2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27
National Georgian cuisine yog kaleidoscope ntawm cov xim ci, saj thiab aromas uas ua rau lub siab sov tshaj plaws thiab zoo siab tshaj plaws thiab, tau kawg, qab los noj mov. Nyob rau hauv Georgia, txhua yam yog txuam nrog kev noj mov, cawv thiab zaub mov. Qhov no tej zaum yog vim li cas Georgian lub teb chaws cov tais diav qab heev.
khoom rau Khachapuri
Muaj tseeb tiag tsis muaj ib tus neeg uas tsis tau hnov khachapuri. Ntau yam zaub mov txawv ntawm Georgian tais diav tau ntev dhau los ua neeg nyiam nyob deb dhau ntawm ciam teb ntawm lub tebchaws. Thiab yog vim li cas rau qhov no yog amazing saj. Khachapuri yog ib qho ntawm cov zaub mov nrov tshaj plaws hauv tebchaws Georgia. Cov ncuav qab zib ua los ntawm lub teeb airy mov paj nrog cheese ua rau koj vwm nrog ib qho tsis hnov tsw. Muaj ntau hom khachapuri: Adjarian, Imeretian, Mengrelian. Tag nrho cov no qab kawg li.
Hais txog dab tsi lub teb chaws cov tais diav npaj hauv Georgia, peb muab ib daim ntawv qhia rau Imeretian khachapuri. Rau kev ua noj, noj cov khoom hauv qab no:
- Matsoni (tuaj yeem hloov nrog kefir) - 0.5 litres.
- 3 qe.
- khob mis nyuj.
- Ib nrab pob ntawm melted butter.
- Kghmoov.
- zaub roj - 120g
- ib tablespoon qaub cream.
- S alt.
- Yeast (nyiam dua qhuav) - 10g
- Teaspoon of qab zib.
- Ib yolk.
- Butter - 70g
- Kilogram ntawm Imeretian cheese (tuaj yeem hloov nrog cheese lossis Adyghe cheese).
Khachapuri recipe
Cov zaub mov hauv tebchaws Georgia tau npaj los ntawm cov khoom lag luam uas tsis zoo li yuav pom nyob sab nraud. Txawm li cas los xij, qhov no tsis yog qhov teeb meem, vim tias cov zaub mov txawv tuaj yeem hloov kho me ntsis los ntawm kev hloov qee yam khoom nrog analogues.
Nyob rau hauv cov mis nyuj sov, ntxiv poov xab thiab ib pinch ntawm qab zib, thiab ncuav me ntsis zaub roj (kwv yees li ob tablespoons). Sprinkle cov tshuaj nrog hmoov thiab xa rau kaum tsib feeb nyob rau hauv qhov chaw sov.
Tom qab lub sijhawm teev tseg, ntxiv yogurt rau qhov sib tov (hloov nrog kefir), qe thiab ½ feem ntawm cov hmoov nplej sifted. Sib tov txhua yam kom huv si, ntxiv cov ghee txias, qhov thib ob ntawm cov hmoov nplej thiab ntsev. Thaum kneading lub khob noom cookie, tsis tu ncua drip zaub roj ntawm koj txhais tes kom lub loj tsis lo rau koj cov ntiv tes thiab xib teg. Peb ua ib lub pob tawm ntawm lub khob noom cookie, sprinkle nrog hmoov thiab tawm rau ib teev, cia nws sawv. Tom qab ntawd knead dua thiab tawm rau lwm teev.
Meanwhile, cia peb mus nrog cov khoom. Grate lub cheese rau ntawm ib tug coarse grater, ntxiv qe thiab mos butter.
