2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Txhua tus niam tsev muaj nws tus kheej, lub sijhawm sim txoj hauv kev khaws zaub hauv tsev. Tab sis qee zaum koj xav muab tso rau hauv kev xyaum lwm yam, zaub mov txawv tshiab. Piv txwv li, yuav ua li cas kaw cucumbers nyob rau hauv tsev, raws li nyob rau hauv lub khw? Cia peb saib qee yam ntawm cov zaub mov muaj txiaj ntsig no. Tsis tas li hauv kab lus no yog cov lus qhia thiab cov lus qhia rau kev npaj cov khoom noj txom ncauj zoo kawg nkaus thiab qab qab.
Dab tsi yog qhov tshwj xeeb txog qhov tshiab crunch thiab tsw?
Kev npaj hauv tsev yeej ib txwm zoo, tab sis qee zaum koj xav kom lawv muaj "khoom muag-muas" saj. Dab tsi yog qhov tshwj xeeb ntawm lub khw muag khoom noj txom ncauj? Tom qab tag nrho, nws zoo nkaus li tias cov cucumbers no zoo tib yam, tab sis lawv crunch ntau cheerfully, thiab aroma ntawm lub hub yog tej yam elusive, tshwj xeeb thiab appetizing. Muaj tseeb xws li pickled cucumbers rau lub caij ntuj no yog npaj qee yam txawv. Crispy, lawv tau txais los ntawm kev soj ntsuam qee yam kev cai lij choj, lossis los ntawm kev siv tshwj xeebcov khoom xyaw. Cia peb qhia qee qhov zais cia uas tuaj yeem ua tiav hauv kev xyaum thaum cov zaub hauv tsev.
Kev npaj kom zoo ntawm cov dib rau kev khaws cia yog tus yuam sij rau kev ua tiav
Tau kawg, cov txheej txheem ntawm cov khoom xyaw raws li daim ntawv qhia thiab ua raws li txhua theem thev naus laus zis tseem ceeb heev. Tab sis ntau kuj nyob ntawm qhov zoo ntawm cov khoom siv raw. Yog li ntawd, yog tias koj xav kom koj cov cucumbers pickled rau lub caij ntuj no, crispy, kom zoo tshaj plaws, ua raws li cov cai no:
- Siv cov zaub tshiab uas tau sau tseg hauv 1-2 hnub dhau los (thiab tsuas yog thaum sawv ntxov lossis yav tsaus ntuj, cov sijhawm txias, thiab tsis yog thaum tav su kub tshaj).
- Cais cov cucumbers raws li qhov loj thiab cov duab, nws yog qhov zoo dua los xaiv cov txiv hmab txiv ntoo tsis ntau tshaj 10-12 cm ntev thiab 3 cm inch.
- Ncuav dej txias tshaj cov dib tsawg kawg 30-50 feeb ua ntej pib ua haujlwm. Lawv yuav tau noj nrog dej ntxiv.
- Rau cov txuj lom tshwj xeeb uas muab tshwj xeeb crunch rau cucumbers, siv cov mustard qhuav, nplooj horseradish thiab hauv paus, pob zeb txiv hmab txiv ntoo nplooj.
Yuav ua li cas kaw cov txiv lws suav hauv tsev, zoo li hauv khw? Txias ncuav txoj kev
- Nyob rau hauv ib lub hub huv si hauv qab, muab qej (3 nruab nrab cloves), 2-3 nplooj ntawm blackcurrant, cherry, dill inflorescence (tuaj yeem qhuav), 1 kua txob kub (txiav lub taub nrog "panicle"), 1 nplooj loj horseradish (txiav tawm ntawm nruab nrab cov leeg tawv).
- Los ntawm dib (rausoaking hauv dej) txiav tawm qhov kawg ntawm ob sab. Tom qab ntawd muab lawv nruj nreem rau hauv ib lub hub thiab ncuav maj mam, nyob rau hauv me me, boiling dej.
- YThaum lub cucumbers sov, npaj cov marinade los ntawm 1 khob dej txias caij nplooj ntoos hlav, 3 tbsp. l. ntsev, 1 tbsp. l. qhuav mustard thiab 1 tsp. Sahara. Do cov khoom xyaw qhuav kom huv si kom txog thaum yaj tag.
