Teeb hluav taws rau dab: vim li cas vodka hlawv?

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Txhua tus neeg tsawg kawg ib zaug hauv nws lub neej mus so rau lub zos paub zoo kawg nkaus tias qhov zoo ntawm lub hli thiab lwm yam dej cawv raug kuaj xyuas los ntawm qhov hluav taws kub. Tab sis vim li cas thiaj zoo li no? Yuav tsum vodka hlawv?

qhov pov thawj tuaj ntawm qhov twg thiab vim li cas thiaj xav tau?

Kev haus dej cawv muaj zog tau paub rau peb cov neeg nyob ntev ntev uas tsis muaj leej twg tseem nco txog keeb kwm ntawm nws qhov tsos. "Kev sim los ntawm hluav taws" rau cov dej cawv muaj zog yog siv los ntawm distillers.

Ignition pab tsis tau tsuas yog txiav txim siab lub zog theoretical thiab purity ntawm cov khoom, tab sis kuj muab faib ua feem. Hauv qhov xwm txheej kawg, txoj hauv kev yog tus cawm seej tiag tiag yog tias tsis muaj cawv ntsuas ntawm tes.

Yog cognac, moonshine los yog vodka kub hnyiab tau zoo, tab sis emits ib qho tsis kaj siab thiab pungent tsw, qhov no qhia tias impurities uas muaj kev phom sij rau kev noj qab haus huv. Haus cov khoom no poob siab heev.

Vodka as it is

Zoo moonshine lossis vodka yuav tsum tau hlawv zoo. Txawm li cas los xij, txhawm rau tswj kom zoo ntawm cov dej haus kom raug tiag tiag, qee qhov subtleties yuav tsum tau ua.

Los ntawm lub tsev kawm ntawv chemistry chav kawm, ob peb qhov tseeb paub txog ob qho tib si vodka thiab cawv. Raws li txoj cai, vodka zoo yuav tsum muaj ob yam: dej distilled thiab cawv. Tab sis qhov no tsuas yog nyob rau hauv txoj kev xav. Hauv kev xyaum, cov dej haus feem ntau muaj ntau cov impurities (esters, fusel roj, thiab lwm yam). Cov qib ntawm lawv cov concentration ncaj qha nyob ntawm qhov zoo ntawm cawv purification.

Puas yog vodka hlawv? Nws hlawv thiab tsis hlawv. Dej thiab lwm yam impurities, uas ua rau tsov ntxhuav feem ntawm cov muaj pes tsawg leeg, tsis tuaj yeem hlawv. Tsuas yog cov cawv vapors thiab cov roj yam tseem ceeb teeb, thiab qhov siab dua lawv cov concentration, qhov muaj zog dua, ci dua thiab ntev dua qhov kub.

Yuav ua li cas thiaj kuaj tau cawv?

Thaum kuaj xyuas, koj yuav tsum ua raws li ob peb txoj cai yooj yim:

1. Zoo-chilled vodka (txawm qhov zoo tshaj plaws) yuav tsis hlawv. Ib qho dej haus yuav tsum tau muab rhaub kom kub siab tshaj plaub caug lossis tsib caug degrees ua ntej teeb pom kev.
2. Vodka yuav tsis ntes hluav taws yam tsis muaj pa oxygen dawb. Lub raj mis lossis decanter yuav tsis ua haujlwm rau kev sim. Siv rab diav, saucer thiab lwm lub thawv zoo sib xws.
3. Thaum teeb hluav taws, nco ntsoov: vodka tsis yog cawv hauv nws daim ntawv ntshiab thiab tsis yog roj av. Nws tsis taws tam sim ntawd, tsis kub hnyiab nrog cov nplaim taws, thiab qee zaum nws yuav siv zog me ntsis.
4. Smooth, luv luv-nyob xiav nplaim qhia tias muaj cawv zoo.
5. Ntau tus tsis paub txog qib twg vodka hlawv. Yog hais tias vodka ignited, tab sis tsis hlawv ntev thiab tsis zoo, qhov no tsis yogqhov taw qhia ntawm cov dej haus zoo. Kev xyaum ntawm cov kws ua haujlwm pom tias cov dej haus pib hlawv ntawm lub zog ntawm 30 degrees.
6. Nws yog txwv tsis pub haus vodka uas hlawv nrog hluav taws ntsuab! Cov nplaim hluav taws zoo li no qhia tias muaj teeb meem impurities ntawm methyl cawv, uas ua rau tib neeg tuag taus.
7. Cov kua uas seem tom qab kub hnyiab - dej - yuav tsum nyob twj ywm hauv cov xim tsis muaj qhov tsis kaj siab thiab tsw ntxhiab ntau dua.

Sambuca VS vodka: qhov twg hlawv zoo dua thiab vim li cas?

Feem ntau inquisitive connoisseurs ntawm cov dej cawv tej zaum yuav xav tias yog vim li cas ib tug Italian haus dej kub kub zoo dua ib tug domestic khoom. Tom qab tag nrho, lawv cov qib yuav luag tib yam.

Tseeb tiag, lub zog ntawm ob qho dej haus yog hais txog tib yam, tab sis qhov sib xyaw tsis yog. Ntxiv mus, vodka hlawv ntau dua li Fabkis Cointreau liqueur. Ntau tus tau hnov txog qhov kawg hauv nws daim ntawv purest. Qhov no yog sab saum toj - hlawv - txheej ntawm B-52 cocktail.

Nws lub zog tsawg dua li vodka thiab sambuca. Yog vim li cas? Qab zib syrup? Tsis yog kiag li. Xws li cov nplaim taws ci ntsa iab ua rau muaj cov roj tseem ceeb hauv cov dej haus.

Qee qhov tseeb txog cawv muaj zog

Qee lub sijhawm lub khw muag khoom vodka kub hnyiab, tsis yog vim yog qhov tsis xws luag lossis tsis ncaj ncees ntawm cov chaw tsim khoom, tab sis vim yog qhov tsis raug ntawm cov khoom khaws cia hauv lub tsev rau khoom lossis lub khw. Cov ntsiab lus ntawm lub raj mis ntshiab uas tau tso rau hauv tshav ntuj ncaj qha yuav inevitably poob nws potency.

Ib khob vodka tshuav ntawm lub rooj txij thaum yav tsaus ntuj mus rausawv ntxov, plam lub fortress. Qhov zoo ib yam yuav tshwm sim nrog lub tshuab nqus dej ntim thiab lub raj mis. Txawm tias kev sib cuag me ntsis ntawm cawv nrog oxygen yuav cuam tshuam rau qhov dej haus zoo.

Kev haus cawv ntawm cov dej cawv hauv lub thoob ntoo qhib qhov kev nyiam tsis yog tsuas yog saj, aroma thiab xim, tab sis kuj muaj zog. Cov kua, uas yog txias, tsaus thiab tsis nkag mus rau oxygen, maj mam nce lub zog thaum lub sij hawm. Ripening.