2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
Ntau tus neeg yuav paub tias nws zoo siab npaum li cas los zaum rau yav tsaus ntuj lub caij ntuj no saib TV nrog ib khob tshuaj tsw qab thiab noj jam txawv txawv, nco txog thaum yau nyob deb. Muaj ib daim ntawv qhia zoo heev hauv kuv phau ntawv ua noj uas kuv tau txais los ntawm kuv niam. Qhov no yog rhubarb jam nrog txiv qaub. Txhua tus tuaj yeem npaj cov khoom noj zoo li no, vim tias koj tuaj yeem loj hlob rhubarb yam tsis muaj teeb meem ntau, thiab kev yuav khoom tsis yog teeb meem. Thiab lub jam hloov tawm tsis tau tsuas yog cua, tab sis kuj zoo heev thiab siv tau.
He althy Jam
Peb nco txog ib qho txawv txav hauv lub caij nplooj zeeg txias, uas feem ntau nrog cov khaub thuas thiab kis kab mob. Rhubarb muaj ascorbic, malic acids, rutin, pectin tshuaj, uas ua tau zoo tiv thaiv lub caij nplooj zeeg ailments, slowdown lub aging txheej txheem ntawm tag nrho cov kab mob thiab zoo rau daim tawv nqaij (tiv thaiv qhov tsim ntawm wrinkles thaum ntxov). Qhov ntawd yog thaum peb tau txais rhubarb jam tsw ntawm lub caij ntuj sov los ntawm pantry, cov txiaj ntsig ntawm qhov pom tseeb thiab tsis lees paub.
Txoj kev cog qoob loo
Rhubarb tsis yog ib qho khoom yooj yim. Feem ntau, nws cov petioles yog siv los ua compotes thiab txhaws rau pies. Tab sis cov nroj tsuag muaj txiaj ntsig zoo tshaj plaws no tuaj yeem siv tau ntau dua. Delicious soups, zaub stews, vitamin zaub xam lav, sab tais diav rau nqaij tais, kua ntses, khoom qab zib - cov no yog cov muaj peev xwm ntawm no cim nroj tsuag. Tab sis qhov nyiam tseem yog jelly thiab rhubarb jam. Hauv daim ntawv no, nws tuaj yeem npaj rau kev siv yav tom ntej, thiab tom qab ntawd tag nrho lub caij ntuj no koj tuaj yeem noj mov rau koj tus kheej thiab kho koj cov phooj ywg. Yuav ua li cas npaj qhov txuj ci tseem ceeb no?
Tsuas yog cov tub ntxhais hluas rhubarb siv rau zaub mov. Nws yog ntau tastier thiab zoo li Antonov txiv apples. Cov petioles qub tsis tsim nyog, vim tias lawv tau tswj hwm los ntawm oxalic acid, qhov muaj nyob hauv tib neeg lub cev yog qhov tsis xav tau. Txhawm rau npaj cov khoom qab zib qab, koj yuav tsum noj 1.5 kg ntawm cov tub ntxhais hluas rhubarb stalks, tev lawv los ntawm daim tawv nqaij saum toj kawg nkaus, txiav rau hauv me me pieces thiab npog nrog qab zib (1300 g) hmo ntuj.
Vim tias tsob ntoo muaj dej ntau heev, thaum sawv ntxov tag nrho cov suab thaj yuav yaj, cov rhubarb yuav tso kua txiv, thiab peb tuaj yeem pib ua noj. Tshem lub syrup thiab boil, nyob rau hauv tus txheej txheem nws yog tsim nyog los tshem tawm cov npuas dej los ntawm lub syrup. Tom ntej no, ncuav lub rhubarb nrog kub syrup thiab boil tshaj tsawg tshav kub li 10 feeb, tsis txhob hnov qab mus do txhua lub sij hawm kom tsis txhob hlawv. Tshem tawm ntawm tshav kub thiab cia txias rau ob peb teev. Qhov kev txiav txim no yuav tsum tau ua peb zaug. Lub sij hawm thib ob thiab thib peb peb noj cov rhubarb jam ntev me ntsis, txog 20 feeb txhua. Thaum ua noj pebib zaug nyob rau hauv lub jam, ntxiv ib tug txiv qaub raws li 1 kg ntawm rhubarb - 1 txiv qaub. Citrus yuav tsum tau peeled, grated, squeezed kua txiv los ntawm pulp. Ncuav cov kub rhubarb jam rau hauv cov sterilized jars, qhwv thiab tawm hauv daim ntawv no kom txog thaum lawv txias tag.
Thiab thaum lub caij ntuj no, qhib lub thawv ntawm cov khoom qab zib, koj tuaj yeem txaus siab rau koj tus kheej saj thiab kho koj cov phooj ywg. Cov me me ntawm rhubarb soaked nyob rau hauv qab zib syrup nrog ib tug me ntsis hint ntawm sourness yog paub tseeb hais tias yuav thov cov khoom qab zib lovers.
Pom zoo:
Nqaij npuas nrog prunes: ilv saj thiab kev siv zog tsawg kawg nkaus
Prunes yog qhov zoo tagnrho rau kev sau rau pies thiab ncuav mog qab zib, ib qho khoom xyaw rau zaub xam lav. Cov nqaij siav nrog cov txiv hmab txiv ntoo qhuav no yog kev sib tw thiab ntsim, nrog me ntsis qaub. Koj tuaj yeem stew txhua yam nqaij, tab sis nqaij npuas nrog prunes feem ntau yog ib zaj nkauj! Sim nws, koj yuav tsis khuv xim nws
Frappe kas fes yog qhov zoo kawg nkaus invigorating thiab noj zaub mov pib rau hnub
Coffee frappe yog nrov heev hnub no. Feem ntau cov chaw tsim khoom npaj qhov tshwj xeeb ntawm cov dej haus, qhov tseem ceeb ntawm uas yog ntxiv cov dej khov rau hauv cov kas fes classic los yog espresso. Kab lus no yuav qhia koj txog ntau yam zaub mov txawv rau kev ua kom qab thiab tsw qab frappe
Meatball soup yog ib qho zaub mov nyiam thaum yau
Cov kua zaub qab thiab qab nrog nqaij npuas tau paub peb txij thaum yau. Peb muab ntau yam zaub mov txawv rau cov zaub mov no. Peb xav koj bon appetit
Yuav ua li cas coj koj mus noj mov: yam tsawg kawg nkaus tsim nyog rau kev nyob zoo
Ib qho kev mus rau qhov xwm txheej yog txuam nrog lub caij so uas yuav ua tiav nrog kev npaj ceev faj rau qhov kev tshwm sim. Kab lus no yuav qhia koj txog dab tsi coj mus noj mov
Khaub kos duab zoo kawg nkaus
Tau kawg, nej ib txhia twb muaj kev zoo siab thaum pom daim duab pleev xim rau kas fes hauv khw kas fes. Pom zoo tias nws yog qhov qab ntxiag heev rau haus ib khob ntawm cov kas fes uas muaj ntxhiab, uas yuav tau dai kom zoo nkauj nrog cov qauv zoo nkauj
