tias daim siab hnyuv ntxwm hauv tsev yog cov khoom tsis zoo.

Easy Liver Sausage Recipe

Daim ntawv qhia no yooj yim heev, tab sis tsis nrawm dhau, txogplaub teev, tab sis qhov tshwm sim yog tsim nyog, tshwj xeeb tshaj yog txij li kev npaj hauv tsev tau noj sai heev.

Yuav tsum tau cov khoom xyaw: ob kilograms ntawm daim siab, peb dos, 20 qe, 500 grams qaub cream, tsib mus rau rau-meter tev plab hnyuv, ntsev.

Qos yaj ywm hauv tsev yog npaj raws li hauv qab no:

  1. Pre-boil the tag nrho daim siab - plawv, raum, ntsws thiab siab.
  2. Ob zaug nrog qhov sib ntxiv ntawm cov dos peb dhau los ntawm cov nqaij grinder. Tom qab tau ib homogeneous sib tov, tsav qe rau hauv nws thiab zom dua.
  3. Ntxiv ntau yam seasonings (ua tiav ntawm koj qhov kev txiav txim siab), ntsev, qaub cream thiab sib tov dua kom huv si.
  4. Tam sim no peb tamp cov hnyuv ntxuav nrog qhov sib tov, peb ua cov hnyuv ntxwm ntawm txhua qhov loj, ntawm peb qhov kev txiav txim siab. Boil tshaj tsawg tshav kub. Hauv lub sijhawm - tsawg kawg 30 feeb, nyiam dua me ntsis ntev dua. Peb qhia cov dej, txias nws me ntsis, thiab tom qab ntawd - rau koj saj, uas yog, koj tuaj yeem kib, ci lossis ua noj. Yog tias koj txiav txim siab ci, ces ua nws hauv qhov cub ntawm qhov kub ntawm 160 degrees - ob teev. Ntawd yog tag nrho - homemade liverwurst.
homemade liverwurst
homemade liverwurst

Daim Ntawv Qhia Ua Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij Nqaij

Txhawm rau npaj cov hnyuv ntxwm raws li daim ntawv qhia no, peb xav tau nqaij npuas, nqaij nyuj lossis yaj hnyuv. Koj tuaj yeem xaiv cov filling, nws cov proportions thiab cov khoom xyaw tag nrho koj tus kheej, ntawm koj qhov kev txiav txim siab. Tag nrho tib yam, cov hnyuv ntxwm hauv tsev yog cua heev. Tam sim no peb yuav siv nqaij nyug hnyuv thiab ntsws.

Cov khoom xyaw ntawm peb cov zaub mov: tev cov hnyuv, peb ntu ntawm lub ntsws, ob feem ntawm lub raum lossis tus po, ib qho rog rog rog, ob hom mov, dos, txuj lom, ntsev.

daim siab sausage
daim siab sausage

Kuj ci peb xav tau butter thiab mayonnaise. Nyob rau theem kev npaj, peb ntxuav cov hnyuv kom huv si thiab ntxuav lawv kom zoo. Txhawm rau sau cov hnyuv ntxwm peb yuav siv lub nozzle tshwj xeeb. Txhua yam yog npaj txhij thiab tam sim no peb yuav qhia koj yuav ua li cas daim siab sausage npaj. Daim ntawv qhia yog raws li nram no.

Cooking homemade liverwurst

Boil plab hnyuv hauv dej ntsev rau ib teev. Tom qab ntawd peb tshem tawm ntawm lub lauj kaub, cia nws ntws thiab txias. Peb coj mus rau lub filling: nyoos ntsws, txiav mus rau hauv pieces, boiled mov kom txog thaum ib nrab siav, dos - nyoos, tws. Peb sau tag nrho cov txuj lom, sib tov kom cov khoom xyaw ntawm peb cov filling yog sib npaug, thiab scroll los ntawm ib tug nqaij grinder siv ib tug tshwj xeeb nozzle rau stuffing hnyuv.

daim siab sausage ntawm lub rooj
daim siab sausage ntawm lub rooj

Peb rub tag nrho cov hnyuv mus rau nws, khi qhov kawg thiab, raws li nws sau nrog cov nqaij minced, txo qis me ntsis. Thaum cov txheej txheem sau tiav, peb khi lwm qhov kawg thiab txo cov hnyuv ntxwm rau hauv dej npau npau, nrog nplooj nplooj, s alted. Peb ua noj rau ib teev. Ua ntej pib ua noj, nws raug nquahu kom tho nws hauv ntau qhov chaw nrog rab koob kom nws tsis tawg. Tom qab ib teev, tshem tawm ntawm lub lauj kaub thiab txias. Daim siab sausage npaj txhij. Txiav rau hauv pieces thiab pab. Yog tias koj muaj siab ntev txaus, koj tuaj yeem ci hauv qhov cub, txhuam nws nrog butter lossis mayonnaise. Bon appetit!

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