Kho kom zoo nkauj ntawm cov tais diav hauv tsev: duab nrog cov zaub mov txawv
Kho kom zoo nkauj ntawm cov tais diav hauv tsev: duab nrog cov zaub mov txawv
Anonim

Thaum koj ua kev zoo siab rau qee lub hnub so ntawm ib tog, koj ib txwm saib xyuas seb tus tswv tsev sim ua li cas, teeb lub rooj. Thaum caw cov phooj ywg rau koj qhov chaw, koj kuj xav sawv tawm thiab ua txhua yam zoo dua qub. Nws tsis yog qhov kev pabcuam uas tsim nyog tau txais kev saib xyuas xwb. Tsis txhob hnov qab txog qhov zoo nkauj tsim ntawm cov tais diav. Hauv tsab xov xwm peb yuav txheeb xyuas yuav ua li cas kom txhua yam zoo, appetizing thiab cua.

Tips

Yog li, ua ntej koj yuav tsum ua cov ntawv qhia kwv yees thiab xav txog qhov kev pabcuam. Tam sim no sim visually xav txog lub rooj twb teem lawm. Qhov twg koj yuav muaj appetizers thiab zaub xam lav? Nws ua haujlwm kub li cas: hauv nruab nrab ntawm lub rooj lossis ntawm daim phiaj?

Txhua yam xav tau txhawm rau txiav txim siab lub tais twg yuav tau txais txiaj ntsig los ntawm kev tsim qauv zoo nkauj. Tom qab tag nrho, yog tias koj noj txhua yam, ces lub rooj yuav tsuas yog tag nrho cov xim. Yog li ua accents.

Yog tias koj txiav txim siab ua kom zoo nkauj txhua lub sijhawm, koj yuav xav tau cov cuab yeej tshwj xeeb. Mus saib lub khw thiab tau txais yam koj xav tau:

  • tshwj xeeb shredders rau zaub thiab txiv hmab txiv ntoo;
  • ntse riam;
  • zoo li txiav;
  • nco.

Koj tuaj yeem pib nrog qee yam yooj yim, maj mamntxiv rau koj cov khoom siv hauv chav ua noj.

Kho cov tais diav nrog cov zaub nyoos
Kho cov tais diav nrog cov zaub nyoos

Hauv daim duab saum toj no, kev kho kom zoo nkauj ntawm cov tais diav yog ua los ntawm cov zaub nyoos uas tuaj yeem noj tau, tab sis qee qhov tsis pom zoo. Yog li ntawd, yog tias koj siv cov txheej txheem no, koj yuav tsum ceeb toom cov qhua kom tsis txhob muaj xwm txheej tshwm sim.

Qee txoj hauv kev tuaj yeem pom hauv kab lus no.

Salads

Txhua yam zaub xam lav uas koj ib txwm ua tuaj yeem muab tawm ntawm qhov qub. Piv txwv li, ua ib qho txawv txawv ntawm nws. Sab saum toj nrog decorations ntawm zaub thiab zaub. Muaj ntau txoj kev xaiv. Koj tuaj yeem saib cov duab thiab siv rau koj daim ntawv qhia.

Sim nteg tawm cov zaub xam lav "Herring hauv qab lub tsho tiv no" hauv daim ntawv ntawm tus nab, ua ib lub kaus mom ntawm cov nqaij npuas kib, thiab kos kab txaij nrog cov qe. "Lub caij ntuj no" tuaj yeem muab rau hauv tib daim ntawv, qhov twg nyias nyias nyias nyias tuaj yeem siv ua nplai.

Kev kho kom zoo nkauj ntawm cov tais diav yuav nyiam mloog thiab muab kev xav zoo rau cov qhua. Xyoo tshiab cov xwm txheej thiab lub Peb Hlis 8 yuav pab tau zoo tshaj plaws los qhia koj cov txuj ci. Muaj chav rau fantasy ntawm no. Ua ib tsob ntoo Christmas tawm ntawm lettuce. Nyob rau hauv nws, dill yuav pab hloov spruce twigs, thiab berries - khoom ua si.

