Jam marmalade: txoj kev ua noj
Jam marmalade: txoj kev ua noj
Anonim

Marmalade yog ib qho khoom qab zib tshaj plaws thiab noj qab nyob zoo. Nws ntxiv dag zog rau ligaments thiab pob txha mos, txhawb kev puas siab puas ntsws, txhim kho qhov mob ntawm daim tawv nqaij, plaub hau thiab rau tes, thiab tseem txhim kho kev tiv thaiv. Lub assortment ntawm xws li delicacies nyob rau hauv supermarkets yog heev loj. Tab sis koj tuaj yeem ua noj hauv tsev los ntawm cov khoom lag luam uas muaj nyob hauv yuav luag txhua lub tsev - los ntawm jam.

xaiv jam

Jars ntawm jam
Jars ntawm jam

Npaj marmalade los ntawm jam yog yooj yim heev. Thiab rau nws qhov chaw tsim khoom, txhua yam kev npaj qab zib yog tsim nyog. Jam los ntawm pears, txiv apples, strawberries, raspberries thiab lwm yam berries thiab txiv hmab txiv ntoo yog zoo meej rau npaj ib tug qab kho rau koj tsev neeg. Nws kuj tuaj yeem sib txawv hauv kev ntxhib los mos. Siv rau marmalade jam nrog tag nrho thiab grated berries los yog syrup los ntawm nws. Yog hais tias koj xav ua marmalade nrog ib homogeneous loj, ces koj yuav tsum xub dilute lub jam nrog dej thiab grind nws nrog ib tug blender.

Lemongelatin-raws li marmalade

  1. Txhawm rau npaj qhov kev noj qab haus huv no, thawj zaug ncuav 20 grams ntawm cov khoom noj gelatin rau hauv ib khob dej txias.
  2. Cia li do thiab tawm rau 40 feeb.
  3. Txias cov kua txiv hmab txiv ntoo ntawm ib nrab txiv qaub thiab lim nws los ntawm cheesecloth.
  4. Ncuav ob khob jam rau hauv lub lauj kaub hnyav hauv qab thiab tso rau qis qis.
  5. Tom qab boil lub jam rau tsib feeb, ntxiv cov o gelatin rau nws nrog tas li stirring. Nws yog ib qho tseem ceeb tsis txhob cia cov khoom xyaw no boil ntxiv.
  6. Tom qab cov gelatin nplej tau yaj, ntxiv cov kua txiv qaub.
  7. Sib tov qhov loj thiab ncuav rau hauv pwm. Nws yog ib nqi sau cia hais tias cov ntaub ntawv yuav tsum xub lubricated nrog zaub roj.
  8. Xa cov blanks rau lub tub yees li plaub teev. Tom qab lub sijhawm no tau dhau mus lawm, jam marmalade npaj txhij.

Agar-agar marmalade

Marmalade los ntawm jam
Marmalade los ntawm jam

Nyob rau hauv rooj plaub no, agar-agar hmoov ua cov thickener. Cov muaj pes tsawg leeg ntawm cov khoom muaj txiaj ntsig zoo: nws them nyiaj rau qhov tsis muaj iodine hauv lub cev, txhim kho kev zom zaub mov thiab daim siab ua haujlwm.

Cov txheej txheem ntawm kev noj qab haus huv jam thiab agar-agar marmalade yog qhov yooj yim heev:

  1. Chop tej jam kom txog thaum tus. Hloov cov resulting loj mus rau saucepan thiab boil.
  2. Tom qab lub zog 5-feeb simmer, ntxiv ob teaspoons ntawm agar-agar hmoov sib tov nrog tib tus nqi ntawm cov suab thaj rau qhov sib tov.
  3. Tom qab ntawd, boil rau qhov tsawg kawg nkaus kom sov rau lwm tsibfeeb thiab diav rau hauv pre-greased tins.

Agar-agar muaj peev xwm ua kom khov tau zoo ntawm chav tsev kub, yog li nws tsis tas yuav xa cov khoob mus rau lub tub yees. Npaj khov marmalade tuaj yeem dov hauv qab zib lossis hmoov qab zib.

Nyob hauv microwave

txiv kab ntxwv slices
txiv kab ntxwv slices

Npaj marmalade los ntawm jam yog qhov ua tau zoo hauv lub microwave. Ua qhov no:

  1. 30 grams ntawm gelatin, ncuav ib khob ntawm boiled dej nyob rau hauv chav tsev kub thiab tawm mus o.
  2. Crush ib khob ntawm jam kom txog thaum sib tov nrog ib rab diav thiab ntxiv me ntsis dej kom cov dej sib tov.
  3. Hloov mus rau lub tais uas tsis muaj microwave, teem rau 800W thiab ua noj rau ib feeb thiab ib nrab.
  4. Ntxiv cov o gelatin rau qhov cua sov, sib tov zoo thiab tso lub thawv nrog cov ntsiab lus hauv microwave rau lwm feeb.
  5. Tom qab ntawd dua peb tshem tawm cov marmalade loj, sib tov thiab xyuas kom meej tias cov gelatin nplej tau yaj. Thaum kawg, tig lub qhov cub microwave rau lwm feeb thiab ib nrab.
  6. Muab cov jam kub tso rau hauv pwm los yog muab tso rau ntawm lub tais tiaj tus, yav tas los npog nrog zaj duab xis.
  7. Muab tso rau hauv lub tub yees li peb lossis plaub teev. Yog hais tias koj tsis ncuav lub loj rau hauv pwm, ces lub tiav lawm marmalade yuav tsum tau freed los ntawm zaj duab xis thiab txiav mus rau hauv me me squares.

Syrup marmalade

Bright marmalade
Bright marmalade

Nrog daim ntawv qhia marmalade no, jam yuav tig tawmkhoom qab zib zoo nkauj.

  1. Pre-sau 30 grams gelatin nrog ib khob ntawm boiled dej.
  2. Cua kua jam, hla dhau lub sieve.
  3. Rau marmalade, peb tsuas xav tau syrup. Muab tso rau hauv lub lauj kaub kub-resistant, sov tshaj qhov hluav taws kub.
  4. Tom qab sib tov nrog o gelatin.
  5. Tom qab ntawd ncuav qhov khoob rau hauv pwm thiab tso rau hauv tub yees rau peb lossis plaub teev.
  6. Tom qab cov marmalade ntawm jam tau muaj zog, nws npaj noj.

ua noj secrets

Marmalade slices
Marmalade slices

Txhawm rau tiv thaiv cov jam los ntawm kev kub hnyiab thaum ua noj marmalade, nws yog qhov yuav tsum tau siv cov tais diav tuab hauv qab. Txawm li cas los xij, koj tseem yuav tau do cov ntsiab lus nrog rab diav ntoo ib ntus.

Txhawm rau ua kom koj cov hniav qab zib hauv tsev, koj tuaj yeem ua ntau txheej marmalade. Ua li no, npaj jam ntawm ntau qhov ntxoov ntxoo thiab ncuav rau hauv pwm ib los ntawm ib qho, tab sis tsuas yog tom qab txheej dhau los tau hardened.

Koj tuaj yeem ntxiv cov txiv hmab txiv ntoo thiab cov txiv hmab txiv ntoo rau hauv qhov sib tov ua ntej muab tso rau hauv pwm - cov khoom qab zib no yuav ua rau muaj txiaj ntsig zoo dua thiab yuav ua rau koj xav tsis thoob nrog lawv qhov kaj thiab txawv txawv. Thiab rau piquancy thiab ib tug qab ntxiag aroma, koj muaj peev xwm ntxiv txiv qaub zest, vanilla, cinnamon, qhiav los yog cardamom thaum lub sij hawm npaj ntawm marmalade.

Thaum ua marmalade los ntawm jam hauv tsev, koj tuaj yeem sim thiab tuaj nrog koj tus kheej daim ntawv qhia tshwj xeeb rau cov khoom qab zib no.

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