Lub ncuav qab zib tshaj plaws: cov zaub mov yooj yim thiab qub, ua noj ua haus, duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Leej twg tsis nyiam zaub mov zoo? Qee lub sij hawm koj yeej xav ua noj qee lub ncuav qab zib, tab sis nws yuav siv sij hawm ntau rau cov tais diav, thiab muaj ntau yam haujlwm, kawm, me me. Yuav ua li cas rau cov xwm txheej zoo li no? Yog lawm, nrhiav cov zaub mov ceev. Peb muab 9 daim ntawv qhia saum toj kawg nkaus rau pies uas yooj yim tshaj plaws.

Tea pie

Kev xaiv zoo rau cov neeg nyiam noj qab zib thiab savory pastries.

Needed:

1. qaib qe - 3 pieces
2. Qab Zib - 250g
3. YMis - 300 ml.
4. Soda - 3g
5. -hmoov nplej - 400g
6. YJam - 3-4 tbsp. l.

Cia peb pib ua noj. Tseem ceeb! Nqaij qaib qe, mis nyuj, jam yuav tsum tau muab tshem tawm ntawm lub tub yees ua ntej. Tag nrho cov khoom xyaw yuav tsum nyob rau hauv chav tsev kub.

• Zoo zom qe nrog qab zib.
• Npaj mis maj mam. Yuav pib nrog, sim ncuav ib co mis nyuj, ces nws yuav yooj yim dua rau sib tov lub resulting sib tov nrog hmoov. Qhov kev ua kom yuam kev me me no yuav txuag koj qhov tsis yooj yim ntawm kev sib tsoo ntev thiab pob.
• Nowkoj tuaj yeem ntxiv hmoov nplej thiab dej qab zib.
• Ntxiv, txuas ntxiv rau knead, tus nqi ntawm cov mis nyuj. Lub khob noom cookie yuav tsum zoo li tuab qaub cream.
• Thaum kawg, koj tuaj yeem siv jam rau saj.
• Muab lub khob noom cookie rau hauv pwm, xa mus rau qhov cub. Lub sij hawm ua noj 20-25 feeb ntawm qhov kub ntawm 180 degrees. Peb xyuas qhov kev npaj nrog ib tug pas - peb tho lub ncuav mog qab zib nyob rau hauv ob peb qhov chaw, yog hais tias nws yog qhuav, ces peb lightest ncuav mog qab zib yog npaj.

Chocolate miracle

Koj puas nyiam chocolate? Sim no yooj yim ncuav qab zib daim ntawv qhia. Koj yuav xav tau cov khoom xyaw hauv qab no.

1. Dej - 120 ml.
2. Flour - 200g
3. zaub roj - 4 tbsp. l.
4. Qab Zib - 250g
5. zib ntab - 1 tbsp. l.
6. Cocoa - 1 tbsp. l.
7. txiv hmab txiv ntoo qhuav, berries (koj xaiv) - 100g
8. Ntuj (almonds lossis walnuts) - 100 g.

ua noj ua haus:

1. Ncuav dej rau hauv saucepan, ntxiv qab zib, zib ntab thiab zaub roj, cua sov sib tov, nplawm, kom txog thaum cov suab thaj yaj tag.
2. Tshem tawm ntawm tshav kub, txias me ntsis, ncuav qhov sib tov rau hauv ib lub tais, sift lub hmoov thiab cocoa hmoov, sib tov txhua yam kom huv si. Yog hais tias lub khob noom cookie yog kua heev, ntxiv me ntsis hmoov nplej. Nws yog tsim nyog los knead kom txog thaum tag nrho cov lumps ploj mus. Qhov sib tov yuav tsum yog homogeneous.
3. Xa cov txiv ntoo rau lub khob noom cookie (nws yuav qab yog tias lawv maj mam browned hauv lub lauj kaub), txiv hmab txiv ntoo qhuav thiab txiv hmab txiv ntoo, sib tov.
4. Muab lub khob noom cookie rau hauv pwm thiab muab tso rau hauv qhov cub preheated rau 170 degrees rau ib nrab ib teev.
5. Tshem tawm, cia txias me ntsis,decorate nrog hmoov qab zib, txiav mus rau hauv feem thiab pab.
6. Pab cov qhua nrog mis nyuj sov ua dej haus. Qhov no yog lwm txoj hauv kev zoo rau kas fes thiab tshuaj yej ib txwm. Mis nrog chocolate khoom qab zib yog ib qho zoo ua ke.