Tag nrho cov khoom thiab khob noom yog muab faib ua 6 qhov sib npaug. Yob tawm txhua feem ntawm lub khob noom cookie rau hauv ib txheej txog ib centimeter tuab. Peb nteg tawm lub filling kom muaj pebcentimeters. Tom qab ntawd peb txuas cov npoo thiab tig lub khachapuri nrog ib txoj hlua khi. Tam sim no koj yuav tsum tau ua tib zoo dov tawm lub ncuav mog qab zib mus rau ib tug tuab ntawm tsis ntau tshaj ib centimeter. Roj khachapuri nrog sib tov ntawm qaub cream thiab yolk on to top, thiab kuj ua ob peb punctures nrog rab rawg. Ci yog npaj rau li 20-30 feeb ntawm qhov kub ntawm 200 degrees. Lubricate lub tiav lawm khachapuri nrog butter (butter) thiab pab. Qhov no yog li cas ib qho ntawm cov nyiam Georgian tais diav yog npaj yooj yim heev. Daim ntawv qhia, ntawm ib sab, tsis nyuaj, tab sis ua noj yuav siv sij hawm ntau thiab siv zog.
Pkhali
Hais txog lub teb chaws cov tais diav ntawm Georgia, nws tsis tuaj yeem hais txog pkhali. Qhov no amazing appetizer yog tsim los ntawm boiled zaub thiab ceev nyob rau hauv daim ntawv ntawm ib tug pate. Cov zaub mov tuaj yeem npaj los ntawm taum ntsuab, cov tub ntxhais hluas cabbage, beets, eggplant, spinach los yog beet saum. Lawv noj pkhali kis ntawm pita qhob cij. Tom qab saj cov khoom noj txom ncauj, koj yuav dhau los ua nws cov neeg qhuas.
Cov khoom xyaw:
- YWalnuts - 120 g.
- Ib nrab kilo ntawm nplooj spinach.
- Qej - 3 cloves.
- Onion.
- Garnet.
- Ib teaspoon ntawm suneli hops.
- av kua txob.
- S alt.
- Ib tablespoon ntawm dawb wine vinegar los yog pomegranate kua txiv.
- Nut butter (optional).
Ntxuav cov spinach kom zoo thiab muab tso rau hauv boiling dej rau tsib feeb. Tom qab ntawd, peb tshem tawm thiab cia cov kua dej ntau dhau. Sib tov qej, walnuts, tshuaj ntsuab thiab dos nyob rau hauv ib tug nqaij grinder, koj kuj siv tau ib tug blender. Ntxiv kua txob thiab ntsev mus rau lub resulting loj, thiab zooknead.
Spinach nplooj kuj dhau los ntawm cov nqaij grinder. Yog tias tau txais cov kua ntau, ces nws yuav tsum tau muab tshem tawm. Sib tov walnut hnav khaub ncaws thiab spinach, ntxiv wine vinegar. Lub resulting loj tuaj yeem muab tso rau hauv ib lub tais nyob rau hauv daim ntawv ntawm cov khoom, thiab sprinkle nrog pomegranate noob on to top, thiab sprinkle nrog txiv ntseej butter. Daim ntawv qhia Georgian cuisine no tsim nyog tsis yog rau txhua hnub, tab sis kuj tseem siv tau rau lub rooj festive.
Lobio: khoom xyaw
Lobio hauv Georgian tsis muaj dab tsi tab sis taum. Muaj ntau ntau daim ntawv qhia kev xaiv rau xws li Georgian lub teb chaws tais li lobio. Tag nrho cov ntawm lawv txawv tsuas yog nyob rau hauv ntau yam ntawm taum siv rau ua noj ua haus, raws li zoo raws li seasonings thiab ntxiv Cheebtsam. Thaum lub sij hawm npaj ntawm lobio, wine vinegar, zaub roj thiab dos yeej siv. Ntxiv rau cov khoom xyaw tseem ceeb no, daim ntawv qhia yuav muaj: Imereti cheese, walnuts, cilantro, txiv lws suav, thyme, mint, kua txob dub, cinnamon, saffron, qej thiab sib tov ntawm hops-suneli.
Cov khoom xyaw:
- ½ kilogram taum.
- ob dos loj.
- ob peb cloves qej.
- Adjika.
- S alt.
- -coriander.
- Hmeli-suneli.
Yuav ua li cas npaj zaub?
