Shawarma tom tsev: zaub mov txawv thiab cov khoom xyaw

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Kab tias ib qho ntawm cov tais diav uas nyiam tshaj plaws thiab yooj yim tshaj plaws hauv kev ua noj yog shawarma (aka shawarma). Nyob hauv tsev, cov khoom noj txom ncauj zoo siab thiab tsw qab tuaj yeem ua sai sai. Thiab muaj ntau yam kev xaiv ua noj thiab zaub mov txawv! Thiab tam sim no nws tsim nyog xav txog qhov nto moo tshaj plaws.

Tib neeg Arabic sauce

Ua ntej peb mus rau zaj dab neeg ntawm txoj kev ua noj, peb yuav tsum xav txog ntau yam zaub mov txawv rau shawarma sauce. Txhua leej txhua tus paub tias qhov no yog khoom noj txom ncauj uas tuaj rau peb los ntawm Sab Hnub Tuaj. Yog li ua ntej ntawm tag nrho cov peb yuav tham txog kev npaj ntawm tsoos Arabic sauce. Koj yuav xav tau:

• qes qaub qaub - 1 khob;
• finely tws ntsuab dos - 50 grams;
• qej - 3 cloves;
• curry - 1/3 teaspoon;
• me me pickled dib - 1 daim;
• zaub roj - 3 tablespoons

Txhua yam koj yuav tau ua yog zuaj cov qej kom zoo, chop lub dib rau hauv me me, thiab tom qab ntawd sib tov tag nrho cov khoom xyaw hauv ib lub thawv cais. Tom qab ntawd cia nws brew (30 feeb txaus), thiabsiv tau.

Turkish Txiv lws suav Sauce

Koj yuav tsum sim ua noj. Shawarma Sauce Recipe muaj cov khoom xyaw hauv qab no:

• dos - 2 daim;
• txiv lws suav - 3 tbsp;
• Bulgarian Sweet kua txob - 1 daim;
• txiv roj roj - 2 tbsp;
• tshiab cilantro thiab dill - ib nrab pawg;
• liab thiab dub kua txob - 0.5 tsp txhua;
• av coriander - 1 tsp

Spicy sauce tsis siv sijhawm ntev los ua. Ua ntej koj yuav tsum tau tev thiab ntxuav cov dos, ces randomly chop nws thiab muab tso rau hauv ib lub tais blender. Ua tib yam nrog tswb kua txob. Nws yog ib qho tseem ceeb kom ntxuav nws los ntawm stalk, core thiab tag nrho cov noob. Tsuas yog cov pulp yog xav tau.

Teem ntxiv randomly tws cilantro thiab dill, nrog rau tag nrho lwm cov khoom xyaw, rau lub tshuab. Tom qab ntawd tig nws ntawm lub zog tag nrho thiab tos me ntsis - koj yuav tsum tau txais homogeneous aromatic loj. Koj tuaj yeem sim nws rau ntsev. Txhua yam puas yog? Tom qab ntawd koj tuaj yeem ncuav cov ntses rau hauv lub thawv thiab tawm mus rau infuse. Tsis yog? Tom qab ntawd koj yuav tsum tau ntxiv ntsev thiab ntaus me ntsis ntxiv nrog lub blender.

Cov khoom xyaw rau cov classic version

Thiab tam sim no peb tuaj yeem tham txog yuav ua li cas shawarma npaj hauv tsev. Rau ob servings, koj yuav xav tau cov khoom nram qab no:

• nyias nyias tshiab lavash - 2 pieces;
• zaub qhwv tshiab - 150 grams;
• nqaij qaib fillet - 1 pc;
• dib (tshiab los yog pickled) - 2 pieces;
• Korean Carrot- 150 grams;
• txiv lws suav - 1 daim.

Traditional shawarma yog tsim los ntawm cov khoom xyaw no. Daim ntawv qhia nrog nqaij qaib yog universal - xws li ib lub tais yuav rov hais dua rau leej twg. Ntau tus neeg kuj ntxiv grated nyuaj cheese, txawm hais tias oriental kws tshwj xeeb ua noj tsis xav txog qhov no kom tsim nyog. Txawm li cas los xij, qhov no yog qhov teeb meem ntawm saj. Yog tias koj xav tau, koj tuaj yeem siv cheese pita qhob cij: shawarma yuav tig tawm ntau tsw qab.

txheej txheem ua noj

Ua ntej koj yuav tsum tau marinate tus qaib. Rau qhov no koj yuav xav tau:

• ntsev - 2 pinches;
• av kua txob - 1 tsp;
• paprika - 2 tsp;
• granulated qej - 2 tbsp;
• cayenne kua txob - 1 tsp;
• nqaij qaib seasoning - 2 tsp;
• zaub roj - 50 ml.