Kissel Pie Recipe

Koj puas tau sim tej yam zoo li no? Nov yog lwm daim ntawv qhia rau lub ncuav qab zib uas yooj yim tshaj plaws. Nws yeej tsim nyog sim.

Needed:

1. Dry jelly - 200 g (yuav noj nrog qee qhov tsw, piv txwv li, nrog raspberries).
2. Qe - 3 pcs
3. hmoov nplej - 3 tbsp. l.
4. Vinegar - 1/2 tsp

ncuav mog qab zib yog lub teeb, fluffy thiab yaj hauv koj lub qhov ncauj.

Peb ua raws li hauv qab no:

1. Pound lub jelly ua hmoov kom tsis muaj pob.
2. Muab nws tso rau hauv ib lub tais tob, ntxiv 3 qe thiab sifted hmoov, sib tov kom huv si kom txog thaum tus.
3. Rov qab cov dej qab zib nrog vinegar, sib tov nrog cov txiaj ntsig tshwm sim.
4. Preheat qhov cub kom 180 degrees, ncuav lub ncuav qab zib sib tov rau hauv buttered pwm. Ci rau 10-15 feeb.

Mannik

Koj puas tau hnov txog daim ntawv qhia semolina uas yooj yim tshaj plaws? Cov khoom qab zib no muaj qhov zoo nkauj zoo nkauj thiab saj zoo heev.

Txhawm rau npaj ib qho manna classic koj yuav xav tau:

1. semolina - 200g
2. Qab Zib - 200g
3. Kefir - 1 khob (tuaj yeem hloov nrog qaub cream).
4. Qe - 3 pcs
5. Flour - 200g
6. Butter - 100g

Pib txheej txheem ua noj:

1. YMix semolina nrog kefir, tawm hauv qhov sib tov rau ib teev.
2. Mix qe nrog qab zib thiab ntaus nrog ib tug tov.
3. Ntxiv melted butter rau qe.
4. Muab lub qe sib tov rau hauv semolina, ntxiv dej qab zib thiab hmoov.
5. Roj rau daim ntawv ci nrog roj thiab nphoo nws sab nrog hmoov. Ncuav qhov loj rau hauv pwm, xa mus rau qhov cub rau 30-40 feeb. Cov tais diav tiav tuaj yeem dai kom zoo nkauj nrog cov hmoov qab zib, cov txiv hmab txiv ntoo tshiab thiab cov txiv ntoo ntawm mint.

Rhubarb pie

Ntawm no yog lwm daim ntawv qhia txawv txawv rau lub ncuav qab zib rhubarb lightest. Sim ua noj. Tej zaum qhov kev noj qab haus huv no yuav dhau los ua ib tus nyiam tshaj plaws.

Yuav ua li cas cov khoom xyaw yuav tsum tau ua?

1. hmoov - 250g
2. Qab Zib - 250g
3. Qe - 4 pcs
4. Butter lossis margarine - 250g
5. Vanillin qab zib (koj tuaj yeem siv vanillin, tab sis noj tsawg heev, txwv tsis pub nws yuav iab).
6. baking powder - 2 tsp
7. Starch - 75g
8. Rhubarb - 750g
9. Ntsuab mus saj.

Cia peb pib ua cov ncuav qab zib thiab txawv txawv.

1. Kuv, ntxuav cov rhubarb, txiav rau hauv pieces.
2. Nqa lub butter rau lub xeev creamy nrog ib tug tov, whisking maj mam, ntxiv qab zib, vanilla qab zib thiab ntsev.
3. Ntxiv qe thiab do maj mam.
4. Ntxiv cov hmoov sifted thiab tov nrog ci hmoov.
5. Npog daim ntawv ci nrog parchment, muab ib txheej ntawm mov paj, ib txheej ntawm rhubarb thiab dua ib txheej ntawm mov paj.
6. Ci lub ncuav mog qab zib li ib nrab teev ntawmkub 200 degrees.

