Nqaij qaib mis nrog prunes: ntau yam kev xaiv ua noj

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Daim ntawv qhia uas muab ob qho khoom xyaw (nqaij qaib thiab prunes) nrov heev. Nov yog qee qhov lawv xaiv.

Nqaij qaib mis nrog prunes ci hauv qhov cub hauv ntawv ci (daim ntawv qhia nrog daim duab)

kilogram nqaij qaib fillet yuav tsum tau txiav rau hauv nruab nrab cubes. Tom ntej no, cov nqaij no yuav tsum tau marinated nyob rau hauv 1.5 khob ntawm mayonnaise tov nrog 3-4 tws cloves ntawm qej thiab seasonings mus saj. 3-4 teev nyob rau hauv marinade rau nqaij qaib yuav txaus.

10-15 feeb ua ntej nqaij qaib mis nrog prunes ci hauv qhov cub, soak ib khob ntawm prunes hauv boiling dej.

Tam sim no, daim ntawv npaj rau ci hauv qhov cub yuav tsum tau them nrog ntawv ci, maj mam greased nrog roj lossis roj, muab cov nqaij nrog marinade rau hauv qab, thiab tag nrho prunes rau saum. Cov khoom xyaw yuav tsum tau sprinkled on to top nrog grated nyuaj cheese (kwv yees li 300 grams). Tam sim no koj tuaj yeem qhwv cov npoo ntawm cov ntawv ci thiab xa cov nqaij qaib mus ci ntawm qhov kub ntawm 200 degrees. Tom qab 30-40 feeb, kev sib tw thiab muaj kua nqaij qaib mis nrog prunes nyob rau hauv qhov cub yuav npaj txhij. Koj tuaj yeem sim.

qaib mis nrog prunes hauv lub lauj kaub

Qhov nolub tais ntawm qhov tawm muaj ib qho yooj yim amazing saj thiab aroma! Nws yeej yuav dhau los ua qhov nyiam ntawm koj tsev neeg. Daim ntawv qhia no yog rau 3 servings.

Nqaij qaib mis nrog prunes yog siav hauv lauj kaub, yog li ua ntej ntawm tag nrho cov lawv yuav tsum tau npaj: ntxuav thiab qhuav. Tom qab ntawd koj yuav tsum tau kis tawm ntawm lawv 7 peeled thiab diced qos yaj ywm, 50 grams qhuav prunes, raws li zoo raws li ib tug dos txiav rau hauv rings. Cais, diced nqaij qaib fillet (400-500 grams) yog kib nyob rau hauv ib lub lauj kaub thiab ntxiv rau lub lauj kaub. Tom qab ntawd, ib tablespoon ntawm qaub cream yog muab tso rau saum lawv, spices yog ntxiv rau saj, dej kub yog poured (kom nws puv 2/3 ntawm cov tais diav), thiab tag nrho cov no yog sprinkled nrog grated nyuaj cheese. Roast yog siav nyob rau hauv qhov cub, nyob rau hauv kaw pots. Nws yuav siv li 40-50 feeb rau stew yog tias siav ntawm qhov kub ntawm 200 degrees.

qaib mis rolls with prunes

Txawm tias nyob rau hauv daim ntawv ntawm yob, nqaij qaib mis nrog prunes yog npaj. Txhawm rau tsim ib lub tais raws li daim ntawv qhia no, koj yuav tsum npaj ib lub mis qaib, xws li nqaij qaib Kiev (uas yog, txiav rau hauv cov khaubncaws sab nraud povtseg thiab tuav nws maj mam hauv hnab yas).

Rau qhov txhaws, koj yuav tsum tau nqa kaum ob daim ntawm prunes, chop lawv nrog rab riam, ntxiv ob peb crushed qej cloves thiab tws parsley. Cov khoom no yog hnav nrog mayonnaise.

Sau txhua txheej ntawm nqaij qaib fillet nrog txhaws thiab qhwv cov yob los ntawm lawv, khoov lub fillet rau txhua sab kom lub filling tsis poob tawm. Nyob rau hauv txoj hauj lwm xav tau, cov yob tiav yuav tsum tau kho nrogtshuaj txhuam hniav kom tsis txhob poob sib nrug thaum kib.

Tam sim no yog lub sijhawm los npaj cov batter rau cov yob. Ua li no, koj yuav tsum tau tawg lub qe rau hauv ib lub tais nyias, ntxiv ntsev thiab txuj lom rau nws saj. Cais, koj yuav tsum tau npaj cov hmoov nplej thiab breadcrumbs rau dov. Tam sim no txhua yob yuav tsum tau dipped nyob rau hauv txoj kev hauv qab no: qe - hmoov - qe - breadcrumbs.

Tam sim no koj yuav tsum tau kib cov yob hauv lub lauj kaub, hauv cov roj zaub roj kom txog thaum Golden xim av. Tom qab ntawd, lawv yuav tsum tau xa mus rau qhov cub li 10 feeb kom txog thaum lawv npaj txhij. Qaib mis nrog prunes npaj txhij!

Nyob zoo ib tsoom niam txiv kwv tij neej tsas sawv daws.

Txhawm rau npaj cov zaub mov no, koj yuav tsum noj ib nrab ib kilogram ntawm nqaij qaib fillet thiab txiav mus rau hauv ntev pieces. Tom qab ntawd koj yuav tsum tau chop ob peb qej thiab tib tus naj npawb ntawm dos. 200 grams ntawm champignons yuav tsum tau tev thiab txiav rau hauv daim hlau tsis ntau tshaj 0.5 cm tuab.

Tam sim no yog lub sijhawm kom sov lub lauj kaub nrog butter me ntsis. Ntawm nws, koj yuav tsum tau kib cov dos nrog qej, thiab thaum lawv browned, koj yuav tsum ntxiv nceb rau lawv. Thaum cov nceb npaj txhij, lawv yuav tsum tau s alted thiab tiav frying. Nyob rau hauv ib lub lauj kaub cais, fillet yog kib kom txog thaum ib daim ntawv crust.

100 grams ntawm prunes yuav tsum tau txiav nrog rab riam, ces nws yuav tsum tau nchuav rau hauv cov nqaij thiab nceb thiab dos yuav tsum ntxiv rau ntawd. Tag nrho cov khoom xyaw yog sprinkled nrog tshuaj ntsuab mus saj (koj muaj peev xwm yuav ib tug npaj txhij-ua sib tov nyob rau hauv lub khw). Nyob rau hauv no muaj pes tsawg leeg, cov khoom xyaw yuav tsum tau siav tshaj medium tshav kub rau lwm 20 feeb.

Nyob hauv qaub cream

Nqaij qaib mis nrog prunes nyob rau hauv creamy sauce yog heev qab thiab kev sib tw. Txhawm rau npaj cov zaub mov zoo li no, koj yuav xav tau ib nrab kilograms ntawm nqaij qaib fillet, uas yuav tsum tau ntxuav, qhuav thiab txiav rau hauv cubes. Tom ntej no, cov nqaij yog dov nyob rau hauv ib tug me me ntawm hmoov thiab kib nyob rau hauv zaub roj kom txog thaum ib tug crust daim ntawv. Nyob rau hauv parallel, nyob rau hauv ib lub lauj kaub cais, Fry lub dos, txiav mus rau hauv rings, nyob rau hauv roj, tom qab uas lub dos yog ua ke nrog nqaij nyob rau hauv ib lub tais nyias. Tam sim no dawb wine, kua txob thiab ntsev yuav tsum tau ntxiv rau cov nqaij nrog dos. Tom qab ntawd, cov khoom xyaw yog muab tso rau hauv nruab nrab kub, tom qab boiling lawv yog npog nrog ib tug hau thiab xa mus rau simmer rau 20 feeb (nyob rau hauv nruab nrab kub).

Ib ob peb daim ntawm prunes yuav tsum tau crushed thiab xa mus rau cov nqaij tom qab faib 20 feeb. Tom qab ntawd ntxiv ib khob ntawm qab zib nyob rau hauv thiab txuas ntxiv ua noj rau lwm 10 feeb.