Ua ntej ua noj, cov taum yuav tsum xub muab tso rau hauv dej. Piv txwv li, koj tuaj yeem sau nws nrog dej txias thaum hmo ntuj. Thaum sawv ntxov, cov taum twb tau boiled los ntawm kev ntxiv coarsely tws dos. Ua noj kom txog thaum taum yog mos. Thaum lub sij hawm no, dos yuav muaj sij hawm mus xyaum yaj, tab sis nyob rau tib lub sij hawm muab tag nrho cov saj, thiab taum yuav ua mos heev uas lawv yuav mashed nrog rab rawg.
chop qej thiab cilantro, thiab txiav lub dos thib ob rau hauv nyias ib ncig. Maj mam knead lub taum kom qee cov taum nyob twj ywm, nplawm tas li, ntxiv ntsev, suneli hops, coriander thiab adjika. Tam sim no koj tuaj yeem tua hluav taws thiab ntxiv dos, qej thiab tshuaj ntsuab. Sib tov cov khoom xyaw thiab npog lub lauj kaub nrog lub hau. Lub tais yuav tsum tau infused rau nees nkaum feeb. Lobio yog noj nrog pob kws porridge (gomi) los yog nqaij npuas kib.
Chakhokhbili: khoom xyaw
Cov duab ntawm Georgian lub teb chaws tais diav hauv peb tsab xov xwm yuav txaus siab rau cov niam tsev thiab txhawb kom lawv ua noj ib qho ntawm lawv. Kev sim ua noj tuaj yeem pib nrog kev txhim kho ntawm cov tais diav xws li Chakhokhbili. Delicious thiab fragrant nqaij qaib stew muaj ib tug kaj thiab nplua nuj saj. Nws yog npaj nyob rau hauv nws tus kheej kua txiv, uas ua rau nws incredibly cua. Chakhokhbili txhais tau tias pheasant hauv Georgian. Yav dhau los, xws li ib lub tais tau npaj los ntawm cov kev ua si tua neeg tshiab, uas tam sim no tuaj yeem hloov tau nrog nqaij qaib.
Cov khoom xyaw:
- ob qaib.
- Pob txiv lws suav loj.
- plaub dos.
- Ob tablespoons txiv lws suav.
- tsib cloves qej.
- kua txob kub (tshiab).
- ib teaspoon ntawm adjika.
- -coriander.
- zaub roj.
chakhokhbili recipe
Kev txiavnqaij qaib rau hauv feem. Finely chop lub dos thiab saute rau hauv ib lub lauj kaub kom txog thaum pob tshab. Txhawm rau ua noj ntxiv, peb xav tau lub cauldron lossis lauj kaub nrog cov phab ntsa tuab. Peb kis cov nqaij qaib rau hauv qab ntawm lub tais, ntxiv ntsev thiab roj, thiab tom qab ntawd simmer rau ib nrab ib teev dhau los ntawm cov cua kub tsawg hauv peb cov kua txiv hmab txiv ntoo. Ntxiv dos. Txiav cov txiv lws suav, simmer rau ob peb feeb nyob rau hauv ib lub lauj kaub, ces ntxiv lws suav muab tshuaj txhuam thiab ua noj rau ob peb feeb ntxiv. Tom qab ntawd muab cov lws suav npaj rau hauv lub lauj kaub nrog nqaij qaib. Yog tias muaj kua me me hauv cov tais diav, koj tuaj yeem ntxiv dej me ntsis.
Chop ib co cilantro. Ntxiv adjika, tws kua txob kub thiab cilantro rau chakhokhbili. Tom qab ntawd, simmer tus qaib rau plaub caug feeb. Kev npaj ntawm lub tais yog txiav txim siab los ntawm cov nqaij qaib, yog tias nws diverges rau hauv fibers, ces qhov hluav taws kub yuav tua. Tam sim no koj tuaj yeem ntxiv cov seem ntawm cilantro, tws qej, coriander thiab suneli hops. Tom qab ntawd, npog lub lauj kaub nrog lub hau thiab cia nws brew rau kaum tsib feeb.
