Ncuav qab zib "pob ntseg" (txoj kev ua noj sib txawv)

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Koj puas paub "Ushki" ncuav qab zib npaj li cas? Tej zaum muaj tsawg tsawg tus neeg zoo li no. Tom qab tag nrho, qhov no yog ib qho khoom qab zib uas nrov heev rov qab rau hauv lub sijhawm Soviet. Raws li koj paub, tsuas yog ob peb xyoos dhau los, nws muaj teeb meem heev los yuav cov ncuav qab zib qab hauv lub khw. Yog li ntawd, ntau tus niam tsev ua noj nws tus kheej.

Ushki ncuav qab zib yog cov khoom qab zib yooj yim thiab pheej yig uas tuaj yeem npaj tau yooj yim txawm tias koj tsis muaj kev txawj ua noj. Peb yuav qhia rau koj paub yuav ua li cas ua qhov delicacy hauv qab no.

daim ntawv qhia ib ntus rau ncuav qab zib "pob ntseg"

Cov ncuav qab zib yooj yim no yooj yim heev ua. Nyob rau hauv rooj plaub no, koj yuav tsum nruj me ntsis ua raws li tag nrho cov cai ntawm daim ntawv qhia.

Yog li, rau kev ci cov khoom qab zib hauv nqe lus nug, peb xav tau:

• butter kim (uas yog, zoo zoo) - 115 g;
• lub teb chaws lossis khw-yuav tsev cheese (cov roj nruab nrab) - kwv yees li 250-270 g;
• hmoov nplej hmoov - txog 145 g;
• loj beet qab zib - 115 g;
• ntsev - 1 me me;
• ci hmoov - 3-4 g.

Yuav ua li cas knead lub khob noom cookie?

Ua ncuav qab zib "pob ntseg", koj yuav tsum ua kom muag muaghauv paus. Ua li no, khw los yog lub zos tsev cheese yog nteg tawm nyob rau hauv ib lub tais, tom qab uas nws yog kneaded nrog ib tug dog dig diav rawg. Tom ntej no, yaj cov roj ua noj rau hauv ib lub tais nyias. Tom qab txias, nws yog nchuav rau hauv cov khoom noj siv mis, thiab me me pinch ntawm ntsev, ib diav loj ntawm granulated qab zib thiab ci hmoov ntxiv.

Tom qab piav qhia ua, hmoov yog ntxiv rau qhov tshwm sim. Nws yuav tsum tau tshuaj xyuas ua ntej. Tom qab kneading tag nrho cov khoom xyaw, ib tug heev mos thiab elastic puag yog tau. Qhov kev ntsuas no hauv kev npaj cov ncuav qab zib tseem ceeb heev. Yog hais tias lub khob noom cookie tuab heev, lub pob ntseg ncuav qab zib yuav nyuaj thiab tsis qab.

khoom tsim khoom

Kuv yuav ua li cas thiaj tsim tau "pob ntseg" ncuav qab zib, daim duab uas tau nthuav tawm hauv kab lus no? Cov khoom qab zib no yooj yim heev ua. Ua ntej, lub khob noom cookie tau muab tshem tawm mus rau hauv lub tub yees (txog li ob teev). Qhov no yog ua kom lub hauv paus khov me ntsis, thiab nws tuaj yeem dov tau yooj yim rau hauv ib txheej nyias.

Tom qab lub sijhawm teev tseg, lub khob noom cookie tau tawm ntawm lub tub yees, maj mam sprinkled nrog cov hmoov nplej thiab muab tso rau ntawm qhov chaw tiaj tus. Tom qab ntawd nws yog dov tawm mus rau hauv ib tug loj thiab nyias txheej, tom qab uas nws yog txiav mus rau hauv lub voj voog nrog ib txoj kab uas hla mus txog 4-5 cm. Txoj kev no yuav tsum tau nqa tawm siv lub khob.

Thaum tag nrho cov khoom npaj txhij, mus rau kev tsim cov ncuav qab zib ncaj qha. Ua li no, txhua daim ntawm tsev cheese yog dipped nyob rau hauv granulated qab zib, uas yog poured rau hauv lub tiaj phaj ua ntej. Ua ib sab xwb.

Khoov lub hauv paus hauv ib nrab, uas yog qab zibsab hauv, nws yog dua dipped nyob rau hauv ib tug qab zib bulk khoom. Cov txheej txheem no yog ua tiav ib zaug ntxiv. Qhov tshwm sim yog me me "pob ntseg". Tag nrho lwm cov khoom raug ua tiav raws nraim tib txoj kev.

txheej txheem ci hauv qhov cub

Ushki ncuav qab zib, uas muaj calorie ntau ntau, yuav tsum tsuas yog ci hauv qhov cub preheated. Ua li no, tag nrho cov khoom tsim tau nteg tawm nyob rau hauv lem ntawm ib daim ntawv ci yav tas los lined nrog parchment. Tom qab ntawd muab xa mus rau qhov cub.

Khaws qhov kub ntawm 195 degrees, cov khoom yog ci li 24 feeb. Lub sijhawm no, cov ncuav qab zib curd yuav tsum dhau los ua ruddy thiab fluffy.

Cia rau lub rooj

Tom qab npaj cov ncuav qab zib hauv tsev, lawv ua tib zoo tshem tawm ntawm daim ntawv ci, tom qab ntawd lawv muab tso rau ntawm lub tais zoo nkauj. Tsev cheese khoom qab zib yuav tsum tau noj kub. Hauv qhov no, koj tuaj yeem txaus siab rau qhov muag muag, sib tw thiab yaj-hauv-koj-lub qhov ncauj pastries. Los ntawm txoj kev, thaum txias, xws li delicacy hloov mus ua tsis muaj tsawg cua. Nyob rau tib lub sijhawm, nws yog crunchy thiab tawv.

Ua kom qab thiab yooj yim pastries nrog margarine

Daim ntawv qhia pob ntseg hauv qab no yog ib qho classic. Yog hais tias koj xav tau ib tug yooj yim version ntawm kev npaj ntawm no pastry, ces peb xav kom siv cov nram qab no cov khoom:

• grainy ntub tsev cheese - txog 500 g;
• zoo mos margarine - 250 g;
• lub teeb nplej hmoov - xaiv tau (kwv yees li 2.5 khob);
• slaked soda - khoom qab zib tsis tiav;
• sugarbeetroot - txog 175g.

Yuav ua li cas npaj lub hauv paus?

Cov khob noom cookie no yooj yim ua. Mos margarine yog nruj nreem kneaded nrog rab rawg, tom qab uas nws yog tov ua ke nrog cov khw-yuav tsev cheese. Los ntawm kev ntxiv txog 50 g suab thaj, slaked soda thiab hmoov rau cov khoom xyaw, tau txais ib lub khob noom cookie elastic.

Txhim kho thiab ci txheej txheem

Cov lus nug delicacy yog tsim nyob rau hauv tib txoj kev raws li tau piav nyob rau hauv daim ntawv qhia dhau los. Lub khob noom cookie tau tawm ntawm lub tub yees tom qab ob teev, thiab muab faib ua me me, uas tom qab dov rau hauv cov khoom. Tom ntej no, lub voj voog yog tsim los ntawm lawv. Tom qab soaked lub khob noom cookie hauv granulated qab zib, nws yog folded nyob rau hauv ib nrab ob zaug, tau txais ib tug "pob ntseg" nyob rau hauv daim ntawv ntawm ib lub quarter.

Tom qab tsim tag nrho cov khoom, lawv muab tso rau ntawm ib daim ntawv ntawm parchment, thiab ces xa mus rau qhov cub. Tom qab ¼ teev, cov khoom qab zib raug tshem tawm thiab nthuav tawm rau lub rooj nrog tshuaj yej.