Curd donuts: daim ntawv qhia nrog duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Ntau ntawm peb nyiam fluffy, fluffy tsev cheese donuts. Qhov no muaj tseeb tshwj xeeb rau cov menyuam yaus. Muaj ntau cov zaub mov txawv rau cov khoom qab zib no: txiv apples, caramel, cherry.

Hnub no peb yuav saib cov zaub mov rau tsev cheese donuts, uas, dhau los, tuaj yeem npaj ntau txoj hauv kev. Piv txwv li, nrog los yog tsis sau. Txawm li cas los xij, lawv qhov kev npaj raug lees paub tias muaj kev vam meej nrog cov saj.

Rau cov neeg uas tsis nyiam khoom qab zib, koj tuaj yeem ua cov khoom qab zib qab.

Curd donuts yog ib qho yooj yim thiab ceev rau knead. Lub khob noom cookie uas tau txais ua rau nws yooj yim rau nkaum txhua qhov txhaws. Nws tuaj yeem yog txhua yam txiv hmab txiv ntoo qhuav, txiv ntoo thiab txiv hmab txiv ntoo candied.

Donuts thiab tsev cheese: daim ntawv qhia classic

Cov duab lawv tuaj yeem ua hauv daim ntawv pob lossis bagels. Lawv tuaj yeem ua rau hauv lub hnab los yog lwm yam zoo li koj nyiam.

Doughnuts nrog tsev cheese (duab ntawm qee cov khoom xyaw hauv qab no) tsis raug nqi ntau:

ib nrab kilo ntawm tsev cheese;

• plaub qe qaib;
• ib nrab khob qab zib;

• ib tablespoon qaub cream;
• ib nrab lub hnab ci hmoov (yog tias tsis yog, koj tuaj yeem tua cov dej qab zib nrog vinegar);
• ib pob ntawv ntawm vanilla qab zib;
• hmoov qab zib yuav xav tau los nphoo cov khoom noj uas npaj txhij;
• zaub roj yog xav tau rau kib;
• 800 grams hmoov nplej.

Pib ua noj

Nyob rau hauv cov ntaub ntawv no, cov khw muag khoom-yuav tsev cheese ntawm cov ntsiab lus roj nruab nrab yog tsim nyog. Hauv thawj theem, zom nws nrog qe, tsis tu ncua thiab vanilla qab zib. Tom qab sib tov tag nrho cov khoom xyaw, ntxiv ci hmoov los yog dej qab zib slaked nrog vinegar rau lawv.

Tam sim no ntxiv cov hmoov nplej. Nws yuav tsum tau sifted kom nws muaj peev xwm saturate lub mov paj nrog oxygen. Txwv tsis pub, nws yuav tig tawm mus rau clogged, thiab tom qab ntawd cov donuts yuav tsis elastic, tab sis nruj. Ntxiv hmoov maj mam li koj knead. Lub khob noom cookie yuav tsum nruj me ntsis thiab mos mos kom nws tuaj yeem tsim tau zoo, tab sis tib lub sijhawm tsis lo rau koj txhais tes.

Tom qab lub khob noom cookie zoo kneaded, kis nws rau ntawm ib tug nto sprinkled nrog hmoov. Maj mam nphoo rau saum, ib yam nkaus, kom nyob rau hauv tus txheej txheem nws tsis lo rau koj ob txhais tes. Peb yob tawm ib txheej nrog tuab ntawm tsib mus rau xya millimeters.

Tam sim no cia peb pib tsim cov donuts. Peb yuav tsum tau txais lawv nyob rau hauv daim ntawv ntawm ib tug donut. Ua li no, muab ob puas grams iav thiab ib khob.

Txias lub voj voog loj dua ntawm lub khob noom cookie. Thiab twb nyob hauv nruab nrab ntawm txhua lub voj voog peb ua ib lub voj voog me me nrog kev pab ntawm ib khob - cov no yuav yog peb lub qhov.

Tom ntej no, peb npaj ib lub thawv uas cov donuts yuav kib. Zoo dua ua nws hauvsib sib zog nqus fryer, tab sis nyob rau hauv tsis muaj nws, peb tuaj yeem tau txais los ntawm lub lauj kaub me me. Ncuav tsawg kawg peb centimeters ntawm cov roj zaub rau hauv nws thiab ua kom sov zoo. Tom qab ntawd, siv ib rab diav, txo cov donuts thiab kib rau ob sab.

Vim tias cov khoom kib hauv cov roj los ntawm tsev cheese yog rog heev, nws yog qhov zoo dua rau kis lawv (tom qab koj coj lawv tawm ntawm qhov sib sib zog nqus-fryer) rau ntawm daim ntaub so ntswg. Cov roj yuav ntws mus rau hauv txoj kev no thiab txhua yam yuav nyob twj ywm rau ntawm daim ntawv. Tom qab ntawd hloov lawv mus rau ib lub phaj thiab sprinkle nrog hmoov qab zib.

Donuts nrog raspberry filling

Tam sim no cia wb mus saib qhov kev npaj ntawm round donuts nrog raspberry filling.

daim ntawv qhia no zoo meej yog tias koj xav tau qee yam qab zib rau tshuaj yej, tab sis tsis muaj sijhawm ua ncuav ncuav lossis ncuav.

Koj yuav xav tau cov khoom xyaw hauv qab no los ua cov tsev cheese kib donuts nrog raspberry filling:

• ib qe qaib;
• ob puas grams tsev cheese nrog cov rog ntawm cuaj feem pua;
• plaub tablespoons qab zib (yog tias koj muaj hniav qab zib, koj tuaj yeem noj ntau dua);
• ib nrab teaspoon ntawm ci hmoov los yog tib tus nqi ntawm slaked soda nrog vinegar;
• ib khob hmoov, tab sis koj tuaj yeem ntxiv yog tias tsim nyog (nws tag nrho nyob ntawm seb hom khob noom cookie koj tau txais, nws yuav tsum tsis txhob ua kua);
• vanilla qab zib;
• raspberry jam lossis raspberries tshiab (nyob ntawm seb lub sijhawm twg ntawm lub xyoo koj ua noj);
• zaub roj rau kib, nws yog qhov zoo tshaj plaws los siv cov roj refined, tab sis yog tias koj tob tob, nws yog qhov zoo dua rau noj ib qho tshwj xeeb.

Daim ntawv qhia ib kauj ruam rau cov donuts los ntawmtsev cheese nrog duab

Hloov cov raspberries, koj tuaj yeem siv cov txiv hmab txiv ntoo.

Yeej cov qe zoo nrog lub nplawm (koj tuaj yeem siv lub tov khoom) kom txog thaum ua npuas ncauj. Tom qab ntawd maj mam qhia cov suab thaj thiab tuav kom txog thaum huab cua tsim.

Ntxiv tsev cheese rau lub thawv nrog lub qe-qab zib sib tov, txhuam txhua yam ntxiv kom txog thaum lub homogeneous loj tsim. Rub nrog rab rawg.

Tom ntej no, koj yuav tsum sib tov cov hmoov nplej nrog cov hmoov ci thiab sift nws ncaj qha rau hauv lub khob noom cookie. Thaum siv vinegar-slaked soda, cov hmoov nplej yuav tsum xub muab sifted, ces sib tov tag nrho cov khoom xyaw thiab tsuas yog ntxiv rau curd loj.

Sprrinkle vanilla qab zib, uas yuav muab lub khob noom cookie ib lub teeb tsw.

Thaum tag nrho cov khoom xyaw ua ke thiab sib xyaw, pib kneading lub khob noom cookie nrog koj txhais tes. Nws yuav tsum tig tawm cov yas thiab mos. Nws raug tso cai tias nws yog me ntsis nplaum, tab sis tib lub sijhawm nws cais zoo txaus los ntawm tes. Yog tias nws yog kua heev, koj tuaj yeem ntxiv hmoov nplej, tab sis nco ntsoov tias lub khob noom cookie tsis ntom heev. Hauv qhov no, cov donuts yuav tig tawm tsis muag, tab sis nyuaj.

Tom qab lub khob noom cookie yog kneaded, yob tawm cov ncuav me me ntawm kwv yees li qhov loj me los ntawm nws.

Spread raspberry jam nyob rau hauv nruab nrab nrog ib tug teaspoon. Yog tias koj siv cov berries tshiab, ces ntxiv qab zib rau qhov txhaws. Ua tib zoo kaw lub khob noom cookie thiab yob rau hauv ib lub pob nrog koj txhais tes. Yog li ntawd lub khob noom cookie tsisdaig rau ntawm daim tawv nqaij, peb grease peb txhais tes nrog zaub roj.

Pib npaj rog tob. Ncuav ntau tshaj ib khob roj rau hauv lub lauj kaub thiab muab tso rau ntawm hluav taws. Peb sov cov roj, thiab txo peb cov khoom curd. Koj tuaj yeem xa ob peb daim rau lub lauj kaub ib zaug. Nyob rau tib lub sijhawm, lawv yuav tsum tau nplawm tas li kom lawv xim av sib npaug.

Peb muab cov khob noom tawm nrog ib rab diav, muab tso rau ntawm daim ntaub so kom cov roj iav los ntawm lawv. Tom qab peb xa nws mus rau lub tais uas peb yuav ua khoom qab zib. Thaum lub khob noom cookie kub, koj tuaj yeem nphoo lawv nrog hmoov qab zib los ntawm lub sieve lossis ncuav tshaj melted chocolate.

Tam sim no nws yog lub sijhawm txaus siab rau cov khoom qab zib airy nrog raspberry filling.

American milk donuts

Cov khoom qab zib no nrov heev hauv Asmeskas. Nyob ntawd lawv noj lawv hauv kilograms thiab, tej zaum, tsis muaj ib tug hostess uas yuav tsis paub ua noj lawv li cas. Tab sis koj yuav tsum xav txog qhov tseeb tias lawv muaj calorie ntau ntau, yog li noj lawv txhua hnub yog qhov tsis xav tau.

Xaiv cov khoom xyaw rau 40 donuts:

• ib nrab liter ntawm mis nyuj sov;
• ib thiab ib nrab tablespoons poov xab;
• plaub tablespoons qab zib;
• ib nrab teaspoon ntsev;
• tsib caug grams softened butter;
• 3 qe qe;
• ob puas grams rog tsev cheese;
• ob peb grams qab zib vanilla (ib pob);
• plaub khob hmoov;

Cov khoom xyaw rau ua glaze:

• ib khob hmoov qab zib;
• ib nrab khob mis nyuj.

Cia peb pibua noj

Knead poov xab. Nws yuav tsis yooj yim ua qhov no, ntawm chav kawm, yog tias muaj lub khob cij. Nws yog txaus los sib tov tag nrho cov khoom xyaw thiab tos kom txog thaum npaj txhij. Yog tias koj tsis muaj lub khob cij, ces koj yuav tsum tau ua ib lub khob noom cookie hauv cov mis nyuj. Tom qab ntawd ntxiv qab zib, hmoov, me ntsis ntsev rau nws. Qhov sib xws ntawm lub khob noom cookie yuav tsum zoo li qaub cream. Tso nws rau ib nrab ib teev nyob rau hauv qhov chaw sov.

Tom qab ntawd, ntxiv cov khoom xyaw ntxiv ib zaug, ces pib kneading lub khob noom cookie.

yob nws tawm (ntawm ib qho hmoov nplej) tsis pub ntau tshaj peb millimeters tuab. Nrog kev pab ntawm ib khob thiab ib khob, peb pib txiav tawm donuts. Tom qab ntawd, peb tso peb lub khob noom cookie rau ib teev nyob rau hauv ib daim phuam npog.

Pib ua noj rog tob. Tshav roj kom txog thaum nws pib kub thiab poob cov donuts rau hauv nws. Fry lawv on txhua sab kom txog thaum siav. Peb muab nws tawm, tso rau ntawm daim ntawv phuam.

Cua mis nyuj kom sov, tsis txhob coj mus rau boil. Peb ua kom sov ntawm hluav taws qeeb. Maj mam ntxiv cov hmoov qab zib, do kom txog thaum muaj kuab heev.

Nws yuav tsum txaus kom tso cov ncuav qab zib poob.

Sai li qhov huab hwm coj ua khov, peb txo cov khoom qab zib rau hauv nws, tab sis tsuas yog ntawm ib sab. Peb muab tso rau ntawm ib lub phaj thiab cia lub glaze harden. Tom qab ntawd, American donuts npaj noj.

Nyob hauv qab no koj tuaj yeem pom hauv daim duab tsev cheese donuts raws li daim ntawv qhia saum toj no.

Curd donuts with condensed milk (on vodka)

Npaj lub khob noom cookie rau 16 servings.

Cov khoom xav tau:

• ob qe qaib;
• tsib yolks;
• ib kilogram hmoov nplej;
• ib puas grams butter;
• ib puas tsib caug grams qab zib;
• medium-fat tsev cheese;
• ib pob ntawm vanilla qab zib;
• ib txiv qaub;
• tsib caug milliliters ntawm vodka;
• plaub puas grams boiled condensed mis;
• hmoov qab zib rau plua plav;
• zaub roj rau kib.

Cov khoom xyaw ua ke:

• mis nyuj chocolate;
• cocoa;
• miv.

ib ntus txheej txheem

Cov khob noom yuav siv sijhawm li ob teev los ua.

Kauj Ruam 1. Nyob rau hauv ib lub thawv, sib tov suab thaj nrog yolks. Ua tau zoo kawg.

Kauj Ruam 2. Cais, siv rab rawg, grind lub tsev cheese nrog qab zib. Nyem cov txiv qaub ntawm no, ntxiv cawv, mis nyuj sov thiab txiv qaub zest.

Kauj Ruam 3. Tom qab ntawd, sib tov ob pawg thiab sib tov zoo.

Kauj Ruam 4. Sift hmoov thiab maj mam ntxiv mus rau qhov twb grated loj. Cov txheej txheem kneading pib.

Kauj Ruam 5. Cia peb pib ua cov pob. Yob tawm lub khob noom cookie nrog sausage, txiav rau hauv vaj huam sib luag pieces. Peb, nyob rau hauv lem, yob lawv tawm nyob rau hauv xws li ib tug txoj kev uas lub filling yuav muab tso rau. Peb kaw lub khob noom cookie thiab tsim cov pob nrog peb txhais tes.

Kauj Ruam 6. Peb sov cov roj ntawm lub qhov cub thiab pib txo peb cov donuts rau hauv nws. Fry rau txhua sab thiab kis rau ntawm daim ntawv kom ntws.

Pib ua glaze

Koj tuaj yeem ua qhov no nrog obtxoj kev.

Yog tias koj txiav txim siab ua los ntawm mis nyuj chocolate, ces koj yuav tsum tau npaj ib da dej uas peb yuav yaj nws. Tom qab ntawd, ncuav chocolate hla txhua lub khob noom cookie thiab tos kom txog thaum nws txias.

Nyob rau hauv rooj plaub thib ob, nws yog ib qho tsim nyog kom sov cov mis nyuj, yaj cocoa rau hauv nws thiab ua noj kom txog thaum tuab tuab. Tsis tas yuav tua hluav taws, txo cov donuts rau hauv lub lauj kaub. Peb tos kom lub glaze tawv.

Txhua tsev cheese donuts siav raws li daim ntawv qhia no npaj txhij. Bon appetit!