- Tom qab infuse rau ib nrab teev, ntws dej los ntawm lub hub.
- Tom qab ntawd ceev faj heev, dua li yuav muaj qhov hloov pauv ntawm qhov kub thiab txias, uas yuav ua rau lub khob tawg. Ncuav 2 tablespoons tshaj cucumbers. l. 9% vinegar thiab npaj tov. Yog tias muaj qhov tsis txaus, sau lub hub nrog dej huv.
- Npog nrog lub hau yas thiab lub tub yees.
- Ib ntus, tom qab 3 teev thaum nruab hnub, co lub thawv.
- Tom qab 4-5 hnub pickled cucumbers, raws li nyob rau hauv lub khw, npaj txhij. Lub neej txee ntawm cov khoom noj txom ncauj (hauv qhov chaw txias thiab hauv lub tub yees) tsis pub tshaj 10 hnub.
"Kub" kev xaiv khaws cia. Pickling cucumbers tsis muaj sterilization
Daim ntawv qhia no txawv ntawm daim ntawv dhau los ntawm txoj kev ua noj. Tsis tas li ntawd, koj tuaj yeem khaws xws li cucumbers txhua lub caij ntuj no. "Zoo li hauv khw!" - nws tseem hais txog lawv thiab! Tab sis lub aroma yog me ntsis txawv, tab sis lub crunch yog khaws cia. Muab cov seasonings zoo sib xws rau hauv ib lub thawv (tsis muaj menyuam) thiab ntxiv rau cov kua txob dub (5-6 nplej), 1-2 pcs. cloves thiab nplooj nplooj. Tom qab ntawd - npaj cucumbers, thiab ncuav boiling dej rau saum. Qhwv nrog lub hau. Tom qab 40-50 feeb. ncuav cov tshuaj rau hauv lub lauj kaub thiab ntxivntsev thiab suab thaj nyob rau hauv cov nram qab no proportions: rau 1 liter dej - 1 tbsp. l. qab zib thiab 1.5 tbsp. l. ntsev ntxhib. Acidify lub cucumbers on to top nrog vinegar - 100 g ib hub. Tom qab ntawd ncuav lub boiled marinade thiab tam sim ntawd yob li lub hau. Tig maj mam upside down, qhwv thiab tos kom txog thaum txias tag.
Txoj kev siv tshuaj tua kab mob ntawm cov rhawv zeb ntim cov dib
Tseem cov zaub mov qab qab rau lub caij ntuj no tau los ntawm kev ua haujlwm nrog ob chav cua sov. Nrog kev txo qis hauv lub sijhawm (txog 10 feeb) rau qhov ua ntej sau nrog dej npau npau, nws yog ib qho tsim nyog yuav tsum tau ntxiv kom tsis muaj menyuam cov hub. Ua li no, tom qab sau cov marinade (theem 2 ntawm kev kho cua sov), muab cov ntim rau hauv saucepan, tom qab npog hauv qab nrog ib daim ntaub. Tom qab ntawd sau qhov chaw dawb nyob ib ncig ntawm lub hub nrog dej kub thiab muab tso rau hluav taws kom tsis muaj menyuam. Tom qab boiling, boil rau 15 feeb. Tshem tawm cov hub, dov lub hau thiab npog nrog cov khoom ntom ntom. Cucumbers yog crispy thiab fragrant!
Cov khoom noj txom ncauj lub caij ntuj no tuaj yeem tsis yog ib feem xwb, tab sis kuj txawv nrog lwm cov zaub. Yog li ntawd, peb txiav cov cucumbers nyob rau hauv jars nrog txiv lws suav, carrots, tswb peppers thiab cabbage. Ua raws li daim ntawv qhia rau kub filling yam tsis muaj sterilization, sau lub rhawv zeb nrog "kev lom zem" platter. Koj tuaj yeem muab cov zaub sib xyaw ua ke ntawm koj qhov kev txiav txim siab, thaum ib txwm ua raws li txoj cai tseem ceeb ntawm kev tso cov theem hauv qab mus rau saum:
- txuj lom, - dib, zucchini, carrots, - kua txob, zaub qhwv, -txiv lws suav.