Kharcho
Mus dhau cov zaub mov ntawm lub teb chaws cov tais diav ntawm Georgia, nws tsim nyog nco ntsoov lub npe nrov kharcho. Ntsim, tuab, qab heev thiab nplua nuj kua zaub yog tsim los ntawm nqaij nyuj nrog ntxiv ntawm txiv ntseej, tshuaj ntsuab, qej thiab tkemali plums. Raws li txoj cai, koj tuaj yeem siv cov nqaij uas koj muaj hauv koj lub tub yees ua noj.
Cov khoom xyaw:
- khob mov.
- Kilogram nyuj.
- Walnuts - 230 g.
- tsib qhov muag.
- kua txob kub.
- ob peb daim ntawm tklapi.
- Black pepper.
- Hmeli-suneli.
- S alt.
Txiav nqaij nyuj, sau nrog dej thiab muab tso rau hluav taws. Nqa cov nqaij mus rau ib lub boil, tshem tawm cov npuas dej, ces ua noj rau ib teev thiab ib nrab. Lub caij no, muab tklapi tso rau hauv dej.
Txiav cov dos rau hauv cov nplhaib loj thiab sauté kom txog thaum Golden xim av. Peb pov mov rau hauv lub broth thiab ua noj rau kaum tsib feeb. Nyob rau lub sij hawm no, finely chop lub qej thiab kub peppers, thiab grind lub ceev nyob rau hauv ib tug nqaij grinder. Tag nrho cov Cheebtsam yog sib tov meej, ntxiv me ntsis broth. Tom qab ntawd, peb xa cov ntsim sib tov mus rau lub lauj kaub nrog nqaij, thiab muab tws zaub rau ntawd. Tom qab ntawd, koj tuaj yeem ntxiv tklapi (los yog tsib tablespoons tkemali, los yog ib nrab-liter hub ntawm pureed txiv lws suav), kua txob, ntsev, nplooj nplooj. Tom qab kaum tsib feeb, cov kua zaub tuaj yeem muab tua. Georgian tais diav (cov duab tau muab rau hauv tsab xov xwm) tau npaj nrog ntau cov txuj lom thiab txuj lom, yog li ntawd, rau feem ntau, lawv muaj ntsim nplua nuj saj, kharcho kua zaub lees paub qhov no.
Khinkali
Daim ntawv teev cov tais diav ntawm Georgian cuisine (cov duab tau muab los ntawm peb hauv tsab xov xwm) tuaj yeem txuas ntxiv nrog cov zaub mov xws li khinkali. Lawv zoo li lub hnab nrog cov kua ntsim ntsim nqaij puv. Georgians noj lawv nrog lawv txhais tes, tsis siv riam thiab diav rawg. Thiab cov tais diav yog seasoned nrog qej ntses los yog satsebeli.
Cov khoom xyaw:
- ib nrab kilo ntawm hmoov.
- nqaij minced (sib xyaw nqaij nyuj thiab nqaij npuas rog) - ½ kg.
- Dej - 350 ml.
- ob peb cloves qej.
- ntau lub qhov muag loj.
- S alt.
Ua noj yuav tsum pib nrog cov nqaij minced. Nws tuaj yeem muaj ntau hom nqaij, uas qej thiab dos ntxiv, thiab tom qab ntawd dej sib tov ntawm tus nqi ntawm 150 grams kua rau txhua 500 grams ntawm minced nqaij. Tom qab ntawd ntxiv tws cilantro.
Tom qab npaj cov nqaij minced, koj tuaj yeem pib txheej txheem ntawm kneading lub khob noom cookie. Txhua daim ntawv qhia yooj yim yuav ua haujlwm rau qhov no. Peb faib lub khob noom cookie tiav rau hauv ib feem, yob tawm txhua feem, nteg tawm ib tug tablespoon ntawm nqaij. Tom qab ntawd peb sau cov npoo ntawm lub khob noom cookie rau hauv ib lub pob, pinching tawm tshaj los ntawm saum toj no. Muab khinkali tiav rau ntawm lub rooj tsavxwm thiab nphoo nrog hmoov nplej rau saum. Boil lawv nyob rau hauv broth los yog dej. Ua ntej noj, nphoo lub tais nrog kua txob av.
khoom rau satsebeli
Ntau lub tais Georgian (daim ntawv qhia nrog cov duab tau muab rau hauv tsab xov xwm) tau txais kev pabcuam nrog satsebeli sauce. Nws yog npaj rau lub hauv paus ntawm txiv lws suav nrog ntxiv ntawm suneli hops, cilantro, qej. Cov ntses tau txais kev pab nrog barbecue, khinkali, nqaij qaib tabaka thiab pob kws porridge, tab sis txawm tias nrog cov ncuav qab zib tshiab, satsebeli yog qhov qab kawg.
Cov khoom xyaw:
- Kib txiv lws suav.
- Pod kua txob liab.
- ½ taub hau qej.
- -av coriander.
- Hmeli-suneli.
- S alt.
Recipe for the popular Georgian sauce
Txhawm rau npaj cov ntses, koj yuav xav tau cov txiv lws suav siav, lawv tau tev tawm, doused nrog boiling dej ua ntej. Tom qab ntawd, cov txiv lws suav txiav thiab sab laug kom cov kua txiv sawv tawm, uas yog nchuav rau hauv ib lub tais nyias. TABSISPeb xa cov txiv lws suav lawv tus kheej mus rau stewed kom txog thaum lawv me ntsis thicken. Tom qab ntawd ntxiv cov kua txob kub, cilantro zaub ntsuab, nrog rau cov txuj lom thiab ntsev rau lawv. Boil lub sauce rau ob peb feeb thiab tua lub tshav kub. Satsebeli yuav tsum tau infused nyob rau hauv ib lub thawv kaw. Tom qab ib nrab teev, nws tuaj yeem muab rau ntawm lub rooj.
Chakopuli
Sour cherry plum, menyuam yaj thiab tarragon yog cov khoom xyaw tseem ceeb rau kev ua chakopuli. Kev lig kev cai, lub tais tau npaj rau Easter, tab sis los ntawm khov plums, koj tuaj yeem txaus siab rau cov neeg koj hlub nrog cov zaub mov qab txhua lub sijhawm.
Cov khoom xyaw:
- Kib yaj.
- ½ kilogram dos ntsuab.
- Ob pawg ntawm tarragon.
- Ob khob kua txiv.
- Ob khob cawv qhuav (dawb).
- ob peb cloves qej.
- S alt.
- ½ kua txob kub.
- Hmeli-suneli.
- S alt.
Txiav cov nqaij rau hauv feem thiab xa mus rau lub lauj kaub. Finely chop lub dos, tshuaj ntsuab thiab qej thiab muab faib ua ob qhov sib npaug. Peb muab ib qho rau cov nqaij, kuj ntxiv ib nrab ntawm plums thiab caw. Peb muab cov tais diav rau ntawm qhov hluav taws kub, thiab tom qab boiling peb txo nws. Simmer cov zaub mov rau 50 feeb. Tom qab ntawd, ntxiv qhov thib ob ntawm plums, dos thiab tshuaj ntsuab, kaw lub hau thiab simmer lub tais rau kaum tsib feeb. Tom ntej no, tua lub stewpan thiab cia cov nqaij brew me ntsis, tom qab ntawd peb muab tso rau ntawm lub rooj.
Georgian tais diav
Cov npe ntawm Georgian lub teb chaws cov tais diav tuaj yeem txuas ntxiv mus tsis tau. Hauv peb tsab xov xwm, peb tau muab cov zaub mov ua noj nkaus xwbib co ntawm cov tais diav nto moo. Qhov tseeb, lawv qhov kev sib txawv yog qhov zoo heev uas nws tsis tuaj yeem hais tag nrho lawv hauv ib tsab xov xwm. Chakhokhbili, khachapuri, chikhirtma, satsivi, eggplant rolls, kharcho, khinkali, shkmeruli, ojakhuri, khachapuri, achma yog tag nrho cov tais diav uas paub zoo, qee yam uas tau muaj nyob hauv peb cov zaub mov ntev. Peb cia siab tias cov zaub mov uas tau muab rau hauv tsab xov xwm yuav pab koj nkag siab txog cov nuances ntawm kev ua noj zaub mov Georgian ib txwm muaj.
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