Nqaij qaib nrog nceb: daim ntawv qhia nrog qos yaj ywm, zaub

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

tshaib plab rau ib yam dab tsi qab noj hmo? Peb muaj ib daim ntawv qhia appetizing heev, koj yuav nyiam nws. Nqaij qaib ob txhais ceg nrog nceb nyob rau hauv ib lub cheese crust yog ib qho yooj yim, pheej yig txoj kev los npaj ib tug qab, aromatic tais. Kev sib xyaw ntawm nqaij qaib ob txhais ceg thiab lub hauv ncoo ntawm nceb yuav tsis tso koj tsis quav ntsej.

Cia peb kawm seb cov khoom xyaw twg peb xav tau rau daim ntawv qhia rau qaib ob txhais ceg nrog nceb.

Cov khoom xyaw

Yuav npaj noj hmo zoo rau tsev neeg no koj yuav xav tau:

• 1 kg qos;
• 8 qaib drumsticks;
• 500 g tshiab champignons;
• 150g cheese;
• 2 noob;
• 2 tbsp. l mayonnaise;
• ntse to saj.

Koj tuaj yeem siv mozzarella cheese yog tias koj nyiam gooey cheese.

Cia peb pib ua nqaij qaib ceg nrog nceb thiab qos yaj ywm.

qaib drumsticks kom huv si hauv qabdej ntws thiab pat qhuav. Yog tias koj tsis yog tus kiv cua ntawm daim tawv nqaij, tshem tawm nws. Tso lub nruas rau ntawm daim phuam huv, qhuav waffle thiab pat kom qhuav.

Tev cov dos thiab txiav mus rau hauv nyias ib nrab ib ncig. Muab nqaij qaib rau hauv ib lub tais tob, lub caij nrog dos thiab mayonnaise. Ntsev me ntsis, txij li mayonnaise yog ntsev heev ntawm nws tus kheej, ntxiv koj nyiam txuj lom rau ib tug zoo marinade. Yog xav tau, me ntsis soy sauce diversifies saj, tab sis koj yuav tsum tau ceev faj heev nrog ntsev nrog nws.

Pov cov qaib drumsticks hauv cov ntses no thiab marinate npog rau ob peb teev.

Npaj cov khoom xyaw ntxiv. Yaug cov nceb kom huv si, qhuav lawv, zoo li cov drumsticks, ntawm ib daim phuam thiab txiav rau hauv nyias slices.

Ntxuav thiab ntxuav qos yaj ywm. Nws yuav tsum tau txiav mus rau hauv lub voj voog, nyias slices.

qos yaj ywm yuav ua thawj txheej hauv peb lub tais, yog li muab lub lauj kaub tais diav, tso tag nrho hauv qab nrog qos yaj ywm slices, ntsev thiab ntxiv ib khob dej - txog 200 ml.

kauj ruam tom ntej yog nceb hauv ncoo. Tshaj tawm cov hlais tshiab rau ntawm cov qos yaj ywm, sib npaug faib lawv.

Muab tso rau saum yooj yim kom txhua yam haum, qaib drumsticks.

Preheat qhov cub kom 250 degrees. Muab cov pwm tso rau hauv qhov cub thiab kos rau ib nrab teev.

Grate nyuaj cheese rau ntawm ib lub grater ntxhib. Yog tias koj nyiam mozzarella, txiav nws mus rau hauv loj puag ncig. Tom qab ib nrab teev, muab cov cheese tso rau ntawm cov nqaij qaib thiab muab tso rau lwm 20 feeb, txo qhov degree me ntsis.

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Cov ceg zoo nkauj no tau txais kev ua zaub mov cais. Lawv tsis xav tau ntxiv, qos yaj ywm thiab nceb ua lub luag haujlwm ntawm cov zaub mov zoo heev. Auj, dab tsi ua ke, tshwj xeeb tshaj yog nrog cheese crust.

Muab lub tais rau lub rooj, tsis txhob hnov qab kho cov feem nrog tshuaj ntsuab tshiab. Ua ib qho ntxiv, koj tuaj yeem muab cov zaub tshiab los yog zaub xam lav hnav nrog txiv roj roj.

qaib ceg nrog nceb hauv qhov cub hauv lub tes tsho

Muaj lwm qhov kev xaiv nthuav. Peb muab rau koj lwm daim ntawv qhia rau nqaij qaib ob txhais ceg nrog nceb nrog ntxiv ntawm zaub. Rau qhov kev sib tw heev, lub teeb zaub mov, peb xav tau:

• 1 kg qaib drumsticks and thighs;
• 300g nceb;
• 700g qos yaj ywm;
• 12-15 Brussels sprouts;
• 2 noob;
• 1 carrot;
• 2 qej cloves;
• 2 tbsp. kuv mustard;
• tshuaj ntsuab tshiab, nqaij qaib thiab paprika seasonings, ntsev.

Raws li hauv daim ntawv qhia dhau los, yaug thiab qhuav cov nqaij qaib. Muab lawv nyob rau hauv ib lub tais tob, sprinkle nrog spices, ntsev, muab mustard. Ua tib zoo pov cov nqaij qaib rau hauv cov ntses no, txhuam nws rau hauv txhua daim. Tso nqaij qaib rau 20 feeb thiab npaj zaub.

Txiav cov dos tev rau hauv quarters. Tev lub carrots thiab txiav mus rau hauv nyias slices. Them ntau xim rau cov nceb, ntxuav lawv, ua tib zoo tshuaj xyuas thiab ntxuav, txiavnyias nyias.

Tev cov qos yaj ywm thiab txiav rau hauv qhov nruab nrab qhov cub kom lawv ci zoo rau hauv ib lub hnab hauv qhov cub nrog nqaij qaib ceg thiab nceb. Yaug cabbage thiab txiav rau hauv ib nrab.

Sib tov zaub thiab nceb hauv ib lub tais thiab drizzle generously nrog unscented zaub roj. Sib tov cov khoom xyaw nrog spices, ntsev, tshiab thiab qhuav tshuaj ntsuab. Do cov khoom xyaw kom txog thaum lawv sib npaug nrog cov roj.

Muab cov khoom xyaw rau hauv lub tes tsho ua noj, faib cov sib tov sib npaug hauv lub tes tsho, ua ib hom hauv ncoo. Muab qaib rau saum nws thiab khi lub tes tsho.

Muab txhua yam rau ntawm daim ntawv ci thiab muab tso rau hauv qhov cub rau 50 feeb, ci ntawm 200 degrees. Tom qab 50 feeb, txiav lub tes tsho thiab ci lub tais hauv qhov cub rau lwm 5 feeb.

Sau lub tais nrog tshuaj ntsuab thiab ua siab tawv pab. Noj - tsis txhob tawm!

Daim ntawv qhia nqaij qaib ob txhais ceg nrog nceb yuav txaus siab rau txhua tus. Tab sis tsis txhob hnov qab tias koj tuaj yeem txhim kho nws ib txwm yog tias koj tsis ntshai sim.