Lub fillet yuav tsum tau txiav rau hauv 4 daim. Ntsev txhua tus ntawm lawv, sprinkle nrog qej, paprika, kua txob thiab seasoning. Muab cov khoom tso rau hauv ib lub thawv cais, lub caij nrog zaub roj thiab sib tov zoo. Cia li tsawg kawg 15 feeb.

Thaum tus noog tab tom marinating, koj tuaj yeem pib npaj lwm cov khoom xyaw: txiav cov txiv lws suav thiab dib rau hauv ib lub nplhaib, chop lub cabbage finely.

Tom qab ntawd koj yuav tsum kib nqaij qaib. Ncuav ib lub lauj kaub ci (ib txwm yuav ua) nrog roj, nteg tawm cov txiv lws suav. Fry kom txog thaum Golden xim av ntawm ob sab, muab tso rau ntawm ntawv ci thiab yob li. Muab nws 5 feeb kom nws muaj kua. Lub sijhawm no, koj yuav tsum tau muab lub lauj kaub nrog ib daim ntaub so ntswg thiab tshem tawm cov seem ntawm cov fillet los ntawm nws.

Cia li txhua yam yooj yim. Roj ib daim ntawv ntawm pita qhob cij nrog ntses, thiab ces nyob rau hauv cov khaubncaws sab nraud povtseg - stuffing: tws nqaij qaib, cabbage, dib, txiv lws suav thiab carrots. Sab saum toj dua nrog sauce rau juiciness. Yog tias nws txiav txim siab ntxiv cheese, nws yuav tsum yog qhov kawg.

Yuav ua li cas nteg tawm cov khoom kom raug? Nws yog ib qho tsim nyog yuav tsum tau nqis rov qab los ntawm txoj cai ntug ntawm qhov chaw me ntsis dav dua li qhov filling yuav siv. Cia nws dawb - qhov no yuav npog thaj chaw uas muaj cov khoom xyaw. Lub filling yuav tsum siv li 1/7 ntawm pita qhob cij. Sab saum toj thiab hauv qab npoo yuav tsum tau sab laug dawb (4 cm yog txaus).

Nws tseem tsuas yog qhwv lub shawarma npaj txhij rau pita qhob cij. Npog lub filling nrog rau sab xis, sab saum toj thiab hauv qab npoo. Thiab ces cia li nruj nreem yob nws mus rau hauv ib lub yob. Lub filling yuav tsis poob tawm, vim hais tias nws yuav tsum tau them nrog pita qhob cij los ntawm tag nrho peb ntug. Yog tias muaj kev ntshai tias nws yuav nthuav tawm thaum lub sijhawm kib, tom qab ntawd koj tuaj yeem ua tib zoo kho cov seam nrog ob tus pas txhuam hniav.

Tom qab ntawd tsuas yog xa mus rau lub lauj kaub, ntawm hluav taws qeeb, hauv qab lub hau. Txaus 2-3 feeb ntawm txhua sab. Delicious shawarma yuav sov tag nrho thiab yuav tsis hlawv.

Neeg tsis noj nqaij shawarma

Tsis yog txhua tus neeg noj nqaij. Tab sis ntau yam tsis muaj nws tsis tuaj yeem xav txog qhov tiag tiag shawarma! Zoo, nyob rau hauv cov tsoos version, nws muaj xws li nqaij, tab sis nws yuav ua tau nyob rau hauv ib tug txawv txoj kev. Txhawm rau npaj peb cov khoom noj neeg tsis noj nqaij koj yuav xav tau:

• nyias lavash - 3 daim;
• dib loj;
• nceb - 200 grams;
• txiv lws suav loj;
• Adyghe cheese - 300 grams;
• ob nplooj ntawv ntawm Beijingzaub qhwv;

Txawm tias tsis muaj nqaij, qhov shawarma hauv tsev no yuav ua rau txaus siab heev. Lub ntsiab qhov chaw ntawm lub zog muaj nuj nqis nyob rau hauv cov ntaub ntawv no yog nceb thiab cheese. Los ntawm txoj kev, koj tuaj yeem hloov nws nrog seitan, nws kuj yuav tig tawm qab.

