Vatrushki nrog qos yaj ywm: daim ntawv qhia, ua noj ua haus nta
Vatrushki nrog qos yaj ywm: daim ntawv qhia, ua noj ua haus nta
Anonim

Vatrushki yog dav paub hauv Russia. Txwv tsis pub, lawv raug hu ua qhib pies. Feem ntau lawv muaj ib puag ncig zoo thiab muaj qee yam kev sau. Lawv qab zib nrog tsev cheese, jam los yog marmalade. Tab sis ib txhia nyiam ua noj lawv nrog mashed qos yaj ywm. Lawv tau txais kev pab tsis tsuas yog nrog tshuaj yej, tab sis kuj nrog kua zaub los yog broth.

Tom ntej no, ntau cov zaub mov txawv ib kauj ruam rau cheesecakes nrog qos yaj ywm yuav piav qhia ntau ntxiv. Tsab xov xwm tseem yuav muab cov zaub mov txawv rau cov poov xab thiab cov khob noom tsis muaj roj rau ci.

Yeast khob noom cookie

Txhawm rau npaj lub khob noom cookie koj yuav xav tau:

  • mis - 125 ml;
  • qab zib - 10 grams;
  • nplej hmoov ntawm qib siab tshaj plaws - 340 grams;
  • dry poov xab - 10 grams;
  • qe yog ib yam;
  • ntsev - 4 grams;
  • butter - 60 grams.
poov mov paj
poov mov paj

Kev npaj cov poov xab:

  1. Kub cov mis nyuj rau 35 degrees. Nws tuaj yeem ua kom sov cov khoom noj siv mis hauv microwave.
  2. Phos qab zib thiab poov xab rau hauv mis nyuj.
  3. Eggntaus nrog ntsev thiab ncuav rau hauv cov mis nyuj.
  4. Pib ntxiv hmoov, tom qab sifting nws. Do kom txog thaum tus.
  5. Tom ntej, muab butter tso rau hauv cov hmoov nplej, koj tuaj yeem knead lub khob noom cookie. Sib tov nrog ib tug tov los yog tes. Lub khob noom cookie yuav khov thiab mos. Nws yuav tsum tsis txhob lo rau koj txhais tes.
  6. Yuav ua kom lub khob noom cookie nce zoo, muab tso rau hauv qhov chaw sov so ib pliag. Tom qab 30-40 feeb, nws yuav pom tau tias nce ntim.

Poov xab ua khob noom cookie zoo heev. Poov mov paj yog ib qho tseem ceeb rau splendor thiab tshwj xeeb saj. Yooj yim rau sculpt tawm ntawm nws.

Unleavened khob noom cookie

Hauv qab no yog ib daim ntawv qhia yooj yim rau unleavened mov paj rau cheesecakes nrog qos yaj ywm. Yuav kom tau txais qhov kev xeem, koj xav tau qhov tsawg kawg nkaus ntawm cov khoom. Dab tsi ntxiv, nws tsis siv sijhawm ntev los npaj.

Yuav kom tau qhov kev xeem koj yuav xav tau:

  • dej - 400 ml;
  • ntsev - 5 grams;
  • qe - 1 pc;
  • qab zib - 10 grams;
  • hmoov nplej - 250 grams.
unleavened mov paj
unleavened mov paj

Kev npaj ua khob noom cookie:

  1. Sib tov cov qe thiab qab zib los ntawm tes, thiab ncuav qhov loj no rau hauv dej, ntxiv ntsev, butter thiab hmoov kawg.
  2. Tom qab sib xyaw tag nrho cov khoom xyaw, pib kneading lub khob noom cookie. Nws yog ib qho tseem ceeb tsis txhob hnov qab tias nws yog qhov zoo dua tsis txhob mob siab rau thaum kneading, vim tsis muaj cov hmoov nplej tsis nyiam qhov no.

Nws yog qhov zoo dua kom cia cov khob noom ua tiav ua pa li 30 feeb hauv qhov chaw txias. Tom qab ntawd koj tuaj yeem pib sculpting cheesecakes.

