Ntau yam zaub mov txawv rau kurabye ncuav qab zib hauv tsev

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Peb yuav tshuaj xyuas ntau yam zaub mov txawv rau kurabye ncuav qab zib, uas yog ib feem ntawm kev ua koob tsheej hauv Crimea thaum hnub so ntawm Uraza Bayram, thiab hauv tebchaws Greece lawv ci rau hnub so Christmas ua kev kho mob.

Kurabie yog biscuit paub peb txij thaum lub sijhawm Soviet. Tsawg tus neeg paub tias nws muaj keeb kwm sab hnub tuaj, ib daim ntawv qhia coj los ntawm Crimea. Tab sis cov kev xav ntawm cov neeg keeb kwm txawv, thiab nws ntseeg tau tias qhov qab zib no ("kharabie") tau pib ci rov qab rau lub sijhawm Khan Krym-Girey, thiab nws nyiam Fabkis cuisine. Cov kws tshaj lij, thaum sib tham, tau coj ob peb lub qab zib: cov ncuav qab zib thiab kas fes. Lawv tseem ua haujlwm ua ke hauv ntau lub tebchaws.

khob noom cookie

Nws tau lees paub tias daim ntawv qhia rau kurabye ncuav qab zib muab rau cov duab ntawm lub paj. Tab sis nws tsis yog. Nyob rau hauv txawv teb chaws nws yog siav nyob rau hauv txawv variations.

Lavxias teb sab kev lag luam muaj lawv tus kheej tus qauv, thiab hauv tsev koj tuaj yeem siv lub hnab pastry lossis syringe nrog curly nozzle los ua paj. Ib puag ncig flattened zoo kuj tseem tsim nyog. Koj tuaj yeem ua txiav raws cov npoo nrog rab riam tsis tu ncuathiab tau txais ib qho kev xaiv zoo sib xws.

Qee tus neeg khov me ntsis mov paj, yob nws tawm thiab txiav nws nrog pwm tshwj xeeb.

Guest's recipe for Baku ncuav qab zib

Ua ntej, cia peb saib cov kev xaiv uas cov ncuav qab zib tau npaj nyob rau hauv Soviet lub sij hawm. Nws tuaj yeem yuav hauv txhua lub khw.

Cia npaj tam sim ntawd:

• 320g qhob cij hmoov;
• protein los ntawm 2 qe;
• 200g margarine;
• 80-90g hmoov qab zib;
• vanillin yeem;
• ib teaspoon ntawm starch;
• jam.

Daim ntawv qhia no rau kurabye ncuav qab zib nrog daim duab tseem siv hauv kev lag luam confectionery, qee zaum tshem tawm cov protein los ntawm cov khoom xyaw.

Ua ntej, cia peb ua "ntau", uas yog tus kws ua zaub mov hu ua whipped margarine nrog qab zib. Nws yuav tsum tig mus ua curvaceous nrog dawb xim. Ntxiv cov proteins nyob rau ntawd thiab qhib lub tov khoom rau ob peb feeb ntxiv.

Sift lub hmoov kom nws saturated nrog oxygen, thiab sib tov nrog vanilla. Tam sim ntawd ncuav txhua yam rau hauv lub khob nrog "ntau" thiab sib tov nrog koj txhais tes sai. Nyob rau tib lub sijhawm, koj yuav tsum tsis txhob tsoo nws zoo li khob noom cookie. Thiab nrog koj txhais tes, ua kom lub teeb tig txav, zoo li lub khob noom cookie ua haujlwm. Tsis txhob ncua cov txheej txheem txhawm rau tiv thaiv kev sib kis, thiab nres tam sim ntawd sai li sai tau thaum tsis muaj pob. Kev npaj tuaj yeem kuaj xyuas los ntawm kev sim ntawm koj txhais tes (lub khob noom cookie yuav tsum tsis txhob lo rau ntawm daim tawv nqaij).

Lub qhov cub yuav tsum tau qhib thiab teem rau 180-200 degrees. Txiav tawm ib daim ntawm daim ntawv parchment thiab tso rau ntawm ib daim ntawv ci. Siv lub hnab pastry los yog syringe los muab cov ncuav qab zib curly thiabua ib lub qhov nyob rau hauv nruab nrab thiab sau nws nrog jam tov nrog starch.

Feem ntau nws yuav siv sijhawm 10-15 feeb rau cov khoom kom xim av.

ob xim ncuav qab zib

Qhov kev hloov pauv no kuj muaj, tab sis qee zaum hu ua "Kev hlub" hauv khw muag khoom. Daim ntawv qhia rau kurabye ncuav qab zib hauv tsev yuav ua raws li yav dhau los, Gostovsky. Tsuas yog rau nws peb xav tau cocoa, uas peb ntxiv rau 1/3 ntawm lub khob noom cookie twb npaj lawm. Tus nqi ntawm cov hmoov yog nyob ntawm tus neeg tsim khoom.

Tom ntej no, koj tuaj yeem ua cov pob dawb nrog koj txhais tes, muab tso rau hauv ib daim ntawv thiab nias me ntsis. Los ntawm cov khob noom cookie tsaus, zoo sib xws, tab sis me dua, muab tso rau saum.