Daim ntawv qhia yooj yim rau txheej ncuav mog qab zib zoo nkauj nrog sausages

Koj puas nyiam pastries thiab ua neej nyob tsis muaj cov hnyuv ntxwm qab? Tom qab ntawd daim ntawv qhia no rau lub ncuav qab zib lightest tau tsim tshwj xeeb rau koj. Nws zoo nkaus li qub thiab saj zoo kawg.

Koj yuav xav tau:

1. Puff pastry - 250g. Nws yog qhov zoo tshaj plaws los siv npaj ua, yog li koj txuag sijhawm.
2. Sausages - 4 pieces
3. Qee butter.
4. Floor - 2 tablespoons.
5. Sesame - 2 tablespoons.
6. ntsuab dos - 30g
7. Sunflower roj - 2 tablespoons.
8. av kua txob dub.

Daim ntawv qhia yooj yim heev, tsuas yog nco ntsoov tias lub ncuav pastry yuav tsum tsis txhob yaj tag. Yog li cas koj yuav ua tau sausage txheej ncuav mog qab zib?

1. Yob tawm lub ncuav pastry tsis dhau nyias. Siv rab riam ntse, peb txiav txoj kab ntsug, tsis ncav cov npoo ntawm li 1-2 cm.
2. Boil sausages, txias lawv.
3. Roj ib daim ntawv ci nrog butter, muab lub khob noom cookie rau nws.
4. Tom ntej, peb thawb cov hnyuv ntxwm los ntawm kev txiav hauv lub khob noom cookie hauv cov qauv checkerboard.
5. Sau cov kua txob dub thiab noob hnav rau saum. Koj tseem tuaj yeem roj nrog cov roj sunflower kom tau txais cov khoom qab qab.
6. Xa lub tais mus rau qhov cub rau 20 feeb. Peb ci ntawm qhov kub ntawm 200 degrees.
7. Sau cov dos ntsuab tshiab ua ntej noj.

Cov neeg uas twb tau sim cov khoom qab zib txawv txawv lus Askiv hais tias qhov no yog ncuav qab zib tshaj plaws thiab lub teeb. Kua Crumble yog ib qho txawv ntawm cov kua ncuav qab zib, tsuas yog nws zoo li txawv me ntsis. Kua txiv apple filling yog muab zais nyob rau hauv ib tug crust ntawm crispy shortcrust pastry. Hloov cov txiv apples, koj tuaj yeem siv lwm cov txiv hmab txiv ntoo lossis txiv hmab txiv ntoo, yog tias lawv muaj qhov qab ntxiag me ntsis. Los ntawm txoj kev, qhov no tsis yog tsuas yog lub ncuav mog qab zib uas yooj yim tshaj plaws, tab sis kuj yog qhov ceev tshaj plaws.

Koj xav tau dab tsi los ua ncuav mog qab zib txawv txawv no?

1. txiv apples tshiab - 5 pcs. (nws yog qhov zoo dua los xaiv ntau yam qaub).
2. txiv qaub kua txiv - 1 tablespoon. Los ntawm txoj kev, koj tuaj yeem yuav cov kua txiv qaub hauv cov khw muag khoom.
3. Almond - 30g
4. Qab Zib - 50g
5. Flour - 100g
6. Cinnamon - 1 - 2 tsp
7. Butter - 50g

Cia peb mus rau daim ntawv qhia rau lub ncuav qab zib (duab hauv qab).