Cov zaub mov qab tshaj plaws tau txais yog tias cov zaub me me thiab kwv yees li qhov loj me. Rau qhov no, peppers feem ntau txiav nyob rau hauv ib nrab, carrots - lengthwise rau hauv plaub qhov chaw, cabbage - rau hauv slices nrog ib tug stalk puag.
Zoo kev txuag!
Pom zoo:
Cov khoom lag luam twg tau nrawm? Kev noj zaub mov, kev cai noj zaub mov, zaub mov, txiv hmab txiv ntoo, zaub, cereals tsim nyog noj, cov lus qhia thiab cov lus pom zoo los ntawm kws kho mob
Qee zaum neeg cem quav. Muaj ntau lub laj thawj vim li cas qhov teeb meem me me no tshwm sim. Khoom noj khoom haus kuj yog ib qho tseem ceeb. Tom qab tag nrho, qee cov zaub mov txhawb txoj hnyuv. Nyob rau tib lub sijhawm, lwm tus, ntawm qhov tsis sib xws, txo nws txoj haujlwm, ua kom qeeb ntawm cov txheej txheem khoob
Yuav ua li cas ua zaub xam lav hauv qab lub tsho tiv no - cov lus piav qhia, zaub mov txawv thiab cov lus pom zoo
Salad "Herring nyob rau hauv lub tsho tiv no" tsis yog nyob rau hauv vain thiaj li nrov nyob rau hauv peb lub teb chaws. Tom qab tag nrho, firstly, nws yog heev qub thiab txaus nyiam nyob rau hauv tsos, thiab, ob, nws yog incredibly cua. Tsis tas li ntawd, nws tsim nyog rau txhua hnub, thiab rau kev ua koob tsheej lossis kev tshwm sim hauv tsev neeg. Yog li ntawd, peb yuav pom yuav ua li cas ua zaub xam lav "hauv qab lub tsho tiv no"
Yuav ua li cas nrog nqaij: cov npe ntawm cov tais diav, cov zaub mov yooj yim, cov khoom xyaw, seasonings, calories, cov lus qhia thiab cov lus qhia
Koj tus kheej puas paub cov neeg tsis tuaj yeem mus ib hnub yam tsis noj nqaij? Los yog tej zaum qhov kev piav qhia no haum rau koj thiab? Nyob rau hauv txhua rooj plaub, muaj ntau insanely xws li nqaij lovers. Yog tias koj tsis paub yuav ua li cas los ntawm cov khoom no, xav kom muaj ntau haiv neeg ntawm koj cov khoom noj thiab ua tej yam txawv txawv thiab nthuav, kab lus no tshwj xeeb tshaj yog rau koj
Qhov twg noj tshais hauv St. Petersburg: daim ntawv teev cov khw noj mov thiab tsev noj mov, kev ntaus nqi sab saum toj, cov ntawv qhia zaub mov, cov lus qhia thiab kev ua kom yuam kev
Qhov twg noj tshais hauv St. Petersburg? Qhov tseeb, muaj ntau qhov chaw nyob rau hauv cov kab lis kev cai peev ntawm Russia uas koj tuaj yeem pib hnub nrog noj tshais qab uas npaj los ntawm cov kws ua zaub mov zoo tshaj plaws hauv nroog. Xav txog hauv qab no cov npe ntawm cov chaw tsim khoom noj khoom haus zoo tshaj plaws uas tsim nyog tuaj xyuas thaum sawv ntxov
Cov nqaij npuas pub mis niam: noj zaub mov rau cov niam laus, noj zaub mov kom raug, tso cai thiab txwv cov zaub mov, kev cai ua noj, zaub mov txawv thiab yuav tsum tau saib xyuas tus menyuam lub plab zom mov
Thaum pub mis niam, tus poj niam yuav tsum txwv nws tus kheej hauv kev xaiv cov tais diav. Qee cov zaub mov ua rau muaj kev tsis haum rau menyuam yaus, lwm yam cuam tshuam kev zom zaub mov. Nyob rau tib lub sijhawm, tus niam laus yuav tsum tsis txhob muaj cov khoom noj tsis txaus. Ib qho ntawm cov tais diav uas muaj teeb meem tshaj plaws yog nqaij npuas. Puas muaj peev xwm pub mis nyuj nqaij npuas, tsab xov xwm yuav qhia
