Mastic rau lub ncuav mog qab zib npog: txoj kev ua noj

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Ci ncuav qab zib hauv tsev yog qhov nyiam ntawm ntau tus niam tsev. Kev siv mastic yuav pab tau kom zoo dua cov tsos ntawm cov khoom tiav. Dab tsi yog nws thiab siv nws li cas - nyeem kab lus.

Kev yoo mov ncuav mog qab zib rau qhwv: txoj kev ua noj

Mastic yog cov khoom siv kho kom zoo nkauj uas tso cai rau koj los kho cov khoom qab zib hauv qhov qub thiab ci ntsa iab. Npaj-ua pawg yog muag hauv khw muag khoom, tab sis tus kheej-ua mastic rau npog lub ncuav mog qab zib yuav yog qhov zoo tshaj plaws. Hauv tsev, thaum ua cov nplej zom, koj tuaj yeem kho qhov saj ntawm cov tshuaj txhuam thiab nws qhov sib xws, thiab nco ntsoov tias nws yog tsim los ntawm cov khoom xyaw ntuj xwb.

Marshmallow mastic

Cov tshuaj nplaum no yooj yim ua haujlwm nrog vim nws yob tawm yooj yim thiab tsis tawv thaum qhwv lub ncuav mog qab zib. Khoom xim marshmallows muab ib qho xim, thiab thaum siv cov marshmallows sib txawv, koj tuaj yeem ua tiav ntau qhov ntxoov ntxoo yam tsis ntxiv dyes.

Yuav tsum tau:

• 100g marshmallows;
• 200g hmoov qab zib;
• 4 tsp tej;
• ib daim me me.

Marshmallow yog finely tws thiab ncuav nrog mis nyuj. Tom ntej no, koj yuav tsum tau sov cov sib tov nyob rau hauv lub microwave, los yog yaj nyob rau hauv ib tug da dej. Thaum lub marshmallow pib yaj, butter ntxiv rau nws. Lub soufflé tuaj yeem raug tshem tawm ntawm tshav kub thaum nws yaj tag. Powdered qab zib yog ntxiv rau lub resulting workpiece nyob rau hauv qhov chaw. Qhov loj yog tas li sib xyaw. Kev npaj tuaj yeem txiav txim siab los ntawm nws qhov sib xws - qhov zoo tshaj plaws mastic rau qhwv lub ncuav mog qab zib yuav tsum zoo li lub khob noom cookie elastic thiab tsis lo rau koj txhais tes. Cov txiaj ntsig tau tuaj yeem khaws cia rau hauv qhov chaw txias txog li 3 lub hlis.

Muaj mastic

Yooj yim thiab ceev npaj ntawm mis nyuj mastic rau npog lub ncuav mog qab zib. Daim ntawv qhia suav nrog cov khoom xyaw pheej yig, thiab tsis muaj kev txawj ua noj tshwj xeeb los tsim cov nplej zom. Cov khoom tiav lawm saj zoo - condensed mis nyuj ua rau mastic zoo li toffee.

Yuav tsum tau:

• 1 tau mis condensed;
• 200g hmoov qab zib;
• 200g mis hmoov;
• 2 tsp txiv qaub kua txiv.

Kev sib tov hmoov, mis nyuj thiab kua txiv qaub. Tom ntej no, koj yuav tsum ntxiv cov mis nyuj condensed rau hauv qhov chaw, thaum kneading lub workpiece kom txog thaum nws ua ntom. Ib lub pob yog tsim los ntawm lub resulting homogeneous loj, sprinkled nrog hmoov qab zib thiab txias nyob rau hauv lub tub yees rau 12 teev. Ua ntej pib ua hauj lwm, mastic yuav tsum pw ntawm chav tsev kub rau ib nrab ib teev. Xws liqhov khoob tuaj yeem khaws cia ntev txog peb lub hlis, yog tias nws tiv thaiv kom qhuav.

Nyob zoo ib tsoom niam txiv kwv tij neej tsas sawv daws

Ib qho tshwj xeeb ntawm no mastic yog nws softness. Cov khoom tiav tsis tawg lossis tawg, thiab tseem tuaj yeem pab npog qhov tsis zoo sab nraud ntawm lub ncuav mog qab zib.

Yuav tsum tau:

• 950g hmoov qab zib;
• 125 ml zib;
• 15g gelatin;
• 45 ml dej.

Ncuav gelatin nrog dej thiab tos kom txog thaum nws pib o. Tom qab ntawd ntxiv zib mu rau nws thiab ua kom sov nws thoob plaws lub tshav kub kom txog thaum lub gelatin dissolves. Cov zib ntab sib tov yog ntxiv rau cov hmoov qab zib, thiab tom qab ntawd nws tag nrho sib tov zoo. Yog tias rab diav tsis tiv nrog qhov ntom ntawm qhov loj, ces nws yuav tsum tau kneaded nrog koj txhais tes. Lub workpiece yuav tsum pw hauv lub hnab yas rau 30 feeb ua ntej siv.

Cov mastic tiav rau npog lub ncuav mog qab zib tuaj yeem khaws cia rau 3 lub hlis ntawm chav sov, thiab mus txog ib xyoos hauv lub tub yees.

YGelatin-raws li mastic

Gelatin mastic rau lub ncuav mog qab zib yog suav tias yog universal, yog li yog tias qhov khoob khoob khoob tom qab kho lub ncuav mog qab zib, ces paj lossis figurines tuaj yeem tsim los ntawm nws. Cov khoom qab zib hloov mus ua mos heev thiab yooj yim dov tawm hauv ib txheej nyias, tsim nyog rau qhwv cov khoom.

Yuav tsum tau:

• 10g gelatin;
• 450g icing qab zib;
• 1 tsp txiv qaub kua txiv;
• 4 tsp dej.

Gelatin yog soaked nyob rau hauv dej thiab boiled tshaj kub tsawg kom txog thaum nws dissolves nyob rau hauv cov kua. dawb paugDo qee zaus thiab tsis txhob coj mus rau boil. Tom ntej no, sib tov icing qab zib nrog gelatin thiab txiv qaub kua txiv. Qhov loj yog tov kom txog thaum homogeneous kiag li, them nrog cling zaj duab xis thiab muab tso rau hauv lub tub yees rau ib teev. Tom qab ntawd, koj tuaj yeem pib npog cov khoom.

Cua mastic rau npog lub ncuav mog qab zib yog khaws cia ua tib zoo ntim rau hauv cling zaj duab xis los yog lub thawv airtight. Nyob rau hauv lub tub yees, qhov no yog lub sij hawm mus txog rau 3 lub hlis, thiab nyob rau hauv lub freezer compartment - mus txog rau lub hlis. Ua ntej ua noj, mastic yuav tsum tau muab tshem tawm ua ntej kom nws sov li chav tsev kub.

YColoring mastic

Tshuaj mastic feem ntau yog dawb lossis daj. Txhawm rau muab cov khoom tiav tiav lawm, koj tuaj yeem siv cov kev xaiv hauv qab no:

1. Nyob rau hauv tus txheej txheem ntawm kneading lub workpiece, ntxiv qhuav los yog gel dye rau nws. Nws yuav tsum tau borne nyob rau hauv lub siab hais tias los ntawm painting tag nrho cov mastic nyob rau hauv ib tug xim, koj yuav tau txais ib tug dawb ncuav mog qab zib. Yog tias nws tau npaj los ua cov duab zoo nkauj los ntawm kev npaj loj, ces qhov kev xaiv xim no yuav tsis ua haujlwm.
2. Twb tau npaj ua mastic rau npog lub ncuav mog qab zib yog pleev xim rau hauv cov xim sib txawv los ntawm kev sib cais los ntawm tag nrho cov loj ntawm daim ntawm qhov loj me. Txhawm rau ua qhov no, lub hau ntawm tus pas txhuam hniav yog pleev xim rau ntawm lub ntsej muag ci thiab cov xim pleev xim lossis cov kab yog siv rau ntawm qhov chaw ua haujlwm. Tom qab ntawd, cov khoom sib tov kom huv si kom cov xim sib npaug.
3. Kom tau txais qhov ntxoov ntxoo ci dua, nws yog qhov tsim nyog yuav tsum tau xim lub mastic tom qab lub ncuav mog qab zib tau npog nrog nws. Gel dye yog diluted nrogob peb tee ntawm vodka, thiab ces siv rau cov khoom nrog ib daim txhuam cev.

Yog tias koj tsis xav yuav cov xim pleev xim, koj tuaj yeem siv cov khoom ntuj tsim. Beetroot, pomegranate, cherry, carrot, cranberry, txiv kab ntxwv thiab blackberry muab ci ntxoov ntxoo.

Cake cover: kauj ruam yog kauj ruam qhia

1. Lub ntsej muag ntawm lub ncuav mog qab zib yuav tsum tau ua kom du, vim tias txhua qhov bulges, pob lossis pits yuav pom hauv qab mastic. Txhawm rau muab ib qho zoo sib xws, lub tsho loj rau sab saum toj thiab sab ntawm cov khoom qab zib nrog ib txheej nyias ntawm cov nplaum, uas yuav du tawm tag nrho cov pob. Tom qab siv nws, lub ncuav mog qab zib yuav tsum tau txias hauv lub tub yees.
2. Lub rooj chav ua noj yog generously sprinkled nrog starch los yog hmoov qab zib, thiab ces homemade mastic yog nteg tawm rau nws. Yuav kom npog lub ncuav mog qab zib, nws yuav tsum tau dov tawm nrog ib tug dov pin mus rau ib tug tuab ntawm 5 mm.
3. Ib txheej ntawm mastic yog ua tib zoo xa mus rau lub ncuav mog qab zib.
4. Nws yog qhov yuav tsum tau ua kom du lub dov mastic: ua ntej los ntawm saum toj, thiab tom qab ntawd los ntawm ob sab. Thaum smoothing, koj yuav tsum xyuas kom meej tias huab cua npuas tsis tsim - qhov no yuav ua rau cov tsos ntawm cov khoom tsis zoo.
5. Ntau tshaj mastic raug txiav tawm raws ntug qab ntawm lub ncuav mog qab zib.

Yog tias qhov kev sib raug zoo tig los ua tsis zoo, koj tuaj yeem npog qhov tsis zoo nrog kev kho kom zoo nkauj - cov ntawv sau los yog cov duab voluminous.

Txoj cai rau kev ua haujlwm nrog tsev ua mastic

Muaj ob peb txoj cai dav dav kom ua raws thaum qhwv lub ncuav mog qab zib koj tus kheej nrog fondant:

1. Rau qhov kev npaj ntawm pawg, koj yuav tsum ua tib zoo xaiv cov hmoov. Nyob rau hauv lub xub ntiag ntawmCov suab thaj loj loj ntawm daim tawv nqaij nruj tuaj yeem tawg.
2. Mastic tsis siv rau qaub cream lossis ncuav qab zib ntau dhau, vim tias txheej yuav yaj los ntawm kev sib cuag nrog cov dej noo.
3. Yog tias lub mastic rau lub ncuav mog qab zib tau khov thiab tsis dov, ces cua sov hauv lub microwave yuav pab tau. Tom qab ntawd, nws yuav rov ua yas dua.
4. Txhawm rau muab lub ncuav mog qab zib ci rau daim iav, koj yuav tsum tau roj lub hau nrog cov tshuaj vodka thiab txiv qaub (1: 1). Cov ntxhiab tsw ntawm cawv yuav ploj ntawm cov khoom, thiab lub ci ci yuav nyob twj ywm.

Homemade mastic tsis tas yuav siv nyiaj ntau lossis sijhawm, vim nws tau npaj los ntawm cov khoom siv yooj yim. Tab sis tam sim no txhua lub ncuav mog qab zib tuaj yeem hloov mus ua ib qho kev kos duab me me uas yuav ua rau cov neeg hlub thiab ua rau cov qhua xav tsis thoob.