1. Ua ntej tshaj, koj yuav tsum npaj cov txiv apples. Peb ntxuav lawv, ntxuav lawv thiab txiav rau hauv me me pieces.
2. Ntxiv cinnamon thiab kua txiv qaub rau txiv apples. Mix txhua yam kom zoo.
3. Chop almonds thiab ntxiv rau txiv apples.
4. Muab cov khoom ntim rau hauv cov ntawv uas peb yuav ci. Me me, zoo li julienne, yuav ua.
5. kauj ruam tom ntej yog npaj cov crumbs.
6. Ntxiv qab zib rau cov hmoov nplej, maj mam sib tov cov khoom xyaw.
7. Muab cov butter txias rau hauv cov hmoov nplej, knead nrog koj txhais tes kom txog thaum crumbly.
8. Txhob muab cov kua txob tso rau saum apples.
9. Peb xa cov crumble mus rau qhov cub, nws yuav tsum tau muab rhaub kom kub txog 180 degrees. Ci rau 10-15 feeb. Sai li qhov golden crust tshwm, koj tuaj yeem ua taucoj tawm.
10. Cia cov ncuav qab zib txias me ntsis thiab pab. Txhua tus tuaj yeem sau nrog hmoov qab zib.

Simple qaub cream cake

Cov tais tom ntej ntawm cov npe ntawm cov khoom qab tshaj plaws thiab lub teeb ci yog ua los ntawm qaub cream, uas ua rau nws muaj kev sib tw thiab qab heev.

Yuav ua li cas rau daim ntawv qhia txawv txawv no?

1. Sugar - 1 khob.
2. Pack ntawm qaub cream ntawm txhua yam muaj roj.
3. 3 qe.
4. hmoov nplej - 1/2 khob.
5. Vanilla qab zib - 1-2 packets (nyob ntawm seb koj nyiam).

Raws li koj tuaj yeem pom, daim ntawv qhia no muaj cov khoom xyaw tsawg tshaj plaws, tab sis qhov no tsis ua kom nws qab.

Txoj kev ua noj yog:

1. Whisk qe nrog qab zib. Nws yog ib qho tsim nyog kom cov suab thaj yaj tag.
2. Ntxiv lwm cov khoom xyaw, sib tov kom huv si.
3. Txheej ib lub tais ci nrog roj thiab ncuav lub khob noom cookie. Xa mus rau qhov cub rau 20-25 feeb.
4. Tshem tawm lub ncuav mog qab zib, kho nws nrog cov txiv hmab txiv ntoo tshiab thiab ua haujlwm tam sim.

Zoo txiv tsawb pie

Lwm daim ntawv qhia rau lub ncuav qab zib uas yooj yim tshaj plaws hauv qhov cub muaj txiv tsawb. Ua noj tsis yooj yim, yuav siv sij hawm me ntsis.

Yam Yuav Npaj:

1. txiv tsawb - 3 pcs
2. Floor - 1.5 khob.
3. Sugar - 1 khob.
4. Qe - 2 pcs
5. YMis - 100 ml.
6. Butter - 80g

Yog tias tag nrho cov khoom tsim nyog muaj, koj tuaj yeem ua taupib ua noj.

1. Mash txiv tsawb nrog rab rawg rau hauv lub pulp, ntxiv butter, qab zib, qe, sib tov zoo.
2. Ntxiv hmoov, dej qab zib thiab mis nyuj rau hauv khob noom cookie, sib tov zoo.
3. Ncuav qhov loj rau hauv pwm, pre-greasing nrog roj, thiab muab tso rau hauv qhov cub rau 20 feeb. Qhov cub ntawm qhov nruab nrab kub.
4. Cia txias me ntsis, garnish nrog hmoov qab zib los yog grated chocolate, txiav rau hauv me me pieces.

Yuav ua li cas kho lub ncuav mog qab zib?

Qee zaum koj xav ntxiv qhov ci rau lub tais, ua kom nws thawj. Koj xav tau dab tsi?

1. Powdered qab zib. Qhov no yog qhov yooj yim tshaj plaws thiab feem ntau kev xaiv nyiaj txiag uas yuav kho koj cov khoom ci.
2. Ntsuab berries. Lawv ib txwm saib zoo nkauj, thiab lawv kuj txhim kho qhov saj ntawm cov tais diav tiav.
3. Mint. Ib sprig ntawm mint yuav spice rau koj noj.
4. Sweet syrup. Nws yuav ua rau lub ncuav qab zib ci ntsa iab thiab zoo nkauj dua.
5. Sour cream los yog yogurt. Nrog cov khoom no, pies yuav ntau tastier.