Ua ncuav mog qab zib zoo nkauj thiab qab tsis muaj mastic

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Lub ncuav mog qab zib tsis muaj mastic hloov mus ua ib yam li cua thiab zoo nkauj li cov khoom qab zib uas siv cov khoom hais. Muaj ntau txoj hauv kev los npaj qhov delicacy. Peb tau txiav txim siab los nthuav qhia koj qee cov zaub mov yooj yim thiab pheej yig.

ncuav mog qab zib yam tsis muaj mastic: duab thiab zaub mov txawv

Cov khoom qab zib uas yooj yim tshaj plaws thiab ceev tshaj plaws hauv tsev yog daim txhuam cev ncuav mog qab zib. Txhawm rau ua rau lub rooj so haujlwm, koj yuav xav tau cov khoom hauv qab no:

• qaub cream ntawm cov ntsiab lus muaj roj ntau tshaj - txog 200 g;
• qe loj - 4 pcs.;
• qib siab hmoov - yam tsawg kawg 250 g;
• qab zib syrup - siv ntawm kev txiav txim siab;
• baking soda (yuav tsum tau quenched nrog vinegar) - khoom qab zib diav (noj tsis tiav);
• me me qab zib - txog 230 g;
• sunflower roj - rau lubrication ntawm daim ntawv.

Knead khob noom

Ua ntej koj ci ncuav mog qab zib yam tsis muaj mastic, koj yuav tsum npaj biscuit mov paj. Ua li no, grind qab zib thiab qe qe sib cais, thiab tom qab ntawd ntxiv roj qaub cream rau lawv thiab cia lawv cia rau ob peb feeb. Nyob rau hauv lub meantime, mus rau kev ua cov proteins. Lawv yog pre-txias los ntawm qhov muab tso rau hauv lub tub yees, thiab ces nplawm nrog ib tug tov khoom kom txog rau thaum persistent peaks. Tom qab ntawd, cov proteinkis mus rau yolks thiab sib tov zoo. Ces quenched lub rooj soda thiab hmoov yog ntxiv rau tib lub tais.

txheej txheem ci

Yuav ua kom lub ncuav mog qab zib zoo nkauj yam tsis muaj mastic, koj yuav tsum siv daim ntawv tshwj xeeb uas tiv taus cua sov. Nws yog smeared nrog roj (sunflower, refined), thiab ces tag nrho cov mov paj yog nteg tawm. Cov tais diav ntim tau muab tso rau hauv qhov cub preheated thiab cov ntsiab lus yog siav rau ib teev.

Sai li lub biscuit dhau los ua xim liab thiab fluffy, nws raug tshem tawm thiab txias. Tom qab ntawd, cov khoom raug txiav rau hauv peb lub ncuav sib npaug.

YCream khoom

ncuav mog qab zib tshoob tsis muaj fondant tsuas yog buttercream. Txhawm rau ua noj koj tus kheej, peb xav tau cov khoom lag luam hauv qab no:

• high-fat cream - 500 ml;
• granulated qab zib tsis yog coarse - 200 g;
• strawberry jam lossis berries tshiab saj;
• roasted peanuts los yog almond slices - xaiv tau.

Cream npaj

Ua ntej shaping lub tshoob ncuav mog qab zib yam tsis muaj mastic, nplawm hnyav cream hnyav. Ua li no, lawv yog pre-txias, thiab ces muab tso rau hauv ib lub tais tob thiab nqaim, qhov twg nplua granulated qab zib yog tom qab poured. Cov khoom no yog qhov zoo tshaj plaws nplawm nrog lub tov khoom.

Thaum kawg koj yuav tsum tau cov nplaum nplaum nplaum thiab fluffy heev.

Yuav ua li cas thiab ua haujlwm li cas?

ncuav mog qab zib yam tsis muaj mastic yog tsim sai thiab yooj yim. Ua li no, ib qho ntawm cov ncuav mog qab zib yog muab tso rau ntawm lub ncuav mog qab zib loj, thiab tom qab ntawd soaked hauv qab zib syrup. Tom qab ntawd, nws yog smeared nrog butter cream thiab tshiab berries yog nteg tawm (koj siv tau jam).

Tau npog cov khoom nrog lub ncuav mog qab zib thib ob, lawv ua tib yam nrog nws. Tom qab cov lus piav qhia, koj yuav tsum tau txais lub ncuav mog qab zib siab. Nws yog tag nrho nrog buttercream, thiab ces mus rau decorate.

Cov sab ntawm cov khoom qab zib yog sprinkled nrog txiv laum huab xeeb los yog almond slices, thiab sab saum toj yog smeared nrog strawberry jam.

Yog qhov khoom noj zoo li no yog npaj rau kev tshoob, ces nws tuaj yeem ua ntau-storey.

Ua ncuav qab zib yam tsis muaj fondant "Tiramisu"

Tiramisu yog ib qho khoom qab zib qab heev thiab muag heev uas yuav siv sijhawm tsawg kawg rau koj los npaj.

Yuav ua lub ncuav mog qab zib hauv tsev, peb xav tau:

• Mascarpone cheese (soft) - 250 g;
• hmoov qab zib - 3 diav loj;
• cocoa hmoov - 4 diav loj;
• sticks (cookies) "Savoyardi" - 1, 5 pob;
• raw qe - 3 pcs.;
• muaj zog kas fes (dub) tsis muaj suab thaj - 400 ml;
• cognac - 3 diav loj.

Npaj cov cream

Cream rau lub ncuav mog qab zib yog npaj sai heev. Mos Mascarpone cheese yog ua ke nrog qe qe thiab hmoov qab zib. Tom qab ntawd maj mam whipped cream ntxiv rau lawv. Los ntawm kev rov sib xyaw cov khoom, tsis yog tuab heev, tab sis tsis yog kua qab zib tau txais. Nws yuav tsum zoo li qhov sib xws ntawm cov roj qaub qaub thiab tsis kis.

Yuav ua li cas?

Tsim lub ncuav mog qab zib "Tiramisu" nyiam dua ntawm lub ncuav mog qab zib loj. Rauno Savoardi sticks (cookies) dipped nyob rau hauv dub muaj zog kas fes tsis muaj suab thaj, uas ob peb tablespoons cognac ntxiv ua ntej. Tom qab ntawd lawv zoo nkauj nteg tawm ntawm ib lub tais thiab smeared nrog ib tug yav tas los npaj cream. Tom qab ntawd, lub filling yog rov npog nrog ncuav qab zib, thiab lwm yam.

Thaum tag nrho cov sticks tau nteg tawm ntawm lub ncuav mog qab zib, cov khoom qab zib tsim tau smeared tag nrho nrog cov nplaum nplaum. Ntxiv mus, nws cov seem sab laug yog qhib. Thaum kawg, nphoo lub ncuav mog qab zib nrog cocoa hmoov siv lub sieve me me.

Nqa khoom qab zib rau lub rooj

Tam sim no koj paub tias nws muaj peev xwm ua ncuav mog qab zib yam tsis siv mastic. Tom qab cov khoom noj khoom haus hauv tsev tau tsim tag nrho, nws muab tso rau hauv lub tub yees thiab khaws cia rau hauv nws tsawg kawg yog rau teev.

Tiramisu ncuav mog qab zib kom zoo yog kev sib tw thiab muag heev. Nws yuav tsum tsis txhob txiav nrog rab riam. Nws yuav tsum tau noj nrog ib rab diav tsis tu ncua.