Siv cov khoom kho kom zoo nkauj. Piv txwv li, koj tuaj yeem ua paj rau saum. Nov yog txoj hauv kev yooj yim:

  1. Nqa cov txiv lws suav oval, txiav ib nrab rau hauv plaub daim. Tom qab scooping tawm lub pulp nrog ib tug teaspoon, sau nrog grated cheese thiab qej filling. Muab tso rau sab. Cov qia tuaj yeem hloov nrog cov tshuaj uas koj nyiam.
  2. qe qe ua tau yooj yimchamomile. Ua li no, cov protein raug txiav mus rau hauv ib daim hlab (cov no yuav yog cov paj ntoo) thiab nteg tawm nyob ib ncig ntawm lub yolk.

paub tias zaub xam lav zoo ib yam hloov mus ua ib qho txuj ci yog tias koj siv koj lub tswv yim.

Crab stick salad recipe

Cia ua zaub xam lav yooj yim tab sis cia peb ua, raws li hauv daim duab, tsim lub tais zoo nkauj.

Cheese phaj rau zaub xam lav
Cheese phaj rau zaub xam lav

Rau qhov no peb xav tau:

  • 2 pob pob tawb;
  • 2 nruab nrab qos yaj ywm;
  • 1 dib ntev;
  • 3 qe boiled;
  • mayonnaise hnav khaub ncaws;
  • 0.4 kg nyuaj cheese;
  • a me butter
  • dill.

Ua ntej, peb ua cov pob tawb zoo nkauj uas peb yuav tso peb cov khoom noj txom ncauj rau txhua tus qhua. Ua li no, maj mam grease ib lub phaj tiaj tus nrog butter. Nyob rau ntawm ib tug ntxhib grater, peb tusyees rub lub cheese rau nws kom lub qhov nyob twj ywm. Muab tso rau hauv lub microwave rau 20-25 vib nas this kom yaj cov cheese.

Tom qab ntawd koj yuav tsum cia nws txias me ntsis kom nws yooj yim tshem tawm. Peb khi nws los ntawm ib sab thiab tshem nws zoo li pancake. Peb muab tso rau ntawm ib lub khob, muab cov duab uas xav tau. Teem ib sab kom txias tag.

pib ua noj thiab kho kom zoo nkauj ntawm lub tais. Boil qos yaj ywm thiab qe, txiav mus rau hauv me me cubes. Cucumbers thiab crab sticks yuav tsum nyob rau hauv daim ntawv ntawm ib daim hlab. Peb sib tov tag nrho cov khoom xyaw, ntsev thiab ntxiv mayonnaise. Npaj rau hauv pob tawb thiab decorate nrog dill sprigs.

Nws yog qhov zoo dua rau lub caij thiab sau cov cheese tais ua ntej noj, kom txog thaum zaub xam lav tau muab kua txiv hmab txiv ntoo.

khoom noj txom ncauj thiab txiav

Cov phiaj no yog qhov zoo tshaj plaws sab laug undecorated. Kev nthuav qhia zoo nkauj ntawm cov tais diav yog qhov tseem ceeb ntawm no.

Ntau hom qhaub cij tuaj yeem siv ua khoom noj txom ncauj. Tsis muaj kev txwv rau kev xav ntawm no. Piv txwv li, kis cov zaub ntawm ntau yam zaub (txiv lws suav, cucumbers), nqaij nruab deg (piv txwv li, sprats) los yog nqaij pies on toast smeared nrog mayonnaise. Koj tuaj yeem ua ntau hom canapes los ntawm kev tso lawv ua kab rau ntawm lub phaj dav.

zoo nkauj txiav
zoo nkauj txiav

Txiv lws suav lossis qe ntim nrog cov cheese thiab qej zoo rau ntawm lub rooj. Lawv ua cov nceb, snowmen, qaib, piglets, thiab lwm yam. Yob pancakes nrog ib co mos filling thiab txiav rau hauv yob (los ntawm txoj kev, cucumbers zoo nyob rau hauv daim ntawv no ib yam nkaus thiab).

Tsis txhob tso cov hlais hlais tsis muaj neeg saib. Feem ntau lawv yog txiv hmab txiv ntoo, zaub, cheese, nqaij, ntses thiab assorted. Tab sis qhov ntawd tsis txhais hais tias nws yog txhua yam tsim nyog tshaj tawm. Txiv hmab txiv ntoo yog txaus los pab nyob rau hauv ib lub vase. Tsuas yog tsis txhob muab pov tseg. Yog tias hnub so yog nyob rau lub caij ntuj sov, ces ua ib pob tawb ntawm cov txiv lws suav, quav cov hlais hauv qhov tsis muaj crust.