Qhov no yooj yim shawarma yog npaj raws li cov ntsiab lus saum toj no. Kev saib xyuas tshwj xeeb yuav tsum tau them rau cheese xwb. Nws yuav tsum tau mashed nrog rab rawg thiab kib nyob rau hauv ib lub lauj kaub frying maj mam greased nrog zaub roj, sprinkled nrog coriander.

Shwarma nrog minced nqaij: cov khoom xyaw

Lwm tus paub zoo ntawm cov zaub mov, uas tsis tuaj yeem tso tseg tsis hais. Hauv tsev, minced shawarma yog npaj raws li cov hom tais diav uas twb tau hais los saum no, tab sis nws yuav siv sij hawm me ntsis ntxiv. Cov khoom xav tau yog raws li hauv qab no:

• nyias lavash - 2 daim;
• 300g av nyuj;
• ob dib tshiab;
• ib zaub loj;
• dos taub hau;
• a me zaub roj.

Ntxiv rau qhov saum toj no, koj yuav xav tau marinade. Txhawm rau npaj nws, koj xav tau cov khoom xyaw hauv qab no:

• ntshiab dej txias - 100 ml;
• vinegar - 0.5 tsp;
• zaub roj - 2 tablespoons;
• Ysoy sauce - 2 tbsp;
• sugar - 0.5 tsp;
• kua txob thiab ntsev kom saj.

Koj tuaj yeem ua cov ntses, tab sis yog tias koj tsom mus rau qhov muaj pes tsawg leeg ntawm shawarma, ces txiv lws suav yog qhov zoo tshaj plaws.

Ua ntej koj yuav tsum ua noj muaj kuados qab. Nws yuav tsum tau tev thiab txiav mus rau hauv ib nrab rings, thiab ces marinated. Koj yuav tsum tau muab tso rau hauv ib lub tais thiab ncuav ib homogeneous sib tov ntawm dej, zaub roj, soy sauce, vinegar, qab zib, kua txob thiab ntsev rau saum. Hauv qhov loj no, dos yuav tsum marinate li ib nrab teev.

Tom qab ntawd koj yuav tsum tau ua carrots - tev, ntxuav thiab grate nrog ntev straw. Nws yuav tsum tau xa mus rau marinate nrog dos.

kauj ruam tom ntej yog npaj cov nqaij minced. Nws yuav tsum tau kib hauv lub lauj kaub greased kom txog thaum kev sib tw.

kawg ua yog txiav cov dib thiab ua cov ntses. Tom qab ntawd koj tuaj yeem tsim shawarma.

Nws pom zoo kom muab nws nrog qee cov zaub xam lav tshiab. Nrog txiv lws suav, piv txwv li, seasoned nrog qaub cream. Tsuas yog tsis muaj cov khoom xyaw hauv no version ntawm shawarma.

YYuav ua li cas qhwv shawarma hauv ib lub khob cij pita?

nqe lus nug no txaus siab rau ntau tus kws ua zaub mov. Qhov tseeb, koj tuaj yeem qhwv shawarma hauv ib puag ncig pita qhob cij yooj yim li hauv ib lub duab plaub. Cov txheej txheem thiab lub hauv paus ntsiab lus zoo ib yam li kev tsim cov khoom noj txom ncauj Mev hu ua burrito.

Round lavash tsis tsuas yog yooj yim, tab sis kuj siv tau. Siv nws, koj tuaj yeem npog qhov sib npaug nrog pita qhob cij. Tom qab ntawd, thaum noj, lub ncuav mog qab zib yuav tsis poob nws cov duab.

Yog li, koj yuav tsum tau nqa lub khob cij pita puag ncig thiab tso lub ntim rau hauv nws qis thib peb, indenting. Npog sab nrog cov npoo ntawm lub ncuav mog qab zib. Tom qab ntawd rub lub xoob hauv qab. Thiab ces cia li dov txhua yam. Koj yuav tsum txav los ntawm hauv qab mus, ua tib zoo khaws cov ntim thiab maj mam tamping nws.