Nyob hauv kev tsim khoom, qhov no yog ua tiav nrog cov hnab ntim khoom noj nrog cov nozzles sib txawv. Yog tias koj tseem siv lawv, ces ua rau hauv qab puag ncig thiab sab saum toj curly. Qhov ntawd yuav ua rau nws nthuav ntxiv. Cov ncuav qab zib no tsis xav tau jam, yog li peb tam sim ntawd xa mus rau ci.

Chocolate Kurabye

Rau cov neeg nyiam chocolate, tej zaum lawv tuaj nrog cov ntawv qhia zoo li no rau kurabye shortbread ncuav qab zib. Thiab peb yuav rov ua thawj qhov kev xaiv ua lub hauv paus, tsuas yog me ntsis hloov cov khoom xyaw, uas peb yuav hloov lub jam nrog tsaus chocolate. Peb tseem yuav txo cov hmoov nplej los ntawm 50 g (raws li tus nqi ntawm cov hmoov cocoa xav tau).

Knead lub khob noom cookie li niaj zaus, nrog ntxiv ntawm cocoa. Tam sim ntawd tso los yog zoo li ntawm tes. Peb ua ib qho chaw so, tab sis tsis txhob sau ib yam dab tsi thiab ci. Cia lub ncuav qab zib txias kom tiav thiab ncuav qhov zoo ntawm chocolate bar melted nyob rau hauv ib da dej da dej rau hauv nruab nrab. Rau kev yooj yim, cov qhob noom xim kasfes tuaj yeem nchuav rau hauv cellophanehnab thiab ua ib lub qhov me me ntawm lub ces kaum. Cia kom qhuav tag.

Turkish txiv ntoo ncuav qab zib

Hauv lub tebchaws no, cov ncuav qab zib no feem ntau pom hauv khw pastry. Peb yuav hloov me ntsis daim ntawv qhia Turkish kurabye ncuav qab zib kom nws zoo dua festive.

Cov khoom xyaw:

• qib siab hmoov - 4 iav puv tsis muaj swb;
• butter - 260 g;
• 1 qe qe;
• qab zib hmoov qab zib - 1 khob;
• ntau walnuts;
• almond kernels;
• ci hmoov - 5g

Thaum pib, sib tov tag nrho cov khoom xyaw qhuav tsuas yog almonds. Turkish confectioners tsis siv lub tov khoom thaum ua cov khoom qab zib no. Yog li ntawd, cov roj yuav tsum nyob rau hauv chav tsev kub. Peb grind nws nrog lub resulting hmoov, ntxiv yolk thiab knead lub mov paj.

Ua cov pob, muab tso rau hauv daim ntawv ci, nias lub khob hauv qab thiab txiav cov npoo. Nias lub almond rau hauv nruab nrab ntawm txhua lub ncuav qab zib. Peb ci, raws li ib txwm, thiab txias. Pab dej siab dav nrog cov hmoov qab zib.

Kurabiedes

Npaj rau Christmas thiab ua teb Greek pastries raws li daim ntawv qhia rau kurabye ncuav qab zib nrog daim duab. Daim ntawv qhia ib kauj ruam dhau los yuav pab koj kom ze rau qhov xav tau.

Peb yuav cov khoom hauv qab no:

• homemade butter - 250g;
• qab zib - 120 g;
• hmoov - kwv yees li 400g;
• cognac - 50 g;
• vanillin thiab ci hmoov;
• roasted txiv ntseej.

Knead lub khob noom cookie tsis txawv ntawm peb, tsuas yog tsis muaj qe. Hloov chaw, cognac yog nchuav rau hauv "ntau". Cov hmoov nplej yog ntxiv nrog kev saib xyuas kom tau ib qho muag muag. Tom qab ntawd cov khoom nrog ib txoj kab uas hla ntawm 4 cm yog dov tawm thiab ci nyob rau hauv ib tug preheated qhov cub. Sprinkle ncuav qab zib nrog hmoov qab zib.

Krabie

Txhua cov zaub mov tsis muaj sijhawm los xav txog. Peb muaj peev xwm hais tias nyob rau hauv yuav luag txhua lub teb chaws tam sim no koj yuav nrhiav tau xws pastries, qhov twg txawm lub npe nws tus kheej zoo li peb.

Piv txwv li, nyob rau hauv Qaib Cov Txwv, lub khob noom cookie tiav yog muab tib yam li nyob rau hauv tim Nkij teb chaws, tab sis kuj dov nyob rau hauv txiv maj phaub ua ntej ci. Hauv Bulgaria, kefir raug coj los ua lub hauv paus, thiab muaj nws hu ua "Kurabiyka Voinishki". Azerbaijan ntxiv zib mu thiab txuj lom.

Muaj ntau yam zaub mov txawv rau kurabye ncuav qab zib. Xaiv qhov kev xaiv uas haum rau koj thiab ib txwm ua cov ncuav pastries tshiab rau haus tshuaj yej.