Zaub platter yog ib qho yooj yim los npaj kom zoo nkauj, raws li cov txiv lws suav thiab dib mus rau kho kom zoo nkauj lawv tus kheej. Thov nco ntsoov tias yog tias lawv muaj ntau ntawm lwm cov tais diav, ces koj yuav tsum tsis txhob muab lawv cais.

Txiav cheese yog ib qho yooj yim. Xaiv ob peb hom, thinly txiav mus rau hauv zoo tib yam pieces thiab nteg tawm nyob rau hauv kab los yog ib tug semicircle, on to top - pigtails ntawm cheese thiab ib co zaub ntsuab.

Nqaij yuav luag tib yam nkaus, tsuas yog yuav tsum tau sau tseg tias cov hnyuv ntxwm boiledyuav tshem cov ntxhiab tsw ntawm cov nqaij smoked. Yog li ntawd, nteg tawm, ua tus thawj coj ntse views. Qee hom tuaj yeem ua kom zoo nkauj dov. Koj tuaj yeem muab lub nkoj gravy rau hauv nruab nrab.

Nws nyuaj dua nrog ntses. Txhua hom muaj qhov tshwj xeeb saj thiab tsw (nws tsis tuaj yeem ua ke, piv txwv li, salmon thiab herring ntawm ib phaj).

Ntau zaus, ua ke cov hnyuv ntxwm thiab cheese muab tso rau ntawm ib phaj.

Zoo siab txais tos phaj

Ua txhua yam raws li hauv daim duab. Kev kho kom zoo nkauj ntawm cov tais diav (nqaij platter) yuav ua rau koj lub rooj zoo nkauj.

Zoo nkauj kho kom zoo nkauj ntawm lub phaj nrog hlais
Zoo nkauj kho kom zoo nkauj ntawm lub phaj nrog hlais

Peb yuav xav tau:

  • salami;
  • bacon;
  • khob cij sausage;
  • 2 bunches of parsley;
  • txiv lws suav;
  • txiv lws suav liab;
  • cheese.

Txiav txhua yam khoom nyias nyias thiab pib muab tso rau ntawm lub phaj loj.

Rau qhov yooj yim, cheese yuav ua ntej. Peb faib cov tais diav rau hauv cov sectors nrog lawv. Lawv tus lej nyob ntawm seb koj yuav siv pes tsawg hom nqaij.

Txhua lub xovtooj yuav tsum tau ntim nrog ntau yam. Rau kev zoo nkauj, koj tuaj yeem, piv txwv li, grease pieces ntawm boiled sausage nrog cheese thiab mayonnaise muab tshuaj txhuam thiab yob rau hauv cov hlab. Los ntawm ib co ntau yam, ua paj, fastening nruab nrab. Ua li no, quav lub voj voog nyob rau hauv ib nrab, ua me me ntawm lub quav, quav thiab ruaj ntseg nrog ib tug skewer raws ntug.

Muab curly parsley nplooj rau hauv nruab nrab, thiab tws txiv lws suav rau saum. Es tsis txhob txiv lws suav, koj tuaj yeem muab cov kua txob me me los tso rau hauv lub nkoj gravy. Teem ib lub phaj cherry txiv lws suav, piercedskewers.

Hloov

Tsim kom zoo nkauj ntawm cov tais diav kub tsim nyog tshwj xeeb. Txhua yam nyob ntawm seb lawv tau txais kev pab li cas. Muaj ob txoj kev xaiv: cais nyob rau hauv nruab nrab ntawm lub rooj los yog nyias nyias ntawm daim hlau.

Yog tias koj siv thawj txoj hauv kev, ib txwm xav txog tsis yog tsuas yog kev zoo nkauj ntawm kev pabcuam xwb, tab sis kuj tseem tias nws yuav yooj yim rau cov qhua tuaj noj mov rau lawv tus kheej. Ua li no, nws yog qhov zoo dua los faib tag nrho cov ntses mus rau hauv daim los yog txiav lub meatloaf, thiab ces mus rau qhov tsim. Tau kawg, yog tias nws yog qaib, nws yog qhov zoo tshaj kom tso nws tag nrho thiab rhuav tshem cov khoom nrog koj txhais tes.

Txhua tus tau pom tias cov tais diav loj loj feem ntau nrog cov zaub thiab txiv hmab txiv ntoo, cov nceb pickled, uas tsis tsuas yog muab cov saj tshwj xeeb, tab sis kuj ntxiv xim. Txiv qaub slices kuj siv, ntxig, piv txwv li, rau hauv pike txiav. Feem ntau cov zaub mov lawv tus kheej muab rau tus qauv zoo nkauj ntawm lub tais.

Cov zaub ntsuab kuj yog qhov kev xaiv nrov heev thaum kho kom zoo nkauj. Tsuas yog ntawm no, nco ntsoov tias nws sai sai ploj ntawm qhov kub thiab txias. Yog li ntawd, muab nws tag nrho raws ntug thiab ua ntej ua haujlwm.

Sib puag ncig lub tais nrog cov kua ntses sib txawv hauv tib lub tais. Qhov no yuav qhia txog lub ntsiab tais ntawm lub rooj.

Txawm tias thaum noj cov kua zaub yooj yim, cia koj lub tswv yim khiav qus. Piv txwv li, ncuav me ntsis ketchup rau hauv ib lub teeb, thiab qaub cream thiab mayonnaise rau hauv ib qho tsaus nti thiab ua rau peculiar stains nrog ib tug pas. Muab ib sprig ntawm dill nyob rau hauv nruab nrab. Txhua yam, nws muab ib tug festive thawj chav kawm. Txawm tias tsuas yog scrambled qe kib hauv cov kua txob hlais hlais los yog hnyuv ntxwm dov rau hauv lub siab yuav ua rau koj zoo siab.

Thaumtxiav txim siab muab txhua tus rau hauv daim phiaj, ces koj yuav tsis quav ntsej leej twg. Thiab nws yooj yim dua los siv cov qauv zoo nkauj ntawm cov tais diav. Nyob rau hauv cov ntaub ntawv no, qhov kev xaiv yog feem ntau siv thaum nqaij los yog ntses yog nteg tawm ntawm lettuce nplooj. Tseem Ameslikas watered nrog ci sauces. Finely tws pieces ua ib tug me me swb, vim me ntsis chaos ntawm lub phaj zoo li qub.

Rau kev kho kom zoo nkauj, nws yog qhov zoo dua los siv ci, boiled los yog kib zaub, ntsuab peas, pob kws, nceb. Tsis txhob hnov qab txog cov vitamins hauv daim ntawv hlais txiv lws suav thiab dib.

Tom ntej peb yuav muab lwm daim ntawv qhia. Tus qauv zoo nkauj ntawm lub tais kuj piav nyob rau ntawd.

Entrecote crown thiab nqaij braid

Thawj qhov kev xaiv rau kev pabcuam kub yog nyob rau hauv nruab nrab ntawm lub rooj. Yog tias koj ua txhua yam zoo, nws yuav tig tawm qhov qub, thiab qhov tseem ceeb tshaj - qab.

Rau qhov no koj yuav xav tau ib daim nqaij npuas loj nrog me ntsis cov tav tav. Ntawm bazaar los yog ntawm koj tus kheej, tshem tawm tam sim ntawd kom koj tuaj yeem ua ib lub voj voog.

Tus naj npawb ntawm cov khoom xyaw yuav tsis raug qhia, vim nws tag nrho nyob ntawm tus naj npawb ntawm cov qhua koj xav tau. Npaj:

  • rice;
  • ntsuab;
  • qos;
  • txiv lws suav.

Tam sim no xav txog kev tsim cov tais diav zoo nkauj (daim ntawv qhia). Daim duab koj pom hauv qab no yuav pab koj sib sau cov qauv kom raug.

Crown ntawm nqaij npuas tav
Crown ntawm nqaij npuas tav

Yog li, marinate cov nqaij hauv cov kua ntses nrog cov txuj lom, koj tuaj yeem ntxiv qej. Txij li qhov no yog ib qho loj, nws yog qhov zoo dua los tso nws hauv lub tub yees rau tag nrhohmo. Tom qab ntawd peb qhwv ib daim hauv ntawv ci thiab xa mus rau qhov cub. Tawm hauv nruab nrab kub rau 1-1.5 teev. Lub sijhawm no, boil lub mov. Fry cov qos yaj ywm thiab ntxuav cov txiv lws suav.

