Hungarian zaub xam lav: daim ntawv qhia nrog duab

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Hungarian zaub xam lav variations tsis txwv rau ib qho yooj yim ua ke ntawm zaub, taum thiab nqaij. Cov kws paub ua zaub mov hauv zos thiab cov poj niam hauv tsev qhia tau tias muaj kev txawj ntse hauv cov txheej txheem ntawm kev tsim cov qhov ncauj-dej delicacies. Kab lus no muaj cov zaub mov nrov tshaj plaws rau Eastern European khoom noj txom ncauj.

Zoo rau kev poob phaus! Spicy zaub snack

Kev noj zaub mov tseem ceeb lossis vitamin sab zaub mov rau nqaij? Txiav txim siab rau koj tus kheej! Cov zaub xam lav Hungarian no yog kev sib haum xeeb ntawm cov nplooj lettuce crispy, kua txiv lws suav, ntsim sausages…

khoom siv:

• 350g lettuce nplooj;
• 100g smoked s alted bacon;
• 80g sausages;
• 3-4 txiv lws suav;
• 1 dawb Hungarian kua txob;
• 1 kua txob kub;
• 1 me beet;
• ntsuab dos, parsley.

Yaug zaub hauv qab dej. Chop lettuce nplooj, txiav txiv lws suav rau hauv slices, peppers thiab beets rau hauv ib daim hlab, sausages thiab nqaij npuas kib rau hauv cubes. Hloov cov ntses rau nqaij yog tias xav tau (tsis txhob muab cov khoom xyaw no sib xyaw ua ke, siv nyias nyias).

Sib tov txhua yam hauv lub tais loj, chop ntsuab dos thiab parsleyrau hauv me me pieces, muab pov rau saum cov zaub xam lav, sprinkle nrog tee ntawm txiv roj roj. Koj tsis tas yuav siv ntsev ntxiv vim cov nqaij npuas kib twb muaj qhov tsw qab ntsev.

Uborka Saláta - thawj dib appetizer

Muaj hmo ntuj ntawm kev tshawb pom kev noj zaub mov nrog cov zaub xam lav Hungarian noj hmo! Tsis txhob hnov qab ntxiv rau koj cov pluas noj nrog Hungarian-style Sandwich: muab cov nqaij npua, ib nrab ntawm cov hnyuv ntxwm, nqaij nyug nplaig thiab sprats ntawm ib daim ntawm qhob cij.

khoom siv:

• 2 peeled cucumbers;
• 100ml qaub cream;
• 90ml dawb vinegar;
• 50g ntsev;
• 30g qab zib;
• 30g paprika;
• finely tws dos.

Txiav cov dib peeled rau hauv nyias slices, nyiam dua nrog ib tug mandolin. Ntxiv ntsev. Sib tov zoo thiab tso tseg rau 1-3 teev. Tshem cov cucumbers rau hauv ib lub colander. Nyob rau hauv ib lub thawv cais, sib tov vinegar, qab zib thiab dos. Ncuav hnav khaub ncaws hla zaub, garnish nrog qaub cream thiab sprinkle nrog paprika hmoov.

Yuav ua li cas ua zaub xam lav Hungarian? Daim ntawv qhia nrog daim duab

Tsis muaj qhov barbecue tom qab ua tiav yam tsis muaj zaub xam lav zoo thiab hearty qos yaj ywm, thiab hmoov zoo, Hungarians pom zoo nrog qhov no. Hauv qab no yog ib daim ntawv qhia nrov rau cov qos yaj ywm ntsim.

khoom siv:

• 200 ml qaub cream;
• 50ml dawb vinegar;
• 6-8 qos yaj ywm;
• 4 qenyuaj boiled;
• 2 celery stalks;
• 1 finely tws dos;
• sugar, paprika.

Ntxuav qos yaj ywm thiab boil hauv boiling dej kom txog thaum kev sib tw. Sim tsis txhob overcook cov khoom xyaw, txwv tsis pub cov zaub xam lav yuav tig tawm dhau "xoo". Txias pliable txiv hmab txiv ntoo, tev. Txiav rau hauv me me pieces, sib tov nrog diced celery, qe, tws dos.

Hauv ib lub tais nrog cov khoom xyaw no, muab qaub cream, vinegar, qab zib thiab ntsev. Cia cov qos yaj ywm nyias tso rau hauv lub tub yees rau ob peb teev kom cov tsw qab nyob hauv.

kua txob thiab nqaij npua - Hungarian style tais

Nws tau sov dua txhua hnub, txhais tau tias nws yog lub caij noj mov. Qhov no ceev txiv lws suav thiab kua txob zaub xam lav yog tag nrho ntawm cov flavors zoo. Zaub xam lav zoo nrog qhob cij los yog nqaij ci.

khoom siv:

• 500g txiv lws suav;
• 200g nqaij npua los yog yos hav zoov sausages;
• 2-3 qaib qe;
• 1-2 tswb peppers;
• txiv qaub.