Cov khoom tsis plam. Nws zoo kawg nkaus khaws lub teebdaim ntawv. Nws yog vim hais tias ntawm no feature uas nws yog heev txaus siab thiab siv rau tej ci. Cheesecakes nrog qos yaj ywm los ntawm xws li ib lub khob noom cookie yog appetizing thiab mos.

Cov khoom xyaw ua cheesecakes ntawm cov poov xab

Nyob rau hauv daim ntawv qhia no, lub khob noom cookie yog ua los ntawm qhuav los yog tshiab poov xab, lub qos yaj ywm yuav tsum tau boiled ua ntej. Nws yuav tsum tau muab sau tseg tias kev npaj ntawm lub tais yuav siv sij hawm ntau heev, txog ob teev. Tab sis koj yuav tau txais airy cheesecakes.

Cheesecakes tuaj yeem ua zaub mov cais lossis ua zaub mov noj. Qhov ntau hauv daim ntawv qhia no yog rau yim noj.

Ua cheesecakes koj yuav xav tau:

  • nplej hmoov ntawm qib siab tshaj - 300 grams;
  • Ymilk - 100 ml;
  • qe yog ib;
  • ntsev - 4 grams;
  • qab zib - 12 grams;
  • butter - 80 grams;
  • dry poov xab - 10 grams;
  • zaub roj - 10 ml;
  • qos yaj ywm - 4 tubers;
  • qaub cream - 25 grams.

Daim ntawv qhia rau cheesecakes nrog qos yaj ywm los ntawm poov xab ua khob noom

Pib ua noj:

  1. Noj cov mis, sov me ntsis hauv lub microwave. Mis yuav tsum tsis txhob kub.
  2. Qab zib, ntsev thiab poov xab, ntxiv rau mis nyuj. Sib tov thiab ua kom sov kom cov poov xab ua pa.
  3. mis nyuj thiab poov xab
    mis nyuj thiab poov xab
  4. Nqa cov butter thiab txiav rau hauv cubes. Qhuav butter nyob rau hauv ib saucepan los yog microwave. Cia nws txias.
  5. Muab cov qe nrog ib lub nplawm lossis ib lub tov rau hauv lub tais tob. Ncuav melted tshaj qebutter.
  6. Hauv ib lub tais nrog qe thiab butter, ntxiv cov poov xab thiab mis nyuj. Do cov ntsiab lus ntawm lub thawv kom huv si.
  7. Sift hmoov. Maj mam ntxiv rau lub phaj nrog rau cov khoom xyaw ntxiv. Knead lub khob noom.
  8. Ua ib lub pob tawm ntawm lub khob noom cookie. Muab tso rau hauv ib lub tais thiab cia nws sov li ib teev.
  9. Ntxuav thiab ntxuav qos yaj ywm. Txiav cov cag qoob loo rau hauv plaub ntu kom nws ua noj sai dua. Muab cov zaub tso rau hauv saucepan, ntsev, ntxiv dej thiab teem caij rau boil.
  10. Thaum cov qos yaj ywm pib boil, tom qab 15-20 feeb, sim ua kom npaj txhij. Pierce cov qos yaj ywm nrog rab rawg, yog tias lawv tho yooj yim, ces lawv npaj txhij.
  11. Txiav dej los ntawm lub lauj kaub. Mash qos yaj ywm kom txog thaum mashed. Koj yuav tsum tau txais ib homogeneous loj yam tsis muaj lumps.
  12. Muab 20 grams butter thiab qaub cream rau hauv cov qos yaj ywm mashed. Sib tov txhua yam ua ke kom du.
  13. Tshem tawm lub khob noom cookie tiav ntawm lub phaj thiab yob li "khoom qab zib". Muab faib ua yim ntu. Yob txhua daim rau hauv ib lub pob.
  14. Tshuaj cov parchment rau ntawm daim ntawv ci. Lubricate daim ntawv nrog zaub roj. Muab cov khoom tso rau ntawm parchment. Qhov kev ncua deb ntawm lub khob noom cookie yuav tsum yog tsawg kawg yog tsib centimeters.
  15. Cia lub lauj kaub rau 30 feeb kom lub khob noom cookie nthuav me ntsis.
  16. Tig lub qhov cub. Nws yuav tsum kub txog 220 degrees.
  17. Roj hauv qab khob nrog hmoov, yog li lub khob noom cookie yuav tsis lo. Ua qhov hauv cov balloons nrog lub khob. Ceev faj txhob rhuav lub khob noom.
  18. khob noom cookie rau cheesecakes
    khob noom cookie rau cheesecakes
  19. Muab cov qos yaj ywm tso rau hauv qhov tshwm sim, nias me ntsis kom lub filling tsis poob, grease lub sab ntawm cheesecake nrog qaub cream. Koj yuav tsum tau roj kom huv si.
  20. Muab lub tais nrog cheesecakes hauv qhov cub preheated. Daim ntawv ci yuav tsum muab tso rau hauv qhov chaw nruab nrab.
  21. Ci cheesecakes nrog qos yaj ywm rau nees nkaum feeb. Cov khoom yuav tsum browned. Thaum ua noj, cheesecakes tuaj yeem tso kua txiv hmab txiv ntoo. Tsis txhob txhawj, nws yuav tsis cuam tshuam qhov saj.
  22. Hloov cov khoom noj rau hauv lub tais lossis tais loj. Lubricate lub cheesecakes nrog butter, thiab tawm cov khoom rau 3 feeb. Tom ntej no, npog lub cheesecakes nrog qos yaj ywm nrog ib daim ntaub napkin. Tsis txhob kaw nruj nreem. Cov cheesecakes yuav tsum txias me ntsis.