Peb tshem cov nqaij npuas thiab txiav nws nrog rab riam ntse heev (tsis yog kiag li, kom tsis txhob poob sib nrug) rau hauv cov pob txha. Peb nthuav tawm nyob rau hauv daim ntawv ntawm lub voj voog nrog ribs. Txhawm rau tiv thaiv txhua yam los ntawm kev poob, khi cov ntug nrog toothpicks, thiab muab cov nplej siav rau hauv nruab nrab. Drizzle nws nrog rendered rog ntawm nqaij.

Muab txiv lws suav thiab qos yaj ywm ib ncig ntawm ntug. Ib tug complex zaub mov yog ua nyob rau hauv lub xaiv ntawm cov qhua. Koj tuaj yeem ncuav ntses thiab dai nrog tshuaj ntsuab.

Sim cov nram qab no zoo nkauj kub phaj kho kom zoo nkauj. Daim duab ntawm no tsis tas yuav piav qhia, vim txhua yam ua tau yooj yim heev.

Xa cov khoom xyaw rau 6-7 tus neeg:

  • txiav cov nqaij koj nyiam - 1 kg;
  • qos yaj ywm - 12 nruab nrab tubers;
  • lettuce;
  • Provencal tshuaj ntsuab.

Npaj lub pulp. Ua li no, peb txiav mus rau hauv feem thiab, tau ntaus me ntsis nrog rauj, xa mus rau marinate nrog soy sauce rau 45 feeb nyob rau hauv qhov chaw txias. Tom qab txiav cov nqaij lengthwise rau hauv 3 qhov chaw, tab sis tsis tag. Txiav cov braids thiab ruaj ntseg xaus nrog toothpicks. Kua txob thiab sprinkle nrog seasoning. Muab tso rau ntawm daim ntawv ci, npog nrog ntawv ci thiab muab tso rau hauv qhov cub.

Txiav tawm cov nceb ntawm qos yaj ywm, uas peb ua noj kom txog thaum ib nrab siav. 40 feeb tom qab pib kib cov nqaij, tshem tawm "lub hau" los ntawm daim ntawv ntxiv "nceb" nyob rau ntawd. Tawm hauv lub brazier kom txog thaum Golden xim av.

Lub sijhawm no, npaj daim phiaj rauua hauj lwm rau lub rooj. Tso lettuce nplooj rau txhua tus. Ntawm lawv - peb pigtails thiab "nceb". Koj tuaj yeem ncuav cov ntses rau nqaij los yog muab cov dos liab.

Muab zaub mov rau ntawm ib phaj

Ntawm no koj yuav tsum xav txog qhov koj yuav npaj li cas. Muaj ntau txoj hauv kev:

  1. Yog tias koj txiav txim siab siv cov piv txwv ntawm cov khw noj mov thiab ua kom zoo nkauj ntawm cov tais diav, ces koj yuav tsum pom cov phaj cais zoo li lub xov tooj. Yog li, thaum "11 teev" lawv ib txwm muab cov tais diav (qos yaj ywm, pasta, mov, buckwheat), thaum "2 teev" - zaub xam lav lossis zaub nyoos. Lub ntsiab nqaij los yog ntses tais yuav mus ntawm "6 teev".
  2. Japanese nyiam cais cov tais diav txawm nyob rau tib lub phaj. Lub tais nrog ntau hom zaub mov thiab cov kua ntses yog muab tso rau ntawm lub ntsiab. Qhov no tso cai rau koj hnov qhov saj ntawm txhua qhov sib txawv ntawm cov khoom sib txawv.
  3. Txawm tias cov tuam txhab khoom noj ceev ceev sim ua txhua yam qub thiab muaj peev xwm, piv txwv li, tso tawm cov french fries.

Txawm yog pluas tshais yooj yim ua nrog kev xav yuav ua rau muaj kev xav zoo rau koj tsev neeg.

ua noj rau me nyuam

Nws nyuaj rau zaum me me hauv tsev neeg thiab cov qhua ntawm lub rooj, thiab ntau ntxiv kom yuam kom lawv noj tsis xav tau, tab sis noj qab haus huv porridge. Yog li ntawd, yuav tsum tau saib xyuas tshwj xeeb rau kev tsim qauv zoo nkauj ntawm cov menyuam yaus cov tais diav.