Txiav txiv lws suav rau hauv qhov sib npaug, kua txob thiab nqaij rau hauv nyias nyias. Boil lub qe, txiav cov khoom tiav rau hauv quarters. Sib tov tag nrho cov khoom xyaw ntawm lub tais, npog, tawm rau 2-3 teev. Caij lub appetizer nrog txiv qaub kua txiv.

Yooj yim thiab qab! Khoom noj khoom haus sab zaub mov ntxiv

Muaj ntau qhov kev hloov pauv ntawm cov tsoos Hungarian zaub xam lav, daim ntawv qhia nrog nqaij yog tshwj xeeb tshaj yog nrov ntawm cov khw noj mov hauv zos,thiab gastronomic travelers. Yuav ua li cas ua noj ua haus hauv tsev?

khoom siv:

• 1 kg kua txob;
• 5-6 strips ntawm nqaij npuas kib;
• 2-3 txiv lws suav;
• 1 dos;
• sugar, ntsev, paprika.

txheej txheem ua noj:

1. Nyob hauv lub lauj kaub loj, kib cov roj zaub. Fry cov nqaij npuas kib, tws dos rau 4-6 feeb. Ntxiv cov kua txob strips thiab ua noj rau 15 feeb ntxiv.
2. Ntxiv cov txiv lws suav, qab zib, ntsev thiab paprika thiab ua noj rau lwm 25-30 feeb, nplawm qee zaus, lossis kom txog thaum cov ntses zoo li cov txiv lws suav tuab.

Yuav ua li cas tev txiv lws suav sai sai? Muab cov txiv hmab txiv ntoo tso rau hauv ib lub thawv loj, ncuav dej npau npau rau lawv. Tom qab 5-8 feeb, koj yuav tau yooj yim rub lub tev tawm ntawm cov kua txiv hmab txiv ntoo. Yog xav tau, ntxiv cov hnyuv ntxwm ntsim, qe kib.

Kev sib xyaw ntawm Hungarian thiab Austrian kab lig kev cai

Hungarian zaub xam lav nrog nqaij nyug, nceb thiab qhuav sherry yog ib lub tswv yim zoo rau noj su. Xws li ib lub tais yuav yooj yim haum rau hauv cov khoom noj txhua hnub, yuav dhau los ua qhov tseem ceeb ntawm qhov kev pab cuam ntawm gala yav tsaus ntuj thiab txais tos.

khoom siv:

• 310g nqaij nyuj tenderloin;
• 225g nceb;
• 100g taum ntsuab;
• 90ml zaub roj;
• 40ml qhuav sherry;
• 30 ml soy sauce;
• 15g pob kws;
• leejlettuce.

Txiav cov nqaij ua oblong pieces. Sib tov sherry, soy sauce thiab pob kws hmoov nplej; marinate nqaij nyug nyob rau hauv lub resulting sauce. Tshav ob tablespoons roj nyob rau hauv ib lub lauj kaub frying, kib nceb slices, taum ntsuab thiab ib tug qab tenderloin. Sib tov cov khoom xyaw npaj nrog crispy lettuce nplooj.

Káposztás tészta - yooj yim pasta zaub xam lav nrog cabbage

Daim ntawv qhia rau Hungarian zaub xam lav tsis yog tshwj xeeb yog cov txheej txheem ua noj nyuaj. Cov kws ua zaub mov paub tseeb tias txawm tias cov kws ua zaub mov tshiab uas nyob deb ntawm cov nuances ntawm Eastern European cuisine yuav tiv nrog nws yam tsis muaj teeb meem.

khoom siv:

• 400g Hungarian qe noodles;
• 320g dawb cabbage;
• 225g butter;
• 1 dos dawb;
• freshly av dub kua txob.

Fry shredded cabbage thiab finely tws dos nyob rau hauv butter kom txog thaum Golden xim av, sprinkle nrog ntsev thiab kua txob. Boil cov noodles raws li pob ntawv qhia. Muab cov khoom xyaw tso rau hauv lub lauj kaub, sib tov kom huv si.

Hungarian zaub xam lav: daim ntawv qhia classic gourmet

Cov qe qe no tau tsim los ntawm tus kws ua zaub mov uas ua rau tsev neeg muaj koob muaj npe ua ntej mus rau Budapest. Ib lub tais qab qab nrog cov nplaum nplaum thiab ib qho kev nco qab.

khoom siv:

• 6 lub qe nyuaj;
• 3 daimanchovy;
• 100ml qaub cream;
• 60g butter;
• 20 ml dawb vinegar;
• capers, ntsuab dos.

txheej txheem ua noj:

1. Tshem cov yolks ntawm lub qe halves thiab muab tso rau hauv ib lub tais nruab nrab.
2. Ntxiv butter, qaub cream, vinegar thiab kua txob.
3. Bua ua ke kom txog thaum koj tau creamy, smooth paste.
4. Coarsely chop lub qe dawb thiab ntxiv rau cov qe qe sib tov nrog rau cov anchovies, capers, ntsuab dos. Do maj mam.

Muab zaub xam lav Hungarian nrog zaub tshiab, ci ci ci. Ib qho appetizer tuaj yeem siv ob qho tib si ua ib qho tseem ceeb thiab ua kis rau cov qhaub cij thiab qhaub cij.