Raws li koj tuaj yeem pom, daim ntawv qhia rau cheesecakes nrog qos yaj ywm hauv qhov cub tsis yog qhov nyuaj. Ua cov khoom ci tshiab sov ua chav kawm tseem ceeb lossis nrog tshuaj yej.

Cov khoom xyaw rau cov qos yaj ywm tsis muaj patties

Txhawm rau npaj lub khob noom cookie koj yuav xav tau:

  • hmoov - 400 grams;
  • butter - pob (200 grams);
  • qaub cream - 200 grams;
  • qab zib - 20 grams.

Txhawm rau npaj cov filling koj yuav xav tau:

  • qos yaj ywm - 6 pieces;
  • qaub cream - 20 grams;
  • qe yog ib;
  • ntsev - 8 grams.

Recipe rau qos yaj ywm fritters on unleavened mov paj

Pib ua noj:

  1. Sift hmoov rau hauv ib lub tais.
  2. hmoov sifting
    hmoov sifting
  3. Chop lub butter finely.
  4. Muab butter thiab qaub cream rau hauv hmoov. Sib tov txhua yam. Knead lub khob noom.
  5. Faib lub khob noom cookie rau hauv qhov sib npaug. Dov txhua daim rau hauv ib lub pob. Siv koj txhais tes los ua ib lub qhov hauv nruab nrab ntawm txhua lub zais pa.
  6. Grease lub blanks nrog qe qe los yog qaub cream.
  7. Npaj cov qos yaj ywm. Ntxuav nws thiab yaug kom zoo. Boil lub hauv paus zaub kom txog thaum kev sib tw.
  8. qos yaj ywm. Ntxiv qaub cream, ntsev thiab qe rau lub puree. Sib tov nrog rab diav kom txog thaum tus.
  9. mashed qos yaj ywm
    mashed qos yaj ywm
  10. Txhim cov qos yaj ywm rau hauv qhov dej.
  11. Roj ib daim ntawv ci nrog zaub roj thiab muab cheesecakes rau nws.
  12. Muab lub tais tso rau hauv qhov cub preheated ntawm 200 degrees. Ci lub cheesecakes rau 30 feeb.

Nyob hauv kaw

Tam sim no koj paub ob qho yooj yim qos yaj ywm patty zaub mov txawv. Lub khob noom cookie yuav txawv, piv txwv li, unleavened los yog poov xab.

Kho koj tsev neeg thiab phooj ywg nrog nplua nuj, cheesecake tshiab. Txaus siab rau saj. Cheesecakes yog ib qho kev xaiv zoo rau cov khoom noj txom ncauj txias thiab kub.

Pom zoo: