Ncuav mog qab zib "Lolita" - zaub mov txawv thiab secrets ntawm ci

Cov txheej txheem:

Ncuav mog qab zib "Lolita" - zaub mov txawv thiab secrets ntawm ci
Ncuav mog qab zib "Lolita" - zaub mov txawv thiab secrets ntawm ci
Anonim

Txhua tus uas nyiam cov khoom qab zib yuav tsum tau sim cov khoom qab zib txawv txawv, muag heev thiab qab zib "Lolita" ncuav mog qab zib. Nws yooj yim txaus los ua hauv tsev. Lwm cov txiv hmab txiv ntoo thiab cov txiv hmab txiv ntoo tuaj yeem siv tsis tau cherries. Qhov tseem ceeb tshaj plaws yog ua kom qhov sib npaug ntawm qaub thiab qab zib, vim nws yog qhov ua rau cov khoom qab zib txawv txawv.

Sponge ncuav mog qab zib "Lolita"

Txhawm rau pib npaj cov khoom qab zib qab, npaj cov khoom hauv qab no:

  • Mis Chocolate - 250 grams.
  • Qe - yim daim.
  • Powdered qab zib - 100 grams.
  • Butter - 180 grams.
  • Cov hmoov nplej thiab granulated qab zib - 100 grams txhua.
  • Soda thiab vanilla - ib nrab ib teaspoon txhua.
  • Cocoa hmoov - peb tablespoons.
  • Cream 33% - ib nrab ib liter.
  • YGelatin - 30 grams.
  • Cranberries thiab cherries - 100 grams.
  • cognac - rau soaking berries.
  • Baking powder - ib teaspoon.
  • txiv qaub kua txiv - ib tablespoondiav.

Daim ntawv qhia Lolita ncuav mog qab zib muaj ntau yam khoom xyaw, tab sis txoj kev ua noj tsis yog qhov nyuaj:

  1. Ua ib lub ncuav mog qab zib, koj yuav tsum tuav 90 grams hmoov qab zib nrog 100 grams butter kom du.
  2. Cais tsib proteins los ntawm yolks. Yeej kawg nrog 50 grams qab zib. Thiab tuav cov proteins chilled kom ruaj khov nrog cov qab zib granulated thiab kua txiv qaub.
  3. 100 grams ntawm chocolate yaj hauv dej da dej thiab ntxiv rau qhov sib xyaw ntawm yolks thiab qab zib.
  4. Sift cov hmoov nplej, cocoa, dej qab zib thiab ci hmoov rau hauv ib lub tais nyias thiab maj mam muab cov hmoov nplej dawb thiab melted chocolate nrog yolks rau hauv qhov sib tov qhuav.
  5. Tom ntej no, muab lub khob noom cookie tiav rau hauv daim ntawv greased thiab xa mus rau qhov cub rau 55 feeb ntawm qhov kub ntawm 180 degrees.
  6. Thaum lub ncuav tiav lawm txias, tsau cov txiv hmab txiv ntoo kom o hauv cognac thiab npaj cov mousse.
  7. Tau lub butter kom txog thaum dawb thiab ntxiv rau lub pre-melted chocolate seem, mix.
  8. cais cov yolks ntawm cov dawb. Yeej cov yolks kom txog thaum dawb, thiab yeej cov dawb nrog 10 grams hmoov qab zib.
  9. Tam sim no muab txhua yam ua ke thiab sib tov nrog silicone spatula.
  10. Npua nplaum kom txog thaum tuab thiab ntxiv yaj gelatin rau lawv.
  11. Tom ntej, peb faib cov ncuav qab zib txias rau "Lolita" ncuav mog qab zib ua peb ntu.
  12. Peb txheej ncuav mog qab zib nrog mousse, kaw nws nrog lub ncuav mog qab zib thib ob, muab cov txiv hmab txiv ntoo rau nws thiab roj nrog cream.
  13. Smear txheej saum toj kawg nkaus thiab tag nrho cov ncuav mog qab zib nrog cream thiab xa mus rautub yees rau ob peb teev.
  14. Kho lub ncuav mog qab zib raws li koj xav tau.

Cov ncuav mog qab zib tiav "Lolita" zoo li ci ntsa iab. Daim duab cutaway ntawm cov khoom qab zib yog qhia hauv qab no.

lolita ncuav mog qab zib daim ntawv qhia
lolita ncuav mog qab zib daim ntawv qhia

kas fes thiab chocolate ncuav mog qab zib variant

Rau ci Lolita ncuav mog qab zib peb xav tau:

  • Dub chocolate, margarine, qab zib, hmoov - 100 grams txhua.
  • Powdered qab zib - 75 grams.
  • Qe - tsib pieces.
  • Cocoa - plaub tablespoons.
  • txiv qaub tev thiab baking hmoov - ib teaspoon txhua.

khoom rau mousse:

  • Chocolate - 150 grams.
  • Qe - peb daim.
  • Powdered qab zib - ib tablespoon.
  • Butter - 80 grams.
  • Instant kas fes - ob tablespoons.

Txheej: cranberries thiab cherries soaked nyob rau hauv rum.

lolita ncuav mog qab zib photo
lolita ncuav mog qab zib photo

ncuav mog qab zib topping: whipped cream nrog melted gelatin.

Algorithm rau ua "Lolita" ncuav mog qab zib:

  1. Rau lub ncuav mog qab zib koj yuav tsum tuav butter nrog hmoov thiab txiv qaub zest.
  2. Beat qe dawb thiab yolks cais nrog halved qab zib.
  3. Pour melted chocolate thiab yolk sib tov rau hauv butter.
  4. Tam sim no ua tib zoo ntxiv cov hmoov nplej, cocoa, ci hmoov rau qhov sib tov, sib tov.
  5. Ntxiv whipped qe dawb rau lub khob noom cookie thiab sib tov.
  6. Ci lub ncuav mog qab zib ntawm 180 degrees rau li 55 feeb.
  7. Ciav lub ncuav mog qab zib tiav thiab txiav ua peb ntu.
  8. Ua noj mousse: sib tov melted chocolate nrog nplawmbutter, nrog kas fes, nrog qe yolks raug ntaus sib cais thiab dawb whipped rau ruaj khov peaks nrog hmoov qab zib. Muab cov mousse tiav rau hauv lub tub yees rau ib nrab teev.
  9. Lolita ncuav mog qab zib los ua ke:
  • Corzh.
  • Musse.
  • Corzh.
  • Berry.
  • Corzh.

Tag nrho cov ncuav mog qab zib yuav tsum tau smeared nrog cream, tshem tawm rau ob teev nyob rau hauv txias. Kho kom zoo nkauj raws li koj xav tau.

Npaj biscuit
Npaj biscuit

Lolita Cake

Yog tias koj tab tom npaj ua kev lom zem rau menyuam yaus, ces Lolita ncuav mog qab zib yog qhov zoo tagnrho rau qhov kev tshwm sim no:

  • Cowberry lossis cranberry jam - 250 grams.
  • Powdered qab zib - ob khob.
  • Juice of half a lemon.
  • Sugar - ib nrab khob.
  • Vanillin - ib teaspoon.
  • Qe - plaub daim.
  • Flour - ib khob.

ua noj ua haus:

  1. Muab qe nrog qab zib thiab muab tso rau hauv da dej. Ntxiv nplawm kom txog thaum sib xyaw ua kom dawb.
  2. Tshem tawm ntawm cov dej da dej, ntxiv vanilla thiab txuas ntxiv ntaus kom txog thaum lub siab tawv.
  3. Maj mam ntxiv cov hmoov sifted thiab sib tov txhua yam nrog silicone spatula.
  4. Kab ib daim ntawv ci nrog daim ntawv parchment, ncuav lub khob noom cookie rau nws thiab ci li 10 feeb ntawm qhov kub ntawm 170 degrees.
  5. Tom qab tsib feeb, peb txiav lub ncuav mog qab zib tiav rau hauv plaub ntu thiab muab txhua lub ncuav mog qab zib rau saum ib leeg, soaking lawv nrog jam. Ces txiav mus rau hauv ob peb daim sib npaug.
  6. Sab saum toj cov ncuav mog qab zib nrog cov icing ntawm koj xaiv thiabkho kom zoo nkauj raws li koj xav tau.
lolita biscuit ncuav mog qab zib
lolita biscuit ncuav mog qab zib

Tips

Qee cov lus qhia muaj txiaj ntsig:

  • Nco ntsoov tsau cov txiv ntoo hauv cognac lossis rum.
  • Sift hmoov kom saturate nws nrog oxygen. Tom qab ntawd lub ci yuav airy.
  • Cream, siv feem pua ntawm cov rog, txwv tsis pub lawv yuav nplawm.
  • Qe thiab butter yuav tsum tau txias ua ntej ntaus.
  • Yuav ua kom tawv nqaij zoo dua, koj tuaj yeem ntxiv ntsev ntxiv.
  • Tos kom lub ncuav qab zib kom txias tag. Txwv tsis pub, nws yuav yooj yim tawg.

Ua raws li cov cai yooj yim no thiab koj yuav ua tiav qhov xav tau.

Pom zoo: