Crazy yummy "Athill of cookies"

2024 Tus sau: Isabella Gilson | [email protected]. Kawg hloov kho: 2023-12-17 03:27

Anthill ntawm ncuav qab zib yog ib qho khoom qab zib heev thiab txawv txawv, uas tsis tas yuav siv sijhawm ntau thiab cov khoom xyaw uas tsis txaus ntseeg los tsim. Nws yuav tsum raug sau tseg tias niaj hnub no xws li delicacy muaj ntau yam kev xaiv ua noj. Peb yuav txiav txim siab tsuas yog qhov yooj yim tshaj plaws thiab pheej yig tshaj.

daim ntawv qhia ib kauj ruam rau "Anthill" los ntawm ncuav qab zib

Txoj hauv kev no los tsim cov khoom qab zib qab yog siv cov khoom siv xuab zeb ntawm peb tus kheej tsim. Hauv qhov no, lub ncuav mog qab zib nthuav tawm yuav npaj ntev me ntsis dua li qhov zoo sib xws ntawm cov ncuav qab zib hauv khw muag khoom.

Yog li, peb xav tau:

• boiled condensed mis nyuj - 1 hub txheem (yuav ua tau ib thiab ib nrab);
• margarine rau ci, thiab butter tshiab zoo dua - 200 g (rau kneading lub hauv paus);
• sifted light flour - txog 3 faceted iav (ntxiv kom txog thaum lub khob noom cookie tuab);
• rooj dej qab zib - ½ khob qab zib;
• rooj ntsev - ib pinch;
• sandqab zib zoo - ½ khob (rau mov paj);
• tuab qaub cream nrog cov roj ntau tshaj plaws (kwv yees siv tau) - 200 ml (rau qab zib).

txheej txheem ua khob noom

"Athill" ntawm ncuav qab zib raws li daim ntawv qhia, koj yuav tsum pib ua noj nrog kneading lub khob noom cookie. Ua li no, koj yuav tsum tau sift lub teeb nplej hmoov rau hauv ib lub tais tob, thiab tom qab ntawd ntxiv cov lus ntsev, cov dej qab zib, granulated qab zib thiab softened butter nyob ntawd. Tom ntej no, koj yuav tsum sib tov tag nrho cov npe khoom kom txog rau thaum ib tug elastic mov paj. Ua ib lub pob tawm ntawm nws, qhwv nws nrog zaj duab xis thiab muab tso rau hauv lub tub yees li ib nrab teev.

Tom qab lub sijhawm teev tseg, lub hauv paus yuav tsum tau muab tshem tawm, muab faib ua ob peb ntu thiab hla txhua tus los ntawm cov nqaij grinder. Tom qab ntawd, cov khoom tiav ib nrab yuav tsum muab tso rau ntawm daim ntawv ci nrog roj lossis npog nrog parchment, thiab tom qab ntawd xa mus rau qhov cub thiab ci ntawm 185 degrees kom txog thaum lub khob noom cookie zoo browned.

Yog li, cov khoom qab zib ci yuav tsum tau txias kom tiav thiab tom qab ntawd crushed nrog ib tug dov pin. Koj tuaj yeem rub nws nrog koj txhais tes xwb. Lub "anthill" ntawm ncuav qab zib yuav tig tawm kom nthuav ntau dua yog tias cov khoom siv hauv tsev luv luv tsis yog crumbled heev finely, tab sis nyob rau hauv nruab nrab daim, qhov loj ntawm peas. Txwv tsis pub, cov khoom qab zib yuav ua ib yam, uas yuav cuam tshuam rau saj. Lub hauv paus rau ncuav mog qab zib yog npaj txhij!

Anthill ntawm ncuav qab zib hloov tawm los ua qhov tshwj xeeb yog cua yog nyob rau hauvRaws li ib tug cream, siv boiled condensed mis nyuj. Ua li no, cov khoom muaj npe yuav tsum tau muab sib xyaw nrog cov tuab thiab fatty qaub cream. Nyob rau hauv cov ntaub ntawv no, cov mis nyuj tivthaiv yuav tsum raug ntaus ua ntej mus rau hauv ib tug lush thiab airy loj siv ib tug tov khoom los yog blender.

txheej txheem ntawm kev tsim cov khoom thiab nws cov khoom rau lub rooj

Raws li koj tuaj yeem pom, daim ntawv qhia rau "Anthill" ntawm ncuav qab zib tsis suav nrog cov khoom kim. Dab tsi ntxiv, nws yuav siv sij hawm tsawg heev los npaj cov khoom noj no.

Yog li, txhawm rau tsim lub ncuav qab zib qab thiab txaus siab, koj yuav tsum ncuav xuab zeb crumbs rau hauv cov nplaum nplaum yav dhau los, sib tov txhua yam kom huv si thiab muab tso rau hauv qhov tob, tab sis tsis dav lub tais, maj mam greased nrog butter. Tom ntej no, qhov loj yuav tsum tau nruj me ntsis compacted, muab tso rau hauv lub tub yees thiab khaws cia rau hauv nws li ib teev.

Tom qab ua tiav, cov khoom qab zib yuav tsum tau muab tshem tawm, tshem tawm ntawm cov tais diav los ntawm tig nws thiab muab tso rau ntawm lub ncuav mog qab zib lossis lub phaj loj. Nyob rau sab saum toj ntawm xws li delicacy, nws yog advisable sprinkle nrog chocolate chips los yog ncuav tshaj glaze. Muab cov ncuav mog qab zib tiav rau cov qhua, nyiam dua hauv daim ntawv txiav, nrog rau cov tshuaj yej kub.

Cookie "Anthill" ncuav mog qab zib: daim ntawv qhia ua noj

Yuav ua kom cov khoom qab zib zoo li no, nws tsis yog qhov tsim nyog los ua cov khoom noj luv luv ntawm koj tus kheej. Tom qab tag nrho, cov khoom lag luam yuav yog qhov tsim nyog rau nws, uas qhov kev noj qab haus huv no yuav dhau los ua tsis muaj tsawg thiab txaus siab.

Yog li, txhawm rau ua koj tus kheej Anthill ncuav qab zib los ntawm ncuav qab zib, koj yuav tsum yuav:

• poppy noob - ½ khob;
• shortbread ncuav qab zib (koj tuaj yeem noj "Jubilee") - txog 500 g;
• boiled condensed mis - txheem thawv;
• fresh fat milk - 50 ml;
• ntoo thuv lossis almonds - 60 g;
• fresh butter - diav loj;
• paj zib ntab lossis lwm yam - ¼ khob;
• nruab nrab pitted raisins - 1 handful;
• lemon zest - diav loj.

Npaj cov xuab zeb

Yuav ua li cas "Athill" ntawm ncuav qab zib? Ua ntej tshaj plaws, koj yuav tsum npaj lub hauv paus. Ua li no, koj yuav tsum tau yuav ib tug txaus tus nqi ntawm cov xuab zeb confectionery. Nws yuav tsum tau crushed siv ib tug dov pin los yog mortar. Raws li twb tau hais lawm, lub crumb yuav tsum tsis txhob me dhau.

Npaj zaub mov ntxiv

Yuav ua kom cov ncuav qab zib raws li daim ntawv qhia ua kom txaus siab thiab cua li sai tau, nws raug nquahu kom ntxiv cov khoom xyaw ntxiv rau hauv paus. Yog li, nws yog ib qhov tsim nyog los sib tov ½ khob ntawm poppy noob nrog zib mu thiab mis nyuj, thiab ces muab lub resulting loj on tsawg tshav kub thiab, stirring tas li, ua noj rau 7-1o feeb kom txog thaum thickened. Tom qab ntawd, koj yuav tsum tau muab steamed raisins, ceev thiab txiv qaub zest rau hauv qhov sib tov.

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Raws li hauv daim ntawv qhia dhau los, Anthill ncuav mog qab zib yuav tsum tau smeared nrog qab zib raws li boiled condensed mis nyuj. Nws yuav tsum tau nplawm ntawm kev kub ceev nrog rausoftened butter kom txog thaum airy. Tsis txhob overdo nws: ib zaug koj tau txais fluffy, du sib tov, tua lub tov khoom. Txwv tsis pub, koj pheej hmoo ua rau tag nrho cov qab zib, vim cov roj tuaj yeem tsim pob.

Khoom noj qab zib

Tom qab tag nrho cov khoom xyaw tseem ceeb tau ua tiav zoo, hauv lub tais tob koj yuav tsum muab cov khoom qab zib uas yuav muag hauv khw, condensed butter cream thiab sib tov ntawm poppy noob, zib ntab thiab mis nyuj. Tag nrho cov khoom no yuav tsum tau tov kom txog thaum lub tuab thiab homogeneous loj tau txais. Tom ntej no, koj yuav tsum yob cov pob mus txog 6 centimeters nyob rau hauv txoj kab uas hla (manually) thiab yob nyob rau hauv qhuav poppy noob, txiv maj phaub los yog chocolate chips, hmoov qab zib, thiab lwm yam.

Tom qab ntawd, tag nrho cov ncuav qab zib yuav tsum tau muab tso rau ntawm lub phaj tiaj tus lossis txiav (hauv ib txheej) thiab muab tso rau hauv lub tub yees rau ob peb teev. Tom qab lub sijhawm teev tseg, cov khoom qab zib yuav tsum tau muab tshem tawm thiab zoo nkauj tso rau hauv ib qho swb ntawm lub ncuav mog qab zib. Yog tias xav tau, xws li lub tais qab zib tuaj yeem ntxiv nrog cov khoom qab zib dai kom zoo nkauj, ncuav tshaj chocolate icing hauv cov kwj nyias, thiab lwm yam.

Kev noj khoom qab zib rau lub rooj

Tam sim no koj paub yuav ua li cas ua Anthill los ntawm ncuav qab zib. Cov ncuav qab zib ua tau sai heev. Vim lub fact tias xws li ib tug homemade delicacy tau npaj nyob rau hauv daim ntawv ntawm cov khoom puag ncig, nws yuav tsum tau muab kev pab nyob rau hauv lub rooj yam tsis tau txiav. Ntxiv nrog rau cov khoom qab zib hauv tsev, nws raug nquahu kom ua kas fes, cocoa lossis tshuaj yej kub. Txaus siab rauqab!