Cia li pib nrog khoom noj txom ncauj. Ntawm no nws yog qhov zoo dua los siv cov duab uas nrov "cartoons" lossis tsiaj. Sim ua kom cov menyuam nyiam ntau li ntau tau. Nov yog cov piv txwv:

  1. Npaj zaub xam lav "Olivier", muab tso rau ntawm lub phaj nyob rau hauv cov duab ntawm ib tug ntses. Ua cov nplais los ntawm nyias nyiaspickled dib, thiab lub taub hau - los ntawm boiled protein. Ib tug ntsuab dos yuav mus rau tus Tsov tus tw. Cov kaus poom peas yuav ua qhov muag.
  2. Sandwiches nyob rau hauv daim ntawv ntawm lub xov tooj ntawm tes kuj tseem haum rau cov me nyuam lub rooj. Ua li no, txiav lub khob cij rau hauv cov duab plaub me me. Cov cheese yuav dhau los ua cov zaub. Muab ib daim ntawm hnyuv ntxwm, thiab on to top - ntsuab peas. Qhov no yuav yog cov keyboard.
  3. Txiav cov dib tshiab thiab txiv lws suav me me (tsim rau qhov loj). Ncuav qaub cream rau hauv qab ntawm lub phaj, muab cov zaub alternately nyob rau hauv daim ntawv ntawm ib tug nab. Ua dos nroj.
  4. Bake pancakes. Lubricate lawv nrog ib tug sib tov ntawm grated cheese thiab qaub cream. Twist thiab txiav mus rau hauv me me sausages. Tom qab muab tso rau ntawm lub tais, qhia rau tus menyuam tias cov no yog cov menyuam yaus yob.

Yog tias muaj cov chav kawm thawj zaug, tom qab ntawd ua cov kua zaub zoo dua, uas nws yooj yim rau kos ntau lub ntsej muag. Nws yuav yog ib qho ntxiv uas cov menyuam yaus yuav tsis xaiv cov dos kib uas lawv tsis nyiam los ntawm cov kua zaub. Piv txwv li, ncuav cov zaub mov tiav rau ntawm ib lub phaj. Nqa cov ketchup thiab kos lub qhov ncauj, qhov ntswg thiab pob muag. Boil yolk yuav ua qhov muag, muab cov dill tshiab, uas yuav hloov lub kav hlau txais xov.

Thaum sau cov ntawv qhia me me, nws yuav tsum raug coj mus rau hauv tus account tias cov khoom ntse siv tsis tau. Yog li ntawd, yog hais tias muaj nqaij, ces tws los yog minced nqaij. Yog ntses, ces tsis muaj pob txha. Koj tuaj yeem tsim, piv txwv li, dais, ua qhov muag los ntawm cov yolks boiled, thiab ntawm lub phaj - ib daim pam ntawm cov qos yaj ywm mashed.

Koj tuaj yeem ua tus vaub kib. Ua li no, ua tib zoo tso ib lub oval ntawm buckwheat porridge nyob rau hauv nruab nrab ntawm lub phaj. Cov hnyuv ntxwm txiav hauv ib nrab tuaj yeem ua ob txhais ceg. Lub taub hau yuav tawm ntawm lub qe. Tus me nyuam yuav uanthuav ntxiv, thiab nws yuav noj txhua yam nrog kev txaus siab.

Kho kom zoo nkauj ntawm cov tais diav rau hnub yug ntawm koj tus menyuam yuav siv sijhawm ntau dua li lwm hnub so. Nws yog ib qho tsim nyog yuav tsum ua tib zoo xav txog cov ntawv qhia zaub mov, tsis yog cov zaub xam lav thiab cov tais kub xwb. Txawm tias cov neeg laus, ncuav mog qab zib yuav yog qhov tseem ceeb ntawm hnub no. Tau kawg, koj tuaj yeem xaj nws los ntawm tus kws tshaj lij. Tab sis sim ua koj tus kheej:

Self-decoration ntawm lub ncuav mog qab zib
Self-decoration ntawm lub ncuav mog qab zib
  1. Rau qhov kev xaiv yooj yim, yuav cov ncuav mog qab zib thiab ua cov txiv hmab txiv ntoo ntxiv, sau cov ntawv sau nrog cov qhob noom xim kasfes.
  2. Yuav cov ncuav qab zib npaj txhij, thiab ua cov cream koj tus kheej. Ua li no, tuav hnyav chilled qab zib nrog me ntsis suab thaj, coj lub butter mus rau ib tug fluffy zoo nrog ib tug tov khoom thiab sib tov nrog condensed mis nyuj. Fastening txhua txheej, sau lub ncuav mog qab zib. Nws yuav txaus kom muab ib co txiv hmab txiv ntoo rau saum, ncuav tshaj lub icing, tos kom txog thaum nws hardens, thiab ua ib tug inscription nrog dawb chocolate.
  3. Yog tias koj txiav txim siab coj tag nrho cov txheej txheem rau hauv koj txhais tes, ces nws yog qhov zoo dua ua nws thaum yav tsaus ntuj thiaj li muaj sijhawm teem tag nrho lub rooj. Khaws ib daim duab nrog daim ntawv qhia ua ntej. Kev kho kom zoo nkauj ntawm cov tais diav tuaj yeem rov ua dua lossis tsim raws li koj xav tau.

Khoom qab zib kuj tau txais kev pab nrog txiv hmab txiv ntoo jelly, yogurt, thiab ice cream hauv tais. Xav seb yuav zoo nkauj npaum li cas los kho kom zoo nkauj txhua qhov no.

Kev

Nov yog lub npe kos duab kos duab ntau yam duab los ntawm cov txiv hmab txiv ntoo thiab ntau yam zaub. Thaum koj saib cov hauj lwm tiav lawm, zoo li nws nyuaj rau kev kawm thiab nws yog ib qho tsim nyog yuav tsum mus kawm cov chav kawm master.

Siv koj lub sijhawmkos cov lus xaus. Yog tias koj muaj kev txawj kos duab me me, ua siab ntev, ces nyob rau lub sijhawm koj yuav ua kom zoo nkauj rau koj cov tais diav ntawm koj tus kheej.

kev xaiv yooj yim:

  • Txiv lws suav thiab melon yog qhov zoo rau lub pob tawb txiv hmab txiv ntoo. Txiav tawm tawm ntawm tus kov.
  • Ib lub tais zoo nkauj yuav tawm ntawm pineapple. Txiav lengthwise, tshem tawm cov pulp, xa cov txiv hmab txiv ntoo mus rau nws lub qub duab thiab quav cov zaub xam lav tiav rau hauv.
  • Ib tug txiv kab ntxwv tev yuav ua rau lub tais dej khov zoo heev.

Tam sim no sim ua paj ntawm zaub, raws li hauv qab daim duab. Kev kho kom zoo nkauj ntawm cov tais diav hauv tsev nrog xws li chrysanthemum tsis yog qhov nyuaj. Nqa ib lub dos me me, tev thiab txiav tawm sab saum toj thiab hauv qab kom ruaj khov. Tam sim no, nrog rab riam ntse heev thiab nyias, peb faib ua plaub ntu tsis tag, tab sis tsawg li tsawg tau. Thiab dua thiab. Yuav kom ncaj cov nplooj, xa cov paj yav tom ntej mus rau dej txias. Nws tuaj yeem tinted nrog kua txiv beetroot.

dos chrysanthemum
dos chrysanthemum

Ntxim qab kawg li os. Ntxuav nws thiab txiav rau hauv ob peb daim ntev li 10 cm. Tam sim no peb ua incisions ntawm txhua sab ntse, tab sis tsis tag. Yog li peb rov ua dua hauv tus qauv checkerboard. Txiav cov paj rau hauv cov duab oval nrog txiab.

Nws yooj yim los ua swan rau lub phaj txiv hmab txiv ntoo. Ua ntej, txiav rau hauv ob qhov sib npaug, tshem tawm cov noob. Muab txhua daim tawv nqaij tso rau. Ua tsis tiav ob qho tib si txiav hauv nruab nrab thiab rub tawm hauv nruab nrab. Tom ntej no, ntawm txhua sab nrog rab riam, txiav cov ces kaum ntawm sab saum toj thiab sab. Nrog txhuanyob rau tib lub sij hawm lawv yuav me thiab me. Tshem tawm cov tis nrog me ntsis offset, txiav lub caj dab los ntawm cov khoom tshem tawm thiab ntxig rau hauv nruab nrab.

Ib txwm sim ua cov tais diav zoo nkauj. Kho kom zoo nkauj rau hnub so lossis hnub ua haujlwm yuav ua rau koj lub rooj kov ntawm sophistication.

Pom zoo: