Waffles hauv lub waffle hlau: zaub mov txawv nrog cov duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Nws paub tias wafers yog ib hom khoom qab zib tshwj xeeb, uas yog nyias daim hlau nrog cov ntawv sau honeycomb. Lub delicacy yog ci nyob rau hauv cov ntaub ntawv tshwj xeeb - waffle irons - los ntawm kua whipped mov paj. Homemade waffles (koj tuaj yeem xaiv ib daim ntawv qhia nyob rau hauv ib lub waffle hlau raws li koj saj nyob rau hauv tsab xov xwm) yog npaj tsis tau tsuas yog rau siv thaum lub sij hawm tshuaj yej tog raws li ib tug ywj siab khoom qab zib, tab sis kuj raws li lub hauv paus rau ntau complex khoom: hlab, ncuav mog qab zib, rosettes. ntau yam filling, thiab lwm yam. Nyob ntawm seb koj npaj yuav siv cov kev kho mob li cas, cov khoom sib txawv yog ci. Los ntawm tsab xov xwm no koj tuaj yeem kawm txog dab tsi waffles yog rau lub waffle hlau, hais txog daim ntawv qhia ua cov khoom qab zib nrov tshaj plaws, thiab tseem kawm txog qee qhov secrets ntawm ci.

About hom waffles

Sib txawv ntawm crispy thiab mos waffles rau waffle hlau. Daim ntawv qhia rau lawv cov kev npaj feem ntau muab rau kev siv cov khoom siv hluav taws xob niaj hnub no, ntawm cov qauv yooj yim heev paub tias tso cai rau koj kom muaj ntau hom kev sib txawv ntau li ntau tau. Tab sis kev paub txog cov niam tsev zoo siab raulawv kuj siv cov khoom qub, tseem yog Soviet, tau txais los ntawm lawv niam lossis pog. Feem ntau txais yog 2 hom waffles:

• nyias, crispy (American);
• thick, mos (Belgian).

Belgian waffles yog tuab heev, mos, sib tw. Lawv tau txais kev pab kub nrog whipped cream, jam, jam, qaub cream, cream, ice cream. Lub waffle hlau tsim rau ci Belgian waffles tsis yog siv los ua cov khoom lag luam Asmeskas nyias thiab rov ua dua. American waffles yog crispy thiab nyias. Lawv yog unsweetened thiab qhuav (ice cream khob) los yog qab zib heev thiab fatty. Cov raj yog npaj los ntawm lawv, uas muaj cov dej khov nab kuab, qab zib, txiv ntoo loj lossis lwm yam khoom qab.

Lub tshuab waffle tsim los rau cov khoom ci nyias kuj yog siv los ua cov waffles qab ntsev (rau npias). Cov khoom zoo li no kuj tau npaj rau cov menyuam yaus - lawv tau ntim nrog cov cheese qab thiab curd cream, zaub xam lav thiab pab nrog ketchup.

Waffles hauv lub waffle hlau: daim ntawv qhia classic

Daim ntawv qhia no yuav pab koj ua cov waffles classic uas nyiam los ntawm cov menyuam yaus thiab cov neeg laus ib yam nkaus. Cov khoom xyaw hauv qab no yog siv:

• ob khob hmoov;
• plaub teaspoons ci hmoov;
• ob tablespoons qab zib;
• ib teaspoon ntsev;
• ob qe;
• ib khob mis nyuj;
• 100 grams butter (butter, melted).

poDaim ntawv qhia classic rau waffles nyob rau hauv ib lub waffle hlau yog npaj raws li nram no: nyob rau hauv ib lub tais, sib tov tag nrho cov khoom xyaw kom txog thaum tus. Lub khob noom cookie ua tau yog siv rau ci.

Yuav ua li cas ua crispy classic waffles hauv waffle hlau: daim ntawv qhia

Tsev hais qhia siv daim ntawv qhia no rau kev ci cov khoom qab zib uas tuaj yeem dov rau hauv lub raj lossis lub khob hliav qab, ntim nrog ib qho ntawm cov toppings, los yog tsuas yog muab nrog kas fes lossis tshuaj yej. Yog hais tias koj ntxiv softened margarine rau daim ntawv qhia waffle rau lub waffle hlau, ces cov khoom yuav tig tawm heev nyias thiab crispy. Yog hais tias koj xav ua kom ntau ntom wafers, margarine yuav tsum tau ntxiv melted. Cov hmoov nplej nyob rau hauv rooj plaub no yuav tsum tau nce me ntsis. Qhov no yuav hloov cov qauv khoom. Lawv yuav tsis muaj cua tsawg, tab sis lawv yuav ua kom tsawg dua crunchy.

Cov khoom xyaw

Txhawm rau npaj kaum kev noj ntawm nyias nyias nyias nyias wafers rau waffle hlau, daim ntawv qhia hu rau:

• ib khob hmoov;
• ib khob qab zib;
• 200 grams ntawm margarine (cream);
• ib gram ntawm vanillin;
• plaub qe qaib (loj).

About cook method

Yog li koj ua li cas nyias waffles hauv waffle hlau? Daim ntawv qhia nrog daim duab (ib kauj ruam yog kauj ruam) yog qhia hauv qab no:

1. Cov qe raug ntaus nrog vanilla thiab qab zib kom txog thaum huab hwm coj brightens thiab doubles los yog triples nyob rau hauv ntim.



2. Txawm tias cov piam thaj ntau dhau, tsis yogtsis muaj xwm txheej yuav tsum tau txo.
3. Vanillin tuaj yeem hloov nrog cov txiv qaub lossis txiv kab ntxwv zest.
4. Ntxiv ntxiv margarine (softened ntawm chav tsev kub). Beat kom du.
5. Tom qab ntawd sift lub hmoov thiab sib tov nrog ib tug tov khoom siv tus nqi qis tshaj. Nws hloov tawm lub khob noom cookie, reminiscent ntawm ceev ntawm qaub cream. Thaum siv melted margarine, ntxiv ib thiab ib nrab khob ntawm hmoov.
6. Ua ntej ci thawj waffle, saum npoo ntawm waffle hlau yuav tsum tau greased nrog roj (zaub). Tom qab ntawd, kis lub khob noom cookie rau nws (ib tablespoon yam tsis muaj sab saum toj).
7. Ci lub waffles raws li cov lus qhia rau cov waffle hlau siv. Yog hais tias lub ncuav mog qab zib lo rau saum npoo, ntxiv me ntsis hmoov ntxiv rau lub khob noom cookie.



8. Waffles tseem kub, tam sim tom qab ci, twisted rau hauv tubules lossis lub khob hliav qab. Nrog txhua thib ob, lawv cov yas yuav txo qis.

Tam sim ntawd tom qab txias, cov classic crispy waffles npaj raws li daim ntawv qhia no nyob rau hauv ib lub waffle hlau yog muab tso rau hauv lub thawv ntim hermetically thiab khaws cia rau hauv qhov chaw qhuav. Lawv tuaj yeem ntim nrog cov nplaum nplaum.

Crispy Waffles: Lwm Daim Ntawv Qhia (Low Calorie)

Peb muab lwm daim ntawv qhia rau crispy classic waffles nyob rau hauv ib lub waffle hlau. Nws hloov tawm tias kev noj qab haus huv tuaj yeem ua rau qis-calorie. Xws li ib daim ntawv qhia rau hauv tsev waffles nyob rau hauv ib lub waffle hlau yuav txaus siab rau qab zib lovers uas npau suav ntawm poob phaus,tab sis tsis kam muab khoom qab zib. Siv:

• 3 qe qaib;
• 150 grams qab zib;
• 10-15 grams ntawm vanillin;
• ib khob yogurt;
• ib khob hmoov (wheat).

How to make dessert?

Baking waffles hauv waffle hlau. Daim ntawv qhia ua ntu zus nrog daim duab tau nthuav tawm hauv ntu no:

1. Cov qe-qab zib sib tov yog hauv av kom txog thaum tau txais qhov sib npaug ntawm homogeneous.



2. Tom qab ntawd kefir thiab vanillin ntxiv rau qhov sib tov.
3. Sifted hmoov yog nchuav rau hauv me me nrog rau qhov nplawm tas li.
4. Tom ntej no, lub waffle hlau heats li, lub khob noom cookie tau nteg tawm ntawm lub vaj huam sib luag.
5. Tom qab ntawd lub hau kaw thaum tuav lub ntsej muag. Ci rau 2-3 feeb. Ntxiv crunch thiab lightness rau cov khoom qab zib, lub sij hawm ua noj yuav nce mus rau peb mus rau plaub feeb, kom txog thaum lub waffles xim av.

Soft waffles

Tam sim no cia peb ua cov waffles qab nyob rau hauv waffle hlau. Daim ntawv qhia hauv qab no yuav tso cai rau koj los tsim cov khoom noj qab zib uas xav tsis thoob thiab muag hauv koj lub qhov ncauj. Txhawm rau npaj tsib servings koj yuav xav tau:

• ib khob hmoov nplej;
• ob khob qab zib;
• ib qe (kub);
• 700 grams mis nyuj;
• 69 grams butter;
• ib nrab teaspoon ntsev;
• ob teaspoons ci hmoov.

Kev piav qhia txog txoj kev ua noj

Yuav ua li cas ua noj waffles mos hauv waffle hlau? Daim ntawv qhia kom ntxawsqhia seb yuav ua li cas:

1. Ua ntej sov lub mis thiab yaj lub butter (butter). Ua ntej, ib daim me me yog pinched los ntawm cov roj (rau lubrication).
2. Tom ntej, hauv ib lub tais, muab cov qe nrog ntsev thiab qab zib. Sib tov zoo nrog nplawm.
3. Mis thiab butter (melted) yog poured rau hauv lub qe sib tov. Tom qab ntawd cov huab hwm coj rov sib tov kom txog thaum homogeneous.
4. Tom ntej no, cov hmoov ci yog tov nrog hmoov nplej thiab maj mam nkag rau hauv lub khob noom cookie. Qhov sib tov yog sib xyaw kom huv si kom yaj cov hmoov nplej.
5. Tom qab ntawd sab hauv ntawm lub waffle hlau yog smeared nrog butter (ib thooj tso ua ntej).
6. Tom ntej no, lub khob noom cookie yog nchuav rau saum npoo ntawm qhov me me.
7. Waffles yuav tsum nthuav me ntsis thaum ci. Cov khoom qab zib yog ci raws li cov lus qhia muab nrog cov khoom siv.

Nws siv sijhawm li ib nrab teev los npaj tsib zaug. Cov khoom qab zib npaj tau muab nrog cov mis nyuj condensed, jam, qaub cream lossis ice cream.

Raws li daim ntawv qhia no, mos waffles hauv waffle hlau yog npaj los ntawm curd mov paj. Raws li kev txheeb xyuas, qhov kev zoo nkauj ntawm cov khoom qab zib no yog nyob rau hauv lub xub ntiag ntawm crispy crust nyob rau sab nraud ntawm txhua tus ntawm lawv, thiab ib tug mos mos cupcake crumb nrog lub teeb saj ntawm tsev cheese nyob rau hauv. Cov waffles no yog amazingly qab. Lawv tau txais kev pab nrog tshuaj yej los yog kas fes, nrog rau ib co syrup los yog jam rau pluas tshais. Txhawm rau npaj 16 daim siv:

• 200 g tsev cheese 9-12%;
• 180g butter (butter);
• 150gqab zib;
• ob qe;
• ib teaspoon ci hmoov;
• ib quarter teaspoon ntawm baking soda;
• 50g pob kws lossis qos yaj ywm starch;
• 250 g hmoov;
• ib pinch ntawm vanilla.

Lub butter yog nplawm nrog qab zib thiab tsev cheese. Ntxiv qe thiab ntaus dua. Tom qab ntawd ntxiv tag nrho cov khoom xyaw sifted ua ke. Knead lub khob noom cookie. Ci nyob rau hauv ib tug waffle hlau rau tuab mos waffles. Ua kom sov lossis txias.

Belgian waffles (classic)

Tom ntej no, koj tuaj yeem kawm yuav ua li cas ua Belgian waffles hauv waffle hlau. Daim ntawv qhia nrog daim duab yuav pab tsim cov khoom qab zib zoo kawg nkaus. Wafers yuav mos tam sim ntawd tom qab raug tshem tawm ntawm daim hlau uas lawv tau ci. Tom qab nws txias, lub delicacy yuav crispy. Siv:

• 200 grams hmoov;
• 30g qab zib;
• 250 ml mis nyuj;
• ib pinch ntsev;
• ob los peb qe;
• 100-120 grams butter;
• vanillin;
• ib teaspoon ci hmoov.

khoom qab zib ua li cas?

1. hmoov yog sifted los ntawm ib tug sieve.
2. Ntxiv cov hmoov ci, vanilla, qab zib thiab ntsev.
3. Tom ntej no, cov yolks yuav tsum tau muab cais tawm ntawm cov proteins thiab ntaus nrog butter nyob rau hauv ib lub tais nyias kom txog thaum tus.
4. Cov protein kom txias yog xa mus rau lub tub yees. Tom qab ntawd lawv yog whipped rau hauv npaus. Lub resulting protein loj yog ntxiv rau lub qe sib tov.
5. Muaj sib tov kom txog thaum nws ua homogeneous.
6. Ua ntej ciTxhua phaj ntawm waffle hlau yog lubricated nrog roj (butter).
7. Npaj npaim rau lub phaj thiab ci.
8. Kho cov khoom qab zib nrog syrup, jam, tshiab berries los yog yogurt.

Yuav ua li cas ua Flemish Belgian waffles?

Qhov peculiarity ntawm hom khoom qab zib no yog muaj cov npoo crispy thiab ib qho chaw mos hauv txhua lub wafer. Cov khoom xyaw uas xav tau los ua qhov kev kho mob no yog:

• hmoov nplej (sifted) - 400 grams;
• milk - 400 ml;
• poov xab (qhuav) - 5-10 grams;
• qab zib - 40 grams;
• ob los peb qe;
• 100-120 gramm;butter - 100-120 grams;
• vanillin ntawm rab riam;
• cognac - peb mus rau plaub tablespoons.

About cooking

Delicious waffles nyob rau hauv lub waffle hlau (ib daim ntawv qhia nrog ib daim duab yog nthuav tawm nyob rau hauv seem) yog npaj li no:

1. Paj (qhuav) yog diluted hauv mis nyuj (ib lub khob khob) thiab sab laug rau ua npuas ncauj.
2. Tom ntej no, ntsev thiab suab thaj ntxiv rau cov hmoov nplej (sifted).
3. Cia li 1 lub qe los rau hauv pawg.
4. Cov khoom xyaw yog tov kom huv si kom txog thaum tus, tom qab uas foamy poov xab yuav tsum tau ntxiv rau qhov sib tov. Cov muaj pes tsawg leeg yog tov dua kom txog thaum homogeneity tiav.
5. Tom qab ntawd ntxiv cov qe (tseem tshuav) rau qhov tshwm sim thiab ncuav mis nyuj.
6. Knead lub khob noom cookie kom txog thaum tus, ntxiv cognac, butter (melted) thiab vanillin.
7. Tom ntej no, lub tais yog nruj nreem qhwv nrog yas qhwv, tom qab ntawd nws tawm hauv qhov chaw sov li 1-1.5 teev.
8. Ua ntejyuav ua li cas ci lub khob noom cookie tiav, knead dua. Tom qab ntawd muab tso rau ntawm daim phiaj.

Siv nrog ice cream, qab zib syrup, txiv hmab txiv ntoo tshiab los yog tsev cheese rau kub tshuaj yej lossis kas fes.

Recipe for a Soviet waffle hlau

Lub sijhawm ntawm Soviet Union tau nco txog, ntawm lwm yam, los ntawm qhov tsis muaj kev nplua nuj ntawm cov khoom hauv khw. Txawm li cas los xij, hostesses nrhiav tau ib txoj hauv kev los pamper lawv cov qhua thiab cov neeg hauv tsev nrog cov khoom qab zib. Lawv tau npaj ntau yam delicacies nrog lawv tus kheej tes. Nws paub tias nyob rau hauv cov hnub waffles yog ib qho ntawm cov khoom qab zib nrov tshaj plaws. Txhua tus kheej hwm hostess yog tus tswv ntawm nws tus kheej txoj kev npaj delicacies. Ntau tus neeg tseem khaws ib qho qub waffle hlau hauv lawv lub pantries niaj hnub no. Raws li kev paub hauv tsev confectioners paub tseeb tias, cov cuab yeej no tuaj yeem pab tau rau kev tsim cov khoom noj khoom haus tiag tiag. Hauv ntau tsev neeg, nrog kev txaus siab, daim ntawv qhia kos npe waffle rau Soviet waffle hlau tau dhau los ntawm ib tiam dhau ib tiam.

Qhov kev xaiv yooj yim tshaj plaws thiab nrawm tshaj plaws

Ua noj waffles hauv tsev nyob rau hauv Soviet waffle hlau raws li daim ntawv qhia nyob rau hauv seem, koj yuav xav tau:

• 100 grams butter;
• 3 qe;
• ib quarter teaspoon ntsev;
• ib khob qab zib;
• 400 grams hmoov (sifted);
• ob tablespoons qaub cream (rog);
• ib pinch ntawm vanilla qab zib;
• ib teaspoon baking soda lossis ci hmoov.

Yuav ua li cas?

Raws li daim ntawv qhia waffle no rau Sovietwaffle makers thawj zaug cov qe tov nrog piam thaj kom txog thaum lub teeb ua npuas ncauj, ces ncuav rau hauv vanillin. Hauv lwm lub thawv, ntxiv dej qab zib rau qaub cream thiab sib tov. Muab ob qho tib si sib xyaw, ntxiv cov margarine mos (mos, tab sis tsis yaj). Lawv muab ntsev. Yeej cov sib tov nrog ib tug whisk thiab maj mam ntxiv hmoov (tsis tam sim ntawd, thiaj li hais tias nws yog ib qho yooj yim mus tshem ntawm lumps). Knead lub khob noom cookie kom txog thaum sib xws ntawm qaub cream. Ib tug tablespoon ntawm mov paj yog poured mus rau lub npaj rhuab nto ntawm waffle hlau, maj mam kis mus rau tag nrho cov nto. Nias lub hau thiab tos 1-2 feeb. Raws li kev txheeb xyuas, thawj waffle yog xim av tsaus, tag nrho cov seem yuav daj ntseg golden.

Npaj waffles, thaum tseem sov, tau dov sai sai rau hauv lub raj. Lub delicacy yog ua ib qho zaub mov ywj siab thiab nrog kev sau - condensed mis los yog custard.

Baking Secrets

1. Yog tias koj tshem tawm vanillin thiab qab zib los ntawm daim ntawv qhia no, koj tsis tau txais khoom qab zib, tab sis ib qho appetizer uas siv pate lossis cheese.
2. Cov lus zais ntawm kev sim ua tiav rau cov khoom qab zib no nyob hauv nws qhov sib xws thiab muaj pes tsawg leeg. Nws yuav tsum zoo sib xws nyob rau hauv tuab rau qaub cream.
3. Lub waffle hlau yuav tsum tau preheated zoo: nyob rau hauv qhov tsis muaj qhov kub txaus, cov khoom tsis muaj sij hawm los ci.
4. Lub sij hawm ci nyob ntawm seb lub batter tuab npaum li cas thiab cov khoom xyaw twg siv. Piv txwv li, nws yuav siv li 45-50 vib nas this los ua noj waffles hauv butter (butter). Thiab yog siv mis nyuj los yog kefir, nws yuav siv sij hawm ntau dua - 4-5 feeb ib zaug.
5. Thaum xub thawjsiv ib tug tshiab waffle hlau, ntxiv ib tablespoon ntawm starch (qos yaj ywm) rau lub khob noom cookie. Qhov no yuav pab tiv thaiv lub khob noom cookie tsis txhob lo rau saum npoo ntawm lub cuab yeej.

Happy tea!