Thaum kawg, koj yuav tsum nias qhov txhaws. ntugtucked nyob rau hauv xws li ib txoj kev uas lub seam yog nyob rau hauv nruab nrab ntawm lub pita qhob cij. Yog tias tsis ua haujlwm, koj tuaj yeem siv cov tshuaj txhuam hniav uas tau hais dhau los.

Unusual shawarma xaiv

Yog tias koj kawm ntau tus kws sau cov zaub mov rau cov zaub mov no, koj yuav tsis xav tsis thoob los ntawm ntau yam. Nws hloov tawm tias muaj xws li hom shawarma:

• Nrog pineapple thiab qaib. Pab nrog hummus.
• Nrog crab sticks, tshiab dib thiab nqaij.
• Nrog qe boiled los yog finely tws omelet.
• Nrog qos yaj ywm kib. Qhov no version, txawm li cas los, yog ntau reminiscent ntawm souvlaki.
• Nrog ntses kib thiab dos.
• Nrog mov.
• Nrog qaib los yog qaib ntxhw.
• Nrog Beijing lossis zaub qhwv.
• Nrog barbecue lossis yos hav zoov sausages.
• Nrog ntxiv ntawm minced txiv apples thiab tsev cheese.

Thiab hauv dab tsi tib neeg tsis marinate nqaij ua ntej ua noj! Npias, cawv, ntuj citric acid nrog dej ntxhia, kua txiv kab ntxwv, mustard, kefir… Muaj ntau txoj kev xaiv. Muaj tseeb ntau ntawm lawv muaj qhov qub saj, tab sis tam sim no kuv xav sau ntau cov lus pom zoo rau kev npaj cov tais oriental.

ua noj secrets

Thaum kawg, kuv xav sau ob peb nuances, coj mus rau hauv tus account uas koj tuaj yeem ua tau shawarma qab tiag tiag. Daim ntawv qhia nrog nqaij qaib, ntawm chav kawm, yog universal, tab sis sai los yog tom qab koj yuav xav tau ib yam dab tsi tshiab. Yog li ntawm no yog qee cov lus qhia muaj txiaj ntsig:

• Ua kom lub saj nplua nuj thiab ntau yam, koj yuav tsum ua kom tiav los ntawm ntau hom nqaij. Npaj nqaij npuas thiab nqaij nyug nrog nqaij qaib thiab yaj, yog tias ua tau, thiab tom qab ntawd tsau rau hauv cov txuj lom Arabic.
• Nws raug pom zoo kom kib nqaij ntawm cov rog rog. Nws yuav dhau los ua kev sib tw thiab ntsim heev.
• Nws yog qhov zoo tshaj plaws los zom qej rau cov kua ntses nrog rau cov txuj lom, nrog cov roj zaub me me ntxiv.
• Ib qho tshuaj tsw qab thiab zoo nkauj zoo nkauj yuav tig tawm yog tias koj ntxiv cilantro thiab basil rau nws.
• Yog tias nws txiav txim siab ntxiv cheese, ces nws tsim nyog muab tso rau hauv thawj txheej thiab zaum kawg. Nws yuav yaj ntawm ob sab thiab tsim lub plhaub uas qab qab.
• Nws kuj yog qhov yooj yim los ua noj shawarma hauv pita (hollow ncuav mog qab zib). Koj tuaj yeem ua qhov txiav raws li koj nyiam, thiab nws yog qhov zoo dua los noj nws raws li kev zoo nkauj.
• Hloov cov nqaij, koj tuaj yeem siv hnyuv ntxwm. Salami zoo dua. Qee yam "Doctor's" yuav ua, tab sis tom qab ntawd nws yuav tsum tau kib kom zoo.
• Yog tias koj xav ua shawarma li ntsim thiab ntsim li sai tau, koj tsis tuaj yeem hla cov txuj lom. Ntxiv ntsim ketchup, adjika los yog mustard, ntau crushed qej, curry, kua txob kub rau cov ntses. Thiab finely chop lub kua txob los yog jalapeno rau hauv lub filling. Tab sis ntawm no, ib yam nkaus, nws tseem ceeb heev kom tsis txhob overdo nws.

Zoo, raws li koj tuaj yeem pom, ua shawarma yog txheej txheem yooj yim, nthuav thiab muaj tswv yim. Cov tais no nyiam kev sim, yog li koj tuaj yeem tig qhov kev xav mus rau qhov siab tshaj plaws.